People
people · showing 401–450 of 1052
| id | name | birth_year | death_year | nationality | role | bio | file_id | status | created_at | updated_at |
|---|---|---|---|---|---|---|---|---|---|---|
| b8dbb2dead763eb5 | Harley | — | — | — | — | — | 53ffa9cde340ce3ccef85ef940c1acd2b0abe2d7af327550cb8a6940d614f5b4 | draft | 6/6/2026, 2:07:53 AM | 6/6/2026, 2:07:53 AM |
| 2b2b31531e5790a2 | Harold Payne Whitney | — | — | — | patron | Namesake of the H.P.W. Cocktail. | 1b664d7579e4eb108f7cf18401afdf9e1a660a086396ef84d8bf182198a8ed5e | draft | 6/7/2026, 1:09:48 AM | 6/7/2026, 1:09:48 AM |
| e5093f517c9b0861 | Harry | — | — | — | bartender | Legendary bartender of Harry's Bar; recipes attributed to habitués of celebrated bars including Harry's, the old Waldorf, and Delmonico's. | c3f6f5b214dc0587ab00192f9907071ef06893e868ec9dac080588e7d51a4784 | draft | 6/6/2026, 12:41:10 PM | 6/6/2026, 1:31:39 PM |
| 4e17a7d87e13f192 | Harry Craddock | — | — | British | bartender | UKBG member credited with cocktails including Bluebottle, Jubilee Ideal, King's Jubilee, and Royal Jubilee in this volume. | 7ae4ee99592059f0dd4f0e96bc22cf84c691f0b36e45b20ba41f655c5809e038 | draft | 6/6/2026, 12:49:03 PM | 6/7/2026, 1:09:45 AM |
| db9f512f5f138e42 | Harry Cradock | — | — | English | bartender | Savoy Hotel, London; authority on wines and liquors, noted wit. | 1af17999642d717d26d4b5a34ca95f56a1c831bc341f44f09ceb5e398cfcfb9c | draft | 6/7/2026, 1:09:54 AM | 6/7/2026, 1:09:54 AM |
| 39c912d101b4913b | Harry Jerrold Gordon | — | — | — | author | Author of Gordon's Cocktail and Food Recipes (1934), C. H. Simonds Company, Boston. | 50b84b4ab2d33c5b2daed1e3c36d89eb625d74a832097813661b4acf4d5240b9 | draft | 6/6/2026, 1:15:54 PM | 6/6/2026, 1:15:54 PM |
| 4bf2205d0d647b0e | Harry Johnson | — | — | American | author and bartender | Known as the Dean of Bartenders; learned mixing in San Francisco, opened a leading Chicago bar before the 1871 fire, and published the first American bartender's manual. Won the U.S. bartending championship in New Orleans in 1869. | 7811dc676433dfbe2bf7a68eb20b23a9522c411c958e41c0f9ae8634bd1f847e | draft | 6/6/2026, 11:11:52 AM | 6/7/2026, 1:13:09 AM |
| 2487d5236435d269 | Harry Lamore | — | — | — | — | — | 5d862d8e1bd05dc2ab325d9325ef58e6fc5c59f70f185ec2e83fc9d2f37e5aac | draft | 6/6/2026, 8:18:44 AM | 6/6/2026, 8:18:44 AM |
| 10ddf2887715ff98 | Harry Mac Elhone | — | — | — | bartender | Owner of New York Bar Paris; cited among great barmen. | 7a0c17ee81fe5f3abcb68f56b00b7904523bab86340975e519a4a6373836b43c | draft | 6/6/2026, 1:06:53 PM | 6/6/2026, 1:06:53 PM |
| 364eb4d58ad4552c | Harry Mc Elhone | — | — | — | barman | Creator of Monkey-Gland and Princess Mary cocktails; proprietor of New-York Bar, Paris. | d1174bce70736cf9b48db53d366bb6279522d3c43edf50bff4f886b29ff14c91 | draft | 6/6/2026, 1:05:37 PM | 6/6/2026, 1:05:37 PM |
| 27398916e0380b2b | Harry McElhone | — | — | Irish-American | author | Proprietor of Harry's New York Bar, Paris; author of ABC of Mixing Cocktails. | adc67226c159f2d810167c36f884a3993f7dc86169b5de1c5e308983bef24446 | draft | 6/6/2026, 12:42:54 PM | 6/6/2026, 12:54:47 PM |
| 1091cd906052d09d | Harry Montague | — | — | — | author | Compiler of the 1913 Up-to-Date Bartenders' Guide for home entertainers. | e2b3c8fa50506e1a1286060c3781b08716414a428e4fef56b576018e351ad2f3 | draft | 6/6/2026, 12:31:20 PM | 6/6/2026, 12:31:20 PM |
| e43b1a3b5d14dfb1 | Harry Roberts | — | — | — | editor | — | 8a6d64b3d3b6971b649ceb267a3cc56cb02099b87576348abedf71288509cf70 | draft | 6/6/2026, 11:15:05 AM | 6/6/2026, 11:15:05 AM |
| fbc52cf0386b526a | Harry Sippet | — | — | — | author | — | de89651b2641d6e79377b5582872efb07de92726e4705cf356d0e619092f4c13 | draft | 6/6/2026, 8:27:30 AM | 6/6/2026, 8:27:30 AM |
| 53b8cdaef608ac0b | Harry Todd | — | — | — | compiler | Compiled Mixer's Guide, 601 selected recipes, published 1933 by Berry & Beswick, Los Angeles. | 00f4226b8c84d348e4fc4f605e00c8599f667624c86e47e308149e5f5d6839f2 | draft | 6/7/2026, 12:34:09 AM | 6/7/2026, 12:34:09 AM |
| 0aafaee8d8dfe3e3 | Hasell S | — | — | — | — | — | 30cb68e2f9797467ae81ebd46d99aa982cc284e7ed161c77d7a2409e5eeefc66 | draft | 6/7/2026, 1:12:07 AM | 6/7/2026, 1:12:07 AM |
| b4b5afa44b212c8f | Hawthorne | — | — | — | — | — | 933e6fc17703b8a28e9bc2773882e8630ab2a208aa72b7d89cf55a9c0048c53b | draft | 6/7/2026, 12:28:55 AM | 6/7/2026, 12:28:55 AM |
| 13e2e7569f3daf2c | Headley Sullivan | — | — | — | author | Author of Smoked Mixology (2022), a guide to classical and smoked cocktail techniques for home bartenders. | a0bdb9ff2c0a171f2b26007737b771f53972a0506e388fc3291afe986d9c26b4 | draft | 6/7/2026, 12:40:49 AM | 6/7/2026, 1:09:46 AM |
| d5ec120dd4b7b03f | Helen S. Wright | — | — | American | compiler | Compiler of Old-Time Recipes for home made wines, cordials, liqueurs, and shrubs (4th edition, 1922). | 428e96d0a0151bcfa44a2bf37baec0df2cc0c28b9d506105c282562e4bfce372 | draft | 6/6/2026, 1:05:28 PM | 6/6/2026, 1:05:28 PM |
| 42d51a7974101476 | Helen Twelvetrees | — | — | — | actress | Namesake of the Helen Twelvetrees cocktail. | 5cb933b5c37a195513efdd5f44d6b0700bc02ee9e317c551bc3b9b609d54c2b8 | draft | 6/7/2026, 1:12:06 AM | 6/7/2026, 1:12:06 AM |
| 92f7b083c90086a8 | Helene M. Griffith | — | — | — | collaborator | Co-collaborator and copyright holder of The Art of Mixing, Philadelphia 1932. | 3fba5c66055f3e4c981cea8c6ec9ba41795f40a308ded8f7173bfe858339e6c9 | draft | 6/6/2026, 1:14:55 PM | 6/6/2026, 1:14:55 PM |
| ea751c54b44e3a00 | Henderson | — | — | — | English authority on wines | — | 6bdf37cd0e05aed4ce610a5e475293ea19ea21a2f79d74fe4a648c87682fb42e | draft | 6/6/2026, 12:16:03 PM | 6/6/2026, 12:16:03 PM |
| 05511a31e5241b78 | Hendrick van Loon | — | — | American | author | Writer on American drinking habits in the 18th century (Rum, Gin, Cognac by region). | 5ac4f05df75507a2c9d0d1d61ef1f13484e28b2cee57c53193d1cceda007686b | draft | 6/7/2026, 1:07:51 AM | 6/7/2026, 1:07:51 AM |
| bad82c7fe6fd2335 | Henri Philippe | — | — | — | bartender | Early French barman; opened Bar Volney Nice after Maxim's Tabarin. | 7a0c17ee81fe5f3abcb68f56b00b7904523bab86340975e519a4a6373836b43c | draft | 6/6/2026, 1:06:53 PM | 6/6/2026, 1:06:53 PM |
| 21e2bc5867f2fe15 | Henri-Louis Pernod | — | — | — | Founder of Maison Pernod Fils | — | a8b1a915bf3d3b048d92a8bd66d7b08f73eb9d79817b67c31073074a207be5d6 | draft | 6/6/2026, 10:51:20 AM | 6/6/2026, 10:51:20 AM |
| 5d2bf7758710e848 | Henry Aldrich | 1647 | 1710 | — | poet | Quoted epigraph on reasons men drink. | 1af17999642d717d26d4b5a34ca95f56a1c831bc341f44f09ceb5e398cfcfb9c | draft | 6/7/2026, 1:07:24 AM | 6/7/2026, 1:09:54 AM |
| 129c16bf98a8145c | Henry Allen | — | — | — | mentioned associate | — | 44735a6de03f13611c3e9c1c150a2d1848fb4188c5c9fb3cbef601c17cb795b6 | draft | 6/7/2026, 1:09:43 AM | 6/7/2026, 1:09:43 AM |
| 6b5f9557b98fb4c0 | Henry Bain | — | — | — | Bartender | Associated with Old Fashioned recipes at the Pendennis Club in Louisville, Kentucky. | c8bd1167e60bdf1c7e73fcbe5877bee958bbdf578cd8b2ba21052d44cc80b3cb | draft | 6/7/2026, 1:12:26 AM | 6/7/2026, 1:12:26 AM |
| c9b7983360173446 | Henry C. Ramos | — | — | American | bartender | Creator of the Ramos gin fizz; indexed in Food Timeline 1900s New Orleans drink entries. | 1419fd5ba4246315a0ca23b274d0fd45a9e4948d0883f065e596d9b61141572d | draft | 6/6/2026, 12:51:27 PM | 6/7/2026, 12:34:48 AM |
| e60875fdec8bdd31 | Henry Clews | — | — | — | broker | The Bamboo was his favorite cocktail. | 1b664d7579e4eb108f7cf18401afdf9e1a660a086396ef84d8bf182198a8ed5e | draft | 6/7/2026, 1:09:48 AM | 6/7/2026, 1:09:48 AM |
| 1751113d85131a2a | Henry Fielding | — | — | — | — | — | d3a52f96331631b36bf8c04710e7785294dd3d1c17071171cfbe28fded862990 | draft | 6/7/2026, 1:12:22 AM | 6/7/2026, 1:12:22 AM |
| d88cf9e50a879f39 | Henry J. Wehman | — | — | — | Publisher | — | 2e3f57f4b3372ef16b981b765cdc2af184f4e3a9ea22f1f513abdf5e99ca5fb4 | draft | 6/6/2026, 8:26:56 AM | 6/6/2026, 8:26:56 AM |
| 0f1c093f60b0ec72 | Henry Porter | — | — | — | author | Co-author; second edition additions from his collected notes. | bd8f77209221b2cd6d37c8eaa10399ff6a3be0d3878d52edaa5f487133beff16 | draft | 6/7/2026, 12:33:45 AM | 6/7/2026, 12:34:33 AM |
| 01ace712aa9019d0 | Henry Ramos | — | — | — | bartender | Invented the Ramos Gin Fizz in 1888 at Meyer's Table d'Hôtel Internationale in New Orleans. | 634fbcb61e0d9e5b7035ab35ff4cf8f91676b17b2dbe42c7c4c06ca7ca5a8578 | draft | 6/7/2026, 12:40:12 AM | 6/7/2026, 12:40:12 AM |
| d34747cce8a80e19 | Henry Roesel | — | — | — | dedicatee | Valencia, 1941 dedication: 'Cocktail, símbolo de alegría — que siempre revive en Reche's Bar.' | 4179901736109f63bff910e917f6225861b716f6ee647e844ed7ea2f24809249 | draft | 6/7/2026, 1:09:36 AM | 6/7/2026, 1:09:36 AM |
| 17182d17e4f08a51 | Henry Slatter | — | — | English | Publisher | Oxford bookseller at 2 & 3 High Street; published fourth edition 1847. | d3a52f96331631b36bf8c04710e7785294dd3d1c17071171cfbe28fded862990 | draft | 6/7/2026, 1:12:06 AM | 6/7/2026, 1:12:10 AM |
| 9b270298012360c9 | Henry Stahlhut | — | — | — | illustrator | Created decorations for 100 Famous Cocktails (1934). | 86e31d08a9e5179a4c4019ee7541731795a9889d799f4f210d21f43a2ef0043e | draft | 6/6/2026, 1:10:56 PM | 6/6/2026, 1:10:56 PM |
| 8c8998f44f2f8cb7 | Henry VIII | — | — | — | king | — | 8a6d64b3d3b6971b649ceb267a3cc56cb02099b87576348abedf71288509cf70 | draft | 6/6/2026, 11:15:05 AM | 6/6/2026, 11:15:05 AM |
| f2e1b04285a85b55 | Henry Vizetelly | — | — | — | English authority on wines | — | 6bdf37cd0e05aed4ce610a5e475293ea19ea21a2f79d74fe4a648c87682fb42e | draft | 6/6/2026, 2:53:50 AM | 6/6/2026, 12:16:03 PM |
| b3a3cec64ed41247 | Heracles Ipoctonos | — | — | — | demigod | — | 0585fa643bfd28df66c700badf4af93adbd9426b0b5221ea8247c968b5d943b4 | draft | 6/6/2026, 8:22:14 AM | 6/6/2026, 8:22:14 AM |
| 080851130714d826 | Herb Quick | — | — | — | head barman | Head barman at Benjamin Franklin Hotel, Philadelphia; created the prize-winning Queen Elizabeth cocktail. | 1b664d7579e4eb108f7cf18401afdf9e1a660a086396ef84d8bf182198a8ed5e | draft | 6/7/2026, 1:09:48 AM | 6/7/2026, 1:09:48 AM |
| e3ea31a634d2f916 | Herbert Asbury | — | — | American | editor | Edited this 1928 Knopf/Grosset & Dunlap edition with a lengthy biographical introduction, preserving Thomas's first edition with later additions. | c2e166e57dbf0883efe2a4779e399a7974d735aae66c56f344ae174420c0b60a | draft | 6/6/2026, 12:53:48 PM | 6/7/2026, 1:07:45 AM |
| 54cbf9360d3516e3 | Herbert F. Roese | — | — | — | illustrator | Illustrator of The Merry Mixer cocktail booklet. | c3f6f5b214dc0587ab00192f9907071ef06893e868ec9dac080588e7d51a4784 | draft | 6/6/2026, 1:31:39 PM | 6/6/2026, 1:31:39 PM |
| 72930e89ee166f94 | Herbert W. Green | — | — | — | — | — | 39b69daa427fe9b7fdb18f234a3d811935f4bfa0ce8b6aea1ceb4d8e8453dce9 | draft | 6/6/2026, 8:51:12 AM | 6/6/2026, 8:51:12 AM |
| bfc141abe4e39dbb | Herminio Castro Sanles | — | — | — | author | Autor de citas sobre el néctar divino del coctel en el prólogo. | 4656ff84c03a2144dcd789efad67852488ffc8aed72f4b3b07219db4ff547160 | draft | 6/7/2026, 12:36:23 AM | 6/7/2026, 12:36:23 AM |
| b2ae485c91c0b700 | Hilario Alonso | — | — | Cuban | prologue writer | Wrote the 1937 prologue praising Trullols' book as the finest cocktail manual published in Cuba and the world. | 645819b613326897dd7cd41eb9b16c2f52cd940cb6961dbad06a3764b07e53a6 | draft | 6/7/2026, 1:09:41 AM | 6/7/2026, 1:09:41 AM |
| f3bc561898e2b28f | Hilaro Alonso Sanchez | — | — | Cuban | author | Cuban author of El Arte del Cantinero (1948); dedicated the work to Club de Cantineros de la República de Cuba and advocated official cantinero schools. | dca963daa520634e5666fafdb5ef0effe92a3c3d2c64c42811c29a6735335635 | draft | 6/7/2026, 12:30:39 AM | 6/7/2026, 12:30:39 AM |
| 3e2ac4bf959f42c7 | Hiram Walker | 1816 | 1899 | — | founder | Founder of Hiram Walker & Sons, Limited at Walkerville, Ontario in 1858. | 1c1a14b5ebfb9e64e5288efe6d4738367f56f509a6b2fdfaffe619e8fc87a5e3 | draft | 6/7/2026, 12:27:17 AM | 6/7/2026, 12:27:17 AM |
| 2412d96e36b7f899 | Hon. Wm. T. (Cocktail) Boothby | — | — | — | author | — | 2fee5c503e541a3345f216d199d83f1b058b5c5974f2d1745ca02752a278e6d1 | draft | 6/6/2026, 11:47:19 AM | 6/6/2026, 11:47:56 AM |
| 90bae51124126ced | Hon. Wm. T. Boothby | — | — | American | author | Premier mixologist; compiler of Boothby's World Drinks (1930), the unabridged encyclopedia of popular beverages. | 2b042c429036590e2b6e4102236e1cdb30c58be8f5091520b65264e9531bc840 | draft | 6/6/2026, 11:11:23 AM | 6/6/2026, 12:50:20 PM |