Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 25 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "25 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 25 ml | Aged rum (6-10yr) — {"raw_name": "Aged rum (6-10yr)", "raw_measure": "25 ml Aged rum (6-10yr)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 25 ml | Cognac brandy — {"raw_name": "Cognac (brandy)", "raw_measure": "25 ml Cognac (brandy)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 1 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "1 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 12.5 ml | triple sec — {"raw_name": "Triple sec", "raw_measure": "12.5 ml Triple sec", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 10 ml | Orgeat syrup — {"raw_name": "Orgeat syrup", "raw_measure": "10 ml Orgeat syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
| 7.5 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "7.5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lime zest twist.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
- Express lime zest twist over the cocktail and use as garnish.
- Serve with a straw.
Garnish: Prepare garnish of lime zest twist. Express lime zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2016-05-23 14:28:01", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3796/suit-and-tai", "image_url": "https://cdn.diffordsguide.com/cocktail/Onl01A/square/0/512x512.webp?v=1737701595"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.