Recipes
recipes · showing 9751–9800 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 6115 | Showbiz [Difford's Guide] | Showbiz | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)", "Sours (citrus)"] | [] | 1 | Discover how to make a Showbiz using Vodka, Crème de cassis and Pink grapefruit juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1771/showbiz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1771", "original_name": "Showbiz"} |
| 9754 | Showgirl Cocktail [Difford's Guide] | Showgirl Cocktail | modern | Difford's Guide | Sparkling | Stirred | Coupe Glass | ice | ["Showgirl Cocktail"] | [] | 3 | Discover how to make a Showgirl Cocktail using Orange-red aperitivo, Ambrato vermouth, Vodka, Rose petal liqueur (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4190/showgirl-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4190", "original_name": "Showgirl Cocktail"} |
| 2034 | Shriner Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Cracked ice | ["berry", "bitter", "oaky"] | ["aperitif", "formal"] | 2 | Ensslin's Shriner combines brandy, sloe gin, Peychaud bitters, and gum syrup. | ["Jack Rose", "Metropolitan Cocktail"] | — |
| 3677 | Shrove | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 1 | Shrove is a dry vermouth and sloe gin cocktail with a dash of Pernod. | — | — |
| 27 | Shrub Punch | — | historical | — | Punch | Stirred | Jug | — | ["almond", "citrus", "sweet", "brandy"] | ["communal", "dessert"] | 1 | Shrub Punch is Cook's eggless derivative of Almond Punch, intended to surpass ordinary shrub service in flavor and quality. | ["Almond Punch", "Noyeau Punch", "Oxford Punch"] | The text defines it simply by leaving out the eggs, though the immediately preceding recipe is Almond Punch and likely reflects a compositional slip in the source. |
| 8559 | Shrubb Sonic [Difford's Guide] | Shrubb Sonic | modern | Difford's Guide | Highball | Stirred | Collins Glass | ice | ["Citrusy", "Long drinks and highballs", "Summer"] | [] | 2 | Discover how to make a Shrubb Sonic using Créole Shrubb liqueur, Lime juice, Tonic water and Soda (club soda) water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/33492/shrubb-sonic"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33492", "original_name": "Shrubb Sonic"} |
| 6340 | Si-Güey [Difford's Guide] | Si-Güey | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Nightcap/sipping", "Spirit-forward"] | [] | 2 | Discover how to make a Si-Güey using Reposado tequila, Orange Curaçao, Orange bitters and Peated malt whisky in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/19254/si-gueey"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19254", "original_name": "Si-Güey"} |
| 7719 | Si-Mao [Difford's Guide] | Si-Mao | modern | Difford's Guide | Shooter | Shaken | Shot Glass | ice | ["Si-Mao"] | [] | 2 | Discover how to make a Si-Mao using Tennessee whiskey, Banana liqueur, Orange juice and Lemon juice in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2850/si-mao"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2850", "original_name": "Si-Mao"} |
| 4734 | Siberia | — | historical | — | Spirit-forward | Stirred | Coupe | Ice cubes | ["vodka", "sweet vermouth", "bitter", "orange", "chocolate"] | ["aperitif", "formal"] | 2 | A stirred vodka aperitif with Cinzano Oro, Campari, and creme de cacao. | ["Lucerna", "Montreal"] | — |
| 892 | Siberian Punch | — | historical | — | Punch | Shaken | Long thin glass | Fine ice | ["citrusy", "orange", "fruity", "cold"] | ["refreshing", "party"] | 3 | A chilled allash-and-orange-brandy punch served in a long thin glass with fruit and straws. | ["Russian Punch", "St. Charles Punch", "Tip Top Punch"] | — |
| 9124 | Sicilian Espresso Martini [Difford's Guide] | Sicilian Espresso Martini | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif"] | [] | 3 | Discover how to make a Sicilian Espresso Martini using Amaro (e.g. Averna), Blanco tequila, Cold espresso coffee (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/36961/sicilian-espresso-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-36961", "original_name": "Sicilian Espresso Martini"} |
| 6116 | Sicilian Negroni [Difford's Guide] | Sicilian Negroni | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Fruity (e.g. Pornstar Martini)", "Modern", "Blood Orange Negroni"] | [] | 1 | Discover how to make a Sicilian Negroni using Gin, Red bitter liqueur and Blood orange juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1772/sicilian-negroni"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1772", "original_name": "Sicilian Negroni"} |
| 8560 | Sicilian Orange Spritz [Difford's Guide] | Sicilian Orange Spritz | modern | Difford's Guide | Sparkling | Built in glass | — | ice | ["Sicilian Orange Spritz"] | [] | 1 | Discover how to make a Sicilian Orange Spritz using Prosecco, Blood orange liqueur and Soda (club soda) water with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3348/sicilian-orange-spritz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3348", "original_name": "Sicilian Orange Spritz"} |
| 11186 | Sid and Nancy [Difford's Guide] | Sid and Nancy | modern | Difford's Guide | Sour | Shaken | Nick &Amp; Nora Glass | ice | ["Sid and Nancy"] | [] | 2 | Discover how to make a Sid and Nancy using Tsipouro, Pineapple juice, Lime juice, Banana liqueur and Dark crème de cacao in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/8779/sid-and-nancy"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-8779", "original_name": "Sid and Nancy"} |
| 3549 | Side Car | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Ice | [] | [] | 2 | Side Car here includes egg white and a frosted sugared glass along with equal parts lemon, triple sec, and brandy. | — | — |
| 1990 | Side Car Cocktail | — | historical | — | Sour | Shaken | Manhattan glass | Cracked ice | [] | [] | 1 | Imported from Cocktail-Ology | — | — |
| 4529 | Side Car-Cocktail | — | historical | — | Sour | Shaken | Cocktail glass | — | ["brandy", "orange", "citrus"] | ["aperitif", "formal"] | 1 | A straightforward cognac, Cointreau, and lemon Sidecar. | ["White Lady-Cocktail"] | — |
| 8089 | Side Err [Difford's Guide] | Side Err | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Autumn/fall", "Short and stirred"] | [] | 2 | Discover how to make a Side Err using Calvados apple brandy, Bison grass vodka, Peated malt whisky and Medium dry cider in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3051/side-err"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3051", "original_name": "Side Err"} |
| 3485 | Side-Car | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["cognac", "orange", "citrusy"] | ["aperitif"] | 1 | Side-Car is equal-parts lemon or lime juice, Cointreau, and brandy. | ["Stinger"] | — |
| 2249 | Side-Car Cocktail | — | historical | — | Sour | Shaken | Cocktail glass | — | ["sweet", "sour", "citrus", "oaky"] | ["aperitif", "formal"] | 1 | Harry of Ciro's prints the Buck's Club London Side-Car as an equal-parts brandy, cointreau, and lemon drink. | ["Orange Cocktail", "Taxi Cocktail"] | — |
| 4220 | Sidecar | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["cointreau", "brandy", "lemon"] | ["aperitif"] | 1 | Sidecar is equal parts Cointreau, brandy, and lemon juice. | — | — |
| 6117 | Sidecar (Difford's recipe) [Difford's Guide] | Sidecar (Difford's recipe) | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Autumn/fall", "Citrusy", "Hall of Fame and must know/try", "Sours (citrus)"] | [] | 2 | Discover how to make a Sidecar (Difford's recipe) using Cognac (brandy), Triple sec, Pineau des Charentes (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1773/sidecar-diffords-recipe"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1773", "original_name": "Sidecar (Difford's recipe)"} |
| 10185 | Sidecar [Difford's Guide] | Sidecar | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Citrusy", "Classic/vintage", "Sours (citrus)"] | [] | 3 | Discover how to make a Sidecar using Cognac (brandy), Triple sec, Lemon juice, Sugar syrup (2:1), Chilled water (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4791/sidecar"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4791", "original_name": "Sidecar"} |
| 11495 | Sidecar [IBA] | Sidecar | modern | IBA | Sour | Shaken | — | ice | ["The unforgettables"] | [] | 1 | Modern recipe record from IBA. | ["https://iba-world.com/iba-cocktail/sidecar/"] | {"record_kind": "modern", "source": "IBA", "external_id": "sidecar", "original_name": "Sidecar"} |
| 11875 | Sidecar [TheCocktailDB] | Sidecar | modern | TheCocktailDB | Sour | Shaken | Cocktail glass | ice | ["IBA", "Classic", "Unforgettables"] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/12196"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "12196", "original_name": "Sidecar"} |
| 6193 | Sidecar Named Desire [Difford's Guide] | Sidecar Named Desire | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Romantic and Valentine's Day"] | [] | 2 | Discover how to make a Sidecar Named Desire using Calvados apple brandy, Apple Schnapps, Lemon juice and Sugar syrup (2:1) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1820/sidecar-named-desire"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1820", "original_name": "Sidecar Named Desire"} |
| 9006 | Sidecar No. Blue [Difford's Guide] | Sidecar No. Blue | modern | Difford's Guide | Flip | Dry shaken then shaken | Coupe Glass | ice | ["Sidecar No. Blue"] | [] | 2 | Discover how to make a Sidecar No. Blue using Cognac (brandy), Blue curaçao liqueur, Lemon juice, Sugar syrup (2:1) (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3644/sidecar-no-blue"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3644", "original_name": "Sidecar No. Blue"} |
| 7000 | Sidecar Royale [Difford's Guide] | Sidecar Royale | modern | Difford's Guide | Sparkling | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Champagne", "Nightcap/sipping", "Champagne Side Car", "Champagne Sidecar"] | [] | 3 | Discover how to make a Sidecar Royale using Cognac (brandy), Triple sec, Lemon juice, Sugar syrup (2:1) (+ 2 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/23461/sidecar-royale"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-23461", "original_name": "Sidecar Royale"} |
| 7613 | Sidecarriage [Difford's Guide] | Sidecarriage | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Floral (e.g. Elderflower spritz)"] | [] | 3 | Discover how to make a Sidecarriage using Calvados apple brandy, Triple sec, Elderflower liqueur, Lemon juice (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2749/sidecarriage"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2749", "original_name": "Sidecarriage"} |
| 6194 | Sidekick [Difford's Guide] | Sidekick | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"] | [] | 2 | Discover how to make a Sidekick using Cognac (brandy), Triple sec, Orange juice, Lime juice and Saline solution 4:1 in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1821/sidekick"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1821", "original_name": "Sidekick"} |
| 6969 | Sidney (or St. Moritz) [Difford's Guide] | Sidney (or St. Moritz) | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Classic/vintage", "Herbal", "Nightcap/sipping", "Spirit-forward"] | [] | 1 | Discover how to make a Sidney (or St. Moritz) using Rye whiskey 50% abv, Chartreuse Yellow and Dry vermouth in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/23266/sidney-or-st-moritz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-23266", "original_name": "Sidney (or St. Moritz)"} |
| 4406 | Sidoux's Holiday Eggnog | — | historical | — | Punch | Built in glass | Punch cup | — | [] | [] | 3 | Arthur's Sidoux eggnog is a rich holiday bowl of eggs, sugar, brandy, rum, and whipped cream. | — | — |
| 2966 | Sidra Cocktail | — | historical | — | Highball | Built in glass | Wine glass | Ice pieces | ["citrus", "sweet", "sparkling"] | ["refreshing", "formal"] | 2 | Chicote's Sidra Cocktail combines sugar and orange bitters, then lengthens with cider. | ["High Ball", "Stone Fence"] | — |
| 3002 | Sidra Cup | — | historical | — | Punch | Built in glass | Whiskey glass | Ice pieces | ["sparkling", "sweet", "stone_fruit", "citrus"] | ["refreshing", "celebratory"] | 4 | Chicote's Sidra Cup combines cider and Champagne with noyau, curacao, fruit, and citrus. | ["Cinzano Cup", "Champagne Cup"] | — |
| 3016 | Sidra Grog | — | historical | — | Hot drink | Built in glass | Water glass | — | ["apple", "sweet", "oaky", "citrus"] | ["hot service", "restorative"] | 2 | Chicote's Sidra Grog heats cider with sugar, then adds Calvados, orange, and flaming cognac. | ["Hot Apple Toddy", "Coffee Grog"] | — |
| 4660 | Siena | — | historical | — | Sour | Shaken | Flute | Ice cubes | ["gin", "strawberry", "cream", "chocolate"] | ["after-dinner", "party"] | 2 | A creamy shaken gin drink with strawberry pulp and creme de cacao. | ["Pistoia", "Spoleto"] | — |
| 10453 | Siesta [Difford's Guide] | Siesta | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Citrusy", "Contemporary classic", "Sours (citrus)"] | [] | 2 | Discover how to make a Siesta using Blanco tequila, Red bitter liqueur, Lime juice, Pink grapefruit juice (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5086/siesta"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5086", "original_name": "Siesta"} |
| 4221 | Sifi | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["dry gin", "cointreau", "grenadine", "lemon", "egg yolk"] | ["aperitif"] | 2 | Sifi is dry gin with Cointreau, grenadine, lemon juice, and egg yolk. | — | — |
| 4632 | Silbert | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["vermouth", "vodka", "bitter", "citrus"] | ["aperitif", "formal"] | 2 | A compact vermouth, vodka, and Campari drink with lemon peel oil. | ["Adios", "Oscar"] | — |
| 9008 | Silent Cellar [Difford's Guide] | Silent Cellar | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Aperitivo/aperitif", "Nightcap/sipping"] | [] | 2 | Discover how to make a Silent Cellar using Aged grappa, Oloroso sherry, Maple syrup and Verjuice in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/36447/silent-cellar"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-36447", "original_name": "Silent Cellar"} |
| 8774 | Silent Seven [Difford's Guide] | Silent Seven | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Modern", "Summer"] | [] | 2 | Discover how to make a Silent Seven using Tennessee whiskey, Triple sec, Lemon juice and Sugar syrup (2:1) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3498/silent-seven"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3498", "original_name": "Silent Seven"} |
| 10360 | Silent Tears [Difford's Guide] | Silent Tears | modern | Difford's Guide | Highball | Blended | — | ice | ["Silent Tears"] | [] | 2 | Discover how to make a Silent Tears using Cacao spiced rum, *Special ingredient #1, Pineapple juice, Cucumber syrup (+ 1 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4956/silent-tears"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4956", "original_name": "Silent Tears"} |
| 4222 | Silent Third | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["cointreau", "lemon", "scotch whisky"] | ["aperitif"] | 1 | Silent Third is equal parts Cointreau, lemon juice, and Scotch whisky. | — | — |
| 6195 | Silent Third [Difford's Guide] | Silent Third | modern | Difford's Guide | Sour | Shaken | Nick &Amp; Nora Glass | ice | ["Aperitivo/aperitif", "Citrusy", "Classic/vintage", "Sours (citrus)"] | [] | 2 | Discover how to make a Silent Third using Scotch whisky, Triple sec, Lemon juice, Sugar syrup (2:1) and Saline solution 4:1 in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1822/silent-third"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1822", "original_name": "Silent Third"} |
| 11183 | Silenus [Difford's Guide] | Silenus | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["Silenus"] | [] | 2 | Discover how to make a Silenus using Tsipouro, Riesling wine, Honey and water syrup and Soy sauce in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/8775/silenus"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-8775", "original_name": "Silenus"} |
| 7615 | Silk Panties [Difford's Guide] | Silk Panties | modern | Difford's Guide | Spirit-forward | Shaken | Martini Glass | ice | ["Silk Panties"] | [] | 1 | Discover how to make a Silk Panties using Vodka, Peach schnapps and Peach bitters in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2750/silk-panties"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2750", "original_name": "Silk Panties"} |
| 8401 | Silk Road [Difford's Guide] | Silk Road | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Fruity (e.g. Pornstar Martini)", "Sours (citrus)"] | [] | 3 | Discover how to make a Silk Road using Gin, Bénédictine D.O.M., Apricot liqueur, Lime juice, Sugar syrup (2:1) (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3254/silk-road"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3254", "original_name": "Silk Road"} |
| 6118 | Silk Stocking [Difford's Guide] | Silk Stocking | modern | Difford's Guide | Flip | Shaken | Coupe Glass | ice | ["After dinner/digestif", "Creamy (e.g. Dirty banana)", "Dessert cocktails", "Hall of Fame and must know/try", "Nightcap/sipping"] | [] | 2 | Discover how to make a Silk Stocking using Blanco tequila, White crème de cacao, Grenadine syrup and Whipping cream in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1774/silk-stocking"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1774", "original_name": "Silk Stocking"} |
| 3368 | Silver | — | historical | — | Spirit-forward | Built in glass | Cocktail glass | — | ["gin", "maraschino", "simple"] | ["aperitif"] | 1 | Silver is a Martini with a dash of maraschino. | ["Sir Jasper"] | — |
| 5950 | Silver Bay [Difford's Guide] | Silver Bay | modern | Difford's Guide | Hot drink | Built in glass | — | — | ["Breakfast/brunch", "Hot Drinks", "Nightcap/sipping", "Winter"] | [] | 3 | Discover how to make a Silver Bay using Island single malt, Lemon juice, Chestnut liqueur, Honey and water syrup (+ 2 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/16723/silver-bay"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16723", "original_name": "Silver Bay"} |