Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 10 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "10 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 105 ml | ginger ale — {"raw_name": "Ginger ale", "raw_measure": "105 ml Ginger ale", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 45 ml | Red grape juice — {"raw_name": "Red grape juice", "raw_measure": "45 ml Red grape juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of skewered red grape.
- POUR all ingredients into chilled glass.
- FILL glass with ice.
- Garnish with skewered grape.
Garnish: Prepare garnish of skewered red grape. Garnish with skewered grape.
Ice: ice
{"date_published": "2025-08-21 06:52:45", "source_url": "https://www.diffordsguide.com/cocktails/recipe/36818/bloodless-transfusion", "image_url": "https://cdn.diffordsguide.com/cocktail/Od0pqO/square/0/512x512.webp?v=1755776804"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.