Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 30 ml | orange juice — {"raw_name": "Orange juice", "raw_measure": "30 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Bison grass vodka — {"raw_name": "Bison grass vodka", "raw_measure": "60 ml Bison grass vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 7.5 ml | Black raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "7.5 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Elderflower liqueur — {"raw_name": "Elderflower liqueur", "raw_measure": "15 ml Elderflower liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Egg white (pasteurised) — {"raw_name": "Egg white (pasteurised)", "raw_measure": "15 ml Egg white (pasteurised)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of skewered raspberries..
- SHAKE the first 5 ingredients with ice.
- FINE STRAIN into chilled glass.
- Carefully POUR black raspberry liqueur into the centre of the cocktail: it should sink to the bottom.
Garnish: Prepare garnish of skewered raspberries..
Ice: ice
{"date_published": "2016-08-04 12:09:16", "source_url": "https://www.diffordsguide.com/cocktails/recipe/817/fruits-of-the-forest", "image_url": "https://cdn.diffordsguide.com/cocktail/3r0D7r/square/0/512x512.webp?v=1737701574"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.