Recommended Difford's Guide modern web export by Difford's Guide (2026) — Difford's Guide modern source record
| 7.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "7.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 50 ml | Non-alcoholic mezcal — {"raw_name": "Non-alcoholic mezcal", "raw_measure": "50 ml Non-alcoholic mezcal", "parse_status": "parsed", "mapping_status": "new_raw"} | base |
| 135 ml | Pink grapefruit soda — {"raw_name": "Pink grapefruit soda", "raw_measure": "135 ml Pink grapefruit soda", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime wedge on rim.
- POUR all ingredients into ice-filled glass.
- Briefly STIR.
- Garnish with lime wedge on rim.
Garnish: Prepare garnish of lime wedge on rim. Garnish with lime wedge on rim.
Ice: ice
{"date_published": "2026-03-31 09:01:30", "source_url": "https://www.diffordsguide.com/cocktails/recipe/39563/smoky-spirit-of-paloma", "image_url": "https://cdn.diffordsguide.com/cocktail/rNxEaR/square/0/512x512.webp?v=1777019644"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.