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recipes · showing 8701–8750 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
11837Quick-sand [TheCocktailDB]Quick-sandmodernTheCocktailDBSourBuilt in glassHighball glassice[][]1Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/15761"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15761", "original_name": "Quick-sand"}
10446Quill [Difford's Guide]QuillmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Quill using Gin, Red bitter liqueur, Rosso/sweet vermouth and Absinthe in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5064/quill"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5064", "original_name": "Quill"}
5028Quill Riff [Difford's Guide]Quill RiffmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]1Discover how to make a Quill Riff using Gin, Bianco/blanco vermouth and Bitter bianco liqueur in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/11199/quill-riff"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11199", "original_name": "Quill Riff"}
9138Quince and Pear Daiquiri [Difford's Guide]Quince and Pear DaiquirimodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Sours (citrus)"][]3Discover how to make a Quince and Pear Daiquiri using Light gold rum 1-3yo, Light white rum, Quince liqueur (+ 4 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/37013/quince-and-pear-daiquiri"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37013", "original_name": "Quince and Pear Daiquiri"}
7337Quince Mustard Margarita [Difford's Guide]Quince Mustard MargaritamodernDifford's GuideSourShakenOld-Fashioned Glassice["Quince Mustard Margarita"][]3Discover how to make a Quince Mustard Margarita using Quince mustard jam, Black pepper, Reposado tequila (+ 3 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2554/quince-mustard-margarita"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2554", "original_name": "Quince Mustard Margarita"}
5853Quince Sour [Difford's Guide]Quince SourmodernDifford's GuideFlipShaken—ice["Quince Sour"][]2Discover how to make a Quince Sour using Quince mustard jam, Vodka, Lemon juice and Egg white (pasteurised) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1626/quince-sour"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1626", "original_name": "Quince Sour"}
8785Quincy Jones [Difford's Guide]Quincy JonesmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Quincy Jones"][]2Discover how to make a Quincy Jones using Red quinquina e.g. Dubonnet, Byrrh, Peated malt whisky (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3503/quincy-jones"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3503", "original_name": "Quincy Jones"}
2428Quinquina Cocktail—historical—Spirit-forwardStirredCocktail glass—[][]2A quinquina aperitif seasoned with Angostura, curacoa, and orange zest.——
2942Quintana Cocktail—historical—Spirit-forwardShakenCocktail glassCracked ice["bitter", "anise", "dry"]["aperitif", "formal"]1Chicote's Quintana is a dry-gin aromatic touched with Angostura and absinthe.["Quintana Cocktail", "Absinthe Cocktail"]—
9695Quintessential Drop [Difford's Guide]Quintessential DropmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Quintessential Drop"][]2Discover how to make a Quintessential Drop using Scotch whisky, Red bitter liqueur, Cynar/carciofo amaro and Absinthe in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4127/quintessential-drop"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4127", "original_name": "Quintessential Drop"}
5071Quintessential Royal [Difford's Guide]Quintessential RoyalmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Quintessential Royal using Americano rosso, Scotch whisky, Cynar/carciofo amaro (+ 1 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/11350/quintessential-royal"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11350", "original_name": "Quintessential Royal"}
4674Quirino—historical—SourShakenFluteIce cubes["pisco", "orange", "sweet"]["refreshing", "party"]2A simple shaken pisco drink with orange juice, orange curacao, and sugar.["Bambi", "Gioconda"]—
9169Quitting Ordinary [Difford's Guide]Quitting OrdinarymodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Quitting Ordinary"][]2Discover how to make a Quitting Ordinary using Cognac (brandy), Earl Grey tea, Crème de cassis (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3717/quitting-ordinary"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3717", "original_name": "Quitting Ordinary"}
5080Quotidien [Difford's Guide]QuotidienmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Nightcap/sipping"][]2Discover how to make a Quotidien using Fino sherry, Amontillado sherry, Agricole rhum (unaged), Peach liqueur (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/11386/quotidien"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11386", "original_name": "Quotidien"}
6003R U Bobby Moore? [Difford's Guide]R U Bobby Moore?modernDifford's GuideSpirit-forwardShakenCoupe Glassice["Anytime", "Herbal", "Sours (citrus)"][]2Discover how to make a R U Bobby Moore? using Scotch whisky, Bison grass vodka, Sauvignon Blanc wine (+ 2 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1706/r-u-bobby-moore"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1706", "original_name": "R U Bobby Moore?"}
3666R. A. C.—historical—Spirit-forwardStirredCocktail glass—[][]2R. A. C. is a split-vermouth gin cocktail with orange bitters, served with a maraschino cherry.——
4165R.A.C.—historical—Spirit-forwardStirredCocktail glass—["dry gin", "dry vermouth", "sweet vermouth", "grenadine", "orange bitters"]["aperitif"]2R.A.C. is dry gin with dry and sweet vermouth, grenadine, and orange bitters.——
4182R.M.S. Queen Mary—historical—Spirit-forwardShakenCocktail glass—["white horse whisky", "grand marnier", "calvados", "grenadine"]["aperitif"]2R.M.S. Queen Mary is White Horse whisky, Grand Marnier, and calvados with a dash of grenadine.——
7901R.N.L.I. [Difford's Guide]R.N.L.I.modernDifford's GuideSourShakenCoupe Glassice["Anytime"][]3Discover how to make a R.N.L.I. using Light gold rum 1-3yo, Navy rum (ideally 54.5% alc./vol.), Lime juice (+ 3 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/29595/rnli"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-29595", "original_name": "R.N.L.I."}
9433Rabbit's Foot [Difford's Guide]Rabbit's FootmodernDifford's GuideSourShakenCoupe Glassice["Sours (citrus)"][]3Discover how to make a Rabbit's Foot using Applejack brandy, Light gold rum 1-3yo, Orange juice, Lemon juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/38813/rabbits-foot"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-38813", "original_name": "Rabbit's Foot"}
11486Rabo de Galo [IBA]Rabo de GalomodernIBASpirit-forwardStirred—ice["Contemporary Classics"][]2Modern recipe record from IBA.["https://iba-world.com/iba-cocktail/rabo-de-galo/"]{"record_kind": "modern", "source": "IBA", "external_id": "rabo-de-galo", "original_name": "Rabo de Galo"}
9444Rabo-de-Galo [Difford's Guide]Rabo-de-GalomodernDifford's GuideSpirit-forwardThrownOld-Fashioned Glassice["Hall of Fame and must know/try", "Nightcap/sipping", "Rabo de Galo"][]2Discover how to make a Rabo-de-Galo using Cachaça (unaged), Rosso/sweet vermouth, Cynar/carciofo amaro (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3889/rabo-de-galo"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3889", "original_name": "Rabo-de-Galo"}
7339RAC Cocktail [Difford's Guide]RAC CocktailmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Classic/vintage", "Martini-style", "Nightcap/sipping", "Spirit-forward", "R.A.C. Special Cocktail"][]2Discover how to make a RAC Cocktail using Gin, Dry vermouth, Rosso/sweet vermouth, Grenadine syrup and Orange bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2556/rac-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2556", "original_name": "RAC Cocktail"}
9122Rachel [Difford's Guide]RachelmodernDifford's GuideHighballShaken—ice["Rachel"][]2Discover how to make a Rachel using Cognac (brandy), Lychee liqueur, Lemon juice, Soda (club soda) water and Crème de cassis with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3696/rachel"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3696", "original_name": "Rachel"}
10883Rackhouse Lemonade [Difford's Guide]Rackhouse LemonademodernDifford's GuideHighballBuilt in glassCollins Glassice["Barbeque", "Elevenses/afternoon", "Long drinks and highballs", "Summer"][]2Discover how to make a Rackhouse Lemonade using Tennessee whiskey, Peach liqueur, Lemon juice and Lemonade in just 3 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/6851/rackhouse-lemonade"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6851", "original_name": "Rackhouse Lemonade"}
3345Racquet Club—historical—Spirit-forwardStirredCocktail glass—["gin", "vermouth", "orange"]["aperitif"]2Racquet Club is orange bitters with Plymouth gin and French vermouth.["Criss Racquet Club"]—
798Racquet Club Cocktail—historical—Spirit-forwardStirredCocktail glass—["herbal", "citrus", "dry"]["aperitif", "formal"]2A dry Tom-gin and French-vermouth cocktail with orange bitters and lemon peel.["Martini Cocktail", "No. 6 Cocktail"]—
11838Radioactive Long Island Iced Tea [TheCocktailDB]Radioactive Long Island Iced TeamodernTheCocktailDBSpirit-forwardBuilt in glassCollins Glassice[][]4Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/16984"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "16984", "original_name": "Radioactive Long Island Iced Tea"}
6559Radler [Difford's Guide]RadlermodernDifford's GuideHighballStirred—ice["Savoury (e.g. Bloody Mary)", "Sours (citrus)", "Summer"][]2Discover how to make a Radler using Lemon juice, Sugar syrup (2:1), Soda (club soda) water and Pilsner lager with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/20325/radler"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-20325", "original_name": "Radler"}
11839Radler [TheCocktailDB]RadlermodernTheCocktailDBHighballBuilt in glassHighball glass—[][]1Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/16031"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "16031", "original_name": "Radler"}
696Rafael Nectar—historical—HighballShakenLarge goblet—["sweet", "rich", "nutty"]["after-dinner"]1Boothby's Rafael Nectar is a sherry-and-egg shaken long drink served large and fruit-dressed.["Eggnog", "Sherry and Egg"]—
1794Rag Time Cooler—historical—HighballBuilt in glassTall glassIce["wine-forward", "cognac", "arrack", "sparkling"]["refreshing"]4Considine's Rag Time Cooler is a dry Catawba cooler with cognac, arrack, lemon juice, and pineapple.["Rocky Mountain Cooler", "Rhine Wine Cup"]—
5855Raging Bull (shot) [Difford's Guide]Raging Bull (shot)modernDifford's GuideShooterBuilt in glassShot Glass—["Layered", "Shot cocktails"][]1Discover how to make a Raging Bull (shot) using Coffee liqueur, Black sambuca liqueur and Reposado tequila in just 3 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1627/raging-bull-shot"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1627", "original_name": "Raging Bull (shot)"}
7704Ragtime [Difford's Guide]RagtimemodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Ragtime using Rye whiskey 50% abv, Amaro (e.g. Ramazzotti), Orange-red aperitivo (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2836/ragtime"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2836", "original_name": "Ragtime"}
11840Rail Splitter [TheCocktailDB]Rail SplittermodernTheCocktailDBHighballBuilt in glassHighball glassice[][]1Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/12630"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "12630", "original_name": "Rail Splitter"}
4787Raimbaut [Difford's Guide]RaimbautmodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["Aperitivo/aperitif", "Short and stirred"][]1Discover how to make a Raimbaut using Gin, Orange Curaçao and Aromatized wine in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/10026/raimbaut"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-10026", "original_name": "Raimbaut"}
2943Raimundo Cocktail—historical—Spirit-forwardShakenCocktail glassIce pieces["citrus", "bitter", "dry"]["aperitif", "formal"]2Chicote's Raimundo combines dry gin, French vermouth, lemon, and Angostura.["Martini Cocktail", "Picadilly Cocktail"]—
2160Rain Bow Cocktail—historical—Spirit-forwardStirredCocktail glassIce[][]2Imported from Cocktails (Metropolitan Club Washington DC)——
2429Rain-Bow Cocktail—historical—Spirit-forwardStirredCocktail glass—[][]2A rye-and-perfect-vermouth aromatic finished with lemon zest.——
3189Rainbow—historical—ShooterBuilt in glassTall glass—["liqueur", "layered", "dessert"]["after-dinner"]3Rainbow is a layered pousse-cafe of chartreuse, curacao, maraschino, parfait amour, peppermint, and cacao.——
4166Rainbow (Liqueur)—historical—ShooterBuilt in glassLiqueur glass—["creme de cacao", "creme de violette", "yellow chartreuse", "maraschino", "benedictine", "green chartreuse", "brandy"]["after-dinner"]3Rainbow layers seven equal parts from crème de cacao through brandy in a liqueur glass.["Pousse Cafe"]—
1986Rainbow Cocktail—historical—ShooterBuilt in glassThin liqueur glassNone[][]3Imported from Cocktail-Ology——
5779Rainbow Sour [Difford's Guide]Rainbow SourmodernDifford's GuideFlipDry shaken then shakenOld-Fashioned Glassice["Aperitivo/aperitif"][]2Discover how to make a Rainbow Sour using Pineau des Charentes, Apricot liqueur, Lemon juice, Sugar syrup (2:1) (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/15757/rainbow-sour"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-15757", "original_name": "Rainbow Sour"}
9871Raisin' Cane [Difford's Guide]Raisin' CanemodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Raisin' Cane"][]2Discover how to make a Raisin' Cane using Red Pineau, Aged agricole rhum, Amontillado sherry and Xocolatl mole bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4304/raisin-cane"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4304", "original_name": "Raisin' Cane"}
8049Raita Cocktail [Difford's Guide]Raita CocktailmodernDifford's GuideFlipMuddled and shaken—ice["Martini-style"][]3Discover how to make a Raita Cocktail using Green cardamom pods, Cumin seeds, Cucumber (fresh), Gin, Yoghurt liqueur (+ 2 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3033/raita-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3033", "original_name": "Raita Cocktail"}
2787Rajah—historical—Hot drinkBuilt in glassGobletsNone["claret", "orange", "warming", "spiced-fruit"]["fancy-wine", "hot", "after-dinner"]1Cheerio's Rajah is a warm claret service built from roasted bitter oranges, sugar, and rested wine.["Mulled Muscatel", "English Bishop"]Source notes that Port may substitute for Claret and lemons may substitute for oranges, though not often when Claret is used.
5439Rajamäki Cocktail [Difford's Guide]Rajamäki CocktailmodernDifford's GuideSourShakenMartini Glassice["Molotov Cocktail"][]2Discover how to make a Rajamäki Cocktail using Vodka, Parfait amour liqueur, Black sambuca liqueur and Lemon juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1343/rajamaki-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1343", "original_name": "Rajamäki Cocktail"}
3346Raleigh—historical—SourBuilt in glassCocktail glass—["rum", "lime", "orange"]["aperitif"]2Raleigh is lime, orange, Bacardi rum, and grenadine syrup.["Peg O' My Heart"]—
8537Ramos Chocolate Fizz cocktail [Difford's Guide]Ramos Chocolate Fizz cocktailmodernDifford's GuideFlipDry shaken then shakenFlute Glassice["Champagne", "Romantic and Valentine's Day"][]3Discover how to make a Ramos Chocolate Fizz cocktail using Gin, White crème de cacao, Orange flower water (+ 4 more) in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3331/ramos-chocolate-fizz-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3331", "original_name": "Ramos Chocolate Fizz cocktail"}
1797Ramos Fizz—historical—SourShakenFizz glassIce["gin-forward", "creamy", "citrusy", "floral"]["refreshing"]3Considine's Ramos Fizz is a cream fizz with lemon juice, powdered sugar, orange flower water, Old Tom gin, and seltzer.["Silver Fizz", "Golden Fizz"]—

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