Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 45 ml | Cognac brandy — {"raw_name": "Cognac (brandy)", "raw_measure": "45 ml Cognac (brandy)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 5 ml | dry vermouth — {"raw_name": "Dry vermouth", "raw_measure": "5 ml Dry vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Fig liqueur — {"raw_name": "Fig liqueur", "raw_measure": "5 ml Fig liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 1 dash | Apple cider vinegar — {"raw_name": "Apple cider vinegar", "raw_measure": "1 dash Apple cider vinegar", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 5 ml | Bénédictine D.O.M. — {"raw_name": "Bénédictine D.O.M.", "raw_measure": "5 ml Bénédictine D.O.M.", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over cocktail and discard.
Garnish: Prepare garnish of orange zest twist.
Ice: ice
{"date_published": "2016-05-04 09:50:52", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3750/titre-provisoire-provisional-title", "image_url": "https://cdn.diffordsguide.com/cocktail/A602bO/square/0/512x512.webp?v=1737701594"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.