Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Citrus vodka — {"raw_name": "Citrus vodka", "raw_measure": "60 ml Citrus vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Lychee liqueur — {"raw_name": "Lychee liqueur", "raw_measure": "30 ml Lychee liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 2 whole | Fresh ginger — {"raw_name": "Fresh ginger", "raw_measure": "2 slice Fresh ginger", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 7.5 ml | ginger syrup — {"raw_name": "Ginger syrup", "raw_measure": "7.5 ml Ginger syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of lemon zest twist.
- MUDDLE ginger in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lemon zest twist. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2017-01-22 12:11:21", "source_url": "https://www.diffordsguide.com/cocktails/recipe/423/chinese-whisper", "image_url": "https://cdn.diffordsguide.com/cocktail/vRDk6O/square/0/512x512.webp?v=1737701573"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.