Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 90 ml | orange juice — {"raw_name": "Orange juice", "raw_measure": "90 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 15 ml | Sloe gin liqueur — {"raw_name": "Sloe gin liqueur", "raw_measure": "15 ml Sloe gin liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 45 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "45 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 7.5 ml | White overproof rum — {"raw_name": "White overproof rum", "raw_measure": "7.5 ml White overproof rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Amaretto liqueur — {"raw_name": "Amaretto liqueur", "raw_measure": "15 ml Amaretto liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Galliano liqueur — {"raw_name": "Galliano liqueur", "raw_measure": "7.5 ml Galliano liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Southern liqueur — {"raw_name": "Southern liqueur", "raw_measure": "15 ml Southern liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- STIR first 4 ingredients with ice and strain into ice-filled glass
- Then FLOAT amaretto so it bleeds into drink
- Finish with a FLOAT of Galliano and overproof rum.
Ice: ice
{"date_published": "2017-08-18 10:51:12", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4269/slow-comfortable-screw-against-a-cold-hard-wall-with-a-kiss", "image_url": "https://cdn.diffordsguide.com/cocktail/RZe90O/square/0/512x512.webp?v=1737701598"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.