Recipes
recipes · showing 1–50 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 3908 | "Flu" | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["whisky", "ginger", "lemon"] | ["cold weather"] | 2 | "Flu" is Canadian Club whisky, lemon juice, Jamaica ginger, rock candy syrup, and ginger brandy. | ["Remedy"] | — |
| 1779 | "Show Me" Punch | — | historical | — | Punch | Shaken | Large stem glass | Ice | ["milky", "chocolate", "applejack"] | ["after-dinner", "restorative"] | 2 | Considine's "Show Me" Punch is a milk punch built on Missouri applejack or brandy with chocolate or cocoa. | ["Milk Punch", "Chocolate Punch"] | Source recommends preparing a bottle of cocoa or chocolate sweetened in liquid form for convenience. |
| 3556 | "That Way" Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Ice | [] | [] | 2 | That Way Cocktail is an equal-parts Scotch and vermouth drink with Peychaud's bitters. | — | — |
| 1150 | 'Alf and 'Alf | — | historical | — | Highball | Built in glass | Large ale glass | — | ["malty", "dark_fruit"] | ["casual"] | 1 | Daly preserves this cold porter-and-old-ale mixed-beer favorite as a still-current English long drink. | ["Ale Sangaree", "Shandy Gaff"] | — |
| 5296 | 'Martini' Thyme [Difford's Guide] | 'Martini' Thyme | modern | Difford's Guide | Spirit-forward | Muddled and shaken | — | ice | ["Martini-style", "Modern"] | [] | 2 | Discover how to make a 'Martini' Thyme using Lemon thyme (remove stalks), Gin, Chartreuse Green and Sugar syrup (2:1) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1267/martini-thyme"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1267", "original_name": "'Martini' Thyme"} |
| 9873 | 'Two Guns' Miller [Difford's Guide] | 'Two Guns' Miller | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["2 Guns Miller"] | [] | 2 | Discover how to make a 'Two Guns' Miller using Reposado tequila, Rosso/sweet vermouth, Pamplemousse liqueur (+ 2 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4306/two-guns-miller"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4306", "original_name": "'Two Guns' Miller"} |
| 10664 | 100 Year Old Cigar [Difford's Guide] | 100 Year Old Cigar | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 3 | Discover how to make a 100 Year Old Cigar using Absinthe, Aged rum (6-10yr), Bénédictine D.O.M. (+ 3 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5811/100-year-old-cigar"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5811", "original_name": "100 Year Old Cigar"} |
| 11514 | 110 in the shade [TheCocktailDB] | 110 in the shade | modern | TheCocktailDB | Shooter | Built in glass | Beer Glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/15423"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15423", "original_name": "110 in the shade"} |
| 11515 | 151 Florida Bushwacker [TheCocktailDB] | 151 Florida Bushwacker | modern | TheCocktailDB | Tropical | Blended | Beer mug | — | [] | [] | 4 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/14588"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "14588", "original_name": "151 Florida Bushwacker"} |
| 11516 | 155 Belmont [TheCocktailDB] | 155 Belmont | modern | TheCocktailDB | Sour | Blended | White wine glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/15346"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15346", "original_name": "155 Belmont"} |
| 8984 | 1794 [Difford's Guide] | 1794 | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Bittersweet (e.g. Negroni)", "Spirit-forward"] | [] | 2 | Discover how to make a 1794 using Rye whiskey 50% abv, Rosso/sweet vermouth, Red bitter liqueur and Xocolatl mole bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/36336/1794"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-36336", "original_name": "1794"} |
| 7099 | 1862 [Difford's Guide] | 1862 | modern | Difford's Guide | Flip | Dry shaken then shaken | Martini Glass | ice | ["Fruity (e.g. Pornstar Martini)"] | [] | 3 | Discover how to make a 1862 using Light white rum, Fino sherry, Maraschino liqueur, Lemon juice, Sugar syrup (2:1) (+ 2 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2396/1862"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2396", "original_name": "1862"} |
| 9546 | 18th Century [Difford's Guide] | 18th Century | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Citrusy"] | [] | 2 | Discover how to make a 18th Century using Batavia arrack, White crème de cacao, Vermouth alla vaniglia and Lime juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3967/18th-century"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3967", "original_name": "18th Century"} |
| 10230 | 1910 [Difford's Guide] | 1910 | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Contemporary classic", "Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 2 | Discover how to make a 1910 using Mezcal, Cognac (brandy), Maraschino liqueur, Vermouth amaro (Pun.) and Creole bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4834/1910"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4834", "original_name": "1910"} |
| 3416 | 1915 | — | historical | — | Flip | Built in glass | Cocktail glass | — | ["gin", "cream", "curacao"] | ["after-dinner"] | 1 | 1915 is Curacao, cream, and gin. | — | — |
| 2085 | 1915 Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Shaved ice | ["creamy", "chocolate", "gin-forward"] | ["after-dinner"] | 2 | Julian's 1915 Cocktail is an equal-parts cream, Tom gin, and creme de cacao drink. | ["Texas Lillie Cocktail", "Chocolate Cocktail"] | — |
| 7914 | 1919 [Difford's Guide] | 1919 | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 2 | Discover how to make a 1919 using Vermouth amaro (Pun.), Rye whiskey 50% abv, Aged Jamaican rum (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/29693/1919"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-29693", "original_name": "1919"} |
| 6621 | 1920 Cocktail [Difford's Guide] | 1920 Cocktail | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Nightcap/sipping", "Short and stirred", "Spirit-forward", "Nineteen Twenty Cocktail"] | [] | 2 | Discover how to make a 1920 Cocktail using Rye whiskey 50% abv, Rosso/sweet vermouth, Dry vermouth (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/20865/1920-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-20865", "original_name": "1920 Cocktail"} |
| 9598 | 1920s Artist [Difford's Guide] | 1920s Artist | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif"] | [] | 3 | Discover how to make a 1920s Artist using Irish whiskey, Kirschwasser, Oloroso sherry, Dry vermouth (+ 2 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4042/1920s-artist"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4042", "original_name": "1920s Artist"} |
| 10795 | 19th Century [Difford's Guide] | 19th Century | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["19th Century"] | [] | 2 | Discover how to make a 19th Century using Bourbon whiskey, White crème de cacao, Lillet Rouge and Lemon juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/6394/19th-century"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6394", "original_name": "19th Century"} |
| 9336 | 20th Century Cocktail [Difford's Guide] | 20th Century Cocktail | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Classic/vintage"] | [] | 2 | Discover how to make a 20th Century Cocktail using Gin, White crème de cacao, Americano bianco and Lemon juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3804/20th-century-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3804", "original_name": "20th Century Cocktail"} |
| 10454 | 21st Century (Difford's recipe) [Difford's Guide] | 21st Century (Difford's recipe) | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Nightcap/sipping", "Spirit-forward", "Twenty First Century"] | [] | 2 | Discover how to make a 21st Century (Difford's recipe) using Reposado tequila, White crème de cacao (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5085/21st-century-diffords-recipe"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5085", "original_name": "21st Century (Difford's recipe)"} |
| 5757 | 21st Century (Jim Meehan's recipe) [Difford's Guide] | 21st Century (Jim Meehan's recipe) | modern | Difford's Guide | Sour | Shaken | — | ice | ["Aperitivo/aperitif", "Citrusy", "Contemporary classic", "Sours (citrus)"] | [] | 2 | Discover how to make a 21st Century (Jim Meehan's recipe) using Aniseed liqueur, Blanco tequila (+ 2 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/15706/21st-century-jim-meehans-recipe"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-15706", "original_name": "21st Century (Jim Meehan's recipe)"} |
| 7391 | 21st Century Negroni [Difford's Guide] | 21st Century Negroni | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Herbal"] | [] | 2 | Discover how to make a 21st Century Negroni using Chinato (Barolo/Barbera/Grignolino), Gin, Red bitter liqueur (+ 2 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/25793/21st-century-negroni"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-25793", "original_name": "21st Century Negroni"} |
| 2504 | 24 B.C.A. Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 2 | An author's Kina Lillet and gin cocktail with orange bitters and an eau-de-vie plum. | — | — |
| 11517 | 24k nightmare [TheCocktailDB] | 24k nightmare | modern | TheCocktailDB | Shooter | Shaken | Shot glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/17060"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "17060", "original_name": "24k nightmare"} |
| 4278 | 25 | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["calvados", "gin", "grapefruit", "van der hum"] | ["aperitif"] | 2 | 25 is calvados, gin, grapefruit juice, and Van der Hum. | — | — |
| 11518 | 252 [TheCocktailDB] | 252 | modern | TheCocktailDB | Shooter | Stirred | Shot glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/15288"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15288", "original_name": "252"} |
| 7242 | 25th Hour [Difford's Guide] | 25th Hour | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["After dinner/digestif", "Bittersweet (e.g. Negroni)", "Herbal", "Nightcap/sipping"] | [] | 2 | Discover how to make a 25th Hour using Peated malt whisky, Tawny port, Amaro (e.g. Lucano), Maraschino liqueur (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/24883/25th-hour"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-24883", "original_name": "25th Hour"} |
| 2207 | 28er Prager Beliebtester Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Clear ice pieces | [] | [] | 3 | Imported from American Drinks | — | — |
| 6425 | 3 Monkeys and a dash [Difford's Guide] | 3 Monkeys and a dash | modern | Difford's Guide | Sour | Shaken | — | ice | ["Herbal", "Tiki/tropical"] | [] | 4 | Discover how to make a 3 Monkeys and a dash using New make spirit, Vatted malt whisky, Falernum liqueur (+ 5 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/19661/3-monkeys-and-a-dash"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19661", "original_name": "3 Monkeys and a dash"} |
| 11519 | 3 Wise Men [TheCocktailDB] | 3 Wise Men | modern | TheCocktailDB | Shooter | Stirred | Collins glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/13899"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "13899", "original_name": "3 Wise Men"} |
| 11520 | 3-Mile Long Island Iced Tea [TheCocktailDB] | 3-Mile Long Island Iced Tea | modern | TheCocktailDB | Highball | Built in glass | Collins Glass | ice | [] | [] | 4 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/15300"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15300", "original_name": "3-Mile Long Island Iced Tea"} |
| 11521 | 410 Gone [TheCocktailDB] | 410 Gone | modern | TheCocktailDB | Highball | Stirred | Collins Glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/13581"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "13581", "original_name": "410 Gone"} |
| 9131 | 49th Parallel [Difford's Guide] | 49th Parallel | modern | Difford's Guide | Sour | Shaken | Nick &Amp; Nora Glass | ice | ["Anytime", "Citrusy"] | [] | 3 | Discover how to make a 49th Parallel using Cognac (brandy), Rye whiskey 50% abv, Triple sec, Aromatized wine (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3698/49th-parallel"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3698", "original_name": "49th Parallel"} |
| 11522 | 50/50 [TheCocktailDB] | 50/50 | modern | TheCocktailDB | Sour | Built in glass | Collins Glass | ice | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/14598"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "14598", "original_name": "50/50"} |
| 5969 | 50/50 Margarita (Mezcal Manzanilla Margarita) [Difford's Guide] | 50/50 Margarita (Mezcal Manzanilla Margarita) | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Sours (citrus)", "50:50 Margarita", "Fifty-Fifty Margarita"] | [] | 3 | Discover how to make a 50/50 Margarita (Mezcal Manzanilla Margarita) using Mezcal, Manzanilla sherry, Triple sec (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/16860/50/50-margarita-mezcal-manzanilla-margarita"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16860", "original_name": "50/50 Margarita (Mezcal Manzanilla Margarita)"} |
| 11523 | 501 Blue [TheCocktailDB] | 501 Blue | modern | TheCocktailDB | Spirit-forward | Stirred | Collins Glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/17105"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "17105", "original_name": "501 Blue"} |
| 5967 | 50:50 Margarita [Difford's Guide] | 50:50 Margarita | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Elevenses/afternoon", "Sours (citrus)", "Summer", "Fifty Fifty Margarita"] | [] | 3 | Discover how to make a 50:50 Margarita using Reposado tequila, Blanco tequila, Triple sec, Agave syrup, Lime juice (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/16859/5050-margarita"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16859", "original_name": "50:50 Margarita"} |
| 11524 | 57 Chevy with a White License Plate [TheCocktailDB] | 57 Chevy with a White License Plate | modern | TheCocktailDB | Spirit-forward | Stirred | Highball glass | ice | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/14029"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "14029", "original_name": "57 Chevy with a White License Plate"} |
| 10963 | 57 T-Bird Shot [Difford's Guide] | 57 T-Bird Shot | modern | Difford's Guide | Shooter | Shaken | Shot Glass | ice | ["Shot cocktails"] | [] | 1 | Discover how to make a 57 T-Bird Shot using Vodka, Grand Marnier and Amaretto liqueur in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/745/57-t-bird-shot"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-745", "original_name": "57 T-Bird Shot"} |
| 6094 | 5th Street Finisher [Difford's Guide] | 5th Street Finisher | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Winter"] | [] | 2 | Discover how to make a 5th Street Finisher using Scotch whisky, Lemon juice, Honey and water syrup and Orange bitters in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/17622/5th-street-finisher"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-17622", "original_name": "5th Street Finisher"} |
| 11525 | 69 Special [TheCocktailDB] | 69 Special | modern | TheCocktailDB | Sour | Built in glass | Collins Glass | ice | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/13940"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "13940", "original_name": "69 Special"} |
| 426 | 69th Regiment Punch | — | historical | — | Hot drink | Built in glass | Earthen mug | — | ["warming", "spice", "citrus", "spirit-forward"] | ["winter", "nightcap", "casual"] | 2 | A hot mixed-whisky punch of Irish and Scotch whiskies, sugar, lemon, and hot water. | ["Hot Whiskey Sling", "Scotch Whisky Skin", "Hot Rum"] | A capital punch for a cold night. |
| 11526 | 747 [TheCocktailDB] | 747 | modern | TheCocktailDB | Shooter | Built in glass | Shot glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/14229"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "14229", "original_name": "747"} |
| 11527 | 747 Drink [TheCocktailDB] | 747 Drink | modern | TheCocktailDB | Sour | Built in glass | Highball glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/178318"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "178318", "original_name": "747 Drink"} |
| 9010 | 747 Shot [Difford's Guide] | 747 Shot | modern | Difford's Guide | Shooter | Built in glass | Shot Glass | — | ["Shot cocktails"] | [] | 1 | Discover how to make a 747 Shot using Coffee liqueur, Hazelnut liqueur and Irish cream liqueur in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/36449/747-shot"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-36449", "original_name": "747 Shot"} |
| 2248 | 75 Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["sweet", "anise", "red_fruit", "oaky"] | ["aperitif", "formal"] | 2 | Harry of Ciro's 75 Cocktail combines grenadine, absinthe or anis-del-oso, calvados, and gin. | ["Sevilla Cocktail", "Side-Car Cocktail"] | — |
| 6183 | 75 Cocktail (MacElhone's 1926 recipe) [Difford's Guide] | 75 Cocktail (MacElhone's 1926 recipe) | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Classic/vintage"] | [] | 2 | Discover how to make a 75 Cocktail (MacElhone's 1926 recipe) using Calvados apple brandy, Gin, Grenadine syrup and Absinthe in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1811/75-cocktail-macelhones-1926-recipe"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1811", "original_name": "75 Cocktail (MacElhone's 1926 recipe)"} |
| 6100 | 75 Cocktail (Vermeire's 1922 recipe) [Difford's Guide] | 75 Cocktail (Vermeire's 1922 recipe) | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["75 Cocktail (Vermeire's 1922 recipe)"] | [] | 2 | Discover how to make a 75 Cocktail (Vermeire's 1922 recipe) using Gin, Calvados apple brandy, Lemon juice (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1765/75-cocktail-vermeires-1922-recipe"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1765", "original_name": "75 Cocktail (Vermeire's 1922 recipe)"} |