Recipe ingredients
recipe_ingredients · showing 3951–4000 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 3951 | 759 | 454 | 0.22 | sherry wine glass | modifier | 0 | yellow Chartreuse |
| 3952 | 759 | 455 | 0.22 | sherry wine glass | modifier | 0 | equal proportion |
| 3953 | 759 | 101 | 1 | dash | modifier | 0 | — |
| 3954 | 759 | 50 | 1 | white | other | 0 | — |
| 3955 | 759 | 8 | — | — | sweetener | 0 | a little |
| 3956 | 760 | 45 | 1 | whole | base | 0 | new-laid |
| 3958 | 760 | 15 | 1 | liqueur glass | base | 0 | — |
| 3957 | 760 | 100 | 1 | liqueur glass | modifier | 0 | maraschino |
| 3959 | 760 | 448 | — | — | other | 0 | to taste |
| 3960 | 760 | 322 | — | — | sweetener | 0 | — |
| 3961 | 761 | 35 | 1 | wine glass | base | 0 | Old Tom gin |
| 3963 | 761 | 122 | 5 | drop | base | 0 | — |
| 3962 | 761 | 32 | 1 | teaspoon | modifier | 0 | — |
| 3964 | 761 | 8 | 1 | teaspoon | sweetener | 0 | white sugar |
| 3965 | 762 | 15 | 1 | wine glass | base | 0 | — |
| 3966 | 762 | 456 | 0.5 | teaspoon | modifier | 0 | — |
| 3967 | 762 | 115 | 1 | tablespoon | sweetener | 0 | — |
| 3968 | 763 | 45 | 1 | whole | base | 0 | — |
| 3969 | 763 | 12 | 1 | glass | other | 0 | — |
| 3971 | 763 | 448 | — | — | other | 0 | dash |
| 3970 | 763 | 8 | 2 | teaspoon | sweetener | 0 | — |
| 3973 | 764 | 27 | — | — | acid | 0 | a little, optional |
| 3972 | 764 | 78 | — | — | base | 0 | Encore whiskey |
| 3974 | 765 | 146 | 0.22 | portion | base | 0 | curagoa |
| 3979 | 765 | 442 | — | — | bitter | 0 | few drops |
| 3975 | 765 | 32 | 0.22 | portion | modifier | 0 | equal third of the prepared mixture |
| 3976 | 765 | 100 | 0.22 | portion | modifier | 0 | maraschino |
| 3977 | 765 | 57 | 1 | yolk | other | 0 | float unbroken |
| 3978 | 765 | 50 | 1 | white | other | 0 | egg white froth |
| 3984 | 766 | 27 | — | — | acid | 0 | A squeeze is recommended as an improvement. |
| 3980 | 766 | 234 | — | — | base | 0 | brandy, gin, whiskey, or rum |
| 3981 | 766 | 457 | 0.5 | wineglass | bitter | 0 | Yeatman's Calisayine Bitters |
| 3982 | 766 | 6 | — | — | dilution | 0 | Fill the bottle. |
| 3983 | 766 | 458 | 1 | liqueur glass | modifier | 0 | Maraschino, Curacoa, Noyeau, or Chartreuse |
| 3990 | 767 | 16 | — | — | acid | 0 | Optional. |
| 3985 | 767 | 457 | 0.5 | teaspoon | base | 0 | Calisayine Bitters |
| 3986 | 767 | 35 | 1 | wineglass | base | 0 | — |
| 3987 | 767 | 6 | — | — | dilution | 0 | A little. |
| 3989 | 767 | 458 | — | — | modifier | 0 | Optional small quantity. |
| 3988 | 767 | 19 | — | — | other | 0 | If approved of. |
| 3992 | 768 | 16 | 1 | piece | acid | 0 | Placed on top. |
| 3994 | 768 | 27 | — | — | acid | 0 | For moistening the glass edge. |
| 3991 | 768 | 459 | — | — | base | 0 | gin, brandy, or whiskey cocktail |
| 3993 | 768 | 21 | 1 | whole | garnish | 0 | — |
| 3995 | 768 | 8 | — | — | sweetener | 0 | powdered sugar |
| 3999 | 769 | 27 | — | — | acid | 0 | lemon |
| 3996 | 769 | 457 | 0.5 | teaspoon | base | 0 | Calisayine Bitters |
| 3997 | 769 | 15 | 0.66 | wineglass | base | 0 | Or a full wineglass if preferred. |
| 3998 | 769 | 6 | — | — | dilution | 0 | A little. |
| 4000 | 769 | 19 | — | — | other | 0 | — |