Modern recipe records
modern_recipe_records · showing 4001–4050 of 7177
| id | recipe_id | variant_id | source_id | external_id | original_name | source_url | source_category | source_tags | date_published | image_url | original_file | raw_record_json | import_notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 4001 | 8778 | 13777 | 1 | diffords-35 | Alexander | https://www.diffordsguide.com/cocktails/recipe/35/alexander | Drink | ["Classic/vintage", "Creamy (e.g. Dirty banana)", "Dessert cocktails", "Hall of Fame and must know/try", "Alexander No.1", "Gin Alexander", "Alexander No. 1", "Original Alexander"] | 2018-05-10 13:06:10 | https://cdn.diffordsguide.com/cocktail/gO3nrB/square/0/512x512.webp?v=1737701571 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35/alexander", "title": "Alexander", "image": "https://cdn.diffordsguide.com/cocktail/gO3nrB/square/0/512x512.webp?v=1737701571", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2018-05-10 13:06:10", "description": "Discover how to make an Alexander using Gin, White crème de cacao, Whipping cream and Egg white (pasteurised) in 6 easy to follow steps", "ingredients": ["45 ml Gin", "22.5 ml White crème de cacao", "22.5 ml Whipping cream", "10 ml Egg white (pasteurised)"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of grated nutmeg.", "DRY SHAKE all ingredients (without ice) to emulsify.", "SHAKE again with ice.", "FINE STRAIN into chilled glass.", "Dust with freshly grated nutmeg."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Classic/vintage", "Creamy (e.g. Dirty banana)", "Dessert cocktails", "Hall of Fame and must know/try", "Alexander No.1", "Gin Alexander", "Alexander No. 1", "Original Alexander"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 83, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Alexander Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4003 | 8780 | 13779 | 1 | diffords-350 | Cachaça Daiquiri | https://www.diffordsguide.com/cocktails/recipe/350/cachaca-daiquiri | Drink | ["Aperitivo/aperitif", "Sours (citrus)", "Daiquirinha"] | 2016-07-20 08:41:02 | https://cdn.diffordsguide.com/cocktail/kA6omr/square/0/512x512.webp?v=1737701572 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/350/cachaca-daiquiri", "title": "Cachaça Daiquiri", "image": "https://cdn.diffordsguide.com/cocktail/kA6omr/square/0/512x512.webp?v=1737701572", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-07-20 08:41:02", "description": "Discover how to make a Cachaça Daiquiri using Cachaça (unaged), Lime juice, Sugar syrup (2:1), Chilled water (+ 1 more) in just 5 easy to follow steps", "ingredients": ["60 ml Cachaça (unaged)", "15 ml Lime juice", "10 ml Sugar syrup (2:1)", "10 ml Chilled water", "4 drop Daiquiri bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lime wedge.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with lime wedge."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Sours (citrus)", "Daiquirinha"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 33, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Cachaça Daiquiri Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4002 | 8779 | 13778 | 1 | diffords-3500 | Jack's Godfather Highball | https://www.diffordsguide.com/cocktails/recipe/3500/jacks-godfather-highball | Drink | ["Aperitivo/aperitif", "Hall of Fame and must know/try", "Long drinks and highballs"] | 2018-05-04 12:08:08 | https://cdn.diffordsguide.com/cocktail/Ov8L4A/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3500/jacks-godfather-highball", "title": "Jack's Godfather Highball", "image": "https://cdn.diffordsguide.com/cocktail/Ov8L4A/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2018-05-04 12:08:08", "description": "Discover how to make a Jack's Godfather Highball using Tennessee whiskey, Amaretto liqueur and Cola in just 3 easy to follow steps", "ingredients": ["30 ml Tennessee whiskey", "20 ml Amaretto liqueur", "75 ml Cola"], "instructions": ["Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.", "Prepare garnish of orange wedge.", "POUR all ingredients into ice-filled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Aperitivo/aperitif", "Hall of Fame and must know/try", "Long drinks and highballs"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 46, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Jacks Godfather Highball Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4005 | 8782 | 13781 | 1 | diffords-3501 | Strawberry Fields | https://www.diffordsguide.com/cocktails/recipe/3501/strawberry-fields | Drink | ["Summer"] | 2017-06-28 12:33:05 | https://cdn.diffordsguide.com/cocktail/O5817r/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3501/strawberry-fields", "title": "Strawberry Fields", "image": "https://cdn.diffordsguide.com/cocktail/O5817r/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-06-28 12:33:05", "description": "Discover how to make a Strawberry Fields using Strawberries (fresh), Vodka, Lemon juice, Honey and water syrup (+ 1 more) in 7 easy to follow steps", "ingredients": ["2 fresh Strawberries (fresh)", "45 ml Vodka", "15 ml Lemon juice", "15 ml Honey and water syrup", "15 ml Egg white (pasteurised)"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish balsamic vinegar and ground black pepper.", "MUDDLE strawberry in base of shaker.", "Add other ingredients, SHAKE with ice and strain back into shaker.", "DRY SHAKE (without ice) to emulsify.", "FINE STRAIN into chilled glass.", "Garnish with 5 drops balsamic vinegar and dust with freshly ground black pepper."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Summer"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 90, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Strawberry Fields Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4004 | 8781 | 13780 | 1 | diffords-35010 | Ferrari Shot | https://www.diffordsguide.com/cocktails/recipe/35010/ferrari-shot | Drink | ["Anytime", "Bittersweet (e.g. Negroni)", "Shot cocktails"] | 2025-05-09 15:00:43 | https://cdn.diffordsguide.com/cocktail/R1DneO/square/0/512x512.webp?v=1747896587 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35010/ferrari-shot", "title": "Ferrari Shot", "image": "https://cdn.diffordsguide.com/cocktail/R1DneO/square/0/512x512.webp?v=1747896587", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-09 15:00:43", "description": "Discover how to make a Ferrari Shot using Fernet liqueur and Red bitter liqueur in just 5 easy to follow steps", "ingredients": ["22.5 ml Fernet liqueur", "22.5 ml Red bitter liqueur"], "instructions": ["Select and pre-chill a SHOT GLASS.", "Prepare garnish of orange zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over cocktail and discard."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Anytime", "Bittersweet (e.g. Negroni)", "Shot cocktails"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 23, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Ferrari Shot Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4006 | 8783 | 13782 | 1 | diffords-35012 | Enzo | https://www.diffordsguide.com/cocktails/recipe/35012/enzo | Drink | ["Aperitivo/aperitif", "Long drinks and highballs"] | 2025-05-09 15:08:28 | https://cdn.diffordsguide.com/cocktail/Oz90or/square/0/512x512.webp?v=1747896657 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35012/enzo", "title": "Enzo", "image": "https://cdn.diffordsguide.com/cocktail/Oz90or/square/0/512x512.webp?v=1747896657", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-09 15:08:28", "description": "Discover how to make an Enzo using Fernet liqueur, Red bitter liqueur, Vermouth alla vaniglia and Soda (club soda) water in just 5 easy to follow steps", "ingredients": ["22.5 ml Fernet liqueur", "22.5 ml Red bitter liqueur", "45 ml Vermouth alla vaniglia", "90 ml Soda (club soda) water"], "instructions": ["Select and pre-chill a COLLINS GLASS.", "Prepare garnish of orange slice wheel.", "POUR all ingredients into chilled glass.", "FILL glass with ice.", "Garnish with orange slice wheel."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Long drinks and highballs"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 27, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Enzo Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4007 | 8784 | 13783 | 1 | diffords-35013 | Tom and Jerez | https://www.diffordsguide.com/cocktails/recipe/35013/tom-and-jerez | Drink | ["Aperitivo/aperitif", "Sours (citrus)"] | 2025-05-09 15:23:29 | https://cdn.diffordsguide.com/cocktail/Rj7D3A/square/0/512x512.webp?v=1747896750 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35013/tom-and-jerez", "title": "Tom and Jerez", "image": "https://cdn.diffordsguide.com/cocktail/Rj7D3A/square/0/512x512.webp?v=1747896750", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-09 15:23:29", "description": "Discover how to make a Tom and Jerez using Old Tom gin, Manzanilla sherry, Pear liqueur, Lemon juice and Orgeat syrup in just 5 easy to follow steps", "ingredients": ["22.5 ml Old Tom gin", "22.5 ml Manzanilla sherry", "22.5 ml Pear liqueur", "22.5 ml Lemon juice", "7.5 ml Orgeat syrup"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of skewered green olives.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with skewered olives."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 8, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Tom and Jerez Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4008 | 8785 | 13784 | 1 | diffords-3503 | Quincy Jones | https://www.diffordsguide.com/cocktails/recipe/3503/quincy-jones | Drink | ["Quincy Jones"] | 2015-09-04 08:45:39 | https://cdn.diffordsguide.com/cocktail/AmlQ8R/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3503/quincy-jones", "title": "Quincy Jones", "image": "https://cdn.diffordsguide.com/cocktail/AmlQ8R/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-09-04 08:45:39", "description": "Discover how to make a Quincy Jones using Red quinquina e.g. Dubonnet, Byrrh, Peated malt whisky (+ 2 more) in just 5 easy to follow steps", "ingredients": ["50 ml Red quinquina e.g. Dubonnet, Byrrh", "10 ml Peated malt whisky", "20 ml Clove and quince syrup", "2 dash Orinoco bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Quincy Jones"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 2, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Quincy Jones Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4009 | 8786 | 13785 | 1 | diffords-3504 | The Other Woman | https://www.diffordsguide.com/cocktails/recipe/3504/the-other-woman | Drink | ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)"] | 2015-06-22 13:16:37 | https://cdn.diffordsguide.com/cocktail/ry8naA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3504/the-other-woman", "title": "The Other Woman", "image": "https://cdn.diffordsguide.com/cocktail/ry8naA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-06-22 13:16:37", "description": "Discover how to make a The Other Woman using Red quinquina e.g. Dubonnet, Byrrh, Gin, Lemon juice, Orgeat syrup (+ 1 more) in just 5 easy to follow steps", "ingredients": ["50 ml Red quinquina e.g. Dubonnet, Byrrh", "22.5 ml Gin", "20 ml Lemon juice", "15 ml Orgeat syrup", "2 dash Creole bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of absinthe mist.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "MIST with 2 sprays of absinthe."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 43, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "The Other Woman Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4010 | 8787 | 13786 | 1 | diffords-3505 | Fly Me The Flip To France | https://www.diffordsguide.com/cocktails/recipe/3505/fly-me-the-flip-to-france | Drink | ["Aperitivo/aperitif"] | 2016-08-04 10:32:07 | https://cdn.diffordsguide.com/cocktail/rLk4BA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3505/fly-me-the-flip-to-france", "title": "Fly Me The Flip To France", "image": "https://cdn.diffordsguide.com/cocktail/rLk4BA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-08-04 10:32:07", "description": "Discover how to make a Fly Me The Flip To France using Red quinquina e.g. Dubonnet, Byrrh, Gin, Red bitter liqueur (+ 2 more) in 6 easy to follow steps", "ingredients": ["45 ml Red quinquina e.g. Dubonnet, Byrrh", "22.5 ml Gin", "22.5 ml Red bitter liqueur", "5 ml Grapefruit syrup", "1 whole Egg (white and yolk)"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice).", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 7, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Fly Me The Flip To France Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4012 | 8789 | 13788 | 1 | diffords-35050 | Papa George | https://www.diffordsguide.com/cocktails/recipe/35050/papa-george | Drink | ["After dinner/digestif", "Aperitivo/aperitif"] | 2025-05-11 09:16:16 | https://cdn.diffordsguide.com/cocktail/A65qzR/square/0/512x512.webp?v=1747896814 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35050/papa-george", "title": "Papa George", "image": "https://cdn.diffordsguide.com/cocktail/A65qzR/square/0/512x512.webp?v=1747896814", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-11 09:16:16", "description": "Discover how to make a Papa George using Greek spirit, Triple sec, Blanc quinquina/kina, Aromatized wine and Lemon juice in just 5 easy to follow steps", "ingredients": ["30 ml Greek spirit", "22.5 ml Triple sec", "15 ml Blanc quinquina/kina", "10 ml Aromatized wine", "15 ml Lemon juice"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "SHAKE all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["After dinner/digestif", "Aperitivo/aperitif"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 4, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Papa George Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4011 | 8788 | 13787 | 1 | diffords-35051 | Greek Sidecar | https://www.diffordsguide.com/cocktails/recipe/35051/greek-sidecar | Drink | ["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"] | 2025-05-11 09:46:10 | https://cdn.diffordsguide.com/cocktail/rbep8A/square/0/512x512.webp?v=1747896885 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35051/greek-sidecar", "title": "Greek Sidecar", "image": "https://cdn.diffordsguide.com/cocktail/rbep8A/square/0/512x512.webp?v=1747896885", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-11 09:46:10", "description": "Discover how to make a Greek Sidecar using Greek spirit, Triple sec, Lemon juice, Mastiha liqueur, Chilled water (+ 1 more) in just 5 easy to follow steps", "ingredients": ["50 ml Greek spirit", "22.5 ml Triple sec", "15 ml Lemon juice", "2.5 ml Mastiha liqueur", "7.5 ml Chilled water", "4 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 7, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Greek Sidecar Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4013 | 8790 | 13789 | 1 | diffords-35052 | Greek in Manhattan | https://www.diffordsguide.com/cocktails/recipe/35052/greek-in-manhattan | Drink | ["After dinner/digestif", "Aperitivo/aperitif", "Nightcap/sipping", "Spirit-forward"] | 2025-05-11 10:24:13 | https://cdn.diffordsguide.com/cocktail/OnmqMr/square/0/512x512.webp?v=1747896965 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35052/greek-in-manhattan", "title": "Greek in Manhattan", "image": "https://cdn.diffordsguide.com/cocktail/OnmqMr/square/0/512x512.webp?v=1747896965", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-11 10:24:13", "description": "Discover how to make a Greek in Manhattan using Greek spirit, Rye whiskey 50% abv, Rosso/sweet vermouth and Mastiha liqueur in 6 easy to follow steps", "ingredients": ["40 ml Greek spirit", "20 ml Rye whiskey 50% abv", "30 ml Rosso/sweet vermouth", "2.5 ml Mastiha liqueur"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist and skewered Luxardo Maraschino Cherry.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS orange zest twist over cocktail and discard.", "Garnish with skewered maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["After dinner/digestif", "Aperitivo/aperitif", "Nightcap/sipping", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 6, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Greek In Manhattan Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4014 | 8791 | 13790 | 1 | diffords-3506 | Le Grand | https://www.diffordsguide.com/cocktails/recipe/3506/le-grand | Drink | ["Le Grand"] | 2016-05-26 20:19:25 | https://cdn.diffordsguide.com/cocktail/A60MeO/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3506/le-grand", "title": "Le Grand", "image": "https://cdn.diffordsguide.com/cocktail/A60MeO/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-26 20:19:25", "description": "Discover how to make a Le Grand using Red quinquina e.g. Dubonnet, Byrrh, Cognac (brandy), Grenadine syrup (+ 1 more) with easy to follow steps", "ingredients": ["50 ml Red quinquina e.g. Dubonnet, Byrrh", "30 ml Cognac (brandy)", "1 barspoon Grenadine syrup", "Top up with Brut sparkling wine"], "instructions": ["STIR first 3 ingredients with ice and strain into chilled glass", "TOP with sparkling wine."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Le Grand"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 10, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Le Grand Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4015 | 8792 | 13791 | 1 | diffords-3507 | Sandy The Showgirl | https://www.diffordsguide.com/cocktails/recipe/3507/sandy-the-showgirl | Drink | ["Autumn/fall", "Nightcap/sipping", "Short and stirred", "Spirit-forward"] | 2017-07-14 09:30:32 | https://cdn.diffordsguide.com/cocktail/rblonR/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3507/sandy-the-showgirl", "title": "Sandy The Showgirl", "image": "https://cdn.diffordsguide.com/cocktail/rblonR/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-07-14 09:30:32", "description": "Discover how to make a Sandy The Showgirl using Añejo tequila, Mezcal, Maraschino liqueur, Agave syrup (+ 2 more) in just 5 easy to follow steps", "ingredients": ["45 ml Añejo tequila", "15 ml Mezcal", "15 ml Maraschino liqueur", "5 ml Agave syrup", "8 drop Lavender bitters", "10 ml Chilled water"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lime zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "Express lime zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Autumn/fall", "Nightcap/sipping", "Short and stirred", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 87, "ratingValue": "5.0", "worstRating": "1"}, "sourceTitle": "Sandy The Showgirl Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4016 | 8793 | 13792 | 1 | diffords-3508 | Rebujito cocktail | https://www.diffordsguide.com/cocktails/recipe/3508/rebujito-cocktail | Drink | ["Summer"] | 2015-08-16 18:00:49 | https://cdn.diffordsguide.com/cocktail/OnlenA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3508/rebujito-cocktail", "title": "Rebujito cocktail", "image": "https://cdn.diffordsguide.com/cocktail/OnlenA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-16 18:00:49", "description": "Discover how to make a Rebujito cocktail using Lemon-lime soda and Fino sherry in just 5 easy to follow steps", "ingredients": ["105 ml Lemon-lime soda", "75 ml Fino sherry"], "instructions": ["Select and pre-chill a COLLINS GLASS.", "Prepare garnish of lemon and lime slice wheels.", "POUR ingredients into ice-filled glass.", "STIR.", "Garnish with lemon and lime slice wheels."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Summer"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 22, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Rebujito Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4017 | 8794 | 13793 | 1 | diffords-3509 | Petanque cocktail | https://www.diffordsguide.com/cocktails/recipe/3509/petanque-cocktail | Drink | ["Autumn/fall"] | 2018-06-05 10:52:38 | https://cdn.diffordsguide.com/cocktail/RJeQ8O/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3509/petanque-cocktail", "title": "Petanque cocktail", "image": "https://cdn.diffordsguide.com/cocktail/RJeQ8O/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2018-06-05 10:52:38", "description": "Discover how to make a Petanque cocktail using Fino sherry, Amaretto liqueur, Creole bitters and Absinthe in just 5 easy to follow steps", "ingredients": ["60 ml Fino sherry", "30 ml Amaretto liqueur", "2 dash Creole bitters", "2 dash Absinthe"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of Luxardo Maraschino Cherry.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Autumn/fall"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 91, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Petanque Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4018 | 8795 | 13794 | 1 | diffords-351 | Cactus Banger | https://www.diffordsguide.com/cocktails/recipe/351/cactus-banger | Drink | ["Aperitivo/aperitif", "Herbal", "Sours (citrus)"] | 2016-07-20 08:42:19 | https://cdn.diffordsguide.com/cocktail/NrbDwR/square/0/512x512.webp?v=1737701572 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/351/cactus-banger", "title": "Cactus Banger", "image": "https://cdn.diffordsguide.com/cocktail/NrbDwR/square/0/512x512.webp?v=1737701572", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-07-20 08:42:19", "description": "Discover how to make a Cactus Banger using Reposado tequila, Grand Marnier, Galliano liqueur, Lime juice and Orange juice in just 5 easy to follow steps", "ingredients": ["30 ml Reposado tequila", "20 ml Grand Marnier", "7.5 ml Galliano liqueur", "10 ml Lime juice", "45 ml Orange juice"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lime wedge.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with lime wedge."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Herbal", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 87, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Cactus Banger Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4019 | 8796 | 13795 | 1 | diffords-3510 | Bending Blades cocktail | https://www.diffordsguide.com/cocktails/recipe/3510/bending-blades-cocktail | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Herbal", "Short and stirred", "Spring"] | 2015-09-09 10:56:51 | https://cdn.diffordsguide.com/cocktail/R1j6MA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3510/bending-blades-cocktail", "title": "Bending Blades cocktail", "image": "https://cdn.diffordsguide.com/cocktail/R1j6MA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-09-09 10:56:51", "description": "Discover how to make a Bending Blades cocktail using Blanco tequila, Manzanilla sherry, Gentian liqueur (+ 2 more) in just 5 easy to follow steps", "ingredients": ["45 ml Blanco tequila", "15 ml Manzanilla sherry", "7.5 ml Gentian liqueur", "22.5 ml Pamplemousse liqueur", "10 ml Chilled water"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Herbal", "Short and stirred", "Spring"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 28, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Bending Blades Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4020 | 8797 | 13796 | 1 | diffords-3511 | Bitter in Brazil | https://www.diffordsguide.com/cocktails/recipe/3511/bitter-in-brazil | Drink | ["Aperitivo/aperitif"] | 2016-07-12 15:41:01 | https://cdn.diffordsguide.com/cocktail/AMQllA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3511/bitter-in-brazil", "title": "Bitter in Brazil", "image": "https://cdn.diffordsguide.com/cocktail/AMQllA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-07-12 15:41:01", "description": "Discover how to make a Bitter in Brazil using Cachaça (unaged), Orange Curaçao, Vermouth amaro (Pun.) (+ 3 more) in just 5 easy to follow steps", "ingredients": ["45 ml Cachaça (unaged)", "22.5 ml Orange Curaçao", "22.5 ml Vermouth amaro (Pun.)", "5 ml Sugar syrup (2:1)", "1⁄2 barspoon Fernet liqueur", "15 ml Chilled water"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "STRAIN into ice-filled glass (preferably a large cube or chunk of block ice).", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Aperitivo/aperitif"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 85, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Bitter In Brazil Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4022 | 8799 | 13798 | 1 | diffords-3512 | Brazil 66 | https://www.diffordsguide.com/cocktails/recipe/3512/brazil-66 | Drink | ["Sours (citrus)"] | 2015-11-27 16:12:59 | https://cdn.diffordsguide.com/cocktail/OzXJ7A/square/0/512x512.webp?v=1737701577 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3512/brazil-66", "title": "Brazil 66", "image": "https://cdn.diffordsguide.com/cocktail/OzXJ7A/square/0/512x512.webp?v=1737701577", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-11-27 16:12:59", "description": "Discover how to make a Brazil 66 using Cachaça (unaged), Triple sec, Orange juice, Sugar syrup (2:1) and Lime juice in just 5 easy to follow steps", "ingredients": ["45 ml Cachaça (unaged)", "15 ml Triple sec", "15 ml Orange juice", "7.5 ml Sugar syrup (2:1)", "15 ml Lime juice"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of lime wedge.", "SHAKE all ingredients with ice.", "STRAIN into ice-filled glass.", "Garnish with lime wedge."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 202, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Brazil 66 Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4021 | 8798 | 13797 | 1 | diffords-3513 | Caneflower cocktail | https://www.diffordsguide.com/cocktails/recipe/3513/caneflower-cocktail | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | 2015-08-21 13:52:59 | https://cdn.diffordsguide.com/cocktail/RjlxJr/square/0/512x512.webp?v=1737701577 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3513/caneflower-cocktail", "title": "Caneflower cocktail", "image": "https://cdn.diffordsguide.com/cocktail/RjlxJr/square/0/512x512.webp?v=1737701577", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-21 13:52:59", "description": "Discover how to make a Caneflower cocktail using Cachaça (unaged), Orange-red aperitivo and Elderflower liqueur in just 5 easy to follow steps", "ingredients": ["45 ml Cachaça (unaged)", "22.5 ml Orange-red aperitivo", "15 ml Elderflower liqueur"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 156, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Caneflower Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4023 | 8800 | 13799 | 1 | diffords-3514 | Esmeralda | https://www.diffordsguide.com/cocktails/recipe/3514/esmeralda | Drink | ["After dinner/digestif", "Aperitivo/aperitif", "Nightcap/sipping", "Spirit-forward"] | 2015-08-21 14:10:32 | https://cdn.diffordsguide.com/cocktail/RE7WGr/square/0/512x512.webp?v=1737701577 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3514/esmeralda", "title": "Esmeralda", "image": "https://cdn.diffordsguide.com/cocktail/RE7WGr/square/0/512x512.webp?v=1737701577", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-21 14:10:32", "description": "Discover how to make an Esmeralda using Cachaça (unaged), Peated malt whisky, Elderflower liqueur, Lime juice (+ 1 more) in just 5 easy to follow steps", "ingredients": ["50 ml Cachaça (unaged)", "10 ml Peated malt whisky", "15 ml Elderflower liqueur", "15 ml Lime juice", "7.5 ml Sugar syrup (2:1)"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lime wedge.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with lime wedge."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["After dinner/digestif", "Aperitivo/aperitif", "Nightcap/sipping", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 115, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Esmeralda Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4024 | 8801 | 13800 | 1 | diffords-3515 | Grand Élixir | https://www.diffordsguide.com/cocktails/recipe/3515/grand-Elixir | Drink | ["Grande Elixir"] | 2015-08-21 14:20:56 | https://cdn.diffordsguide.com/cocktail/A9nEWr/square/0/512x512.webp?v=1737701577 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3515/grand-Elixir", "title": "Grand Élixir", "image": "https://cdn.diffordsguide.com/cocktail/A9nEWr/square/0/512x512.webp?v=1737701577", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-21 14:20:56", "description": "Discover how to make a Grand Élixir using Cachaça (unaged), Chartreuse Yellow, Honey and water syrup and Lemon juice in just 5 easy to follow steps", "ingredients": ["45 ml Cachaça (unaged)", "22.5 ml Chartreuse Yellow", "15 ml Honey and water syrup", "15 ml Lemon juice"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "SHAKE all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Grande Elixir"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 16, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Grand Élixir Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4025 | 8802 | 13801 | 1 | diffords-35154 | O'Connor's | https://www.diffordsguide.com/cocktails/recipe/35154/oconnors | Drink | ["Aperitivo/aperitif", "Classic/vintage"] | 2025-05-15 10:38:29 | https://cdn.diffordsguide.com/cocktail/R1DvPO/square/0/512x512.webp?v=1747897031 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35154/oconnors", "title": "O'Connor's", "image": "https://cdn.diffordsguide.com/cocktail/R1DvPO/square/0/512x512.webp?v=1747897031", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-15 10:38:29", "description": "Discover how to make an O'Connor's using Red quinquina e.g. Dubonnet, Byrrh, Cream sherry, Dry vermouth (+ 1 more) in just 5 easy to follow steps", "ingredients": ["30 ml Red quinquina e.g. Dubonnet, Byrrh", "30 ml Cream sherry", "30 ml Dry vermouth", "2 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Classic/vintage"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 4, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "OConnors Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4026 | 8803 | 13802 | 1 | diffords-3516 | Orinoco cocktail | https://www.diffordsguide.com/cocktails/recipe/3516/orinoco-cocktail | Drink | ["Anytime"] | 2015-08-21 15:37:07 | https://cdn.diffordsguide.com/cocktail/RKaebr/square/0/512x512.webp?v=1737701577 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3516/orinoco-cocktail", "title": "Orinoco cocktail", "image": "https://cdn.diffordsguide.com/cocktail/RKaebr/square/0/512x512.webp?v=1737701577", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-21 15:37:07", "description": "Discover how to make an Orinoco cocktail using Cachaça (unaged), Apple juice, Fino sherry (+ 2 more) in just 5 easy to follow steps", "ingredients": ["60 ml Cachaça (unaged)", "45 ml Apple juice", "10 ml Fino sherry", "7.5 ml White crème de cacao", "10 ml Orgeat syrup"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of cacao powder.", "SHAKE all ingredients with ice.", "STRAIN into chilled glass.", "Dust with cacao powder."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Anytime"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 31, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Orinoco Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4027 | 8804 | 13803 | 1 | diffords-3517 | Sin Cyn | https://www.diffordsguide.com/cocktails/recipe/3517/sin-cyn | Drink | ["Aperitivo/aperitif", "Sin-Cyn"] | 2015-08-21 17:31:30 | https://cdn.diffordsguide.com/cocktail/r09LeO/square/0/512x512.webp?v=1737701577 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3517/sin-cyn", "title": "Sin Cyn", "image": "https://cdn.diffordsguide.com/cocktail/r09LeO/square/0/512x512.webp?v=1737701577", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-21 17:31:30", "description": "Discover how to make a Sin Cyn using Single malt Scotch whisky, Cynar/carciofo amaro and Rosso/sweet vermouth in just 5 easy to follow steps", "ingredients": ["30 ml Single malt Scotch whisky", "30 ml Cynar/carciofo amaro", "30 ml Rosso/sweet vermouth"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of orange zest twist.", "POUR ingredients into ice-filled glass.", "Briefly STIR.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Sin-Cyn"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 117, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Sin Cyn Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4028 | 8805 | 13804 | 1 | diffords-35173 | Manzoni | https://www.diffordsguide.com/cocktails/recipe/35173/manzoni | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | 2025-05-16 05:50:06 | https://cdn.diffordsguide.com/cocktail/r8movO/square/0/512x512.webp?v=1747897406 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35173/manzoni", "title": "Manzoni", "image": "https://cdn.diffordsguide.com/cocktail/r8movO/square/0/512x512.webp?v=1747897406", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-16 05:50:06", "description": "Discover how to make a Manzoni using Gin, Red bitter liqueur, Manzanilla sherry, Apple juice, Sugar syrup (2:1) (+ 1 more) in just 5 easy to follow steps", "ingredients": ["30 ml Gin", "25 ml Red bitter liqueur", "20 ml Manzanilla sherry", "15 ml Apple juice", "10 ml Sugar syrup (2:1)", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of skewered green grape.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with skewered green grape."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 5, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Manzoni Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4029 | 8806 | 13805 | 1 | diffords-35174 | Manzanita | https://www.diffordsguide.com/cocktails/recipe/35174/manzanita | Drink | ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)"] | 2025-05-16 06:08:36 | https://cdn.diffordsguide.com/cocktail/rg7o7r/square/0/512x512.webp?v=1747897485 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35174/manzanita", "title": "Manzanita", "image": "https://cdn.diffordsguide.com/cocktail/rg7o7r/square/0/512x512.webp?v=1747897485", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-16 06:08:36", "description": "Discover how to make a Manzanita using Manzanilla sherry, Gin, Pear liqueur, Apple/cider eau-de-vie (+ 2 more) in just 5 easy to follow steps", "ingredients": ["40 ml Manzanilla sherry", "30 ml Gin", "20 ml Pear liqueur", "7.5 ml Apple/cider eau-de-vie", "7.5 ml Orgeat syrup", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of dehydrated apple slice.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "Garnish with dehydrated apple slice floated on cocktail."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 3, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Manzanita Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4030 | 8807 | 13806 | 1 | diffords-35175 | Improved Blood Orange Margarita | https://www.diffordsguide.com/cocktails/recipe/35175/improved-blood-orange-margarita | Drink | ["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"] | 2025-05-16 06:21:43 | https://cdn.diffordsguide.com/cocktail/AQoY0O/square/0/512x512.webp?v=1747898182 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/35175/improved-blood-orange-margarita", "title": "Improved Blood Orange Margarita", "image": "https://cdn.diffordsguide.com/cocktail/AQoY0O/square/0/512x512.webp?v=1747898182", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-05-16 06:21:43", "description": "Discover how to make an Improved Blood Orange Margarita using Añejo tequila, Mezcal, Triple sec (+ 4 more) in just 5 easy to follow steps", "ingredients": ["30 ml Añejo tequila", "15 ml Mezcal", "15 ml Triple sec", "5 ml Red bitter liqueur", "20 ml Blood orange juice", "15 ml Lime juice", "5 ml Sugar syrup (2:1)"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of dehydrated blood orange slice wheel.", "SHAKE all ingredients with ice.", "STRAIN into ice-filled glass.", "Garnish with blood orange slice."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 27, "ratingValue": "5.0", "worstRating": "1"}, "sourceTitle": "Improved Blood Orange Margarita Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4031 | 8808 | 13807 | 1 | diffords-3518 | Rusty Compass cocktail | https://www.diffordsguide.com/cocktails/recipe/3518/rusty-compass-cocktail | Drink | ["Herbal", "Nightcap/sipping", "Short and stirred", "Spirit-forward"] | 2015-08-22 17:13:41 | https://cdn.diffordsguide.com/cocktail/OdnabA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3518/rusty-compass-cocktail", "title": "Rusty Compass cocktail", "image": "https://cdn.diffordsguide.com/cocktail/OdnabA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-22 17:13:41", "description": "Discover how to make a Rusty Compass cocktail using Peated malt whisky, Honey herbal liqueur and Cherry brandy in just 5 easy to follow steps", "ingredients": ["45 ml Peated malt whisky", "22.5 ml Honey herbal liqueur", "15 ml Cherry brandy"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "STRAIN into ice-filled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Herbal", "Nightcap/sipping", "Short and stirred", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 44, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Rusty Compass Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4033 | 8810 | 13809 | 1 | diffords-3519 | East 8 Hold-up cocktail | https://www.diffordsguide.com/cocktails/recipe/3519/east-8-hold-up-cocktail | Drink | ["Contemporary classic", "Fruity (e.g. Pornstar Martini)", "East 8 Hold Up"] | 2015-11-10 17:13:18 | https://cdn.diffordsguide.com/cocktail/rN4v7R/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3519/east-8-hold-up-cocktail", "title": "East 8 Hold-up cocktail", "image": "https://cdn.diffordsguide.com/cocktail/rN4v7R/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-11-10 17:13:18", "description": "Discover how to make an East 8 Hold-up cocktail using Vodka, Orange-red aperitivo, Pineapple juice, Lime juice (+ 2 more) in just 4 easy to follow steps", "ingredients": ["45 ml Vodka", "15 ml Orange-red aperitivo", "20 ml Pineapple juice", "15 ml Lime juice", "7.5 ml Sugar syrup (2:1)", "5 ml Passion fruit syrup"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of pineapple and lime wedges.", "SHAKE all ingredients with ice.", "STRAIN into ice-filled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Contemporary classic", "Fruity (e.g. Pornstar Martini)", "East 8 Hold Up"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 78, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "East 8 Hold-up Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4032 | 8809 | 13808 | 1 | diffords-352 | Cactus Jack | https://www.diffordsguide.com/cocktails/recipe/352/cactus-jack | Drink | ["Cactus Jack"] | 2016-07-20 08:43:02 | https://cdn.diffordsguide.com/cocktail/oOn7PR/square/0/512x512.webp?v=1737701572 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/352/cactus-jack", "title": "Cactus Jack", "image": "https://cdn.diffordsguide.com/cocktail/oOn7PR/square/0/512x512.webp?v=1737701572", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-07-20 08:43:02", "description": "Discover how to make a Cactus Jack using Reposado tequila, Blue curaçao liqueur, Orange juice, Pineapple juice (+ 1 more) in just 4 easy to follow steps", "ingredients": ["30 ml Reposado tequila", "22.5 ml Blue curaçao liqueur", "37.5 ml Orange juice", "30 ml Pineapple juice", "15 ml Lemon juice"], "instructions": ["Select and pre-chill a MARTINI GLASS.", "Prepare garnish of pineapple leaf.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Cactus Jack"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 38, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Cactus Jack Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4034 | 8811 | 13810 | 1 | diffords-3520 | New Orleans Minute | https://www.diffordsguide.com/cocktails/recipe/3520/new-orleans-minute | Drink | ["New Orleans Minute"] | 2015-08-22 17:27:31 | https://cdn.diffordsguide.com/cocktail/Ro6KPO/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3520/new-orleans-minute", "title": "New Orleans Minute", "image": "https://cdn.diffordsguide.com/cocktail/Ro6KPO/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-22 17:27:31", "description": "Discover how to make a New Orleans Minute using Mezcal, Reposado tequila, Vermouth alla vaniglia, Maraschino liqueur (+ 2 more) in 7 easy to follow steps", "ingredients": ["7.5 ml Mezcal", "50 ml Reposado tequila", "20 ml Vermouth alla vaniglia", "15 ml Maraschino liqueur", "5 ml Sugar syrup (2:1)", "2 dash Orange bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon and orange zests twists and coffee beans.", "RINSE glass with mezcal (swirl around to coat and discard excess) and set to one side.", "STIR other ingredients with ice.", "STRAIN into mezcal rinsed glass.", "Express lemon and orange zest twists over the cocktail and use as garnish.", "Garnish with 3 coffee beans floated on the surface to represent health, wealth and happiness."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["New Orleans Minute"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 83, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "New Orleans Minute Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4035 | 8812 | 13811 | 1 | diffords-3521 | Violet Negroni cocktail | https://www.diffordsguide.com/cocktails/recipe/3521/violet-negroni-cocktail | Drink | ["Aperitivo/aperitif"] | 2015-12-16 13:06:22 | https://cdn.diffordsguide.com/cocktail/AGwzwA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3521/violet-negroni-cocktail", "title": "Violet Negroni cocktail", "image": "https://cdn.diffordsguide.com/cocktail/AGwzwA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-12-16 13:06:22", "description": "Discover how to make a Violet Negroni cocktail using Gin, Red quinquina e.g. Dubonnet, Byrrh and Gentian liqueur in just 5 easy to follow steps", "ingredients": ["30 ml Gin", "60 ml Red quinquina e.g. Dubonnet, Byrrh", "15 ml Gentian liqueur"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of orange zest twist.", "POUR all ingredients into ice-filled glass.", "STIR.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 40, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Violet Negroni Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4036 | 8813 | 13812 | 1 | diffords-3522 | Bitches' Brew cocktail | https://www.diffordsguide.com/cocktails/recipe/3522/bitches-brew-cocktail | Drink | ["Aperitivo/aperitif", "Halloween"] | 2016-07-12 15:33:28 | https://cdn.diffordsguide.com/cocktail/RaxYLO/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3522/bitches-brew-cocktail", "title": "Bitches' Brew cocktail", "image": "https://cdn.diffordsguide.com/cocktail/RaxYLO/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-07-12 15:33:28", "description": "Discover how to make a Bitches' Brew cocktail using Red quinquina e.g. Dubonnet, Byrrh, Oude genever, Vodka (+ 1 more) in 6 easy to follow steps", "ingredients": ["30 ml Red quinquina e.g. Dubonnet, Byrrh", "22.5 ml Oude genever", "22.5 ml Vodka", "22.5 ml India pale ale (IPA) beer"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist and Luxardo Maraschino Cherry.", "STIR all ingredients with ice.", "STRAIN into ice-filled glass.", "EXPRESS orange zest twist over cocktail and discard.", "Garnish with skewered maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Aperitivo/aperitif", "Halloween"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 7, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Bitches Brew Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4037 | 8814 | 13813 | 1 | diffords-3523 | Kill Bill cocktail | https://www.diffordsguide.com/cocktails/recipe/3523/kill-bill-cocktail | Drink | ["Summer"] | 2015-08-22 17:44:21 | https://cdn.diffordsguide.com/cocktail/RDxJWR/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3523/kill-bill-cocktail", "title": "Kill Bill cocktail", "image": "https://cdn.diffordsguide.com/cocktail/RDxJWR/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-22 17:44:21", "description": "Discover how to make a Kill Bill cocktail using Vodka, Lychee liqueur and Ginger ale in just 4 easy to follow steps", "ingredients": ["22.5 ml Vodka", "15 ml Lychee liqueur", "60 ml Ginger ale"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of mint sprigs bouquet.", "POUR all ingredients into ice-filled glass.", "Briefly STIR."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Summer"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 24, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Kill Bill Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4038 | 8815 | 13814 | 1 | diffords-3524 | Better and Better | https://www.diffordsguide.com/cocktails/recipe/3524/better-and-better | Drink | ["Nightcap/sipping"] | 2016-10-06 16:03:46 | https://cdn.diffordsguide.com/cocktail/RwNwvO/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3524/better-and-better", "title": "Better and Better", "image": "https://cdn.diffordsguide.com/cocktail/RwNwvO/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-10-06 16:03:46", "description": "Discover how to make a Better and Better using Mezcal, OP high ester aged pot still rum and Falernum liqueur in just 5 easy to follow steps", "ingredients": ["45 ml Mezcal", "15 ml OP high ester aged pot still rum", "7.5 ml Falernum liqueur"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of lemon zest twist.", "STIR all ingredients with ice.", "STRAIN into ice-filled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Nightcap/sipping"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 51, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Better and Better Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4039 | 8816 | 13815 | 1 | diffords-3525 | Smoky Whisky Sour | https://www.diffordsguide.com/cocktails/recipe/3525/smoky-whisky-sour | Drink | ["Anytime", "Citrusy", "Sours (citrus)"] | 2015-08-27 13:27:57 | https://cdn.diffordsguide.com/cocktail/RZ0Q1r/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3525/smoky-whisky-sour", "title": "Smoky Whisky Sour", "image": "https://cdn.diffordsguide.com/cocktail/RZ0Q1r/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-27 13:27:57", "description": "Discover how to make a Smoky Whisky Sour using Peated malt whisky, Scotch whisky, Lemon juice, Maple syrup (+ 2 more) in 7 easy to follow steps", "ingredients": ["30 ml Peated malt whisky", "30 ml Scotch whisky", "30 ml Lemon juice", "22.5 ml Maple syrup", "1 dash Aromatic bitters", "15 ml Egg white (pasteurised)"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of lemon zest twist and aromatic bitters.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice) to emulsify.", "FINE STRAIN into ice-filled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish.", "Garnish with 3 drops of aromatic bitters drawn through foam head."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Anytime", "Citrusy", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 114, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Smoky Whisky Sour Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4040 | 8817 | 13816 | 1 | diffords-3526 | Chanbanger | https://www.diffordsguide.com/cocktails/recipe/3526/chanbanger | Drink | ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)", "Sours (citrus)"] | 2015-08-26 13:59:20 | https://cdn.diffordsguide.com/cocktail/rWDxnO/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3526/chanbanger", "title": "Chanbanger", "image": "https://cdn.diffordsguide.com/cocktail/rWDxnO/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-26 13:59:20", "description": "Discover how to make a Chanbanger using Aged rum (6-10yr), Cherry brandy, Lemon juice, Pink grapefruit juice (+ 2 more) in just 5 easy to follow steps", "ingredients": ["45 ml Aged rum (6-10yr)", "20 ml Cherry brandy", "10 ml Lemon juice", "22.5 ml Pink grapefruit juice", "10 ml Sugar syrup (2:1)", "6 drop Grapefruit bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "SHAKE all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 104, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Chanbanger Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4041 | 8818 | 13817 | 1 | diffords-3527 | Pastry War Margarita | https://www.diffordsguide.com/cocktails/recipe/3527/pastry-war-margarita | Drink | ["Pastry War Margarita"] | 2017-02-06 17:30:05 | https://cdn.diffordsguide.com/cocktail/O7gBDO/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3527/pastry-war-margarita", "title": "Pastry War Margarita", "image": "https://cdn.diffordsguide.com/cocktail/O7gBDO/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-02-06 17:30:05", "description": "Discover how to make a Pastry War Margarita using Reposado tequila, Mezcal, Amaro (e.g. Montenegro) (+ 3 more) in just 5 easy to follow steps", "ingredients": ["30 ml Reposado tequila", "15 ml Mezcal", "15 ml Amaro (e.g. Montenegro)", "15 ml Elderflower liqueur", "15 ml Lime juice", "2 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lime wedge.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with lime wedge."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Pastry War Margarita"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 156, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Pastry War Margarita Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4042 | 8819 | 13818 | 1 | diffords-3528 | Grosvenor cocktail | https://www.diffordsguide.com/cocktails/recipe/3528/grosvenor-cocktail | Drink | ["Aperitivo/aperitif"] | 2015-08-26 14:10:13 | https://cdn.diffordsguide.com/cocktail/Ax0qxA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3528/grosvenor-cocktail", "title": "Grosvenor cocktail", "image": "https://cdn.diffordsguide.com/cocktail/Ax0qxA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-26 14:10:13", "description": "Discover how to make a Grosvenor cocktail using Ginseng liqueur, Vermouth amaro (Pun.) and Peated malt whisky in just 5 easy to follow steps", "ingredients": ["45 ml Ginseng liqueur", "30 ml Vermouth amaro (Pun.)", "5 ml Peated malt whisky"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 2, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Grosvenor Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4043 | 8820 | 13819 | 1 | diffords-3529 | Port of Spain cocktail | https://www.diffordsguide.com/cocktails/recipe/3529/port-of-spain-cocktail | Drink | ["After dinner/digestif", "Bittersweet (e.g. Negroni)"] | 2015-08-27 13:31:51 | https://cdn.diffordsguide.com/cocktail/r8aB2O/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3529/port-of-spain-cocktail", "title": "Port of Spain cocktail", "image": "https://cdn.diffordsguide.com/cocktail/r8aB2O/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-27 13:31:51", "description": "Discover how to make a Port of Spain cocktail using Rye whiskey 50% abv, Aromatic bitters, Pimento dram, Lemon juice (+ 2 more) in 6 easy to follow steps", "ingredients": ["30 ml Rye whiskey 50% abv", "15 ml Aromatic bitters", "15 ml Pimento dram", "22.5 ml Lemon juice", "22.5 ml Grenadine syrup", "15 ml Egg white (pasteurised)"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice).", "FINE STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT05M0S", "keywords": ["After dinner/digestif", "Bittersweet (e.g. Negroni)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 49, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Port Of Spain Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4044 | 8821 | 13820 | 1 | diffords-353 | Café Gates | https://www.diffordsguide.com/cocktails/recipe/353/cafe-gates | Drink | ["Creamy (e.g. Dirty banana)", "Hot Drinks"] | 2016-11-05 15:16:35 | /assets/images/themes/default_v5/cocktails/pixelated.jpg | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/353/cafe-gates", "title": "Café Gates", "image": "/assets/images/themes/default_v5/cocktails/pixelated.jpg", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-11-05 15:16:35", "description": "Discover how to make a Café Gates using Grand Marnier, Coffee liqueur, Dark crème de cacao, Hot filter coffee (+ 1 more) with easy to follow steps", "ingredients": ["22.5 ml Grand Marnier", "22.5 ml Coffee liqueur", "22.5 ml Dark crème de cacao", "Top up with Hot filter coffee", "22.5 ml Whipping cream"], "instructions": ["Place bar spoon in glass, POUR first three ingredients and top up with coffee, then float cream by pouring over the back of a spoon."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Creamy (e.g. Dirty banana)", "Hot Drinks"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 16, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Café Gates Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4045 | 8822 | 13821 | 1 | diffords-3530 | Chutes and Ladders cocktail | https://www.diffordsguide.com/cocktails/recipe/3530/chutes-and-ladders-cocktail | Drink | ["Chutes and Ladders cocktail"] | 2015-08-26 14:36:46 | https://cdn.diffordsguide.com/cocktail/rgbnBA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3530/chutes-and-ladders-cocktail", "title": "Chutes and Ladders cocktail", "image": "https://cdn.diffordsguide.com/cocktail/rgbnBA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-26 14:36:46", "description": "Discover how to make a Chutes and Ladders cocktail using Blanco tequila, Swedish Punsch, Americano bianco and Lime juice in just 5 easy to follow steps", "ingredients": ["52.5 ml Blanco tequila", "30 ml Swedish Punsch", "30 ml Americano bianco", "15 ml Lime juice"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of orange zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into ice-filled glass.", "EXPRESS orange zest twist over the cocktail and discard."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Chutes and Ladders cocktail"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 19, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Chutes and Ladders Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4046 | 8823 | 13822 | 1 | diffords-3531 | Smoked Salty Sour | https://www.diffordsguide.com/cocktails/recipe/3531/smoked-salty-sour | Drink | ["Smoked Salty Sour"] | 2015-08-26 14:49:09 | https://cdn.diffordsguide.com/cocktail/AQQayA/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3531/smoked-salty-sour", "title": "Smoked Salty Sour", "image": "https://cdn.diffordsguide.com/cocktail/AQQayA/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-26 14:49:09", "description": "Discover how to make a Smoked Salty Sour using Scotch whisky, Peated malt whisky, Chartreuse Green, Lemon juice (+ 4 more) in just 5 easy to follow steps", "ingredients": ["30 ml Scotch whisky", "30 ml Peated malt whisky", "15 ml Chartreuse Green", "30 ml Lemon juice", "15 ml Brown sugar syrup", "1 dash Creole bitters", "1 pinch Salt", "15 ml Egg white (pasteurised)"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of lemon zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into ice-filled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Smoked Salty Sour"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 66, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Smoked Salty Sour Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4047 | 8824 | 13823 | 1 | diffords-3532 | Mountain Man | https://www.diffordsguide.com/cocktails/recipe/3532/mountain-man | Drink | ["Anytime", "Modern", "Sours (citrus)", "Spicy (e.g. Spicy Fifty)"] | 2015-08-11 16:49:45 | https://cdn.diffordsguide.com/cocktail/reL65A/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3532/mountain-man", "title": "Mountain Man", "image": "https://cdn.diffordsguide.com/cocktail/reL65A/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-11 16:49:45", "description": "Discover how to make a Mountain Man using Bourbon whiskey, Peach liqueur, Lemon juice, Maple syrup, Ginger syrup (+ 1 more) in 7 easy to follow steps", "ingredients": ["60 ml Bourbon whiskey", "10 ml Peach liqueur", "20 ml Lemon juice", "10 ml Maple syrup", "5 ml Ginger syrup", "15 ml Egg white (pasteurised)"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of skewered crystallised ginger.", "SHAKE all ingredients with ice.", "STRAIN back into shaker.", "DRY SHAKE (without ice).", "FINE STRAIN into ice-filled glass.", "Garnish with skewered crystallised ginger."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Anytime", "Modern", "Sours (citrus)", "Spicy (e.g. Spicy Fifty)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 68, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Mountain Man Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4048 | 8825 | 13824 | 1 | diffords-3533 | High Society cocktail | https://www.diffordsguide.com/cocktails/recipe/3533/high-society-cocktail | Drink | ["After dinner/digestif", "Herbal"] | 2015-08-16 18:40:10 | https://cdn.diffordsguide.com/cocktail/r4WBkA/square/1/512x512.webp?v=1758714919 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3533/high-society-cocktail", "title": "High Society cocktail", "image": "https://cdn.diffordsguide.com/cocktail/r4WBkA/square/1/512x512.webp?v=1758714919", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-16 18:40:10", "description": "Discover how to make a High Society cocktail using Scotch whisky, White crème de menthe and Fernet liqueur in just 5 easy to follow steps", "ingredients": ["40 ml Scotch whisky", "7.5 ml White crème de menthe", "2.5 ml Fernet liqueur"], "instructions": ["Select and pre-chill a NICK & NORA GLASS.", "Prepare garnish of mint leaf..", "THROW all ingredients with ice.", "STRAIN into chilled glass.", "Garnish with mint leaf pegged to rim."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["After dinner/digestif", "Herbal"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 24, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "High Society Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4049 | 8826 | 13825 | 1 | diffords-3534 | Edison's Medicine cocktail | https://www.diffordsguide.com/cocktails/recipe/3534/edisons-medicine-cocktail | Drink | ["After dinner/digestif", "Herbal"] | 2015-08-21 14:02:39 | https://cdn.diffordsguide.com/cocktail/OlPjbO/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3534/edisons-medicine-cocktail", "title": "Edison's Medicine cocktail", "image": "https://cdn.diffordsguide.com/cocktail/OlPjbO/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-21 14:02:39", "description": "Discover how to make an Edison's Medicine cocktail using Basil leaves, Cachaça (unaged), Chartreuse Yellow (+ 3 more) in just 5 easy to follow steps", "ingredients": ["6 fresh Basil leaves", "45 ml Cachaça (unaged)", "15 ml Chartreuse Yellow", "22.5 ml Lime juice", "15 ml Agave syrup", "10 ml Chilled water"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of basil leaf.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with basil leaf boat floated on cocktail."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["After dinner/digestif", "Herbal"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 105, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Edisons Medicine Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4050 | 8827 | 13826 | 1 | diffords-3535 | Dirty(ish) Banana cocktail | https://www.diffordsguide.com/cocktails/recipe/3535/dirtyish-banana-cocktail | Drink | ["Creamy (e.g. Dirty banana)"] | 2015-08-21 15:46:38 | https://cdn.diffordsguide.com/cocktail/O3aB0A/square/0/512x512.webp?v=1737701593 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3535/dirtyish-banana-cocktail", "title": "Dirty(ish) Banana cocktail", "image": "https://cdn.diffordsguide.com/cocktail/O3aB0A/square/0/512x512.webp?v=1737701593", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2015-08-21 15:46:38", "description": "Discover how to make a Dirty(ish) Banana cocktail using Cachaça (unaged), Coffee liqueur, Banana liqueur (+ 3 more) in just 3 easy to follow steps", "ingredients": ["45 ml Cachaça (unaged)", "30 ml Coffee liqueur", "30 ml Banana liqueur", "30 ml Whipping cream", "1⁄2 fresh Banana", "1 dash Orange bitters"], "instructions": ["Select and pre-chill a COLLINS GLASS.", "Prepare garnish of banana slice.", "BLEND all ingredients with 12oz scoop crushed ice."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Creamy (e.g. Dirty banana)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 9, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Dirty(ish) Banana Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |