Recipe ingredients
recipe_ingredients · showing 4301–4350 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 4300 | 832 | 472 | 1 | squirt | dilution | 0 | syphon Vichy |
| 4302 | 832 | 423 | — | — | garnish | 0 | fruit in season |
| 4303 | 833 | 8 | 1 | small tablespoon | base | 0 | — |
| 4305 | 833 | 15 | 1 | pony glass | base | 0 | — |
| 4306 | 833 | 423 | — | — | garnish | 0 | pineapple, oranges, berries |
| 4304 | 833 | 165 | 1 | wine glass | modifier | 0 | Port wine |
| 4307 | 834 | 8 | 1 | small tablespoon | base | 0 | — |
| 4309 | 834 | 15 | 1.5 | wine glass | base | 0 | — |
| 4311 | 834 | 423 | — | — | garnish | 0 | fruit in season |
| 4310 | 834 | 165 | — | flavor | modifier | 0 | Port wine or Jamaica rum |
| 4308 | 834 | 24 | 5 | sprig | other | 0 | Four to five sprigs, plus more as bouquet. |
| 4312 | 835 | 8 | 0.5 | tablespoon | base | 0 | — |
| 4314 | 835 | 78 | 1 | wine glass | base | 0 | — |
| 4315 | 835 | 423 | — | — | garnish | 0 | fruit in season |
| 4313 | 835 | 24 | 4 | sprig | other | 0 | Three to four sprigs. |
| 4320 | 836 | 16 | 1 | piece | acid | 0 | — |
| 4316 | 836 | 322 | 3 | dash | base | 0 | Source says two to three dashes. |
| 4318 | 836 | 122 | 2 | dash | base | 0 | — |
| 4319 | 836 | 475 | 1 | wine glass | base | 0 | — |
| 4317 | 836 | 474 | 2 | dash | bitter | 0 | Orinoco Bitters |
| 4326 | 837 | 16 | 1 | piece | acid | 0 | — |
| 4321 | 837 | 322 | 4 | dash | base | 0 | Source says three to four dashes. |
| 4325 | 837 | 122 | 0.75 | wine glass | base | 0 | — |
| 4322 | 837 | 474 | 2 | dash | bitter | 0 | Orinoco Bitters |
| 4324 | 837 | 6 | 0.25 | wine glass | dilution | 0 | — |
| 4323 | 837 | 146 | 2 | dash | modifier | 0 | Curacoa |
| 4329 | 838 | 27 | 3 | dash | acid | 0 | — |
| 4327 | 838 | 8 | 1 | small tablespoon | base | 0 | — |
| 4330 | 838 | 182 | 0.5 | wine glass | base | 0 | Jamaica rum |
| 4331 | 838 | 121 | 0.5 | wine glass | base | 0 | Bourbon whiskey |
| 4332 | 838 | 15 | 1 | wine glass | base | 0 | — |
| 4328 | 838 | 6 | 0.5 | wine glass | dilution | 0 | — |
| 4333 | 838 | 423 | — | — | garnish | 0 | orange and fruit |
| 4335 | 839 | 27 | 4 | dash | acid | 0 | Three to four dashes. |
| 4334 | 839 | 8 | 0.5 | tablespoon | base | 0 | — |
| 4336 | 839 | 476 | 1 | wine glass | base | 0 | — |
| 4337 | 839 | 154 | — | fill | dilution | 0 | syphon seltzer |
| 4338 | 840 | 8 | 1 | small tablespoon | base | 0 | — |
| 4340 | 840 | 78 | 1 | wine glass | base | 0 | — |
| 4341 | 840 | 182 | — | flavor | base | 0 | Jamaica rum |
| 4342 | 840 | 423 | — | — | garnish | 0 | fruits in season |
| 4339 | 840 | 24 | 4 | sprig | other | 0 | Three to four sprigs. |
| 4344 | 841 | 27 | 3 | dash | acid | 0 | Two or three dashes. |
| 4343 | 841 | 147 | 0.5 | wine glass | base | 0 | — |
| 4347 | 841 | 423 | — | — | garnish | 0 | fruits |
| 4345 | 841 | 20 | 1.5 | glass | modifier | 0 | Sherry wine |
| 4346 | 841 | 12 | — | dash | other | 0 | claret wine |
| 4349 | 842 | 27 | 4 | dash | acid | 0 | Three or four dashes. |
| 4348 | 842 | 8 | 0.5 | tablespoon | base | 0 | — |
| 4351 | 842 | 413 | 1 | wine glass | base | 0 | — |