Modern relationship reviews
modern_relationship_reviews · showing 1–50 of 107
| id | review_key | subject_recipe_id | subject_variant_id | object_recipe_id | object_variant_id | family_id | relationship_type | confidence | evidence_summary | evidence_batch | source_scope | promotion_status | promotion_notes | source_file | source_line | raw_json | created_at | updated_at |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 74 | 5272|10271|1966|5257||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 5272 | 10271 | 1966 | 5257 | — | modern_spec_for | high | Difford's Dry Manhattan maps to historical dry/mixed Manhattan branch evidence in recipe 1966. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs Manhattan branch node for dry, sweet, and perfect lines. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 20 | {"record_type":"relationship_review","subject_recipe_id":5272,"subject_variant_id":10271,"object_recipe_id":1966,"object_variant_id":5257,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Dry Manhattan maps to historical dry/mixed Manhattan branch evidence in recipe 1966.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Manhattan branch node for dry, sweet, and perfect lines."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 75 | 5273|10272|1966|5257||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 5273 | 10272 | 1966 | 5257 | — | modern_spec_for | high | Difford's Perfect Manhattan maps to the mixed dry/sweet vermouth Manhattan branch. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs Perfect/Mixed Manhattan branch node. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 21 | {"record_type":"relationship_review","subject_recipe_id":5273,"subject_variant_id":10272,"object_recipe_id":1966,"object_variant_id":5257,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Perfect Manhattan maps to the mixed dry/sweet vermouth Manhattan branch.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Perfect/Mixed Manhattan branch node."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 76 | 5274|10273|1966|5258||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 5274 | 10273 | 1966 | 5258 | — | modern_spec_for | high | Difford's Sweet Manhattan maps to the historical sweet Manhattan branch with whiskey and Italian/sweet vermouth. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs Sweet Manhattan branch node. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 22 | {"record_type":"relationship_review","subject_recipe_id":5274,"subject_variant_id":10273,"object_recipe_id":1966,"object_variant_id":5258,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Sweet Manhattan maps to the historical sweet Manhattan branch with whiskey and Italian/sweet vermouth.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Sweet Manhattan branch node."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 100 | 5400|10399|54|54||branch_variant_of|manual_modern_historical_curation.md#batch-030 | 5400 | 10399 | 54 | 54 | — | branch_variant_of | high | Difford's bourbon Mint Julep belongs to the modern bourbon julep branch, while the Thomas 1862 Mint Julep is brandy/cognac with Jamaica rum accent. | manual_modern_historical_curation.md#batch-030 | curated_db_only | blocked_branch_family | Needs whiskey/bourbon Julep branch target separate from brandy-led historical anchor. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 46 | {"record_type":"relationship_review","subject_recipe_id":5400,"subject_variant_id":10399,"object_recipe_id":54,"object_variant_id":54,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"Difford's bourbon Mint Julep belongs to the modern bourbon julep branch, while the Thomas 1862 Mint Julep is brandy/cognac with Jamaica rum accent.","evidence_batch":"manual_modern_historical_curation.md#batch-030","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs whiskey/bourbon Julep branch target separate from brandy-led historical anchor."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 85 | 5555|10554|1527|9281||service_variant_of|manual_modern_historical_curation.md#batch-024 | 5555 | 10554 | 1527 | 9281 | — | service_variant_of | high | Difford's muddled-fruit Old Fashioned belongs to the fruit/service branch visible in later historical Old Fashioned records, not the earliest stripped spirit/sugar/bitters form. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs Old Fashioned service branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 31 | {"record_type":"relationship_review","subject_recipe_id":5555,"subject_variant_id":10554,"object_recipe_id":1527,"object_variant_id":9281,"family_id":null,"relationship_type":"service_variant_of","confidence":"high","evidence_summary":"Difford's muddled-fruit Old Fashioned belongs to the fruit/service branch visible in later historical Old Fashioned records, not the earliest stripped spirit/sugar/bitters form.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Old Fashioned service branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 96 | 5726|10725|3248|8534||branch_variant_of|manual_modern_historical_curation.md#batch-027 | 5726 | 10725 | 3248 | 8534 | — | branch_variant_of | medium | Difford's Pisco Punch keeps pisco, pineapple, citrus, and sweetener but adds clove, orange, and sparkling wine. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs Pisco Punch branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 42 | {"record_type":"relationship_review","subject_recipe_id":5726,"subject_variant_id":10725,"object_recipe_id":3248,"object_variant_id":8534,"family_id":null,"relationship_type":"branch_variant_of","confidence":"medium","evidence_summary":"Difford's Pisco Punch keeps pisco, pineapple, citrus, and sweetener but adds clove, orange, and sparkling wine.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Pisco Punch branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 88 | 5730|10729|726|1395||branch_variant_of|manual_modern_historical_curation.md#batch-025 | 5730 | 10729 | 726 | 1395 | — | branch_variant_of | high | Difford's Baltimore Eggnog preserves the Madeira/brandy/rum Baltimore branch visible in historical Eggnog row 726. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs Baltimore Eggnog branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 34 | {"record_type":"relationship_review","subject_recipe_id":5730,"subject_variant_id":10729,"object_recipe_id":726,"object_variant_id":1395,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"Difford's Baltimore Eggnog preserves the Madeira/brandy/rum Baltimore branch visible in historical Eggnog row 726.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Baltimore Eggnog branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 97 | 5743|10742|4385|9338||modern_spec_for|manual_modern_historical_curation.md#batch-027 | 5743 | 10742 | 4385 | 9338 | — | modern_spec_for | high | Difford's Planter's Punch preserves Jamaica/high-ester rum, lime, sugar, water/dilution, and bitters from historical Planter's Punch grammar. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs Planter's Punch branch/family target and guardrail against making it parent of all tiki drinks. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 43 | {"record_type":"relationship_review","subject_recipe_id":5743,"subject_variant_id":10742,"object_recipe_id":4385,"object_variant_id":9338,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Planter's Punch preserves Jamaica/high-ester rum, lime, sugar, water/dilution, and bitters from historical Planter's Punch grammar.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Planter's Punch branch/family target and guardrail against making it parent of all tiki drinks."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 93 | 5812|10811|3662|8348||branch_variant_of|manual_modern_historical_curation.md#batch-026 | 5812 | 10811 | 3662 | 8348 | — | branch_variant_of | high | El Presidente sans grenadine keeps rum, dry vermouth, and curacao but omits grenadine, making it a lean branch. | manual_modern_historical_curation.md#batch-026 | curated_db_only | blocked_branch_family | Needs sans-grenadine Presidente branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 39 | {"record_type":"relationship_review","subject_recipe_id":5812,"subject_variant_id":10811,"object_recipe_id":3662,"object_variant_id":8348,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"El Presidente sans grenadine keeps rum, dry vermouth, and curacao but omits grenadine, making it a lean branch.","evidence_batch":"manual_modern_historical_curation.md#batch-026","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs sans-grenadine Presidente branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 68 | 6077|11076|1532|3608||branch_variant_of|manual_modern_historical_curation.md#batch-027 | 6077 | 11076 | 1532 | 3608 | — | branch_variant_of | medium | Difford's split-base Sazerac combines cognac, rye, and bourbon as a modern reconciliation branch, not the original cognac/brandy Sazerac itself. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs modern split-base branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 14 | {"record_type":"relationship_review","subject_recipe_id":6077,"subject_variant_id":11076,"object_recipe_id":1532,"object_variant_id":3608,"family_id":null,"relationship_type":"branch_variant_of","confidence":"medium","evidence_summary":"Difford's split-base Sazerac combines cognac, rye, and bourbon as a modern reconciliation branch, not the original cognac/brandy Sazerac itself.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs modern split-base branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 69 | 6504|11503|1082|2303||modern_spec_for|manual_modern_historical_curation.md#batch-028 | 6504 | 11503 | 1082 | 2303 | — | modern_spec_for | high | Difford's Tuxedo Cocktail Original preserves Old Tom gin, dry vermouth, maraschino, absinthe, and bitters from the early Tuxedo branch. | manual_modern_historical_curation.md#batch-028 | curated_db_only | blocked_branch_family | Needs Tuxedo branch model so Tuxedo is not collapsed into Martini. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 15 | {"record_type":"relationship_review","subject_recipe_id":6504,"subject_variant_id":11503,"object_recipe_id":1082,"object_variant_id":2303,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Tuxedo Cocktail Original preserves Old Tom gin, dry vermouth, maraschino, absinthe, and bitters from the early Tuxedo branch.","evidence_batch":"manual_modern_historical_curation.md#batch-028","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Tuxedo branch model so Tuxedo is not collapsed into Martini."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 82 | 6739|11738|3160|7660||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 6739 | 11738 | 3160 | 7660 | — | modern_spec_for | high | Difford's Daiquiri No. 2 preserves the rum, curacao, orange, lime, and sugar branch of historical Daiquiri No. 2. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs numbered Daiquiri branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 28 | {"record_type":"relationship_review","subject_recipe_id":6739,"subject_variant_id":11738,"object_recipe_id":3160,"object_variant_id":7660,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Daiquiri No. 2 preserves the rum, curacao, orange, lime, and sugar branch of historical Daiquiri No. 2.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs numbered Daiquiri branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 84 | 7048|12047|4381|9333||service_variant_of|manual_modern_historical_curation.md#batch-024 | 7048 | 12047 | 4381 | 9333 | — | service_variant_of | high | Difford's Frozen Daiquiri belongs to the frozen/blended Daiquiri branch anchored by historical Frozen Daiquiri. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs frozen/service branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 30 | {"record_type":"relationship_review","subject_recipe_id":7048,"subject_variant_id":12047,"object_recipe_id":4381,"object_variant_id":9333,"family_id":null,"relationship_type":"service_variant_of","confidence":"high","evidence_summary":"Difford's Frozen Daiquiri belongs to the frozen/blended Daiquiri branch anchored by historical Frozen Daiquiri.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs frozen/service branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 83 | 7049|12048|3161|7661||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 7049 | 12048 | 3161 | 7661 | — | modern_spec_for | high | Difford's Daiquiri No. 3 preserves rum, lime, sugar, grapefruit, and maraschino from historical Daiquiri No. 3. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs numbered Daiquiri branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 29 | {"record_type":"relationship_review","subject_recipe_id":7049,"subject_variant_id":12048,"object_recipe_id":3161,"object_variant_id":7661,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Daiquiri No. 3 preserves rum, lime, sugar, grapefruit, and maraschino from historical Daiquiri No. 3.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs numbered Daiquiri branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 106 | 7794|12793|10|69||branch_variant_of|manual_modern_historical_curation.md#batch-030 | 7794 | 12793 | 10 | 69 | — | branch_variant_of | medium | Difford's Sherry Cobbler keeps sherry, sugar, citrus/fruit, and cobbler service but adds split sherries, maraschino, pineapple, and orange. | manual_modern_historical_curation.md#batch-030 | curated_db_only | blocked_branch_family | Needs Sherry Cobbler branch/riff target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 52 | {"record_type":"relationship_review","subject_recipe_id":7794,"subject_variant_id":12793,"object_recipe_id":10,"object_variant_id":69,"family_id":null,"relationship_type":"branch_variant_of","confidence":"medium","evidence_summary":"Difford's Sherry Cobbler keeps sherry, sugar, citrus/fruit, and cobbler service but adds split sherries, maraschino, pineapple, and orange.","evidence_batch":"manual_modern_historical_curation.md#batch-030","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Sherry Cobbler branch/riff target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 102 | 7818|12817|54|54||modern_spec_for|manual_modern_historical_curation.md#batch-030 | 7818 | 12817 | 54 | 54 | — | modern_spec_for | high | Difford's Cognac Julep preserves the older brandy/cognac Mint Julep line more directly than modern bourbon Mint Juleps. | manual_modern_historical_curation.md#batch-030 | curated_db_only | blocked_branch_family | Needs cognac/brandy Julep branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 48 | {"record_type":"relationship_review","subject_recipe_id":7818,"subject_variant_id":12817,"object_recipe_id":54,"object_variant_id":54,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Cognac Julep preserves the older brandy/cognac Mint Julep line more directly than modern bourbon Mint Juleps.","evidence_batch":"manual_modern_historical_curation.md#batch-030","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs cognac/brandy Julep branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 79 | 8000|12999|557|865||riff_on|manual_modern_historical_curation.md#batch-024 | 8000 | 12999 | 557 | 865 | — | riff_on | high | Preakness Manhattan is a named Manhattan descendant with bourbon, cognac, Benedictine, sweet vermouth, and bitters. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs named descendant/riff relationship support. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 25 | {"record_type":"relationship_review","subject_recipe_id":8000,"subject_variant_id":12999,"object_recipe_id":557,"object_variant_id":865,"family_id":null,"relationship_type":"riff_on","confidence":"high","evidence_summary":"Preakness Manhattan is a named Manhattan descendant with bourbon, cognac, Benedictine, sweet vermouth, and bitters.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs named descendant/riff relationship support."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 92 | 8072|13071|4380|9332||branch_variant_of|manual_modern_historical_curation.md#batch-026 | 8072 | 13071 | 4380 | 9332 | — | branch_variant_of | high | Sloppy Joe's El Presidente keeps rum, vermouth, curacao, and grenadine but adds lime, making it a sour branch. | manual_modern_historical_curation.md#batch-026 | curated_db_only | blocked_branch_family | Needs sour/lime Presidente branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 38 | {"record_type":"relationship_review","subject_recipe_id":8072,"subject_variant_id":13071,"object_recipe_id":4380,"object_variant_id":9332,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"Sloppy Joe's El Presidente keeps rum, vermouth, curacao, and grenadine but adds lime, making it a sour branch.","evidence_batch":"manual_modern_historical_curation.md#batch-026","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs sour/lime Presidente branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 62 | 8115|13114|4430|9406||base_spirit_variant_of|manual_modern_historical_curation.md#batch-025 | 8115 | 13114 | 4430 | 9406 | — | base_spirit_variant_of | high | Difford's Brandy Alexander maps to the cognac/brandy, cacao, and cream branch represented by historical 4430. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs Brandy/Cognac Alexander branch node or approved branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 8 | {"record_type":"relationship_review","subject_recipe_id":8115,"subject_variant_id":13114,"object_recipe_id":4430,"object_variant_id":9406,"family_id":null,"relationship_type":"base_spirit_variant_of","confidence":"high","evidence_summary":"Difford's Brandy Alexander maps to the cognac/brandy, cacao, and cream branch represented by historical 4430.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Brandy/Cognac Alexander branch node or approved branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 90 | 8266|13265|726|1394||riff_on|manual_modern_historical_curation.md#batch-025 | 8266 | 13265 | 726 | 1394 | — | riff_on | medium | Cheat's Eggnog uses advocaat and modern shortcuts while retaining eggnog family grammar. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs modern riff relationship support. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 36 | {"record_type":"relationship_review","subject_recipe_id":8266,"subject_variant_id":13265,"object_recipe_id":726,"object_variant_id":1394,"family_id":null,"relationship_type":"riff_on","confidence":"medium","evidence_summary":"Cheat's Eggnog uses advocaat and modern shortcuts while retaining eggnog family grammar.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs modern riff relationship support."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 104 | 8542|13541|68|68||riff_on|manual_modern_historical_curation.md#batch-030 | 8542 | 13541 | 68 | 68 | — | riff_on | medium | Green Whiskey Smash uses basil, Irish whiskey, lemon, syrup, and prosecco, making it a modern riff rather than a direct Whiskey Smash spec. | manual_modern_historical_curation.md#batch-030 | curated_db_only | blocked_branch_family | Needs riff relationship support. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 50 | {"record_type":"relationship_review","subject_recipe_id":8542,"subject_variant_id":13541,"object_recipe_id":68,"object_variant_id":68,"family_id":null,"relationship_type":"riff_on","confidence":"medium","evidence_summary":"Green Whiskey Smash uses basil, Irish whiskey, lemon, syrup, and prosecco, making it a modern riff rather than a direct Whiskey Smash spec.","evidence_batch":"manual_modern_historical_curation.md#batch-030","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs riff relationship support."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 103 | 8557|13556|68|68||branch_variant_of|manual_modern_historical_curation.md#batch-030 | 8557 | 13556 | 68 | 68 | — | branch_variant_of | high | Difford's Whiskey Smash adds lemon to the historical whiskey, sugar, water, and mint smash, forming the modern lemon-forward smash branch. | manual_modern_historical_curation.md#batch-030 | curated_db_only | blocked_branch_family | Needs lemon-forward Whiskey Smash branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 49 | {"record_type":"relationship_review","subject_recipe_id":8557,"subject_variant_id":13556,"object_recipe_id":68,"object_variant_id":68,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"Difford's Whiskey Smash adds lemon to the historical whiskey, sugar, water, and mint smash, forming the modern lemon-forward smash branch.","evidence_batch":"manual_modern_historical_curation.md#batch-030","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs lemon-forward Whiskey Smash branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 66 | 8641|13640|3363|7925||branch_variant_of|manual_modern_historical_curation.md#batch-027 | 8641 | 13640 | 3363 | 7925 | — | branch_variant_of | high | Difford's New Orleans style Sazerac is a rye/absinthe/sugar/Creole bitters branch within the Sazerac family. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs approved rye/whiskey Sazerac branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 12 | {"record_type":"relationship_review","subject_recipe_id":8641,"subject_variant_id":13640,"object_recipe_id":3363,"object_variant_id":7925,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"Difford's New Orleans style Sazerac is a rye/absinthe/sugar/Creole bitters branch within the Sazerac family.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs approved rye/whiskey Sazerac branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 60 | 8778|13777|1971|5267||modern_spec_for|manual_modern_historical_curation.md#batch-025 | 8778 | 13777 | 1971 | 5267 | — | modern_spec_for | high | Difford's gin, cacao, cream, and egg-white Alexander belongs to the gin/cacao/cream Alexander branch anchored by historical 1971. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs Alexander family branches separated from early rye/Benedictine same-name branch. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 6 | {"record_type":"relationship_review","subject_recipe_id":8778,"subject_variant_id":13777,"object_recipe_id":1971,"object_variant_id":5267,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's gin, cacao, cream, and egg-white Alexander belongs to the gin/cacao/cream Alexander branch anchored by historical 1971.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Alexander family branches separated from early rye/Benedictine same-name branch."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 78 | 9906|14905|557|865||riff_on|manual_modern_historical_curation.md#batch-024 | 9906 | 14905 | 557 | 865 | — | riff_on | high | Black Manhattan is a modern Manhattan riff replacing vermouth with amaro while retaining whiskey and bitters structure. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs riff/descendant target within Manhattan family. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 24 | {"record_type":"relationship_review","subject_recipe_id":9906,"subject_variant_id":14905,"object_recipe_id":557,"object_variant_id":865,"family_id":null,"relationship_type":"riff_on","confidence":"high","evidence_summary":"Black Manhattan is a modern Manhattan riff replacing vermouth with amaro while retaining whiskey and bitters structure.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs riff/descendant target within Manhattan family."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 70 | 10032|15031|1082|2303||modern_spec_for|manual_modern_historical_curation.md#batch-028 | 10032 | 15031 | 1082 | 2303 | — | modern_spec_for | high | Difford's Tuxedo No.2 preserves gin, dry vermouth, maraschino, orange bitters, and absinthe, matching the classic Tuxedo branch. | manual_modern_historical_curation.md#batch-028 | curated_db_only | blocked_branch_family | Needs Tuxedo branch model. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 16 | {"record_type":"relationship_review","subject_recipe_id":10032,"subject_variant_id":15031,"object_recipe_id":1082,"object_variant_id":2303,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Tuxedo No.2 preserves gin, dry vermouth, maraschino, orange bitters, and absinthe, matching the classic Tuxedo branch.","evidence_batch":"manual_modern_historical_curation.md#batch-028","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Tuxedo branch model."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 71 | 10033|15032|3391|7955||branch_variant_of|manual_modern_historical_curation.md#batch-028 | 10033 | 15032 | 3391 | 7955 | — | branch_variant_of | high | Difford's Tuxedo No.3 includes gin, dry vermouth, fino sherry, maraschino, absinthe, and bitters, aligning with the sherry-bearing Tuxedo branch. | manual_modern_historical_curation.md#batch-028 | curated_db_only | blocked_branch_family | Needs sherry Tuxedo branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 17 | {"record_type":"relationship_review","subject_recipe_id":10033,"subject_variant_id":15032,"object_recipe_id":3391,"object_variant_id":7955,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"Difford's Tuxedo No.3 includes gin, dry vermouth, fino sherry, maraschino, absinthe, and bitters, aligning with the sherry-bearing Tuxedo branch.","evidence_batch":"manual_modern_historical_curation.md#batch-028","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs sherry Tuxedo branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 86 | 10176|15175|1527|3592||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 10176 | 15175 | 1527 | 3592 | — | modern_spec_for | high | Difford's stirred Old Fashioned is a modern house spec of the whiskey, sugar, bitters, and dilution structure. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Could be promotable after Old Fashioned branch model distinguishes plain, muddled-fruit, base-spirit, and regional branches. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 32 | {"record_type":"relationship_review","subject_recipe_id":10176,"subject_variant_id":15175,"object_recipe_id":1527,"object_variant_id":3592,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's stirred Old Fashioned is a modern house spec of the whiskey, sugar, bitters, and dilution structure.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Could be promotable after Old Fashioned branch model distinguishes plain, muddled-fruit, base-spirit, and regional branches."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 107 | 10407|15406|10|69||riff_on|manual_modern_historical_curation.md#batch-030 | 10407 | 15406 | 10 | 69 | — | riff_on | medium | Sweet Liberty's Sherry Cobbler keeps sherry/cobbler service but uses grapefruit, elderflower, pineapple, and honey as a modern authored riff. | manual_modern_historical_curation.md#batch-030 | curated_db_only | blocked_branch_family | Needs modern authored riff support. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 53 | {"record_type":"relationship_review","subject_recipe_id":10407,"subject_variant_id":15406,"object_recipe_id":10,"object_variant_id":69,"family_id":null,"relationship_type":"riff_on","confidence":"medium","evidence_summary":"Sweet Liberty's Sherry Cobbler keeps sherry/cobbler service but uses grapefruit, elderflower, pineapple, and honey as a modern authored riff.","evidence_batch":"manual_modern_historical_curation.md#batch-030","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs modern authored riff support."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 77 | 10493|15492|557|865||ratio_variant_of|manual_modern_historical_curation.md#batch-024 | 10493 | 15492 | 557 | 865 | — | ratio_variant_of | high | Reverse Manhattan preserves whiskey/vermouth/bitters grammar but reverses the vermouth-to-whiskey ratio. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs ratio-variant relationship support. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 23 | {"record_type":"relationship_review","subject_recipe_id":10493,"subject_variant_id":15492,"object_recipe_id":557,"object_variant_id":865,"family_id":null,"relationship_type":"ratio_variant_of","confidence":"high","evidence_summary":"Reverse Manhattan preserves whiskey/vermouth/bitters grammar but reverses the vermouth-to-whiskey ratio.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs ratio-variant relationship support."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 57 | 10531|15530|3796|8588||modern_spec_for|manual_modern_historical_curation.md#batch-022 | 10531 | 15530 | 3796 | 8588 | — | modern_spec_for | high | Difford's Savoy Aviation is the no-violette gin/lemon/maraschino branch, aligning with Cafe Royal 1937 Aviation. | manual_modern_historical_curation.md#batch-022 | curated_db_only | blocked_branch_family | Promote after Aviation branch model distinguishes violette and no-violette branches. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 3 | {"record_type":"relationship_review","subject_recipe_id":10531,"subject_variant_id":15530,"object_recipe_id":3796,"object_variant_id":8588,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Savoy Aviation is the no-violette gin/lemon/maraschino branch, aligning with Cafe Royal 1937 Aviation.","evidence_batch":"manual_modern_historical_curation.md#batch-022","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Promote after Aviation branch model distinguishes violette and no-violette branches."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 87 | 10903|15902|726|1394||service_variant_of|manual_modern_historical_curation.md#batch-025 | 10903 | 15902 | 726 | 1394 | — | service_variant_of | high | Difford's Hot Eggnog is a hot-service branch of the egg, sugar, spirit, milk/cream, and nutmeg Eggnog family. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs Eggnog hot/cold branch modeling. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 33 | {"record_type":"relationship_review","subject_recipe_id":10903,"subject_variant_id":15902,"object_recipe_id":726,"object_variant_id":1394,"family_id":null,"relationship_type":"service_variant_of","confidence":"high","evidence_summary":"Difford's Hot Eggnog is a hot-service branch of the egg, sugar, spirit, milk/cream, and nutmeg Eggnog family.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Eggnog hot/cold branch modeling."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 91 | 10908|15907|3662|8348||modern_spec_for|manual_modern_historical_curation.md#batch-026 | 10908 | 15907 | 3662 | 8348 | — | modern_spec_for | high | Difford's El Presidente preserves rum, vermouth, curacao, and grenadine from the historical Presidente/Cuban Presidente line. | manual_modern_historical_curation.md#batch-026 | curated_db_only | blocked_branch_family | Needs Presidente branch model for standard, sour/lime, and sans-grenadine branches. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 37 | {"record_type":"relationship_review","subject_recipe_id":10908,"subject_variant_id":15907,"object_recipe_id":3662,"object_variant_id":8348,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's El Presidente preserves rum, vermouth, curacao, and grenadine from the historical Presidente/Cuban Presidente line.","evidence_batch":"manual_modern_historical_curation.md#batch-026","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Presidente branch model for standard, sour/lime, and sans-grenadine branches."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 63 | 11412|16411|4430|9406||base_spirit_variant_of|manual_modern_historical_curation.md#batch-025 | 11412 | 16411 | 4430 | 9406 | — | base_spirit_variant_of | high | IBA Alexander is cognac, cacao, and cream, functionally a Brandy/Cognac Alexander branch despite the Alexander name. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs branch target so IBA naming does not flatten gin and cognac Alexander lines. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 9 | {"record_type":"relationship_review","subject_recipe_id":11412,"subject_variant_id":16411,"object_recipe_id":4430,"object_variant_id":9406,"family_id":null,"relationship_type":"base_spirit_variant_of","confidence":"high","evidence_summary":"IBA Alexander is cognac, cacao, and cream, functionally a Brandy/Cognac Alexander branch despite the Alexander name.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs branch target so IBA naming does not flatten gin and cognac Alexander lines."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 80 | 11434|16433|3159|7659||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 11434 | 16433 | 3159 | 7659 | — | modern_spec_for | high | IBA Daiquiri preserves rum, lime, and sugar from the plain Daiquiri No. 1 branch. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs Daiquiri No. 1/plain branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 26 | {"record_type":"relationship_review","subject_recipe_id":11434,"subject_variant_id":16433,"object_recipe_id":3159,"object_variant_id":7659,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"IBA Daiquiri preserves rum, lime, and sugar from the plain Daiquiri No. 1 branch.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Daiquiri No. 1/plain branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 101 | 11466|16465|54|54||branch_variant_of|manual_modern_historical_curation.md#batch-030 | 11466 | 16465 | 54 | 54 | — | branch_variant_of | high | IBA Mint Julep is a bourbon, mint, sugar, and water branch; the earliest historical anchor is brandy/cognac plus Jamaica rum. | manual_modern_historical_curation.md#batch-030 | curated_db_only | blocked_branch_family | Needs whiskey/bourbon Julep branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 47 | {"record_type":"relationship_review","subject_recipe_id":11466,"subject_variant_id":16465,"object_recipe_id":54,"object_variant_id":54,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"IBA Mint Julep is a bourbon, mint, sugar, and water branch; the earliest historical anchor is brandy/cognac plus Jamaica rum.","evidence_batch":"manual_modern_historical_curation.md#batch-030","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs whiskey/bourbon Julep branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 98 | 11483|16482|4385|9338||modern_spec_for|manual_modern_historical_curation.md#batch-027 | 11483 | 16482 | 4385 | 9338 | — | modern_spec_for | high | IBA Planters Punch preserves Jamaican rum, lime, and sugar/sugar-cane sweetening from historical Planter's Punch grammar. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs Planter's Punch branch/family target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 44 | {"record_type":"relationship_review","subject_recipe_id":11483,"subject_variant_id":16482,"object_recipe_id":4385,"object_variant_id":9338,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"IBA Planters Punch preserves Jamaican rum, lime, and sugar/sugar-cane sweetening from historical Planter's Punch grammar.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Planter's Punch branch/family target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 65 | 11491|16490|1532|3608||modern_spec_for|manual_modern_historical_curation.md#batch-027 | 11491 | 16490 | 1532 | 3608 | — | modern_spec_for | high | IBA Sazerac maps to the cognac/brandy Sazerac branch with absinthe, sugar, Peychaud's/bitters, and lemon-peel service. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs Sazerac branch model distinguishing cognac/brandy and rye/whiskey lines. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 11 | {"record_type":"relationship_review","subject_recipe_id":11491,"subject_variant_id":16490,"object_recipe_id":1532,"object_variant_id":3608,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"IBA Sazerac maps to the cognac/brandy Sazerac branch with absinthe, sugar, Peychaud's/bitters, and lemon-peel service.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Sazerac branch model distinguishing cognac/brandy and rye/whiskey lines."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 72 | 11507|16506|1082|2303||modern_spec_for|manual_modern_historical_curation.md#batch-028 | 11507 | 16506 | 1082 | 2303 | — | modern_spec_for | high | IBA Tuxedo preserves Old Tom gin, dry vermouth, maraschino, absinthe, and orange bitters from the classic Tuxedo branch. | manual_modern_historical_curation.md#batch-028 | curated_db_only | blocked_branch_family | Needs Tuxedo branch target and family distinction from Martini. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 18 | {"record_type":"relationship_review","subject_recipe_id":11507,"subject_variant_id":16506,"object_recipe_id":1082,"object_variant_id":2303,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"IBA Tuxedo preserves Old Tom gin, dry vermouth, maraschino, absinthe, and orange bitters from the classic Tuxedo branch.","evidence_batch":"manual_modern_historical_curation.md#batch-028","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Tuxedo branch target and family distinction from Martini."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 61 | 11543|16542|1971|5267||modern_spec_for|manual_modern_historical_curation.md#batch-025 | 11543 | 16542 | 1971 | 5267 | — | modern_spec_for | high | TheCocktailDB Alexander is gin, creme de cacao, cream, and nutmeg, matching the gin/cacao/cream Alexander branch. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs Alexander family branches separated from early rye/Benedictine same-name branch. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 7 | {"record_type":"relationship_review","subject_recipe_id":11543,"subject_variant_id":16542,"object_recipe_id":1971,"object_variant_id":5267,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"TheCocktailDB Alexander is gin, creme de cacao, cream, and nutmeg, matching the gin/cacao/cream Alexander branch.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Alexander family branches separated from early rye/Benedictine same-name branch."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 59 | 11553|16552|3796|8588||modern_spec_for|manual_modern_historical_curation.md#batch-022 | 11553 | 16552 | 3796 | 8588 | — | modern_spec_for | high | TheCocktailDB Aviation omits violette and aligns with the no-violette Aviation branch represented by Cafe Royal 1937. | manual_modern_historical_curation.md#batch-022 | curated_db_only | blocked_branch_family | Promote after Aviation branch model distinguishes no-violette from violette branch. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 5 | {"record_type":"relationship_review","subject_recipe_id":11553,"subject_variant_id":16552,"object_recipe_id":3796,"object_variant_id":8588,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"TheCocktailDB Aviation omits violette and aligns with the no-violette Aviation branch represented by Cafe Royal 1937.","evidence_batch":"manual_modern_historical_curation.md#batch-022","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Promote after Aviation branch model distinguishes no-violette from violette branch."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 81 | 11604|16603|3159|7659||modern_spec_for|manual_modern_historical_curation.md#batch-024 | 11604 | 16603 | 3159 | 7659 | — | modern_spec_for | high | TheCocktailDB Daiquiri preserves light rum, lime, and powdered sugar from the plain Daiquiri branch. | manual_modern_historical_curation.md#batch-024 | curated_db_only | blocked_branch_family | Needs Daiquiri No. 1/plain branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 27 | {"record_type":"relationship_review","subject_recipe_id":11604,"subject_variant_id":16603,"object_recipe_id":3159,"object_variant_id":7659,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"TheCocktailDB Daiquiri preserves light rum, lime, and powdered sugar from the plain Daiquiri branch.","evidence_batch":"manual_modern_historical_curation.md#batch-024","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Daiquiri No. 1/plain branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 99 | 11820|16819|2770|8535||branch_variant_of|manual_modern_historical_curation.md#batch-027 | 11820 | 16819 | 2770 | 8535 | — | branch_variant_of | medium | TheCocktailDB Planter's Punch with rum, orange, pineapple, grenadine, syrup, and bitters is a modern tropical juice branch, not the clean historical formula. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs tropical juice/grenadine branch target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 45 | {"record_type":"relationship_review","subject_recipe_id":11820,"subject_variant_id":16819,"object_recipe_id":2770,"object_variant_id":8535,"family_id":null,"relationship_type":"branch_variant_of","confidence":"medium","evidence_summary":"TheCocktailDB Planter's Punch with rum, orange, pineapple, grenadine, syrup, and bitters is a modern tropical juice branch, not the clean historical formula.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs tropical juice/grenadine branch target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 67 | 11866|16865|3363|7925||branch_variant_of|manual_modern_historical_curation.md#batch-027 | 11866 | 16865 | 3363 | 7925 | — | branch_variant_of | medium | TheCocktailDB Sazerac is bourbon, Peychaud's, sugar, water, Ricard, and lemon peel, fitting the whiskey/anise Sazerac branch but with parsed category issues. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_branch_family | Needs branch target and data-quality review. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 13 | {"record_type":"relationship_review","subject_recipe_id":11866,"subject_variant_id":16865,"object_recipe_id":3363,"object_variant_id":7925,"family_id":null,"relationship_type":"branch_variant_of","confidence":"medium","evidence_summary":"TheCocktailDB Sazerac is bourbon, Peychaud's, sugar, water, Ricard, and lemon peel, fitting the whiskey/anise Sazerac branch but with parsed category issues.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs branch target and data-quality review."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 89 | 11872|16871|726|1394||branch_variant_of|manual_modern_historical_curation.md#batch-025 | 11872 | 16871 | 726 | 1394 | — | branch_variant_of | medium | TheCocktailDB Sherry Eggnog belongs to the broader Eggnog family but uses sherry as the alcoholic modifier/base. | manual_modern_historical_curation.md#batch-025 | curated_db_only | blocked_branch_family | Needs sherry eggnog branch or family-level target. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 35 | {"record_type":"relationship_review","subject_recipe_id":11872,"subject_variant_id":16871,"object_recipe_id":726,"object_variant_id":1394,"family_id":null,"relationship_type":"branch_variant_of","confidence":"medium","evidence_summary":"TheCocktailDB Sherry Eggnog belongs to the broader Eggnog family but uses sherry as the alcoholic modifier/base.","evidence_batch":"manual_modern_historical_curation.md#batch-025","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs sherry eggnog branch or family-level target."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 73 | 11912|16911|1082|2303||modern_spec_for|manual_modern_historical_curation.md#batch-028 | 11912 | 16911 | 1082 | 2303 | — | modern_spec_for | high | TheCocktailDB Tuxedo Cocktail preserves gin, dry vermouth, maraschino/anise, orange bitters, and cherry from the Tuxedo branch. | manual_modern_historical_curation.md#batch-028 | curated_db_only | blocked_branch_family | Needs Tuxedo branch target and anise/absinthe normalization note. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 19 | {"record_type":"relationship_review","subject_recipe_id":11912,"subject_variant_id":16911,"object_recipe_id":1082,"object_variant_id":2303,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"TheCocktailDB Tuxedo Cocktail preserves gin, dry vermouth, maraschino/anise, orange bitters, and cherry from the Tuxedo branch.","evidence_batch":"manual_modern_historical_curation.md#batch-028","source_scope":"curated_db_only","promotion_status":"blocked_branch_family","promotion_notes":"Needs Tuxedo branch target and anise/absinthe normalization note."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 56 | 5302|10301|1938|5305||modern_spec_for|manual_modern_historical_curation.md#batch-022 | 5302 | 10301 | 1938 | 5305 | — | modern_spec_for | high | Difford's violet Aviation is structurally continuous with Ensslin 1917 gin, lemon, maraschino, and creme de violette, but recipe 1938 also contains the Rawling whiskey/grape collision variant. | manual_modern_historical_curation.md#batch-022 | curated_db_only | blocked_variant_target | Requires variant-level positive target to Ensslin 1917 before promotion. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 2 | {"record_type":"relationship_review","subject_recipe_id":5302,"subject_variant_id":10301,"object_recipe_id":1938,"object_variant_id":5305,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's violet Aviation is structurally continuous with Ensslin 1917 gin, lemon, maraschino, and creme de violette, but recipe 1938 also contains the Rawling whiskey/grape collision variant.","evidence_batch":"manual_modern_historical_curation.md#batch-022","source_scope":"curated_db_only","promotion_status":"blocked_variant_target","promotion_notes":"Requires variant-level positive target to Ensslin 1917 before promotion."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 64 | 5350|10349|1620|3773||modern_spec_for|manual_modern_historical_curation.md#batch-027 | 5350 | 10349 | 1620 | 3773 | — | modern_spec_for | high | Difford's Merry Widow(er) matches Didier 1909 gin, dry vermouth, Benedictine, absinthe, and bitters branch, but recipe 1620 also contains a divergent whiskey/strawberry branch. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_variant_target | Requires variant-level target to Didier 1909. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 10 | {"record_type":"relationship_review","subject_recipe_id":5350,"subject_variant_id":10349,"object_recipe_id":1620,"object_variant_id":3773,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Difford's Merry Widow(er) matches Didier 1909 gin, dry vermouth, Benedictine, absinthe, and bitters branch, but recipe 1620 also contains a divergent whiskey/strawberry branch.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_variant_target","promotion_notes":"Requires variant-level target to Didier 1909."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 95 | 5729|10728|3248|8534||modern_spec_for|manual_modern_historical_curation.md#batch-027 | 5729 | 10728 | 3248 | 8534 | — | modern_spec_for | high | Lannes' Pisco Punch keeps pisco, lemon, pineapple, sugar, and soda/water logic close to the 1936 pisco/pineapple witness. | manual_modern_historical_curation.md#batch-027 | curated_db_only | blocked_variant_target | Needs target to 1936 pisco/pineapple variant. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 41 | {"record_type":"relationship_review","subject_recipe_id":5729,"subject_variant_id":10728,"object_recipe_id":3248,"object_variant_id":8534,"family_id":null,"relationship_type":"modern_spec_for","confidence":"high","evidence_summary":"Lannes' Pisco Punch keeps pisco, lemon, pineapple, sugar, and soda/water logic close to the 1936 pisco/pineapple witness.","evidence_batch":"manual_modern_historical_curation.md#batch-027","source_scope":"curated_db_only","promotion_status":"blocked_variant_target","promotion_notes":"Needs target to 1936 pisco/pineapple variant."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |
| 105 | 6554|11553|1645|3836||branch_variant_of|manual_modern_historical_curation.md#batch-028 | 6554 | 11553 | 1645 | 3836 | — | branch_variant_of | high | Difford's Absinthe Suissesse belongs to the rich cream/egg Suissesse branch rather than the earliest simple absinthe/anisette/orgeat/seltzer branch. | manual_modern_historical_curation.md#batch-028 | curated_db_only | blocked_variant_target | Needs target to rich Didier 1909 variant or Suissesse branch family. | ontology_build\reports\modern_branch_blocked_review_draft.jsonl | 51 | {"record_type":"relationship_review","subject_recipe_id":6554,"subject_variant_id":11553,"object_recipe_id":1645,"object_variant_id":3836,"family_id":null,"relationship_type":"branch_variant_of","confidence":"high","evidence_summary":"Difford's Absinthe Suissesse belongs to the rich cream/egg Suissesse branch rather than the earliest simple absinthe/anisette/orgeat/seltzer branch.","evidence_batch":"manual_modern_historical_curation.md#batch-028","source_scope":"curated_db_only","promotion_status":"blocked_variant_target","promotion_notes":"Needs target to rich Didier 1909 variant or Suissesse branch family."} | 7/12/2026, 9:00:02 AM | 7/12/2026, 9:00:02 AM |