Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Aged rum (6-10yr) — {"raw_name": "Aged rum (6-10yr)", "raw_measure": "60 ml Aged rum (6-10yr)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Old-fashioned bitters — {"raw_name": "Old-fashioned bitters", "raw_measure": "2 dash Old-fashioned bitters", "parse_status": "parsed", "mapping_status": "new_raw"} | bitter |
| 22.5 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "22.5 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 7.5 ml | Egg white (pasteurised) — {"raw_name": "Egg white (pasteurised)", "raw_measure": "7.5 ml Egg white (pasteurised)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | Falernum liqueur — {"raw_name": "Falernum liqueur", "raw_measure": "15 ml Falernum liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice) to emulsify.
- STRAIN into ice-filled glass.
- Garnish with lime wedge.
Garnish: Prepare garnish of lime wedge. Garnish with lime wedge.
Ice: ice
{"date_published": "2017-04-24 14:29:43", "source_url": "https://www.diffordsguide.com/cocktails/recipe/2609/will-of-alan", "image_url": "https://cdn.diffordsguide.com/cocktail/RJeLlO/square/0/512x512.webp?v=1737701587"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.