Recipe ingredients
recipe_ingredients · showing 11601–11650 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 11600 | 2377 | 19 | — | — | other | 0 | fine ice |
| 11602 | 2378 | 8 | 1 | small lump | base | 0 | — |
| 11603 | 2378 | 19 | — | — | other | 0 | shaved ice |
| 11604 | 2378 | 13 | — | — | other | 0 | champagne |
| 11606 | 2379 | 16 | 1 | rind | acid | 0 | rind of lemon |
| 11605 | 2379 | 8 | 0.5 | tablespoonful | base | 0 | — |
| 11611 | 2379 | 15 | 1 | pony | base | 0 | — |
| 11616 | 2379 | 83 | 1 | bottle | dilution | 0 | soda |
| 11607 | 2379 | 735 | 3 | slices | garnish | 0 | orange |
| 11608 | 2379 | 736 | 3 | slices | garnish | 0 | lemon |
| 11609 | 2379 | 181 | — | — | garnish | 0 | — |
| 11610 | 2379 | 424 | 1 | slice | garnish | 0 | — |
| 11612 | 2379 | 100 | 1 | pony | modifier | 0 | maraschino |
| 11613 | 2379 | 602 | 1 | pony | modifier | 0 | white curagoa |
| 11614 | 2379 | 20 | 1 | wine glass | modifier | 0 | — |
| 11615 | 2379 | 13 | 1 | quart | other | 0 | champagne |
| 11617 | 2381 | 136 | 1 | tablespoonful | base | 0 | — |
| 11618 | 2381 | 19 | — | — | other | 0 | shaved ice |
| 11619 | 2381 | 12 | — | — | other | 0 | Fill the glass. |
| 11621 | 2383 | 27 | 2 | dashes | acid | 0 | — |
| 11620 | 2383 | 136 | 1 | tablespoonful | base | 0 | — |
| 11622 | 2383 | 19 | — | — | other | 0 | shaved ice |
| 11623 | 2383 | 12 | — | — | other | 0 | Fill with claret. |
| 11624 | 2384 | 8 | 0.75 | tablespoonful | base | 0 | — |
| 11625 | 2384 | 737 | 1 | wine glass | base | 0 | Source leaves the spirit choice open. |
| 11628 | 2384 | 37 | — | — | dilution | 0 | fresh milk |
| 11626 | 2384 | 19 | 0.5 | glass | other | 0 | shaved ice |
| 11627 | 2384 | 45 | 1 | — | other | 0 | fresh egg |
| 11629 | 2385 | 136 | — | pounds | base | 0 | fine powdered sugar |
| 11631 | 2385 | 15 | 2 | quarts | base | 0 | good old brandy |
| 11632 | 2385 | 739 | 1.5 | pints | base | 0 | — |
| 11633 | 2385 | 37 | 1.5 | gallons | dilution | 0 | rich milk |
| 11630 | 2385 | 738 | 20 | — | other | 0 | fresh eggs |
| 11635 | 2386 | 27 | 3 | dashes | acid | 0 | Source says three or four dashes. |
| 11634 | 2386 | 8 | 0.5 | tablespoonful | base | 0 | — |
| 11636 | 2386 | 476 | 1 | wine glass | base | 0 | Tom gin |
| 11637 | 2386 | 83 | — | — | dilution | 0 | soda |
| 11638 | 2387 | 180 | 1 | — | base | 0 | Juice one lime and leave half of the pressed lime in the glass. |
| 11640 | 2387 | 476 | 1 | wine glass | base | 0 | Tom gin |
| 11641 | 2387 | 83 | — | — | dilution | 0 | siphon |
| 11639 | 2387 | 19 | 1 | lump | other | 0 | — |
| 11643 | 2388 | 27 | 3 | dashes | acid | 0 | Source says three or four dashes. |
| 11642 | 2388 | 8 | 0.5 | tablespoonful | base | 0 | — |
| 11644 | 2388 | 476 | 1 | wine glass | base | 0 | Tom gin |
| 11646 | 2388 | 83 | — | — | dilution | 0 | siphon |
| 11645 | 2388 | 57 | 1 | — | other | 0 | yolk of one egg |
| 11647 | 2389 | 8 | 2 | lumps | base | 0 | — |
| 11649 | 2389 | 111 | 1 | wine glass | base | 0 | — |
| 11648 | 2389 | 137 | 0.67 | glass | dilution | 0 | Fill two-thirds full and dissolve sugar. |
| 11650 | 2389 | 156 | 1 | slice | garnish | 0 | slice lemon |