Recommended Difford's Guide modern web export by Difford's Guide (2021) — Difford's Guide modern source record
| 30 ml | Calvados apple brandy — {"raw_name": "Calvados apple brandy", "raw_measure": "30 ml Calvados apple brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | gin — {"raw_name": "Gin", "raw_measure": "30 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Rosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "30 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Chartreuse Green — {"raw_name": "Chartreuse Green", "raw_measure": "5 ml Chartreuse Green", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon (or orange) zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Express lemon (or orange) zest twist over cocktail and use as garnish.
Garnish: Prepare garnish of lemon (or orange) zest twist. Express lemon (or orange) zest twist over cocktail and use as garnish.
Ice: ice
{"date_published": "2021-07-07 08:22:08", "source_url": "https://www.diffordsguide.com/cocktails/recipe/9077/wardays-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/r4MekO/square/0/512x512.webp?v=1737701611"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.