Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 30 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "30 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Rye whiskey 50% abv — {"raw_name": "Rye whiskey 50% abv", "raw_measure": "30 ml Rye whiskey 50% abv", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "2 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 15 ml | Amaretto liqueur — {"raw_name": "Amaretto liqueur", "raw_measure": "15 ml Amaretto liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of toasted almonds.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with toasted almonds.
Garnish: Prepare garnish of toasted almonds. Garnish with toasted almonds.
Ice: ice
{"date_published": "2016-10-29 09:41:11", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3815/toasted-old-fashioned-godfather", "image_url": "https://cdn.diffordsguide.com/cocktail/A9n6Pr/square/0/512x512.webp?v=1737701595"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.