Recommended Difford's Guide modern web export by Difford's Guide (2026) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 70 ml | Old-tom-gin — {"raw_name": "Old Tom gin", "raw_measure": "70 ml Old Tom gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "2 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 7.5 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "7.5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lime wedge.
- STIR all ingredients with ice.
- STRAIN into chilled glass.
- Express lime zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lime wedge. Express lime zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2026-06-15 08:59:59", "source_url": "https://www.diffordsguide.com/cocktails/recipe/41466/gillette-chicago-style", "image_url": "https://cdn.diffordsguide.com/cocktail/RaJeeA/square/1/512x512.webp?v=1782821407"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.