Modern source

Difford's Guide · published 2016-07-20 16:31:56

https://www.diffordsguide.com/cocktails/recipe/383/casanova

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

45 mlBourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "45 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"}base
22.5 mlcoffee liqueur — {"raw_name": "Coffee liqueur", "raw_measure": "22.5 ml Coffee liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
22.5 mlMilk (whole/full 3-4% fat) — {"raw_name": "Milk (whole/full 3-4% fat)", "raw_measure": "22.5 ml Milk (whole/full 3-4% fat)", "parse_status": "parsed", "mapping_status": "exact_existing"}other
22.5 mlVerdelho madeira — {"raw_name": "Verdelho madeira", "raw_measure": "22.5 ml Verdelho madeira", "parse_status": "parsed", "mapping_status": "exact_existing"}other
22.5 mlWhipping cream — {"raw_name": "Whipping cream", "raw_measure": "22.5 ml Whipping cream", "parse_status": "parsed", "mapping_status": "exact_existing"}other
5 mlSugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of Cadbury's Flake.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Crumble a chunk of Cadbury's Flake over the cocktail.

Garnish: Prepare garnish of Cadbury's Flake.

Ice: ice

{"date_published": "2016-07-20 16:31:56", "source_url": "https://www.diffordsguide.com/cocktails/recipe/383/casanova", "image_url": "https://cdn.diffordsguide.com/cocktail/BrVlpR/square/0/512x512.webp?v=1737701573"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/383/casanova

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-383", "original_name": "Casanova"}