Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 30 ml | crème de cassis — {"raw_name": "Crème de cassis", "raw_measure": "30 ml Crème de cassis", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| Top up with Shiraz red wine — {"raw_name": "Top up with Shiraz red wine", "raw_measure": "Top up with Shiraz red wine", "parse_status": "unparsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill an OLD-FASHIONED GLASS.
- POUR cassis into ice-filled glass.
- TOP with wine.
- Briefly STIR.
Ice: ice
{"date_published": "2016-07-20 16:16:46", "source_url": "https://www.diffordsguide.com/cocktails/recipe/374/cardinal-punch", "image_url": "https://cdn.diffordsguide.com/cocktail/YrgVwA/square/0/512x512.webp?v=1737701573"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.