Recipe ingredients
recipe_ingredients · showing 15751–15800 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 15753 | 3203 | 822 | 1 | pony | base | 0 | — |
| 15755 | 3203 | 84 | 0.25 | slice | garnish | 0 | Serve with quarter slice of orange. |
| 15752 | 3203 | 503 | 1 | pony | modifier | 0 | French Vermouth |
| 15754 | 3203 | 19 | — | — | other | 0 | — |
| 15751 | 3203 | 322 | 2 | dashes | sweetener | 0 | — |
| 15761 | 3204 | 16 | — | — | acid | 0 | lemon |
| 15756 | 3204 | 322 | 1 | dash | base | 0 | — |
| 15759 | 3204 | 15 | 0.5 | — | base | 0 | Source reads one-half of brandy. |
| 15757 | 3204 | 416 | 3 | dashes | bitter | 0 | — |
| 15758 | 3204 | 581 | 0.5 | — | modifier | 0 | Italian Vermouth |
| 15760 | 3204 | 19 | — | — | other | 0 | — |
| 15766 | 3205 | 16 | — | — | acid | 0 | lemon |
| 15762 | 3205 | 534 | 2 | dashes | base | 0 | — |
| 15763 | 3205 | 761 | 0.75 | — | base | 0 | Source reads three-quarters Tom gin. |
| 15764 | 3205 | 19 | — | — | other | 0 | Fill with ice. |
| 15765 | 3205 | 7 | 1 | good dash | other | 0 | Add carefully and let it settle to the bottom. |
| 15772 | 3206 | 16 | — | — | acid | 0 | lemon |
| 15767 | 3206 | 534 | 3 | dashes | base | 0 | — |
| 15769 | 3206 | 761 | — | — | base | 0 | Source says add a portion of Tom gin. |
| 15768 | 3206 | 416 | 1 | dash | bitter | 0 | — |
| 15771 | 3206 | 83 | 1 | squirt | dilution | 0 | syphon |
| 15770 | 3206 | 19 | — | — | other | 0 | — |
| 15780 | 3207 | 16 | — | — | acid | 0 | Serve with a piece of twisted lemon peel. |
| 15773 | 3207 | 8 | 0.5 | spoon | base | 0 | Dissolved in one-fourth jigger of claret. |
| 15778 | 3207 | 198 | 0.5 | jigger | base | 0 | — |
| 15779 | 3207 | 122 | 1 | teaspoon | base | 0 | imported absinthe |
| 15776 | 3207 | 442 | 2 | dashes | bitter | 0 | Angostura |
| 15777 | 3207 | 485 | 0.25 | jigger | modifier | 0 | Vermouth |
| 15774 | 3207 | 12 | 0.25 | jigger | other | 0 | Used to dissolve the sugar. |
| 15775 | 3207 | 19 | 0.5 | glass | other | 0 | fine ice |
| 15781 | 3208 | 19 | 0.5 | glass | base | 0 | cracked ice |
| 15782 | 3208 | 442 | 1 | dash | bitter | 0 | Angostura |
| 15787 | 3208 | 711 | — | — | garnish | 0 | Serve with cherries. |
| 15784 | 3208 | 146 | 3 | dashes | modifier | 0 | Curacoa |
| 15785 | 3208 | 485 | 0.25 | jigger | modifier | 0 | Vermouth |
| 15786 | 3208 | 20 | 1 | jigger | modifier | 0 | sherry wine |
| 15783 | 3208 | 219 | 3 | dashes | sweetener | 0 | — |
| 15788 | 3209 | 78 | — | large whiskey glass | base | 0 | Base quantity implied by vessel-sized source wording. |
| 15790 | 3209 | 823 | 6 | dashes | bitter | 0 | Tonka bitters |
| 15795 | 3209 | 592 | 1 | — | garnish | 0 | — |
| 15793 | 3209 | 485 | 5 | dashes | modifier | 0 | Vermouth |
| 15789 | 3209 | 19 | — | — | other | 0 | shaved ice |
| 15794 | 3209 | 50 | 1 | — | other | 0 | white of a beaten egg |
| 15791 | 3209 | 303 | 5 | dashes | sweetener | 0 | — |
| 15792 | 3209 | 620 | 6 | dashes | sweetener | 0 | — |
| 15796 | 3210 | 19 | 0.667 | glass | base | 0 | cracked ice |
| 15800 | 3210 | 121 | 0.25 | pony | base | 0 | Bourbon whiskey |
| 15797 | 3210 | 534 | 2 | dashes | bitter | 0 | — |
| 15799 | 3210 | 824 | 0.5 | pony | bitter | 0 | — |
| 15801 | 3210 | 460 | 1 | — | garnish | 0 | cherry or fruit in season |