Recipe ingredients
recipe_ingredients · showing 13351–13400 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 13353 | 2749 | 750 | 2 | — | garnish | 0 | Sliced. |
| 13354 | 2749 | 779 | 1 | — | garnish | 0 | Sliced. |
| 13355 | 2749 | 108 | 1 | — | garnish | 0 | Sliced. |
| 13356 | 2749 | 195 | — | — | garnish | 0 | Use fruit of all kinds in season. |
| 13350 | 2749 | 363 | 1 | quart | other | 0 | — |
| 13351 | 2749 | 8 | 1 | pound | sweetener | 0 | — |
| 13357 | 2750 | 517 | 1 | pint | base | 0 | Apollinaris |
| 13363 | 2750 | 15 | 1 | wine glass | base | 0 | brandy (Hennessey) |
| 13370 | 2750 | 29 | — | — | base | 0 | Dash the bouquet with Jamaica rum. |
| 13364 | 2750 | 84 | 4 | slices | garnish | 0 | — |
| 13365 | 2750 | 108 | 1 | — | garnish | 0 | Slice and save the skin to dress the pitcher. |
| 13366 | 2750 | 164 | 4 | slices | garnish | 0 | — |
| 13367 | 2750 | 181 | — | — | garnish | 0 | Use in season. |
| 13360 | 2750 | 440 | 1 | pony | modifier | 0 | benedictine |
| 13361 | 2750 | 516 | 1 | pony | modifier | 0 | curacoa (orange) |
| 13362 | 2750 | 212 | 1 | pony | modifier | 0 | — |
| 13359 | 2750 | 24 | 5 | sprigs | other | 0 | Source says five or six, well masticated. |
| 13368 | 2750 | 19 | 1 | piece | other | 0 | One clean piece of ice. |
| 13369 | 2750 | 12 | 1 | quart | other | 0 | Pour on top. |
| 13358 | 2750 | 136 | 6 | large spoonfuls | sweetener | 0 | — |
| 13371 | 2751 | 780 | 0.2 | glass | base | 0 | — |
| 13375 | 2751 | 781 | — | — | dilution | 0 | Top off with whipped cream. |
| 13372 | 2751 | 763 | 0.2 | glass | modifier | 0 | — |
| 13373 | 2751 | 772 | 0.2 | glass | modifier | 0 | creme yvette |
| 13374 | 2751 | 454 | 0.2 | glass | modifier | 0 | chartreuse (yellow) |
| 13376 | 2752 | 517 | 1 | split | base | 0 | — |
| 13381 | 2752 | 15 | 1 | wine glass | base | 0 | very pale brandy |
| 13382 | 2752 | 84 | 4 | slices | garnish | 0 | — |
| 13383 | 2752 | 164 | 4 | slices | garnish | 0 | — |
| 13384 | 2752 | 181 | — | — | garnish | 0 | Use in season. |
| 13387 | 2752 | 599 | — | — | garnish | 0 | cucumber rinds |
| 13379 | 2752 | 212 | 1 | pony | modifier | 0 | — |
| 13380 | 2752 | 602 | 1 | pony | modifier | 0 | white curacoa |
| 13378 | 2752 | 24 | 5 | sprigs | other | 0 | Source says five or six, well masticated. |
| 13385 | 2752 | 19 | 1 | piece | other | 0 | One clean piece of ice. |
| 13386 | 2752 | 123 | 1 | quart | other | 0 | Pour on top. |
| 13377 | 2752 | 8 | 4 | spoonfuls | sweetener | 0 | — |
| 13388 | 2753 | 70 | 0.667 | glass | base | 0 | old ale |
| 13389 | 2753 | 782 | 0.333 | glass | other | 0 | One-third fill. |
| 13390 | 2754 | 19 | 0.5 | glass | base | 0 | fine ice |
| 13392 | 2754 | 15 | 1 | pony | base | 0 | — |
| 13394 | 2754 | 700 | 1 | small cup | dilution | 0 | — |
| 13391 | 2754 | 101 | 1 | wine glass | modifier | 0 | — |
| 13393 | 2754 | 212 | 2 | dashes | modifier | 0 | — |
| 13397 | 2755 | 27 | 1 | dash | acid | 0 | — |
| 13395 | 2755 | 8 | 1 | lump | base | 0 | Source allows one or two lumps. |
| 13398 | 2755 | 473 | 1 | wine glass | base | 0 | — |
| 13396 | 2755 | 6 | 0.5 | glass | dilution | 0 | Use to dissolve the sugar. |
| 13399 | 2755 | 9 | — | — | other | 0 | Grate a little on top. |
| 13400 | 2756 | 15 | 1 | pony | base | 0 | — |