Recipes
recipes · showing 5601–5650 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 258 | Jehu's Nectar | — | historical | — | Punch | Stirred | Quart pot | — | ["ale", "gin", "bitters", "ginger"] | ["warming", "quick_service", "beer"] | 1 | Jehu's Nectar is a frothing hot ale cup sharpened with grated ginger and a wine-glass of gin-and-bitters. | ["Cambridge Ale Cup", "Freemasons' Cup", "Purl"] | The source titles it 'Ale Cup, or Jehu's Nectar' and says it should be drunk while frothing. |
| 11716 | Jello shots [TheCocktailDB] | Jello shots | modern | TheCocktailDB | Shooter | Built in glass | Shot glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/14956"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "14956", "original_name": "Jello shots"} |
| 11717 | Jelly Bean [TheCocktailDB] | Jelly Bean | modern | TheCocktailDB | Shooter | Stirred | Cordial glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/13775"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "13775", "original_name": "Jelly Bean"} |
| 10071 | Jelly Bean Shot [Difford's Guide] | Jelly Bean Shot | modern | Difford's Guide | Shooter | Stirred | Shot Glass | ice | ["Shot cocktails"] | [] | 2 | Discover how to make a Jelly Bean Shot using Sambuca, Black raspberry liqueur, Irish cream liqueur (+ 2 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4638/jelly-bean-shot"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4638", "original_name": "Jelly Bean Shot"} |
| 4912 | Jelly Belly Beany [Difford's Guide] | Jelly Belly Beany | modern | Difford's Guide | Tropical | Shaken | Martini Glass | ice | ["Jelly Belly Beany"] | [] | 2 | Discover how to make a Jelly Belly Beany using Light white rum, Peach schnapps, Coconut rum liqueur (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1062/jelly-belly-beany"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1062", "original_name": "Jelly Belly Beany"} |
| 8192 | Jenever Punch [Difford's Guide] | Jenever Punch | modern | Difford's Guide | Highball | Shaken | — | ice | ["Modern"] | [] | 2 | Discover how to make a Jenever Punch using Oude genever, Lemon juice, Brown sugar syrup, Maraschino liqueur (+ 1 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3120/jenever-punch"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3120", "original_name": "Jenever Punch"} |
| 1701 | Jenks Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Ice | ["benedictine", "italian vermouth", "gin"] | ["aperitif"] | 2 | Grohusko's Jenks Cocktail is a gin-and-Italian-vermouth cocktail accented with Benedictine. | ["Jack Zeller Cocktail", "Hudson Cocktail"] | — |
| 4929 | Jerez [Difford's Guide] | Jerez | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Jerez"] | [] | 3 | Discover how to make a Jerez using Fino sherry, Pedro Ximénez sherry, Peach schnapps, Sauvignon Blanc wine (+ 2 more) in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1064/jerez"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1064", "original_name": "Jerez"} |
| 2866 | Jerez Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | 2 to 3 pieces ice | ["dry", "stone_fruit"] | ["aperitif", "formal"] | 1 | Chicote's Jerez combines dry sherry with Italian vermouth and a little curacao. | ["Sherry Cocktail", "Bambu Cocktail"] | — |
| 2707 | Jerez-Sling | — | historical | — | Highball | Built in glass | Large crystal glass | Ice | [] | [] | 3 | Chicote's Jerez Sling is a cold sherry sling with curaçao, water, and a nutmeg finish. | — | — |
| 9993 | Jerezana [Difford's Guide] | Jerezana | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 3 | Discover how to make a Jerezana using Manzanilla sherry, Amontillado sherry, Rosso/sweet vermouth, Dry vermouth (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4565/jerezana"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4565", "original_name": "Jerezana"} |
| 3296 | Jersey | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["apple", "bitters", "sweet"] | ["aperitif"] | 1 | Jersey is apple whiskey with syrup and Boker's bitters. | ["Jitney"] | — |
| 1947 | Jersey City Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Cracked ice | [] | [] | 2 | Imported from Rawling's Book of Mixed Drinks | — | — |
| 64 | Jersey Cocktail | — | historical | — | Highball | Built in glass | Small bar glass | — | ["sweet", "dry", "citrus"] | ["casual", "refreshing"] | 1 | A very simple bitters-and-cider mixture that stretches the cocktail idea toward cooler and highball territory. | ["Applejack Cocktail", "Jack Rose Cocktail"] | Source heading appears as 'Jersey Coocktail' in OCR. |
| 1466 | Jersey Cow | — | historical | — | Flip | Built in glass | Liqueur-glass | — | [] | [] | 2 | Jersey Cow is a small layered cordial of Parfait d'Amour, Maraschino, apricot brandy, and cream. | — | — |
| 9319 | Jersey Lightning [Difford's Guide] | Jersey Lightning | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Classic/vintage", "Nightcap/sipping", "Spirit-forward"] | [] | 2 | Discover how to make a Jersey Lightning using Cognac (brandy), Calvados apple brandy, Rosso/sweet vermouth (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/37992/jersey-lightning"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37992", "original_name": "Jersey Lightning"} |
| 2048 | Jersey Lightning Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Lump ice | ["dry", "oaky", "herbal"] | ["aperitif", "formal"] | 1 | Bullock's Jersey Lightning combines applejack brandy and Italian vermouth in a compact stirred form. | ["Apple Jack Cocktail", "Palmetto Cocktail"] | — |
| 1236 | Jersey Lily Pousse Cafe | — | historical | — | Spirit-forward | Built in glass | Pony-glass | — | ["herbal", "oaky", "sweet"] | ["digestif", "formal"] | 1 | Lewis's Jersey Lily Pousse Cafe is a simple two-layer Chartreuse and brandy pousse-cafe. | ["Brandy Scaffa", "Jersey Cocktail"] | Source calls for pouring the brandy carefully so it will not mix. |
| 5818 | Jersey Quarter [Difford's Guide] | Jersey Quarter | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Nightcap/sipping", "Spicy (e.g. Spicy Fifty)", "Spirit-forward"] | [] | 3 | Discover how to make a Jersey Quarter using Rye whiskey 50% abv, Calvados apple brandy, Rosso/sweet vermouth (+ 4 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/16012/jersey-quarter"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16012", "original_name": "Jersey Quarter"} |
| 9332 | Jersey Rose [Difford's Guide] | Jersey Rose | modern | Difford's Guide | Flip | Dry shaken then shaken | — | ice | ["Jersey Rose"] | [] | 3 | Discover how to make a Jersey Rose using Cognac (brandy), Lemon juice, Bonbon syrup, Pomegranate juice (+ 3 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3803/jersey-rose"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3803", "original_name": "Jersey Rose"} |
| 885 | Jersey Sour | — | historical | — | Sour | Shaken | Sour glass | — | ["citrus", "sweet", "orchard_fruit"] | ["refreshing", "casual"] | 2 | An apple brandy sour using dry sugar rather than gum syrup. | ["Jack Rose", "Jamaica Rum Sour"] | — |
| 4931 | Jersey Sour [Difford's Guide] | Jersey Sour | modern | Difford's Guide | Flip | Dry shaken then shaken | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Citrusy", "Sours (citrus)", "Applejack Sour"] | [] | 2 | Discover how to make a Jersey Sour using Applejack brandy, Lemon juice, Sugar syrup (2:1) and Egg white (pasteurised) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1065/jersey-sour"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1065", "original_name": "Jersey Sour"} |
| 1700 | Jersey Sunset | — | historical | — | Highball | Built in glass | Straight champagne glass | Broken ice | ["applejack", "bitter", "citrus", "long-drink"] | ["refreshing", "all-day"] | 3 | Grohusko's Jersey Sunset is an applejack long drink with water and Angostura floated through the chilled mixture. | ["Illinois Thunderbolt", "Horse's Neck"] | Source notes a hot-water winter adaptation called a Hot Sunset. |
| 9928 | Jersey's Best Dancers [Difford's Guide] | Jersey's Best Dancers | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Aperitivo/aperitif"] | [] | 1 | Discover how to make a Jersey's Best Dancers using Gentian liqueur, Mezcal and Dry vermouth in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4366/jerseys-best-dancers"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4366", "original_name": "Jersey's Best Dancers"} |
| 4488 | Jersey-Cocktail | — | historical | — | Sparkling | Built in glass | Champagne glass | — | ["apple", "herbal", "bitter", "sparkling"] | ["celebratory", "formal"] | 2 | An apple-wine champagne drink with dandelion, gentian, and lemon essences. | ["Jersey-Cocktail"] | Source labels this as Jersey-Cocktail (2). |
| 10369 | Jet Pilot [Difford's Guide] | Jet Pilot | modern | Difford's Guide | Sour | Blended | Double Old-Fashioned Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Summer", "Tiki/tropical"] | [] | 5 | Discover how to make a Jet Pilot using OP high ester aged pot still rum, Overproof aged light rum (+ 8 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4963/jet-pilot"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4963", "original_name": "Jet Pilot"} |
| 7561 | Jewel [Difford's Guide] | Jewel | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["Classic/vintage", "Martini-style", "Nightcap/sipping", "Spirit-forward"] | [] | 2 | Discover how to make a Jewel using Gin, Chartreuse Green, Rosso/sweet vermouth, Orange bitters and Chilled water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2701/jewel"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2701", "original_name": "Jewel"} |
| 11718 | Jewel Of The Nile [TheCocktailDB] | Jewel Of The Nile | modern | TheCocktailDB | Spirit-forward | Stirred | Cocktail glass | ice | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/11566"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11566", "original_name": "Jewel Of The Nile"} |
| 10658 | Jim Jam [Difford's Guide] | Jim Jam | modern | Difford's Guide | Sour | Shaken | Nick &Amp; Nora Glass | ice | ["After dinner/digestif", "Bittersweet (e.g. Negroni)"] | [] | 1 | Discover how to make a Jim Jam using Amaro (e.g. Averna), Apricot liqueur and Lemon juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5806/jim-jam"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5806", "original_name": "Jim Jam"} |
| 3457 | Jim Renwick | — | historical | — | Highball | Built in glass | Collins glass | Ice | ["whiskey", "lemon", "ginger"] | ["daytime"] | 2 | Jim Renwick is whiskey, lemon rind, ice, and imported ginger ale. | ["Cooler"] | — |
| 3297 | Jimmie Lee | — | historical | — | Spirit-forward | Built in glass | Cocktail glass | — | ["gin", "vermouth", "bitter"] | ["aperitif"] | 2 | Jimmie Lee is a Peychaud's bitters cocktail with three vermouth-and-gin parts. | ["Jitney"] | — |
| 10449 | Jimmie Roosevelt [Difford's Guide] | Jimmie Roosevelt | modern | Difford's Guide | Sparkling | Stirred | Sour Or Martini/Coupette Glass | ice | ["Aperitivo/aperitif", "Champagne", "Classic/vintage"] | [] | 2 | Discover how to make a Jimmie Roosevelt using Cognac (brandy), Sugar syrup (2:1), Aromatic bitters (+ 2 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5076/jimmie-roosevelt"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5076", "original_name": "Jimmie Roosevelt"} |
| 3994 | Jinx | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["gin", "calvados", "passion fruit"] | ["aperitif"] | 2 | Jinx is sweetened passion fruit juice, gin, calvados, and Angostura. | — | — |
| 3298 | Jitney | — | historical | — | Sour | Built in glass | Bar glass | Ice | ["gin", "orange", "light"] | ["daytime"] | 2 | Jitney is a light gin, lemon, and orange juice drink with a little sugar. | — | Source marks the name with an asterisk. |
| 11719 | Jitterbug [TheCocktailDB] | Jitterbug | modern | TheCocktailDB | Sour | Shaken | Cocktail Glass | ice | [] | [] | 3 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/16178"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "16178", "original_name": "Jitterbug"} |
| 4371 | Jitters Cocktail | — | historical | — | Spirit-forward | Built in glass | Cocktail glass | — | [] | [] | 1 | A Spanish-style equal-parts cocktail of ojen, gin, and French vermouth. | — | — |
| 4002 | Jo's Special | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["gin", "sloe gin", "vermouth", "curacao"] | ["aperitif"] | 2 | Jo's Special is dry gin, sloe gin, Noilly Prat, lemon juice, and white curaçao. | — | — |
| 4932 | Joan Bennett [Difford's Guide] | Joan Bennett | modern | Difford's Guide | Tropical | Shaken | Collins Glass | ice | ["Dessert cocktails", "Floral (e.g. Elderflower spritz)", "Fruity (e.g. Pornstar Martini)"] | [] | 1 | Discover how to make a Joan Bennett using Light white rum, Parfait amour liqueur and Pineapple juice in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1066/joan-bennett"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1066", "original_name": "Joan Bennett"} |
| 3996 | Jock MacDonald | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["rye whisky", "lillet", "lemon"] | ["aperitif"] | 2 | Jock MacDonald is rye whisky, Lillet, fresh lemon juice, and apricot brandy. | — | — |
| 3995 | Jockey | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["bourbon", "kirsch", "drambuie", "orange"] | ["aperitif"] | 2 | Jockey is bourbon, kirsch, Drambuie, orange juice, and grenadine. | — | — |
| 3299 | Jockey Club | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["gin", "dry", "bitters"] | ["aperitif"] | 1 | Jockey Club is orange bitters and dry gin. | ["Jockey"] | — |
| 4934 | Jockey Club [Difford's Guide] | Jockey Club | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Jockey Club"] | [] | 3 | Discover how to make a Jockey Club using Gin, Crème de noyau, Lemon juice, Sugar syrup (2:1), Aromatic bitters (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1067/jockey-club"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1067", "original_name": "Jockey Club"} |
| 2867 | Jockey Club Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Cracked ice | ["dry", "citrus", "bitter"] | ["aperitif", "formal"] | 1 | Chicote's Jockey Club is a dry gin aromatic seasoned only with orange bitters. | ["Gin Cocktail", "Martini Cocktail"] | — |
| 4935 | Jodi May [Difford's Guide] | Jodi May | modern | Difford's Guide | Sour | Shaken | Collins Glass | ice | ["Jodi May"] | [] | 2 | Discover how to make a Jodi May using Bourbon whiskey, Triple sec, Orange juice, Cranberry juice and Lime juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1068/jodi-may"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1068", "original_name": "Jodi May"} |
| 230 | John Bright | — | historical | — | Spirit-forward | Built in glass | Glass or mug | — | ["stout", "bitter_ale", "dark_beer"] | ["beer", "simple"] | 1 | John Bright combines stout and bitter ale in equal measure. | ["Cooper", "Mother-in-law", "Shandy Gaff"] | — |
| 4455 | John Collin-Cocktail | — | historical | — | Highball | Built in glass | Collins glass | — | ["genever", "citrus", "orange", "sparkling"] | ["refreshing", "long-drink"] | 2 | A genever Collins with lemon, white curacao, sugar, and soda water. | ["Genever High Ball-Cocktail"] | — |
| 551 | John Collins | — | historical | — | Highball | Built in glass | Extra large bar glass | Fine ice | [] | [] | 2 | A Holland gin John Collins with lemon, sugar, fine ice, and plain soda. | ["Tom Collins"] | Sheridan titles it John Collins Gin. |
| 4936 | John Collins [Difford's Guide] | John Collins | modern | Difford's Guide | Highball | Shaken | Collins Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Gin Collins"] | [] | 2 | Discover how to make a John Collins using Gin, Lemon juice, Sugar syrup (2:1) and Soda (club soda) water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1069/john-collins"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1069", "original_name": "John Collins"} |
| 11454 | John Collins [IBA] | John Collins | modern | IBA | Highball | Stirred | — | ice | ["The unforgettables"] | [] | 2 | Modern recipe record from IBA. | ["https://iba-world.com/iba-cocktail/john-collins/"] | {"record_kind": "modern", "source": "IBA", "external_id": "john-collins", "original_name": "John Collins"} |
| 11720 | John Collins [TheCocktailDB] | John Collins | modern | TheCocktailDB | Highball | Stirred | Collins glass | ice | ["IBA"] | [] | 3 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/11580"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11580", "original_name": "John Collins"} |