Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 2 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "2 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 105 ml | tonic water — {"raw_name": "Tonic water", "raw_measure": "105 ml Tonic water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 40 ml | Limoncello liqueur — {"raw_name": "Limoncello liqueur", "raw_measure": "40 ml Limoncello liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 0.25 whole | Lemon (fresh) — {"raw_name": "Lemon (fresh)", "raw_measure": "1⁄4 fresh Lemon (fresh)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lemon slice.
- MUDDLE lemon in base of shaker and then pour into serving glass.
- FILL glass with ice.
- Add limoncello and bitters.
- TOP with tonic water and briefly stir.
- Garnish with lemon slice.
Garnish: Prepare garnish of lemon slice. Garnish with lemon slice.
Ice: ice
{"date_published": "2017-08-04 06:59:23", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4243/plb", "image_url": "https://cdn.diffordsguide.com/cocktail/AqWGeO/square/0/512x512.webp?v=1737701598"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.