Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Applejack brandy — {"raw_name": "Applejack brandy", "raw_measure": "45 ml Applejack brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 3 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "3 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 105 ml | ginger beer — {"raw_name": "Ginger beer", "raw_measure": "105 ml Ginger beer", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime or apple wedge.
- SHAKE first 3 ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with lime or apple wedge.
Garnish: Prepare garnish of lime or apple wedge. Garnish with lime or apple wedge.
Ice: ice
{"date_published": "2017-12-01 10:05:17", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4341/washingtons-applejack-mule", "image_url": "https://cdn.diffordsguide.com/cocktail/AkDQdr/square/0/512x512.webp?v=1737701598"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.