Recommended Difford's Guide modern web export by Difford's Guide (2026) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 50 ml | Non-alc. blanco tequila alternative — {"raw_name": "Non-alc. blanco tequila alternative", "raw_measure": "50 ml Non-alc. blanco tequila alternative", "parse_status": "parsed", "mapping_status": "new_raw"} | base |
| 8 dash | Margarita Bitters — {"raw_name": "Margarita Bitters", "raw_measure": "8 drop Margarita Bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 22.5 ml | Alc. free triple sec — {"raw_name": "Alc. free triple sec", "raw_measure": "22.5 ml Alc. free triple sec", "parse_status": "parsed", "mapping_status": "new_raw"} | modifier |
| 2.5 ml | Agave syrup — {"raw_name": "Agave syrup", "raw_measure": "2.5 ml Agave syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- RIM glass with salt (moisten outside edge with lime or orange juice and dip into salt).
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with lime wedge on rim.
Garnish: Prepare garnish of lime wedge. Garnish with lime wedge on rim.
Ice: ice
{"date_published": "2026-04-03 14:45:53", "source_url": "https://www.diffordsguide.com/cocktails/recipe/39603/meek-margarita", "image_url": "https://cdn.diffordsguide.com/cocktail/AmddyR/square/0/512x512.webp?v=1775809582"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.