Modern recipe records
modern_recipe_records · showing 4351–4400 of 7177
| id | recipe_id | variant_id | source_id | external_id | original_name | source_url | source_category | source_tags | date_published | image_url | original_file | raw_record_json | import_notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 4351 | 9128 | 14127 | 1 | diffords-36965 | Perfect Pal | https://www.diffordsguide.com/cocktails/recipe/36965/perfect-pal | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | 2025-09-04 14:17:58 | https://cdn.diffordsguide.com/cocktail/AGbd2R/square/0/512x512.webp?v=1757003789 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/36965/perfect-pal", "title": "Perfect Pal", "image": "https://cdn.diffordsguide.com/cocktail/AGbd2R/square/0/512x512.webp?v=1757003789", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-04 14:17:58", "description": "Discover how to make a Perfect Pal using Rye whiskey 50% abv, Orange-red aperitivo, Rosso/sweet vermouth (+ 2 more) in 6 easy to follow steps", "ingredients": ["30 ml Rye whiskey 50% abv", "30 ml Orange-red aperitivo", "15 ml Rosso/sweet vermouth", "15 ml Dry vermouth", "2 dash Orange bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist and quarter orange slice wheel.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS orange zest twist over cocktail and discard.", "Garnish with quarter orange wheel on rim."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 70, "ratingValue": "5.0", "worstRating": "1"}, "sourceTitle": "Perfect Pal Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4352 | 9129 | 14128 | 1 | diffords-3697 | Simple Softly | https://www.diffordsguide.com/cocktails/recipe/3697/simple-softly | Drink | ["Simple Softly"] | 2016-05-04 10:24:51 | https://cdn.diffordsguide.com/cocktail/RJe6eO/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3697/simple-softly", "title": "Simple Softly", "image": "https://cdn.diffordsguide.com/cocktail/RJe6eO/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:24:51", "description": "Discover how to make a Simple Softly using Cognac (brandy), Gin, Bourbon whiskey, Chinato (Barolo/Barbera/Grignolino) (+ 1 more) with easy to follow steps", "ingredients": ["30 ml Cognac (brandy)", "20 ml Gin", "10 ml Bourbon whiskey", "5 ml Chinato (Barolo/Barbera/Grignolino)", "Top up with Ginger beer"], "instructions": ["SHAKE first 4 ingredients with ice and strain into ice-filled glass", "Top with ginger beer."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Simple Softly"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 4, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Simple Softly Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4353 | 9130 | 14129 | 1 | diffords-36978 | Hasty/Piccadilly | https://www.diffordsguide.com/cocktails/recipe/36978/hasty/piccadilly | Drink | ["Classic/vintage", "Martini-style", "Spirit-forward"] | 2025-09-06 08:26:42 | https://cdn.diffordsguide.com/cocktail/OleBqR/square/0/512x512.webp?v=1758193578 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/36978/hasty/piccadilly", "title": "Hasty/Piccadilly", "image": "https://cdn.diffordsguide.com/cocktail/OleBqR/square/0/512x512.webp?v=1758193578", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-06 08:26:42", "description": "Discover how to make a Hasty/Piccadilly using Gin, Dry vermouth, Grenadine syrup and Absinthe in just 5 easy to follow steps", "ingredients": ["60 ml Gin", "30 ml Dry vermouth", "5 ml Grenadine syrup", "1 dash Absinthe"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Classic/vintage", "Martini-style", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 11, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Hasty/Piccadilly Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4354 | 9131 | 14130 | 1 | diffords-3698 | 49th Parallel | https://www.diffordsguide.com/cocktails/recipe/3698/49th-parallel | Drink | ["Anytime", "Citrusy"] | 2016-05-11 09:13:03 | https://cdn.diffordsguide.com/cocktail/R1jGaA/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3698/49th-parallel", "title": "49th Parallel", "image": "https://cdn.diffordsguide.com/cocktail/R1jGaA/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-11 09:13:03", "description": "Discover how to make a 49th Parallel using Cognac (brandy), Rye whiskey 50% abv, Triple sec, Aromatized wine (+ 3 more) in just 5 easy to follow steps", "ingredients": ["30 ml Cognac (brandy)", "10 ml Rye whiskey 50% abv", "10 ml Triple sec", "10 ml Aromatized wine", "10 ml Lemon juice", "2.5 ml Sugar syrup (2:1)", "2 dash Creole bitters"], "instructions": ["Select and pre-chill a NICK & NORA GLASS.", "Prepare garnish of orange zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Anytime", "Citrusy"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 115, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "49th Parallel Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4356 | 9133 | 14132 | 1 | diffords-3699 | Celebration | https://www.diffordsguide.com/cocktails/recipe/3699/celebration | Drink | ["4th July and Independence Day", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Christmas and Thanksgiving", "Herbal", "New Year's Eve", "Party", "Short and stirred"] | 2017-01-01 09:56:15 | https://cdn.diffordsguide.com/cocktail/AMQJ4A/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3699/celebration", "title": "Celebration", "image": "https://cdn.diffordsguide.com/cocktail/AMQJ4A/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-01-01 09:56:15", "description": "Discover how to make a Celebration using Cognac (brandy), Rubino/Rosso/Rojo vermouth, Red bitter liqueur and Orange bitters in just 5 easy to follow steps", "ingredients": ["30 ml Cognac (brandy)", "30 ml Rubino/Rosso/Rojo vermouth", "30 ml Red bitter liqueur", "1 dash Orange bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["4th July and Independence Day", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Christmas and Thanksgiving", "Herbal", "New Year's Eve", "Party", "Short and stirred"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 245, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Celebration Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4355 | 9132 | 14131 | 1 | diffords-36993 | Iron Horse | https://www.diffordsguide.com/cocktails/recipe/36993/iron-horse | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Spirit-forward"] | 2025-09-07 09:04:25 | https://cdn.diffordsguide.com/cocktail/rLzaQR/square/0/512x512.webp?v=1758195816 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/36993/iron-horse", "title": "Iron Horse", "image": "https://cdn.diffordsguide.com/cocktail/rLzaQR/square/0/512x512.webp?v=1758195816", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-07 09:04:25", "description": "Discover how to make an Iron Horse using Cognac (brandy), Ferro China, Rosso/sweet vermouth and Creole bitters in just 5 easy to follow steps", "ingredients": ["45 ml Cognac (brandy)", "22.5 ml Ferro China", "22.5 ml Rosso/sweet vermouth", "2 dash Creole bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 9, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Iron Horse Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4357 | 9134 | 14133 | 1 | diffords-37 | Alexander's Big Brother | https://www.diffordsguide.com/cocktails/recipe/37/alexanders-big-brother | Drink | ["Creamy (e.g. Dirty banana)"] | 2017-04-24 14:47:18 | /assets/images/themes/default_v5/cocktails/pixelated.jpg | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37/alexanders-big-brother", "title": "Alexander's Big Brother", "image": "/assets/images/themes/default_v5/cocktails/pixelated.jpg", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-04-24 14:47:18", "description": "Discover how to make an Alexander's Big Brother using Gin, Triple sec, Blue curaçao liqueur, Whipping cream (+ 2 more) in 6 easy to follow steps", "ingredients": ["45 ml Gin", "7.5 ml Triple sec", "22.5 ml Blue curaçao liqueur", "22.5 ml Whipping cream", "5 ml Sugar syrup (2:1)", "7.5 ml Egg white (pasteurised)"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of physalis (cape gooseberry).", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice).", "FINE STRAIN into chilled glass.", "Garnish with physalis (cape gooseberry) on rim."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Creamy (e.g. Dirty banana)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 26, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Alexanders Big Brother Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4358 | 9135 | 14134 | 1 | diffords-370 | Captain Collins | https://www.diffordsguide.com/cocktails/recipe/370/captain-collins | Drink | ["Citrusy", "Classic/vintage", "Long drinks and highballs"] | 2016-12-30 18:37:55 | /assets/images/themes/default_v5/cocktails/pixelated.jpg | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/370/captain-collins", "title": "Captain Collins", "image": "/assets/images/themes/default_v5/cocktails/pixelated.jpg", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-12-30 18:37:55", "description": "Discover how to make a Captain Collins using Canadian whisky, Lemon juice, Sugar syrup (2:1) and Soda (club soda) water in just 5 easy to follow steps", "ingredients": ["50 ml Canadian whisky", "25 ml Lemon juice", "15 ml Sugar syrup (2:1)", "45 ml Soda (club soda) water"], "instructions": ["Select and pre-chill a COLLINS GLASS.", "Prepare garnish of orange slice and Luxardo Maraschino Cherry on stick (sail).", "SHAKE first 3 ingredients with ice.", "STRAIN into ice-filled glass.", "TOP with soda and briefly stir."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Citrusy", "Classic/vintage", "Long drinks and highballs"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 10, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Captain Collins Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4360 | 9137 | 14136 | 1 | diffords-3700 | Parmenides | https://www.diffordsguide.com/cocktails/recipe/3700/parmenides | Drink | ["Parmenides"] | 2016-05-26 15:31:21 | https://cdn.diffordsguide.com/cocktail/Ov81lA/square/3/512x512.webp?v=1741096857 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3700/parmenides", "title": "Parmenides", "image": "https://cdn.diffordsguide.com/cocktail/Ov81lA/square/3/512x512.webp?v=1741096857", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-26 15:31:21", "description": "Discover how to make a Parmenides using Cognac (brandy), Chartreuse Green, Chardonnay wine, Lemon juice (+ 2 more) in just 3 easy to follow steps", "ingredients": ["40 ml Cognac (brandy)", "10 ml Chartreuse Green", "20 ml Chardonnay wine", "20 ml Lemon juice", "20 ml Sugar syrup (2:1)", "4 dash Absinthe"], "instructions": ["Select and pre-chill a COUPE GLASS.", "SHAKE all ingredients with ice.", "FINE STRAIN into ice-filled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Parmenides"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 35, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Parmenides Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4359 | 9136 | 14135 | 1 | diffords-37007 | Piccola Italia | https://www.diffordsguide.com/cocktails/recipe/37007/piccola-italia | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | 2025-09-08 06:34:41 | https://cdn.diffordsguide.com/cocktail/rb96ZA/square/0/512x512.webp?v=1758195894 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37007/piccola-italia", "title": "Piccola Italia", "image": "https://cdn.diffordsguide.com/cocktail/rb96ZA/square/0/512x512.webp?v=1758195894", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-08 06:34:41", "description": "Discover how to make a Piccola Italia using Grappa, Rosso/sweet vermouth, Amaro (e.g. Nonino) (+ 2 more) in just 5 easy to follow steps", "ingredients": ["45 ml Grappa", "22.5 ml Rosso/sweet vermouth", "10 ml Amaro (e.g. Nonino)", "5 ml Red bitter liqueur", "2 dash Orange bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of skewered Luxardo Maraschino Cherry.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "Garnish with skewered maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 13, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Piccola Italia Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4362 | 9139 | 14138 | 1 | diffords-3701 | Poire de Vivre | https://www.diffordsguide.com/cocktails/recipe/3701/poire-de-vivre | Drink | ["Poire de Vivre"] | 2016-05-04 10:26:59 | https://cdn.diffordsguide.com/cocktail/O58Zzr/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3701/poire-de-vivre", "title": "Poire de Vivre", "image": "https://cdn.diffordsguide.com/cocktail/O58Zzr/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:26:59", "description": "Discover how to make a Poire de Vivre using Fresh ginger, Cognac (brandy), Ginger liqueur, Ginger wine, Pear juice (+ 2 more) with easy to follow steps", "ingredients": ["1⁄2 candied Fresh ginger", "50 ml Cognac (brandy)", "20 ml Ginger liqueur", "10 ml Ginger wine", "30 ml Pear juice", "20 ml Lemon juice", "15 ml Egg white (pasteurised)"], "instructions": ["MUDDLE ginger in base of shaker", "Add other ingredients, shake with ice and strain back into shaker", "DRY SHAKE (without ice) and fine strain into chilled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Poire de Vivre"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 3, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Poire De Vivre Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4361 | 9138 | 14137 | 1 | diffords-37013 | Quince and Pear Daiquiri | https://www.diffordsguide.com/cocktails/recipe/37013/quince-and-pear-daiquiri | Drink | ["Aperitivo/aperitif", "Sours (citrus)"] | 2025-09-09 05:58:51 | https://cdn.diffordsguide.com/cocktail/Rje1aO/square/0/512x512.webp?v=1758195973 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37013/quince-and-pear-daiquiri", "title": "Quince and Pear Daiquiri", "image": "https://cdn.diffordsguide.com/cocktail/Rje1aO/square/0/512x512.webp?v=1758195973", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-09 05:58:51", "description": "Discover how to make a Quince and Pear Daiquiri using Light gold rum 1-3yo, Light white rum, Quince liqueur (+ 4 more) in just 5 easy to follow steps", "ingredients": ["22.5 ml Light gold rum 1-3yo", "22.5 ml Light white rum", "22.5 ml Quince liqueur", "5 ml Poire William", "15 ml Lime juice", "2.5 ml Sugar syrup (2:1)", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of pear wedge.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with pear wedge on rim."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 4, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Quince and Pear Daiquiri Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4363 | 9140 | 14139 | 1 | diffords-3702 | Rock of Sages | https://www.diffordsguide.com/cocktails/recipe/3702/rock-of-sages | Drink | ["Rock of Sages"] | 2016-05-04 10:27:26 | https://cdn.diffordsguide.com/cocktail/RYkGDr/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3702/rock-of-sages", "title": "Rock of Sages", "image": "https://cdn.diffordsguide.com/cocktail/RYkGDr/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:27:26", "description": "Discover how to make a Rock of Sages using Maraschino cherry, Sage leaves, Cognac (brandy), Rosso/sweet vermouth (+ 2 more) with easy to follow steps", "ingredients": ["3 whole Maraschino cherry", "4 fresh Sage leaves", "45 ml Cognac (brandy)", "15 ml Rosso/sweet vermouth", "30 ml Pineapple juice", "1 barspoon Maraschino syrup"], "instructions": ["MUDDLE cherries in base of shaker", "Add sage leaves and lightly bruise with the muddler", "Add other ingredients, SHAKE with ice and fine strain into ice-filled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Rock of Sages"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 10, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Rock Of Sages Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4364 | 9141 | 14140 | 1 | diffords-3703 | The Comeback | https://www.diffordsguide.com/cocktails/recipe/3703/the-comeback | Drink | ["The Comeback"] | 2016-05-04 10:28:08 | https://cdn.diffordsguide.com/cocktail/Aml5jR/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3703/the-comeback", "title": "The Comeback", "image": "https://cdn.diffordsguide.com/cocktail/Aml5jR/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:28:08", "description": "Discover how to make a The Comeback using Cognac (brandy), Apricot liqueur, Fernet liqueur and Maple shrub in just 5 easy to follow steps", "ingredients": ["40 ml Cognac (brandy)", "15 ml Apricot liqueur", "5 ml Fernet liqueur", "7.5 ml Maple shrub"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of grapefruit zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS grapefruit zest twist over cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["The Comeback"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 19, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "The Comeback Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4365 | 9142 | 14141 | 1 | diffords-37036 | Plane Ryder | https://www.diffordsguide.com/cocktails/recipe/37036/plane-ryder | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Sours (citrus)"] | 2025-09-12 05:43:43 | https://cdn.diffordsguide.com/cocktail/Apez1r/square/0/512x512.webp?v=1758196049 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37036/plane-ryder", "title": "Plane Ryder", "image": "https://cdn.diffordsguide.com/cocktail/Apez1r/square/0/512x512.webp?v=1758196049", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-12 05:43:43", "description": "Discover how to make a Plane Ryder using Rye whiskey 50% abv, Amaro (e.g. Nonino), Orange-red aperitivo (+ 2 more) in just 5 easy to follow steps", "ingredients": ["22.5 ml Rye whiskey 50% abv", "22.5 ml Amaro (e.g. Nonino)", "22.5 ml Orange-red aperitivo", "22.5 ml Lemon juice", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon or orange zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS lemon or orange zest twist over cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 49, "ratingValue": "5.0", "worstRating": "1"}, "sourceTitle": "Plane Ryder Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4366 | 9143 | 14142 | 1 | diffords-37037 | Penultimate Word | https://www.diffordsguide.com/cocktails/recipe/37037/penultimate-word | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Sours (citrus)"] | 2025-09-12 06:07:03 | https://cdn.diffordsguide.com/cocktail/RBY7GO/square/0/512x512.webp?v=1758196155 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37037/penultimate-word", "title": "Penultimate Word", "image": "https://cdn.diffordsguide.com/cocktail/RBY7GO/square/0/512x512.webp?v=1758196155", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-12 06:07:03", "description": "Discover how to make a Penultimate Word using Gin, Orange-red aperitivo, Maraschino liqueur and Lemon juice in just 5 easy to follow steps", "ingredients": ["30 ml Gin", "20 ml Orange-red aperitivo", "20 ml Maraschino liqueur", "20 ml Lemon juice"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 64, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Penultimate Word Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4367 | 9144 | 14143 | 1 | diffords-37038 | Montana Daiquiri | https://www.diffordsguide.com/cocktails/recipe/37038/montana-daiquiri | Drink | ["Aperitivo/aperitif", "Sours (citrus)"] | 2025-09-12 08:38:36 | https://cdn.diffordsguide.com/cocktail/A24gzO/square/0/512x512.webp?v=1758196567 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37038/montana-daiquiri", "title": "Montana Daiquiri", "image": "https://cdn.diffordsguide.com/cocktail/A24gzO/square/0/512x512.webp?v=1758196567", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-12 08:38:36", "description": "Discover how to make a Montana Daiquiri using Light gold rum 1-3yo, Lime juice, Sugar syrup (2:1), Maraschino liqueur (+ 3 more) in 6 easy to follow steps", "ingredients": ["50 ml Light gold rum 1-3yo", "20 ml Lime juice", "10 ml Sugar syrup (2:1)", "5 ml Maraschino liqueur", "5 ml Chilled water", "2 drop Saline solution 4:1", "2.5 ml Framboise eau-de-vie"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of Luxardo Maraschino Cherry.", "SHAKE first 5 or 6 ingredients (all but raspberry eau de vie) with ice.", "FINE STRAIN into chilled glass.", "FLOAT eau-de-vie.", "Garnish with maraschino cherry dopped into cocktail."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 9, "ratingValue": "5.0", "worstRating": "1"}, "sourceTitle": "Montana Daiquiri Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4368 | 9145 | 14144 | 1 | diffords-3704 | Preserve Nippon | https://www.diffordsguide.com/cocktails/recipe/3704/preserve-nippon | Drink | ["Preserve Nippon"] | 2016-05-04 10:28:41 | https://cdn.diffordsguide.com/cocktail/ry8jPA/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3704/preserve-nippon", "title": "Preserve Nippon", "image": "https://cdn.diffordsguide.com/cocktail/ry8jPA/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:28:41", "description": "Discover how to make a Preserve Nippon using Shiso/Perilla leaf, Cognac (brandy), Lime juice, Vanilla sugar syrup (+ 1 more) with easy to follow steps", "ingredients": ["1 fresh Shiso/Perilla leaf", "45 ml Cognac (brandy)", "25 ml Lime juice", "20 ml Vanilla sugar syrup", "1 dash Aromatic bitters"], "instructions": ["Gently MUDDLE shisho leaf in base of shaker (just to bruise), add other ingredients, SHAKE with ice and fine strain into chilled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Preserve Nippon"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 4, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Preserve Nippon Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4369 | 9146 | 14145 | 1 | diffords-3705 | A Rose By Any Other Name | https://www.diffordsguide.com/cocktails/recipe/3705/a-rose-by-any-other-name | Drink | ["A Rose By Any Other Name"] | 2016-05-04 10:29:27 | https://cdn.diffordsguide.com/cocktail/rLkn5A/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3705/a-rose-by-any-other-name", "title": "A Rose By Any Other Name", "image": "https://cdn.diffordsguide.com/cocktail/rLkn5A/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:29:27", "description": "Discover how to make an A Rose By Any Other Name using Cognac (brandy), Rosso/sweet vermouth, Rose petal liqueur (+ 2 more) in just 5 easy to follow steps", "ingredients": ["50 ml Cognac (brandy)", "25 ml Rosso/sweet vermouth", "10 ml Rose petal liqueur", "5 ml Crème de violette", "3 drop Chocolate bitters"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of Turkish Delight and dark chocolate.", "STIR all ingredients with ice.", "STRAIN into ice-filled glass.", "Garnish with Turkish Delight and dark chocolate grated over cocktail."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["A Rose By Any Other Name"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 38, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "A Rose By Any Other Name Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4370 | 9147 | 14146 | 1 | diffords-37051 | Coconut Margarita | https://www.diffordsguide.com/cocktails/recipe/37051/coconut-margarita | Drink | ["Aperitivo/aperitif", "Nutty", "Sours (citrus)"] | 2025-09-13 08:43:54 | https://cdn.diffordsguide.com/cocktail/rb9NZA/square/0/512x512.webp?v=1758196730 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37051/coconut-margarita", "title": "Coconut Margarita", "image": "https://cdn.diffordsguide.com/cocktail/rb9NZA/square/0/512x512.webp?v=1758196730", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-13 08:43:54", "description": "Discover how to make a Coconut Margarita using Reposado tequila, Coconut liqueur, Lime juice (+ 3 more) in just 5 easy to follow steps", "ingredients": ["45 ml Reposado tequila", "22.5 ml Coconut liqueur", "22.5 ml Lime juice", "5 ml White crème de cacao", "5 drop Vanilla bitters", "5 drop Saline solution 4:1"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "RIM glass with desiccated coconut (moisten outside edge with lime juice and dip into dedicated coconut).", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Serve naked, without garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Nutty", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 6, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Coconut Margarita Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4371 | 9148 | 14147 | 1 | diffords-37052 | Ferro Martinez | https://www.diffordsguide.com/cocktails/recipe/37052/ferro-martinez | Drink | ["Herbal", "Nightcap/sipping", "Spirit-forward"] | 2025-09-13 08:56:58 | https://cdn.diffordsguide.com/cocktail/On4EqA/square/0/512x512.webp?v=1758197069 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37052/ferro-martinez", "title": "Ferro Martinez", "image": "https://cdn.diffordsguide.com/cocktail/On4EqA/square/0/512x512.webp?v=1758197069", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-13 08:56:58", "description": "Discover how to make a Ferro Martinez using Old Tom gin, Rosso/sweet vermouth, Ferro China, Maraschino liqueur (+ 1 more) in just 5 easy to follow steps", "ingredients": ["45 ml Old Tom gin", "30 ml Rosso/sweet vermouth", "15 ml Ferro China", "7.5 ml Maraschino liqueur", "2 dash Orange bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of skewered Luxardo Maraschino Cherry.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "Garnish with skewered maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Herbal", "Nightcap/sipping", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 6, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Ferro Martinez Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4372 | 9149 | 14148 | 1 | diffords-37053 | Cola di Ferro | https://www.diffordsguide.com/cocktails/recipe/37053/cola-di-ferro | Drink | ["Aperitivo/aperitif", "Nightcap/sipping"] | 2025-09-13 09:06:08 | https://cdn.diffordsguide.com/cocktail/RJ1Z7O/square/0/512x512.webp?v=1758197322 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37053/cola-di-ferro", "title": "Cola di Ferro", "image": "https://cdn.diffordsguide.com/cocktail/RJ1Z7O/square/0/512x512.webp?v=1758197322", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-13 09:06:08", "description": "Discover how to make a Cola di Ferro using Mezcal, Ferro China, Amaro (e.g. Lucano), Pink grapefruit juice (+ 3 more) in 6 easy to follow steps", "ingredients": ["30 ml Mezcal", "30 ml Ferro China", "15 ml Amaro (e.g. Lucano)", "7.5 ml Pink grapefruit juice", "1 dash Boker's style bitters", "3 drop Saline solution 4:1", "15 ml Cola"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of grapefruit zest twist.", "STIR first 6 ingredients with ice.", "STRAIN into chilled glass.", "TOP with cola.", "EXPRESS grapefruit zest twist over cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Nightcap/sipping"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 3, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Cola Di Ferro Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4373 | 9150 | 14149 | 1 | diffords-3706 | Revolutionary Flip | https://www.diffordsguide.com/cocktails/recipe/3706/revolutionary-flip | Drink | ["Revolutionary Flip"] | 2016-05-04 10:29:53 | https://cdn.diffordsguide.com/cocktail/A60WbO/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3706/revolutionary-flip", "title": "Revolutionary Flip", "image": "https://cdn.diffordsguide.com/cocktail/A60WbO/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:29:53", "description": "Discover how to make a Revolutionary Flip using Cognac (brandy), Tawny port, Brown sugar syrup, British bitter ale (+ 1 more) with easy to follow steps", "ingredients": ["45 ml Cognac (brandy)", "15 ml Tawny port", "10 ml Brown sugar syrup", "40 ml British bitter ale", "1 fresh Egg (white and yolk)"], "instructions": ["SHAKE all ingredients with ice and strain back into shaker", "DRY SHAKE without ice and fine strain into chilled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Revolutionary Flip"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 3, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Revolutionary Flip Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4374 | 9151 | 14150 | 1 | diffords-3707 | Seventh Son | https://www.diffordsguide.com/cocktails/recipe/3707/seventh-son | Drink | ["Seventh Son"] | 2016-05-04 10:30:35 | https://cdn.diffordsguide.com/cocktail/rblg2R/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3707/seventh-son", "title": "Seventh Son", "image": "https://cdn.diffordsguide.com/cocktail/rblg2R/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:30:35", "description": "Discover how to make a Seventh Son using Cognac (brandy), Cherry brandy, Rose sugar syrup and Pilsner lager with easy to follow steps", "ingredients": ["45 ml Cognac (brandy)", "15 ml Cherry brandy", "15 ml Rose sugar syrup", "Top up with Pilsner lager"], "instructions": ["SHAKE first 3 ingredients with ice and strain into chilled glass", "Carefully pour beer to FLOAT on top of drink."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Seventh Son"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 6, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Seventh Son Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4375 | 9152 | 14151 | 1 | diffords-3708 | DaVinci Code | https://www.diffordsguide.com/cocktails/recipe/3708/davinci-code | Drink | ["Nightcap/sipping"] | 2016-05-04 10:31:19 | https://cdn.diffordsguide.com/cocktail/OnlY1A/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3708/davinci-code", "title": "DaVinci Code", "image": "https://cdn.diffordsguide.com/cocktail/OnlY1A/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:31:19", "description": "Discover how to make a DaVinci Code using Cognac (brandy), Tawny port, Coffee liqueur and Salted caramel syrup in just 5 easy to follow steps", "ingredients": ["60 ml Cognac (brandy)", "15 ml Tawny port", "5 ml Coffee liqueur", "5 ml Salted caramel syrup"], "instructions": ["Select and pre-chill a SNIFTER/BRANDY BALLOON GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Nightcap/sipping"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 15, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "DaVinci Code Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4376 | 9153 | 14152 | 1 | diffords-3709 | Winter Clove | https://www.diffordsguide.com/cocktails/recipe/3709/winter-clove | Drink | ["Winter Clove"] | 2016-05-04 10:31:51 | https://cdn.diffordsguide.com/cocktail/RJe6lO/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3709/winter-clove", "title": "Winter Clove", "image": "https://cdn.diffordsguide.com/cocktail/RJe6lO/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:31:51", "description": "Discover how to make a Winter Clove using Clove, Cognac (brandy), Mandarin liqueur, Peated malt whisky (+ 1 more) in just 4 easy to follow steps", "ingredients": ["3 whole Clove", "40 ml Cognac (brandy)", "20 ml Mandarin liqueur", "5 ml Peated malt whisky", "3 dash Chocolate bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist with a flamed clove.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Winter Clove"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 8, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Winter Clove Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4377 | 9154 | 14153 | 1 | diffords-37095 | Bitter Half | https://www.diffordsguide.com/cocktails/recipe/37095/bitter-half | Drink | ["After dinner/digestif", "Bittersweet (e.g. Negroni)", "Herbal"] | 2025-09-18 08:42:05 | https://cdn.diffordsguide.com/cocktail/rb9DZA/square/0/512x512.webp?v=1758197398 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37095/bitter-half", "title": "Bitter Half", "image": "https://cdn.diffordsguide.com/cocktail/rb9DZA/square/0/512x512.webp?v=1758197398", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:42:05", "description": "Discover how to make a Bitter Half using Angostura di Amaro, Aged rum (6-10yr), Lime juice, Sugar syrup (2:1) (+ 2 more) in 6 easy to follow steps", "ingredients": ["30 ml Angostura di Amaro", "7.5 ml Aged rum (6-10yr)", "15 ml Lime juice", "10 ml Sugar syrup (2:1)", "15 ml Egg white (pasteurised)", "2 dash Aromatic bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of grated nutmeg and bay leaf.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice) to emulsify.", "FINE STRAIN into chilled glass.", "Dust with freshly grated nutmeg and garnish with a bay leaf."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["After dinner/digestif", "Bittersweet (e.g. Negroni)", "Herbal"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 9, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Bitter Half Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4378 | 9155 | 14154 | 1 | diffords-37096 | Peachy Sour | https://www.diffordsguide.com/cocktails/recipe/37096/peachy-sour | Drink | ["Fruity (e.g. Pornstar Martini)", "Sours (citrus)"] | 2025-09-18 08:42:46 | https://cdn.diffordsguide.com/cocktail/On4BqA/square/0/512x512.webp?v=1758197451 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37096/peachy-sour", "title": "Peachy Sour", "image": "https://cdn.diffordsguide.com/cocktail/On4BqA/square/0/512x512.webp?v=1758197451", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:42:46", "description": "Discover how to make a Peachy Sour using Bourbon whiskey, Lemon juice, Peach schnapps, Peach brandy, Peach syrup (+ 3 more) in 7 easy to follow steps", "ingredients": ["60 ml Bourbon whiskey", "22.5 ml Lemon juice", "10 ml Peach schnapps", "7.5 ml Peach brandy", "7.5 ml Peach syrup", "15 ml Egg white (pasteurised)", "6 drop Lavender bitters", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a SOUR OR MARTINI/COUPETTE GLASS.", "Prepare garnish of lemon zest twist and peach wedge.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice) to emulsify.", "FINE STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and discard.", "Garnish with peach wedge on rim."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Fruity (e.g. Pornstar Martini)", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 2, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Peachy Sour Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4379 | 9156 | 14155 | 1 | diffords-37097 | Cachaça Sour | https://www.diffordsguide.com/cocktails/recipe/37097/cachaca-sour | Drink | ["Aperitivo/aperitif", "Sours (citrus)", "Summer"] | 2025-09-18 08:43:30 | https://cdn.diffordsguide.com/cocktail/RJ1j7O/square/0/512x512.webp?v=1758198655 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37097/cachaca-sour", "title": "Cachaça Sour", "image": "https://cdn.diffordsguide.com/cocktail/RJ1j7O/square/0/512x512.webp?v=1758198655", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:43:30", "description": "Discover how to make a Cachaça Sour using Cachaça (unaged), Lime juice, Lemon juice, Sugar syrup (2:1) (+ 3 more) in 6 easy to follow steps", "ingredients": ["60 ml Cachaça (unaged)", "15 ml Lime juice", "7.5 ml Lemon juice", "15 ml Sugar syrup (2:1)", "20 ml Egg white (pasteurised)", "6 drop Ginseng bitters", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a SOUR OR MARTINI/COUPETTE GLASS.", "Prepare garnish of aromatic bitters.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice) to emulsify.", "FINE STRAIN into chilled glass.", "DRIP aromatic bitters onto cocktail and bull through the foamy head with a cocktail stick."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Sours (citrus)", "Summer"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 4, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Cachaça Sour Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4380 | 9157 | 14156 | 1 | diffords-37098 | Dirty Vodka Martini (stirred) | https://www.diffordsguide.com/cocktails/recipe/37098/dirty-vodka-martini-stirred | Drink | ["Aperitivo/aperitif", "Short and stirred", "Spirit-forward"] | 2025-09-18 08:44:30 | https://cdn.diffordsguide.com/cocktail/R1kgvr/square/0/512x512.webp?v=1758198723 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37098/dirty-vodka-martini-stirred", "title": "Dirty Vodka Martini (stirred)", "image": "https://cdn.diffordsguide.com/cocktail/R1kgvr/square/0/512x512.webp?v=1758198723", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:44:30", "description": "Discover how to make a Dirty Vodka Martini (stirred) using Vodka, Dry vermouth, Olive brine and Ginseng bitters in just 5 easy to follow steps", "ingredients": ["60 ml Vodka", "22.5 ml Dry vermouth", "15 ml Olive brine", "8 drop Ginseng bitters"], "instructions": ["Select and pre-chill a MARTINI GLASS.", "Prepare garnish of 3 skewered green olives.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "Garnish with skewered olives."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Short and stirred", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 6, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Dirty Vodka Martini (stirred) Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4381 | 9158 | 14157 | 1 | diffords-37099 | Daisy Buchanan | https://www.diffordsguide.com/cocktails/recipe/37099/daisy-buchanan | Drink | ["Bittersweet (e.g. Negroni)", "Contemporary classic", "Herbal", "Spirit-forward"] | 2025-09-18 08:46:19 | https://cdn.diffordsguide.com/cocktail/AMjDDr/square/0/512x512.webp?v=1758198786 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37099/daisy-buchanan", "title": "Daisy Buchanan", "image": "https://cdn.diffordsguide.com/cocktail/AMjDDr/square/0/512x512.webp?v=1758198786", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:46:19", "description": "Discover how to make a Daisy Buchanan using Rye whiskey 50% abv, Dry vermouth, Orange-red aperitivo and Chartreuse Yellow in just 5 easy to follow steps", "ingredients": ["60 ml Rye whiskey 50% abv", "22.5 ml Dry vermouth", "15 ml Orange-red aperitivo", "7.5 ml Chartreuse Yellow"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of skewered Luxardo Maraschino Cherry.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "Garnish with skewered maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Bittersweet (e.g. Negroni)", "Contemporary classic", "Herbal", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 59, "ratingValue": "5.0", "worstRating": "1"}, "sourceTitle": "Daisy Buchanan Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4382 | 9159 | 14158 | 1 | diffords-371 | Caramel Manhattan | https://www.diffordsguide.com/cocktails/recipe/371/caramel-manhattan | Drink | ["Autumn/fall", "Dessert cocktails", "Nightcap/sipping"] | 2017-09-15 06:56:57 | https://cdn.diffordsguide.com/cocktail/3O7d4R/square/0/512x512.webp?v=1737701573 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/371/caramel-manhattan", "title": "Caramel Manhattan", "image": "https://cdn.diffordsguide.com/cocktail/3O7d4R/square/0/512x512.webp?v=1737701573", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-09-15 06:56:57", "description": "Discover how to make a Caramel Manhattan using Bourbon whiskey, Caramel liqueur, Rosso/sweet vermouth (+ 2 more) in 6 easy to follow steps", "ingredients": ["45 ml Bourbon whiskey", "15 ml Caramel liqueur", "10 ml Rosso/sweet vermouth", "20 ml Pineapple juice", "1 dash Creole bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist and pineapple wedge.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and discard.", "Garnish with pineapple wedge on rim."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Autumn/fall", "Dessert cocktails", "Nightcap/sipping"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 21, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Caramel Manhattan Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4383 | 9160 | 14159 | 1 | diffords-3710 | The French Canadian | https://www.diffordsguide.com/cocktails/recipe/3710/the-french-canadian | Drink | ["The French Canadian"] | 2016-05-28 23:13:18 | https://cdn.diffordsguide.com/cocktail/R1jGNA/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3710/the-french-canadian", "title": "The French Canadian", "image": "https://cdn.diffordsguide.com/cocktail/R1jGNA/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-28 23:13:18", "description": "Discover how to make a The French Canadian using Cucumber (fresh), Cognac (brandy), Gin, Maple syrup, Lemon juice (+ 1 more) in 6 easy to follow steps", "ingredients": ["1 slice Cucumber (fresh)", "20 ml Cognac (brandy)", "15 ml Gin", "10 ml Maple syrup", "15 ml Lemon juice", "1 dash Aromatic bitters"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of cucumber slice.", "(Ideally, cut skin from the cucumber log before chopping). MUDDLE cucumber in base of shaker.", "Add other ingredients.", "SHAKE with ice.", "FINE STRAIN into chilled glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["The French Canadian"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 76, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "The French Canadian Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4384 | 9161 | 14160 | 1 | diffords-37100 | Daisy Buchanan No. 2 | https://www.diffordsguide.com/cocktails/recipe/37100/daisy-buchanan-no-2 | Drink | ["Bittersweet (e.g. Negroni)", "Herbal"] | 2025-09-18 08:46:59 | https://cdn.diffordsguide.com/cocktail/Ov29PO/square/0/512x512.webp?v=1758198850 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37100/daisy-buchanan-no-2", "title": "Daisy Buchanan No. 2", "image": "https://cdn.diffordsguide.com/cocktail/Ov29PO/square/0/512x512.webp?v=1758198850", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:46:59", "description": "Discover how to make a Daisy Buchanan No. 2 using Aged rum (6-10yr), Fernet liqueur, Lime juice, Dark crème de cacao (+ 2 more) in 7 easy to follow steps", "ingredients": ["22.5 ml Aged rum (6-10yr)", "22.5 ml Fernet liqueur", "22.5 ml Lime juice", "15 ml Dark crème de cacao", "20 ml Egg white (pasteurised)", "4 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist and ground nutmeg.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice) to emulsify.", "FINE STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and discard.", "Dust with freshly grated nutmeg."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Bittersweet (e.g. Negroni)", "Herbal"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 14, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Daisy Buchanan No. 2 Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4385 | 9162 | 14161 | 1 | diffords-37101 | Piedra | https://www.diffordsguide.com/cocktails/recipe/37101/piedra | Drink | ["Breakfast/brunch", "Spirit-forward"] | 2025-09-18 08:47:38 | https://cdn.diffordsguide.com/cocktail/O54q2r/square/0/512x512.webp?v=1758198924 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37101/piedra", "title": "Piedra", "image": "https://cdn.diffordsguide.com/cocktail/O54q2r/square/0/512x512.webp?v=1758198924", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:47:38", "description": "Discover how to make a Piedra using Reposado tequila, Fernet liqueur and Aniseed liqueur in just 5 easy to follow steps", "ingredients": ["22.5 ml Reposado tequila", "22.5 ml Fernet liqueur", "22.5 ml Aniseed liqueur"], "instructions": ["Select a SNIFTER/BRANDY BALLOON GLASS.", "Prepare a glass of iced water to serve alongside the cocktail.", "POUR all ingredients into glass.", "SWIRL glass to combine ingredients.", "Serve accompanied by a glass of iced water."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Breakfast/brunch", "Spirit-forward"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 3, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Piedra Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4386 | 9163 | 14162 | 1 | diffords-37102 | Pawlett Sour No. 2 | https://www.diffordsguide.com/cocktails/recipe/37102/pawlett-sour-no-2 | Drink | ["Aperitivo/aperitif", "Sours (citrus)"] | 2025-09-18 08:48:58 | https://cdn.diffordsguide.com/cocktail/RYqXER/square/0/512x512.webp?v=1758199301 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37102/pawlett-sour-no-2", "title": "Pawlett Sour No. 2", "image": "https://cdn.diffordsguide.com/cocktail/RYqXER/square/0/512x512.webp?v=1758199301", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-18 08:48:58", "description": "Discover how to make a Pawlett Sour No. 2 using Old Tom gin, Quince liqueur, Lime juice, Egg white (pasteurised) (+ 1 more) in 6 easy to follow steps", "ingredients": ["45 ml Old Tom gin", "22.5 ml Quince liqueur", "15 ml Lime juice", "15 ml Egg white (pasteurised)", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lime zest twist.", "SHAKE all ingredients with ice and strain back into shaker.", "DRY SHAKE (without ice) to emulsify.", "FINE STRAIN into chilled glass.", "Express lime zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 3, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Pawlett Sour No. 2 Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4387 | 9164 | 14163 | 1 | diffords-3711 | C'est la Vie (That's Life) | https://www.diffordsguide.com/cocktails/recipe/3711/cest-la-vie-thats-life | Drink | ["Anytime", "Autumn/fall", "Nightcap/sipping"] | 2016-05-04 10:32:57 | https://cdn.diffordsguide.com/cocktail/AMQJnA/square/1/512x512.webp?v=1771585659 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3711/cest-la-vie-thats-life", "title": "C'est la Vie (That's Life)", "image": "https://cdn.diffordsguide.com/cocktail/AMQJnA/square/1/512x512.webp?v=1771585659", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:32:57", "description": "Discover how to make a C'est la Vie (That's Life) using Cognac (brandy), Bénédictine D.O.M., Apple juice (+ 2 more) in just 5 easy to follow steps", "ingredients": ["50 ml Cognac (brandy)", "10 ml Bénédictine D.O.M.", "20 ml Apple juice", "10 ml Lemon juice", "10 ml Cinnamon syrup"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of dehydrated apple slice and star anise.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with dehydrated apple slice and star anise floated on surface."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Anytime", "Autumn/fall", "Nightcap/sipping"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 61, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Cest La Vie (Thats Life) Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4388 | 9165 | 14164 | 1 | diffords-3712 | The Devil In Me | https://www.diffordsguide.com/cocktails/recipe/3712/the-devil-in-me | Drink | ["Halloween"] | 2017-08-22 14:03:43 | https://cdn.diffordsguide.com/cocktail/OzXEnA/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3712/the-devil-in-me", "title": "The Devil In Me", "image": "https://cdn.diffordsguide.com/cocktail/OzXEnA/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-08-22 14:03:43", "description": "Discover how to make a The Devil In Me using Cognac (brandy), Chilli liqueur, Umeshu plum sake (+ 2 more) in just 5 easy to follow steps", "ingredients": ["45 ml Cognac (brandy)", "10 ml Chilli liqueur", "15 ml Umeshu plum sake", "10 ml Maraschino liqueur", "1 dash Chocolate bitters"], "instructions": ["Select and pre-chill a MARTINI GLASS.", "Prepare garnish of Luxardo Maraschino Cherry.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "Garnish with maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Halloween"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 25, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "The Devil In Me Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4389 | 9166 | 14165 | 1 | diffords-3713 | L'Anniversaire (The Birthday) | https://www.diffordsguide.com/cocktails/recipe/3713/lanniversaire-the-birthday | Drink | ["L'Anniversaire (The Birthday)"] | 2016-05-04 10:34:06 | https://cdn.diffordsguide.com/cocktail/Rjl2Qr/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3713/lanniversaire-the-birthday", "title": "L'Anniversaire (The Birthday)", "image": "https://cdn.diffordsguide.com/cocktail/Rjl2Qr/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:34:06", "description": "Discover how to make a L'Anniversaire (The Birthday) using Cognac (brandy), Honey herbal liqueur (+ 3 more) in just 5 easy to follow steps", "ingredients": ["50 ml Cognac (brandy)", "10 ml Honey herbal liqueur", "5 ml Red bitter liqueur", "20 ml Vermouth alla vaniglia", "10 ml Raisin sugar syrup"], "instructions": ["Select and pre-chill a MARTINI GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["L'Anniversaire (The Birthday)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 8, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "LAnniversaire (The Birthday) Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4390 | 9167 | 14166 | 1 | diffords-3714 | Excuse My French | https://www.diffordsguide.com/cocktails/recipe/3714/excuse-my-french | Drink | ["Excuse My French"] | 2016-05-04 10:34:30 | https://cdn.diffordsguide.com/cocktail/RE75Kr/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3714/excuse-my-french", "title": "Excuse My French", "image": "https://cdn.diffordsguide.com/cocktail/RE75Kr/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:34:30", "description": "Discover how to make an Excuse My French using Cognac (brandy), Lemon juice, Sugar syrup (2:1) (+ 2 more) in just 4 easy to follow steps", "ingredients": ["40 ml Cognac (brandy)", "20 ml Lemon juice", "10 ml Sugar syrup (2:1)", "15 ml Raspberry liqueur", "2 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a NICK & NORA GLASS.", "Prepare the glass with citrus peel and sugar CRUSTA by first finding a whole lemon that fits snugly inside the top of your glass with its equator in contact with the rim of the glass.", "SHAKE all ingredients with ice.", "FINE STRAIN into pre-prepared glass."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Excuse My French"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 26, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Excuse My French Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4391 | 9168 | 14167 | 1 | diffords-3715 | The Cheshire Cat | https://www.diffordsguide.com/cocktails/recipe/3715/the-cheshire-cat | Drink | ["The Cheshire Cat"] | 2017-08-22 14:07:30 | https://cdn.diffordsguide.com/cocktail/A9n84r/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3715/the-cheshire-cat", "title": "The Cheshire Cat", "image": "https://cdn.diffordsguide.com/cocktail/A9n84r/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2017-08-22 14:07:30", "description": "Discover how to make a The Cheshire Cat using Rosemary sprig, Cognac (brandy), Scotch whisky, Cherry brandy (+ 2 more) in just 5 easy to follow steps", "ingredients": ["1 sprig Rosemary sprig", "45 ml Cognac (brandy)", "20 ml Scotch whisky", "15 ml Cherry brandy", "15 ml Vermouth amaro (Pun.)", "5 ml Cinnamon syrup"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of lemon zest twist, rosemary sprig and cinnamon stick (flamed).", "THROW all ingredients with ice.", "STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).", "Garnish with Lemon zest twist, rosemary sprig and smouldering cinnamon stick."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["The Cheshire Cat"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 26, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "The Cheshire Cat Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4392 | 9169 | 14168 | 1 | diffords-3717 | Quitting Ordinary | https://www.diffordsguide.com/cocktails/recipe/3717/quitting-ordinary | Drink | ["Quitting Ordinary"] | 2016-05-04 10:36:03 | https://cdn.diffordsguide.com/cocktail/r09oYO/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3717/quitting-ordinary", "title": "Quitting Ordinary", "image": "https://cdn.diffordsguide.com/cocktail/r09oYO/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:36:03", "description": "Discover how to make a Quitting Ordinary using Cognac (brandy), Earl Grey tea, Crème de cassis (+ 2 more) in just 5 easy to follow steps", "ingredients": ["30 ml Cognac (brandy)", "45 ml Earl Grey tea", "15 ml Crème de cassis", "15 ml Rosso/sweet vermouth", "1⁄2 barspoon Sugar syrup (2:1)"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of orange zest twist.", "STIR all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS orange zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT02M0S", "keywords": ["Quitting Ordinary"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 12, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Quitting Ordinary Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4393 | 9170 | 14169 | 1 | diffords-37179 | Sherry White Negroni | https://www.diffordsguide.com/cocktails/recipe/37179/sherry-white-negroni | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | 2025-09-27 08:59:57 | https://cdn.diffordsguide.com/cocktail/O34EKR/square/0/512x512.webp?v=1759484872 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37179/sherry-white-negroni", "title": "Sherry White Negroni", "image": "https://cdn.diffordsguide.com/cocktail/O34EKR/square/0/512x512.webp?v=1759484872", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-27 08:59:57", "description": "Discover how to make a Sherry White Negroni using Gentian liqueur, Bianco/blanco vermouth, Fino sherry and Gin in just 5 easy to follow steps", "ingredients": ["30 ml Gentian liqueur", "30 ml Bianco/blanco vermouth", "15 ml Fino sherry", "15 ml Gin"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon zest twist.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "EXPRESS lemon zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 15, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Sherry White Negroni Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4394 | 9171 | 14170 | 1 | diffords-3718 | Le Commerçant (The Merchant) | https://www.diffordsguide.com/cocktails/recipe/3718/le-commercant-the-merchant | Drink | ["Elevenses/afternoon", "Fruity (e.g. Pornstar Martini)", "Summer"] | 2016-05-04 10:36:37 | https://cdn.diffordsguide.com/cocktail/OdnewA/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3718/le-commercant-the-merchant", "title": "Le Commerçant (The Merchant)", "image": "https://cdn.diffordsguide.com/cocktail/OdnewA/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:36:37", "description": "Discover how to make a Le Commerçant (The Merchant) using Cognac (brandy), Red quinquina e.g. Dubonnet, Byrrh (+ 4 more) with easy to follow steps", "ingredients": ["45 ml Cognac (brandy)", "25 ml Red quinquina e.g. Dubonnet, Byrrh", "15 ml Lime juice", "10 ml Sugar syrup (2:1)", "2 dash Creole bitters", "30 ml Prosecco"], "instructions": ["SHAKE first 5 ingredients with ice and strain into chilled glass", "TOP with prosecco."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Elevenses/afternoon", "Fruity (e.g. Pornstar Martini)", "Summer"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 21, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Le Commerçant (The Merchant) Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4395 | 9172 | 14171 | 1 | diffords-37180 | Rosé Negroni No. 2 | https://www.diffordsguide.com/cocktails/recipe/37180/rose-negroni-no-2 | Drink | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Floral (e.g. Elderflower spritz)"] | 2025-09-27 09:07:24 | https://cdn.diffordsguide.com/cocktail/ApeB3r/square/0/512x512.webp?v=1759488547 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37180/rose-negroni-no-2", "title": "Rosé Negroni No. 2", "image": "https://cdn.diffordsguide.com/cocktail/ApeB3r/square/0/512x512.webp?v=1759488547", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-27 09:07:24", "description": "Discover how to make a Rosé Negroni No. 2 using Old Tom gin, Rosé/rosato vermouth and Red bitter liqueur in just 5 easy to follow steps", "ingredients": ["30 ml Old Tom gin", "37.5 ml Rosé/rosato vermouth", "22.5 ml Red bitter liqueur"], "instructions": ["Select and pre-chill an OLD-FASHIONED GLASS.", "Prepare garnish of orange slice wheel.", "STIR all ingredients with ice.", "STRAIN into chilled glass.", "Garnish with orange slice wheel."], "yield": ["1", "1 cocktail"], "totalTime": "PT03M0S", "keywords": ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Floral (e.g. Elderflower spritz)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 8, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Rosé Negroni No. 2 Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4396 | 9173 | 14172 | 1 | diffords-37187 | Imperial Army | https://www.diffordsguide.com/cocktails/recipe/37187/imperial-army | Drink | ["Citrusy", "Classic/vintage", "Sours (citrus)"] | 2025-09-28 07:30:07 | https://cdn.diffordsguide.com/cocktail/Aqej1A/square/0/512x512.webp?v=1759485116 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37187/imperial-army", "title": "Imperial Army", "image": "https://cdn.diffordsguide.com/cocktail/Aqej1A/square/0/512x512.webp?v=1759485116", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-28 07:30:07", "description": "Discover how to make an Imperial Army using Gin, Lime juice, Orgeat syrup, Tonka bitters, Saline solution 4:1 (+ 1 more) in 6 easy to follow steps", "ingredients": ["45 ml Gin", "15 ml Lime juice", "10 ml Orgeat syrup", "6 drop Tonka bitters", "3 drop Saline solution 4:1", "22.5 ml Brut sparkling wine"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lime zest twist.", "SHAKE first 5 ingredients with ice.", "FINE STRAIN into chilled glass.", "TOP with sparkling wine.", "Express lime zest twist over the cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Citrusy", "Classic/vintage", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 3, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Imperial Army Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4397 | 9174 | 14173 | 1 | diffords-37188 | Piper Plane | https://www.diffordsguide.com/cocktails/recipe/37188/piper-plane | Drink | ["Aperitivo/aperitif"] | 2025-09-28 07:40:41 | https://cdn.diffordsguide.com/cocktail/Ov2jPO/square/0/512x512.webp?v=1760611499 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37188/piper-plane", "title": "Piper Plane", "image": "https://cdn.diffordsguide.com/cocktail/Ov2jPO/square/0/512x512.webp?v=1760611499", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-28 07:40:41", "description": "Discover how to make a Piper Plane using Scotch whisky, Amaro (e.g. Nonino), Orange-red aperitivo, Lemon juice (+ 1 more) in just 5 easy to follow steps", "ingredients": ["22.5 ml Scotch whisky", "22.5 ml Amaro (e.g. Nonino)", "22.5 ml Orange-red aperitivo", "22.5 ml Lemon juice", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COUPE GLASS.", "Prepare garnish of lemon or orange zest twist.", "SHAKE all ingredients with ice.", "FINE STRAIN into chilled glass.", "EXPRESS lemon or orange zest twist over cocktail and use as garnish."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Aperitivo/aperitif"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 31, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Piper Plane Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4398 | 9175 | 14174 | 1 | diffords-37189 | Lauwiliwilinukunuku'oi'oi | https://www.diffordsguide.com/cocktails/recipe/37189/lauwiliwilinukunukuoioi | Drink | ["Fruity (e.g. Pornstar Martini)", "Sours (citrus)"] | 2025-09-28 07:49:11 | https://cdn.diffordsguide.com/cocktail/O5422r/square/0/512x512.webp?v=1760611097 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37189/lauwiliwilinukunukuoioi", "title": "Lauwiliwilinukunuku'oi'oi", "image": "https://cdn.diffordsguide.com/cocktail/O5422r/square/0/512x512.webp?v=1760611097", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-28 07:49:11", "description": "Discover how to make a Lauwiliwilinukunuku'oi'oi using Aged rum (6-10yr), Pineapple juice, Lemon juice (+ 2 more) in just 5 easy to follow steps", "ingredients": ["60 ml Aged rum (6-10yr)", "22.5 ml Pineapple juice", "22.5 ml Lemon juice", "15 ml Orgeat almond liqueur", "2 dash Creole bitters"], "instructions": ["Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.", "Prepare garnish of edible orchid flower and skewered Luxardo Maraschino Cherry.", "SHAKE all ingredients with crushed ice.", "POUR (without straining) into chilled glass.", "Garnish with orchid and skewered maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Fruity (e.g. Pornstar Martini)", "Sours (citrus)"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 15, "ratingValue": "4.5", "worstRating": "1"}, "sourceTitle": "Lauwiliwilinukunukuoioi Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4399 | 9176 | 14175 | 1 | diffords-3719 | Good Afternoon | https://www.diffordsguide.com/cocktails/recipe/3719/good-afternoon | Drink | ["Good Afternoon"] | 2016-05-04 10:37:05 | https://cdn.diffordsguide.com/cocktail/rN41oR/square/0/512x512.webp?v=1737701594 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/3719/good-afternoon", "title": "Good Afternoon", "image": "https://cdn.diffordsguide.com/cocktail/rN41oR/square/0/512x512.webp?v=1737701594", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2016-05-04 10:37:05", "description": "Discover how to make a Good Afternoon using Cognac (brandy), Oude genever, Cinnamon syrup and Cold white tea with easy to follow steps", "ingredients": ["30 ml Cognac (brandy)", "20 ml Oude genever", "15 ml Cinnamon syrup", "40 ml Cold white tea"], "instructions": ["STIR all ingredients with ice and strain into chilled tea cup."], "yield": ["1", "1 cocktail"], "totalTime": "PT05M0S", "keywords": ["Good Afternoon"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 5, "ratingValue": "4.0", "worstRating": "1"}, "sourceTitle": "Good Afternoon Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |
| 4400 | 9177 | 14176 | 1 | diffords-37190 | Roman Twist | https://www.diffordsguide.com/cocktails/recipe/37190/roman-twist | Drink | ["Tiki/tropical"] | 2025-09-28 08:05:23 | https://cdn.diffordsguide.com/cocktail/RYq9ER/square/0/512x512.webp?v=1762163534 | C:\Users\miles\OneDrive\Documents\Cocktail Project\exports\diffords-cocktails-2026-07-11\recipes.jsonl | {"url": "https://www.diffordsguide.com/cocktails/recipe/37190/roman-twist", "title": "Roman Twist", "image": "https://cdn.diffordsguide.com/cocktail/RYq9ER/square/0/512x512.webp?v=1762163534", "category": "Drink", "cuisine": "Cocktail", "datePublished": "2025-09-28 08:05:23", "description": "Discover how to make a Roman Twist using Bourbon whiskey, Coffee liqueur, Orange juice, Lemon juice (+ 2 more) in just 5 easy to follow steps", "ingredients": ["37.5 ml Bourbon whiskey", "30 ml Coffee liqueur", "30 ml Orange juice", "30 ml Lemon juice", "22.5 ml Orgeat syrup", "3 drop Saline solution 4:1"], "instructions": ["Select and pre-chill a COLLINS GLASS.", "Prepare garnish of long lemon and orange zest plaited strings, mint sprigs and Luxardo Maraschino Cherry.", "SHAKE all ingredients with ice.", "STRAIN into glass filled with crushed ice.", "Garnish with plaited lemon and orange zest strings, mint sprigs bouquet and maraschino cherry."], "yield": ["1", "1 cocktail"], "totalTime": "PT04M0S", "keywords": ["Tiki/tropical"], "aggregateRating": {"@type": "aggregateRating", "bestRating": "5", "ratingCount": 14, "ratingValue": "3.5", "worstRating": "1"}, "sourceTitle": "Roman Twist Cocktail Recipe"} | Imported as a separate modern recipe row with source-qualified canonical_name. |