Recommended IBA modern web export by International Bartenders Association (2026) — IBA modern source record
| 20 ml | Lime juice (fresh) — {"raw_name": "Fresh Lime Juice", "raw_measure": "20 ml Fresh Lime Juice", "parse_status": "parsed", "mapping_status": "alias_existing"} | acid |
| 60 ml | White Cuban Ron — {"raw_name": "White Cuban Ron", "raw_measure": "60 ml White Cuban Ron", "parse_status": "parsed", "mapping_status": "unresolved"} | other |
| 2 whole | Bar Spoons Superfine Sugar — {"raw_name": "Bar Spoons Superfine Sugar", "raw_measure": "2 Bar Spoons Superfine Sugar", "parse_status": "parsed", "mapping_status": "new_raw"} | sweetener |
- In a cocktail shaker add all ingredients. Stir well to dissolve the sugar.
- Add ice and shake. Strain into chilled cocktail glass.
Garnish: N/A
Ice: ice
{"date_published": null, "source_url": "https://iba-world.com/iba-cocktail/daiquiri/", "image_url": "https://iba-world.com/wp-content/uploads/elementor/thumbs/logo-qo6h9rew50xcgn4z1lnggyd5fcltku6ovu4wzenc64.webp"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.