Recipes
recipes · showing 6151–6200 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 9811 | Limoncello Spritz [Difford's Guide] | Limoncello Spritz | modern | Difford's Guide | Sparkling | Stirred | Wine Glass | ice | ["Barbeque", "Citrusy", "Elevenses/afternoon", "Hall of Fame and must know/try", "Long drinks and highballs", "Summer"] | [] | 1 | Discover how to make a Limoncello Spritz using Prosecco, Limoncello liqueur and Soda (club soda) water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4242/limoncello-spritz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4242", "original_name": "Limoncello Spritz"} |
| 9192 | Limone and Basilico Spritz [Difford's Guide] | Limone and Basilico Spritz | modern | Difford's Guide | Sparkling | Muddled and shaken | Wine Glass | ice | ["Citrusy", "Elevenses/afternoon", "Herbal", "Summer", "Lemon and Basilico Spritz"] | [] | 3 | Discover how to make a Limone and Basilico Spritz using Basil leaves, Limoncello liqueur, Dry vermouth (+ 3 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/37240/limone-and-basilico-spritz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37240", "original_name": "Limone and Basilico Spritz"} |
| 9474 | Limonzero Tonic [Difford's Guide] | Limonzero Tonic | modern | Difford's Guide | Non-alcoholic | Stirred | Collins Glass | ice | ["Citrusy", "Long drinks and highballs", "Non-alcoholic", "Non-alcoholic"] | [] | 1 | Discover how to make a Limonzero Tonic using Limonzero and Tonic water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/39268/limonzero-tonic"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-39268", "original_name": "Limonzero Tonic"} |
| 5147 | Limousine [Difford's Guide] | Limousine | modern | Difford's Guide | Hot drink | Stirred | — | — | ["Hot Drinks"] | [] | 1 | Discover how to make a Limousine using Lime flavoured vodka, Krupnik liqueur and Chamomile tea (hot) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1172/limousine"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1172", "original_name": "Limousine"} |
| 7684 | Limón Fresca [Difford's Guide] | Limón Fresca | modern | Difford's Guide | Sour | Stirred | — | ice | ["Limón Fresca"] | [] | 3 | Discover how to make a Limón Fresca using Citrus vodka, Limoncello liqueur, Lemon juice, Lime juice, Orange juice (+ 1 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2817/limon-fresca"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2817", "original_name": "Limón Fresca"} |
| 814 | Lincoln Club Cooler | — | historical | — | Highball | Built in glass | Long thin Collins-glass | One lump | ["refreshing", "spice", "funky", "sweet"] | ["summer", "refreshing", "casual"] | 1 | A simple rum-and-imported-ginger-ale cooler built directly in a Collins glass. | ["Ginger Ale Cooler", "Southern Cooler", "Renwick Cooler"] | — |
| 7685 | Lincoln Club Cooler [Difford's Guide] | Lincoln Club Cooler | modern | Difford's Guide | Highball | Stirred | Collins Glass | ice | ["Aperitivo/aperitif", "Elevenses/afternoon", "Long drinks and highballs", "Summer"] | [] | 1 | Discover how to make a Lincoln Club Cooler using Light gold rum 1-3yo, Ginger ale and Aromatic bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2818/lincoln-club-cooler"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2818", "original_name": "Lincoln Club Cooler"} |
| 823 | Lincoln Club Cup | — | historical | — | Punch | Built in glass | Glass pitcher | A few lumps | ["citrus", "sweet", "sparkling", "tropical"] | ["party", "celebratory", "summer"] | 5 | A mixed wine and champagne club cup with brandy, sherry, sauterne or Rhine wine, citrus, pineapple, cucumber, and soda. | ["Royal Cup", "Claret Cup"] | — |
| 4041 | Linstead | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["whisky", "pineapple", "absinthe bitters"] | ["aperitif"] | 1 | Linstead is whisky with sweetened pineapple juice and a dash of absinthe bitters. | — | — |
| 5152 | Linstead [Difford's Guide] | Linstead | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Linstead"] | [] | 2 | Discover how to make a Linstead using Scotch whisky, Pineapple juice, Sugar syrup (2:1), Absinthe and Daiquiri bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1173/linstead"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1173", "original_name": "Linstead"} |
| 8448 | Lion of Baltimore [Difford's Guide] | Lion of Baltimore | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Herbal", "Sours (citrus)", "Tiki/tropical"] | [] | 3 | Discover how to make a Lion of Baltimore using OP high ester aged pot still rum, Aged Jamaican rum (+ 5 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/32817/lion-of-baltimore"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-32817", "original_name": "Lion of Baltimore"} |
| 4042 | Lion's Tail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["bourbon", "pimento", "lime", "gomme", "bitters"] | ["aperitif"] | 2 | Lion's Tail is Seagram's bourbon with pimento liqueur, lime juice, gomme syrup, and Angostura. | — | — |
| 8960 | Lion's Tail [Difford's Guide] | Lion's Tail | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Autumn/fall", "Bittersweet (e.g. Negroni)", "Classic/vintage", "Spirit-forward", "Lions Tail"] | [] | 2 | Discover how to make a Lion's Tail using Bourbon whiskey, Pimento dram, Lime juice, Sugar syrup (2:1) and Aromatic bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3624/lions-tail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3624", "original_name": "Lion's Tail"} |
| 6137 | Lioness [Difford's Guide] | Lioness | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Sours (citrus)", "Tiki/tropical"] | [] | 2 | Discover how to make a Lioness using Cognac (brandy), Falernum liqueur, Peach liqueur and Lime juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/17801/lioness"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-17801", "original_name": "Lioness"} |
| 8259 | Lipspin [Difford's Guide] | Lipspin | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | [] | 2 | Discover how to make a Lipspin using Blanco tequila, Sloe gin liqueur, Cynar/carciofo amaro and Saline solution 4:1 in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/31650/lipspin"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31650", "original_name": "Lipspin"} |
| 1438 | Lipton Punch, Hot | — | historical | — | Punch | Stirred | Punch-glass | Ice | [] | [] | 3 | Lipton Punch, Hot is a flaming tea punch of lemon, sugar, brandy, and Jamaica rum. | — | The book says this is sufficient for twelve people. |
| 4573 | Liqueur Eustache-Fizz | — | historical | — | Sour | Shaken | Large glass | — | ["cognac", "anise", "citrus", "sweet", "sparkling"] | ["aperitif", "formal"] | 3 | A cognac-and-absinthe fizz with syrup, lemon peel, and soda. | ["Morning Glory-Fizz", "The World's Morning Delight"] | — |
| 5158 | Liquorice All Sort [Difford's Guide] | Liquorice All Sort | modern | Difford's Guide | Highball | Shaken | — | ice | ["Liquorice All Sort"] | [] | 2 | Discover how to make a Liquorice All Sort using Black sambuca liqueur, Banana liqueur, Strawberry liqueur (+ 2 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1174/liquorice-all-sort"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1174", "original_name": "Liquorice All Sort"} |
| 5159 | Liquorice Cocktail [Difford's Guide] | Liquorice Cocktail | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Liquorice Cocktail"] | [] | 1 | Discover how to make a Liquorice Cocktail using Gin, Black sambuca liqueur and Sugar syrup (2:1) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1175/liquorice-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1175", "original_name": "Liquorice Cocktail"} |
| 5160 | Liquorice Shot [Difford's Guide] | Liquorice Shot | modern | Difford's Guide | Shooter | Shaken | Shot Glass | ice | ["Shot cocktails"] | [] | 1 | Discover how to make a Liquorice Shot using Vodka, Sambuca and Crème de cassis in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1176/liquorice-shot"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1176", "original_name": "Liquorice Shot"} |
| 5163 | Liquorice Whisky Sour [Difford's Guide] | Liquorice Whisky Sour | modern | Difford's Guide | Flip | Shaken | Old-Fashioned Glass | ice | ["Liquorice Whisky Sour"] | [] | 3 | Discover how to make a Liquorice Whisky Sour using Scotch whisky, Liquorice liqueur, Lemon juice (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1177/liquorice-whisky-sour"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1177", "original_name": "Liquorice Whisky Sour"} |
| 5162 | Lisa's Special Daiquiri [Difford's Guide] | Lisa's Special Daiquiri | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Sours (citrus)"] | [] | 2 | Discover how to make a Lisa's Special Daiquiri using Vanilla rum, Lime juice, Vanilla sugar syrup and Pink grapefruit juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1178/lisas-special-daiquiri"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1178", "original_name": "Lisa's Special Daiquiri"} |
| 4043 | Little Audrey | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["gin", "tangerinette", "passion fruit"] | ["aperitif"] | 1 | Little Audrey is Booth's gin with Tangerinette and extra-dry passion fruit juice. | — | — |
| 10191 | Little Cuba [Difford's Guide] | Little Cuba | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Little Cuba"] | [] | 1 | Discover how to make a Little Cuba using Cacao spiced rum, Cynar/carciofo amaro and Rosso/sweet vermouth in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4797/little-cuba"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4797", "original_name": "Little Cuba"} |
| 4044 | Little Devil | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["cointreau", "rum", "gin", "orange", "lemon", "caloric punch"] | ["aperitif"] | 3 | Little Devil is a six-way equal-parts mix of citrus, Cointreau, rum, gin, and Caloric Punch. | — | — |
| 7686 | Little Italy [Difford's Guide] | Little Italy | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["After dinner/digestif", "Contemporary classic", "Nightcap/sipping"] | [] | 1 | Discover how to make a Little Italy using Rye whiskey 50% abv, Rosso/sweet vermouth and Cynar/carciofo amaro in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2819/little-italy"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2819", "original_name": "Little Italy"} |
| 2013 | Little Princess | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Cracked ice | ["dry", "herbal"] | ["aperitif", "formal"] | 1 | Ensslin's Little Princess is a small shaken aperitif of Italian vermouth and Cuban rum. | ["Palmetto Cocktail", "Bamboo Cocktail"] | — |
| 8358 | Little Rebel [Difford's Guide] | Little Rebel | modern | Difford's Guide | Flip | Dry shaken then shaken | Coupe Glass | ice | ["Sours (citrus)"] | [] | 4 | Discover how to make a Little Rebel using Lemon peel, Cognac (brandy), Scotch whisky, Lemon juice, Grenadine syrup (+ 4 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/32304/little-rebel"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-32304", "original_name": "Little Rebel"} |
| 4045 | Little Slam | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["gin", "rum", "caloric punch", "lemon"] | ["aperitif"] | 2 | Little Slam is Booth's dry gin with Daiquiri rum, Caloric Punch, and lemon juice. | — | — |
| 8211 | Little Smith [Difford's Guide] | Little Smith | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Autumn/fall"] | [] | 2 | Discover how to make a Little Smith using Bison grass vodka, Calvados apple brandy, Falernum liqueur (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3130/little-smith"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3130", "original_name": "Little Smith"} |
| 4046 | Little Tickle | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["gin", "vodka", "creme yvette"] | ["aperitif"] | 1 | Little Tickle is Seager's gin, vodka, and Crème Yvette. | — | — |
| 8204 | Little Tomato [Difford's Guide] | Little Tomato | modern | Difford's Guide | Spirit-forward | Muddled and built | Nick &Amp; Nora Glass | ice | ["Aperitivo/aperitif", "Savoury (e.g. Bloody Mary)"] | [] | 3 | Discover how to make a Little Tomato using Cherry tomato (fresh), Vodka, Manzanilla sherry, Sugar syrup (2:1) (+ 2 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/31260/little-tomato"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31260", "original_name": "Little Tomato"} |
| 7216 | Little Venice [Difford's Guide] | Little Venice | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Savoury (e.g. Bloody Mary)"] | [] | 1 | Discover how to make a Little Venice using Sake, Bourbon whiskey and Rosso/sweet vermouth in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2470/little-venice"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2470", "original_name": "Little Venice"} |
| 8364 | Littlest Rebel [Difford's Guide] | Littlest Rebel | modern | Difford's Guide | Flip | Dry shaken then shaken | Nick &Amp; Nora Glass | ice | ["Sours (citrus)"] | [] | 3 | Discover how to make a Littlest Rebel using Applejack brandy, Scotch whisky, Lime juice, Grenadine syrup (+ 3 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/32310/littlest-rebel"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-32310", "original_name": "Littlest Rebel"} |
| 5164 | Livingstone [Difford's Guide] | Livingstone | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Martini-style", "Spirit-forward"] | [] | 1 | Discover how to make a Livingstone using Gin, Dry vermouth and Sugar syrup (2:1) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1180/livingstone"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1180", "original_name": "Livingstone"} |
| 5176 | Livorno Punch (Ponce alla Livornese) [Difford's Guide] | Livorno Punch (Ponce alla Livornese) | modern | Difford's Guide | Shooter | Muddled and built | — | — | ["Aperitivo/aperitif", "Breakfast/brunch", "Classic/vintage"] | [] | 2 | Discover how to make a Livorno Punch (Ponce alla Livornese) using Powdered sugar, Boiling water, Lemon peel (+ 2 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/11890/livorno-punch-ponce-alla-livornese"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11890", "original_name": "Livorno Punch (Ponce alla Livornese)"} |
| 5374 | Livorno Sour [Difford's Guide] | Livorno Sour | modern | Difford's Guide | Flip | Dry shaken then shaken | Martini Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Citrusy", "Herbal", "Sours (citrus)"] | [] | 2 | Discover how to make a Livorno Sour using Old Tom gin, Galliano liqueur, Lemon juice, Sugar syrup (2:1) (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1314/livorno-sour"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1314", "original_name": "Livorno Sour"} |
| 7278 | Lo Mismo [Difford's Guide] | Lo Mismo | modern | Difford's Guide | Highball | Built in glass | Old-Fashioned Glass | ice | ["Lo Mismo"] | [] | 1 | Discover how to make a Lo Mismo using Light white rum and Soda (club soda) water in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2504/lo-mismo"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2504", "original_name": "Lo Mismo"} |
| 10009 | Lo Stregone [Difford's Guide] | Lo Stregone | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | [] | 1 | Discover how to make a Lo Stregone using Strega liqueur, Red bitter soda and Aromatic bitters in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4581/lo-stregone"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4581", "original_name": "Lo Stregone"} |
| 4047 | Load of Mischief | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["cointreau", "gin", "drambuie", "dry vermouth", "lemon"] | ["aperitif"] | 2 | Load of Mischief is Cointreau, Booth's gin, Drambuie, dry Martini, and lemon juice. | — | — |
| 10576 | Loaded Pistol [Difford's Guide] | Loaded Pistol | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 2 | Discover how to make a Loaded Pistol using Mezcal, Rosso/sweet vermouth, Strega liqueur and Grapefruit bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5457/loaded-pistol"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5457", "original_name": "Loaded Pistol"} |
| 5165 | Loch Almond Highball [Difford's Guide] | Loch Almond Highball | modern | Difford's Guide | Highball | Built in glass | — | ice | ["Long drinks and highballs"] | [] | 1 | Discover how to make a Loch Almond Highball using Scotch whisky, Amaretto liqueur and Ginger ale with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1181/loch-almond-highball"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1181", "original_name": "Loch Almond Highball"} |
| 4048 | Loch Lomond | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["drambuie", "cointreau", "lemon"] | ["aperitif"] | 1 | Loch Lomond is Drambuie, Cointreau, and fresh lemon juice. | — | — |
| 11751 | Loch Lomond [TheCocktailDB] | Loch Lomond | modern | TheCocktailDB | Sour | Stirred | Cocktail glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/11658"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11658", "original_name": "Loch Lomond"} |
| 294 | Locomotive | — | historical | — | Hot drink | Stirred | Cup or glass | — | ["red_wine", "egg", "honey", "curacao"] | ["warming", "restorative", "nightcap"] | 3 | Locomotive nearly boils red Roussillon or Burgundy and folds it into yolks beaten with honey, spice essences, and Curaçao. | ["Tom and Jerry", "English Bishop"] | Source heats the Burgundy in a clean saucepan until it boils and pours it gradually to prevent curdling. |
| 8097 | Lodge Boulevardier [Difford's Guide] | Lodge Boulevardier | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Autumn/fall", "Bittersweet (e.g. Negroni)", "Winter", "Lodge Negroni"] | [] | 2 | Discover how to make a Lodge Boulevardier using Scotch whisky, Red bitter liqueur, Coffee vermouth and Rosso/sweet vermouth in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/30565/lodge-boulevardier"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30565", "original_name": "Lodge Boulevardier"} |
| 1584 | Loewi Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Ice | ["orange", "botanical", "dry"] | ["aperitif", "formal"] | 2 | The Loewi Cocktail is a split orange-gin and dry-gin aperitif with French vermouth. | ["Jack Zeller Cocktail", "Dry Martini Cocktail"] | — |
| 3304 | Loftus | — | historical | — | Spirit-forward | Built in glass | Cocktail glass | — | ["vermouth", "absinthe", "dry"] | ["aperitif"] | 1 | Loftus is an equal-parts French vermouth, Italian vermouth, and absinthe cocktail. | ["Lone Tree"] | — |
| 5166 | Lola [Difford's Guide] | Lola | modern | Difford's Guide | Flip | Shaken | Martini Glass | ice | ["Creamy (e.g. Dirty banana)"] | [] | 2 | Discover how to make a Lola using Light gold rum 1-3yo, Mandarin liqueur, White crème de cacao, Orange juice (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1182/lola"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1182", "original_name": "Lola"} |
| 5167 | Lolita Margarita [Difford's Guide] | Lolita Margarita | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"] | [] | 2 | Discover how to make a Lolita Margarita using Reposado tequila, Lime juice, Honey and water syrup and Aromatic bitters in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1183/lolita-margarita"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1183", "original_name": "Lolita Margarita"} |