Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 22.5 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "22.5 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 37.5 ml | Navy strength gin — {"raw_name": "Navy strength gin", "raw_measure": "37.5 ml Navy strength gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 7.5 ml | Gentian liqueur — {"raw_name": "Gentian liqueur", "raw_measure": "7.5 ml Gentian liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 45 ml | Blanc quinquina/kina — {"raw_name": "Blanc quinquina/kina", "raw_measure": "45 ml Blanc quinquina/kina", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | Egg white (pasteurised) — {"raw_name": "Egg white (pasteurised)", "raw_measure": "15 ml Egg white (pasteurised)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 10 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "10 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lemon zest twist.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lemon zest twist. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2023-12-16 17:23:13", "source_url": "https://www.diffordsguide.com/cocktails/recipe/23655/white-negroni-sour", "image_url": "https://cdn.diffordsguide.com/cocktail/AM5Y9A/square/0/512x512.webp?v=1737701641"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.