Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 50 ml | Cognac brandy — {"raw_name": "Cognac (brandy)", "raw_measure": "50 ml Cognac (brandy)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "2 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 15 ml | Egg white (pasteurised) — {"raw_name": "Egg white (pasteurised)", "raw_measure": "15 ml Egg white (pasteurised)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 5 ml | Pedro Ximénez sherry — {"raw_name": "Pedro Ximénez sherry", "raw_measure": "5 ml Pedro Ximénez sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 10 ml | Breakfast tea syrup — {"raw_name": "Breakfast tea syrup", "raw_measure": "10 ml Breakfast tea syrup", "parse_status": "parsed", "mapping_status": "new_raw"} | sweetener |
- Dry shake all ingredients together, then shake vigorously with cubed ice and double strain into a chilled coupe glass.
Ice: ice
{"date_published": "2017-04-24 14:39:17", "source_url": "https://www.diffordsguide.com/cocktails/recipe/3736/entente-cordiale-2", "image_url": "https://cdn.diffordsguide.com/cocktail/ApbyyO/square/0/512x512.webp?v=1737701594"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.