Recommended Difford's Guide modern web export by Difford's Guide (2025) — Difford's Guide modern source record
| 45 ml | Amontillado sherry — {"raw_name": "Amontillado sherry", "raw_measure": "45 ml Amontillado sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Orange curacao — {"raw_name": "Orange Curaçao", "raw_measure": "15 ml Orange Curaçao", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Rosé/rosato vermouth — {"raw_name": "Rosé/rosato vermouth", "raw_measure": "7.5 ml Rosé/rosato vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 22.5 ml | Pommeau du Normandie — {"raw_name": "Pommeau du Normandie", "raw_measure": "22.5 ml Pommeau du Normandie", "parse_status": "parsed", "mapping_status": "unresolved"} | other |
| 3 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "3 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of grapefruit zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS grapefruit zest twist over cocktail and use as garnish.
Garnish: Prepare garnish of grapefruit zest twist. EXPRESS grapefruit zest twist over cocktail and use as garnish.
Ice: ice
{"date_published": "2025-11-25 13:19:10", "source_url": "https://www.diffordsguide.com/cocktails/recipe/38088/sevivon", "image_url": "https://cdn.diffordsguide.com/cocktail/Ov2vNO/square/0/512x512.webp?v=1764328617"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.