Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 7.5 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "7.5 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 22.5 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "22.5 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 30 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "30 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 7.5 ml | raspberry liqueur — {"raw_name": "Raspberry liqueur", "raw_measure": "7.5 ml Raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Dark crème de cacao — {"raw_name": "Dark crème de cacao", "raw_measure": "7.5 ml Dark crème de cacao", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 90 ml | Prosecco — {"raw_name": "Prosecco", "raw_measure": "90 ml Prosecco", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of orange slice wheel and mint sprigs.
- Prepare garnish of orange slice wheel and mint sprigs.
- SHAKE first 5 ingredients with ice.
- STRAIN into ice-filled glass whilst also pouring prosecco.
Garnish: Prepare garnish of orange slice wheel and mint sprigs. Prepare garnish of orange slice wheel and mint sprigs.
Ice: ice
{"date_published": "2025-10-16 08:33:04", "source_url": "https://www.diffordsguide.com/cocktails/recipe/37449/long-legs-spritz", "image_url": "https://cdn.diffordsguide.com/cocktail/rLzbWR/square/0/512x512.webp?v=1760610110"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.