Recipes
recipes · showing 4201–4250 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 5647 | Funk The Funky Funk [Difford's Guide] | Funk The Funky Funk | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Elevenses/afternoon", "Sours (citrus)", "Tiki/tropical"] | [] | 3 | Discover how to make a Funk The Funky Funk using Cachaça (unaged), White overproof rum, Lime juice (+ 4 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/14981/funk-the-funky-funk"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-14981", "original_name": "Funk The Funky Funk"} |
| 6455 | Funky Apples [Difford's Guide] | Funky Apples | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Spirit-forward"] | [] | 2 | Discover how to make a Funky Apples using New make spirit, Rosso/sweet vermouth, Apple/cider eau-de-vie (+ 1 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/19888/funky-apples"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19888", "original_name": "Funky Apples"} |
| 5053 | Funky Banana [Difford's Guide] | Funky Banana | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["Nightcap/sipping", "Spirit-forward"] | [] | 2 | Discover how to make a Funky Banana using Cachaça (unaged), Banana liqueur, Sauvignon Blanc wine and White overproof rum in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/11283/funky-banana"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11283", "original_name": "Funky Banana"} |
| 11097 | Funky Monkey [Difford's Guide] | Funky Monkey | modern | Difford's Guide | Flip | Blended | Coconut Shell Or Collins Glass | ice | ["Creamy (e.g. Dirty banana)", "Frozen (blended)"] | [] | 3 | Discover how to make a Funky Monkey using Light gold rum 1-3yo, Banana liqueur, White crème de cacao (+ 4 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/821/funky-monkey"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-821", "original_name": "Funky Monkey"} |
| 5724 | Funky Pirate Daiquiri [Difford's Guide] | Funky Pirate Daiquiri | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Spirit-forward", "Tiki/tropical"] | [] | 3 | Discover how to make a Funky Pirate Daiquiri using White overproof rum, Navy rum (ideally 54.5% alc./vol.) (+ 4 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1555/funky-pirate-daiquiri"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1555", "original_name": "Funky Pirate Daiquiri"} |
| 6466 | Funky Watermelon [Difford's Guide] | Funky Watermelon | modern | Difford's Guide | Highball | Shaken | — | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Fruity (e.g. Pornstar Martini)", "Long drinks and highballs", "Summer"] | [] | 3 | Discover how to make a Funky Watermelon using New make spirit, Red bitter liqueur, Lime juice, Agave syrup (+ 2 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/19898/funky-watermelon"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19898", "original_name": "Funky Watermelon"} |
| 7856 | Fur Collar [Difford's Guide] | Fur Collar | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Breakfast/brunch", "Classic/vintage", "Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make a Fur Collar using Vodka, Apricot liqueur, Orange juice and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2932/fur-collar"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2932", "original_name": "Fur Collar"} |
| 3916 | Furore | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["aurum", "brandy", "orange"] | ["aperitif"] | 2 | Furore is Aurum, brandy, Lillet, and fresh orange juice. | ["Furor"] | — |
| 3618 | Futurity | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 1 | Futurity mixes sloe gin and French vermouth with Angostura bitters. | ["Future"] | — |
| 11655 | Fuzzy Asshole [TheCocktailDB] | Fuzzy Asshole | modern | TheCocktailDB | Hot drink | Stirred | Coffee mug | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/15743"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15743", "original_name": "Fuzzy Asshole"} |
| 11098 | Fuzzy Navel [Difford's Guide] | Fuzzy Navel | modern | Difford's Guide | Highball | Shaken | Collins Glass | ice | ["Fruity (e.g. Pornstar Martini)", "Long drinks and highballs"] | [] | 1 | Discover how to make a Fuzzy Navel using Peach schnapps and Orange juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/822/fuzzy-navel"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-822", "original_name": "Fuzzy Navel"} |
| 7505 | G and Tea [Difford's Guide] | G and Tea | modern | Difford's Guide | Spirit-forward | Shaken | Collins Glass | ice | ["G and Tea"] | [] | 2 | Discover how to make a G and Tea using Gin, Elderflower liqueur, Cold black tea and Tonic water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2664/g-and-tea"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2664", "original_name": "G and Tea"} |
| 9905 | G+T Royale [Difford's Guide] | G+T Royale | modern | Difford's Guide | Sparkling | Stirred | Collins Glass | ice | ["Aperitivo/aperitif", "Summer"] | [] | 2 | Discover how to make a G+T Royale using Gin, Vanilla sugar syrup, Orange bitters, Tonic water and Brut sparkling wine in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4346/gt-royale"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4346", "original_name": "G+T Royale"} |
| 7667 | G. G and G [Difford's Guide] | G. G and G | modern | Difford's Guide | Sour | Shaken | — | ice | ["G. G and G"] | [] | 2 | Discover how to make a G. G and G using Gin, Galliano liqueur, Pink grapefruit juice and Grapefruit bitters with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2801/g-g-and-g"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2801", "original_name": "G. G and G"} |
| 236 | G. M. Gurton's Punch | — | historical | — | Punch | Built in glass | Bowl or jug | Optional if served cold | ["rum", "sherry", "lime", "tea"] | ["communal", "hot_or_iced"] | 4 | G. M. Gurton's Punch is a tea-based lime-and-ginger-syrup punch using rum, sherry, brown brandy, and Curaçao. | ["Tea Punch", "Oxford Punch", "Henry Knight's Punch"] | Terrington says more liquor should be used if the punch is served iced. |
| 9064 | Gaberdine [Difford's Guide] | Gaberdine | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["Bittersweet (e.g. Negroni)", "Herbal", "Spirit-forward"] | [] | 3 | Discover how to make a Gaberdine using Aged rum (6-10yr), Amaro (e.g. Lucano), Amaro (e.g. Meletti) (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/36725/gaberdine"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-36725", "original_name": "Gaberdine"} |
| 2336 | Gaby Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Ice | ["sweet", "floral", "mint"] | ["after-dinner", "formal"] | 1 | Gaby is a three-part white cocktail built from gin, creme d'yvette, and white creme de menthe. | ["Pink Lady Cocktail", "Snowball Cocktail"] | — |
| 8065 | Gaby des Lys [Difford's Guide] | Gaby des Lys | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Anytime", "Aperitivo/aperitif", "Classic/vintage", "Nightcap/sipping", "Sours (citrus)"] | [] | 2 | Discover how to make a Gaby des Lys using Gin, Orgeat syrup, Lemon juice, Absinthe and Orange bitters in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/30393/gaby-des-lys"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30393", "original_name": "Gaby des Lys"} |
| 11050 | Gaelic Flip [Difford's Guide] | Gaelic Flip | modern | Difford's Guide | Flip | Dry shaken then shaken | Toddy Glass | ice | ["Spicy (e.g. Spicy Fifty)"] | [] | 2 | Discover how to make a Gaelic Flip using Pot still whiskey, Rosso/sweet vermouth, Pimento dram, Sugar syrup (2:1) (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/7882/gaelic-flip"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-7882", "original_name": "Gaelic Flip"} |
| 5155 | Gage Cobbler [Difford's Guide] | Gage Cobbler | modern | Difford's Guide | Highball | Shaken | Highball (Max 10Oz/300Ml) Glass | ice | ["Aperitivo/aperitif"] | [] | 1 | Discover how to make a Gage Cobbler using Fino sherry, Black raspberry liqueur and Lemon juice in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/11730/gage-cobbler"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11730", "original_name": "Gage Cobbler"} |
| 11657 | Gagliardo [TheCocktailDB] | Gagliardo | modern | TheCocktailDB | Sour | Shaken | Cocktail glass | — | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/12758"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "12758", "original_name": "Gagliardo"} |
| 6620 | Galatoire Special [Difford's Guide] | Galatoire Special | modern | Difford's Guide | Spirit-forward | Stirred | Rocks Glass | ice | ["After dinner/digestif", "Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 2 | Discover how to make a Galatoire Special using Absinthe, Bourbon whiskey, Sugar syrup (2:1), Creole bitters and Chilled water in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/20864/galatoire-special"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-20864", "original_name": "Galatoire Special"} |
| 9802 | Gallicus [Difford's Guide] | Gallicus | modern | Difford's Guide | Sparkling | Stirred | Wine Glass | ice | ["Aperitivo/aperitif", "Breakfast/brunch", "Long drinks and highballs", "Summer", "Italicus Spritz"] | [] | 1 | Discover how to make a Gallicus using Rosolio Bergamotto and Prosecco in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4234/gallicus"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4234", "original_name": "Gallicus"} |
| 11327 | Gallnipper [Difford's Guide] | Gallnipper | modern | Difford's Guide | Flip | Shaken | Coupe Glass | ice | ["After dinner/digestif", "Creamy (e.g. Dirty banana)", "Spicy (e.g. Spicy Fifty)"] | [] | 2 | Discover how to make a Gallnipper using Habenero bourbon, Amaretto liqueur, Whipping cream and Sugar syrup (2:1) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/9715/gallnipper"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9715", "original_name": "Gallnipper"} |
| 11099 | Galvanised Nail [Difford's Guide] | Galvanised Nail | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["After dinner/digestif", "Herbal", "Sours (citrus)"] | [] | 2 | Discover how to make a Galvanised Nail using Scotch whisky, Honey herbal liqueur, Elderflower liqueur (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/823/galvanised-nail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-823", "original_name": "Galvanised Nail"} |
| 7859 | Gamble [Difford's Guide] | Gamble | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Gamble"] | [] | 2 | Discover how to make a Gamble using Sloe gin liqueur, Gin, Pink grapefruit juice, Sugar syrup (2:1) and Cherry brandy in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2933/gamble"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2933", "original_name": "Gamble"} |
| 8695 | Game Set Match [Difford's Guide] | Game Set Match | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Short and stirred", "Tennis and Wimbledon"] | [] | 2 | Discover how to make a Game Set Match using Bourbon whiskey, Vermouth alla vaniglia, Cynar/carciofo amaro (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3438/game-set-match"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3438", "original_name": "Game Set Match"} |
| 10237 | Gangham Spritz [Difford's Guide] | Gangham Spritz | modern | Difford's Guide | Sparkling | Built in glass | Flute Glass | ice | ["Gangham Spritz"] | [] | 1 | Discover how to make a Gangham Spritz using Tonic water, Prosecco and Limoncello liqueur in just 2 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4841/gangham-spritz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4841", "original_name": "Gangham Spritz"} |
| 4668 | Ganimede | — | historical | — | Flip | Shaken | Tall flute | Ice cubes | ["pisco", "lemon", "cherry", "eggy", "sweet"] | ["reviver", "after-dinner"] | 2 | A pisco flip with lemon, maraschino, sugar, and whole egg. | ["Andromeda", "Traviata"] | — |
| 7516 | Gansevoort Fizz [Difford's Guide] | Gansevoort Fizz | modern | Difford's Guide | Highball | Shaken | Collins Glass | ice | ["Gansevoort Fizz"] | [] | 2 | Discover how to make a Gansevoort Fizz using Aged rum (6-10yr), Honey herbal liqueur, Lemon juice, Creole bitters (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2665/gansevoort-fizz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2665", "original_name": "Gansevoort Fizz"} |
| 4654 | Gap | — | historical | — | Spirit-forward | Shaken | Short flute | Ice cubes | ["brandy", "mint", "cherry", "sherry"] | ["after-dinner", "formal"] | 2 | A minty cognac drink with maraschino and sherry. | ["Dyon", "Marsella"] | — |
| 8679 | Garden Delight [Difford's Guide] | Garden Delight | modern | Difford's Guide | Highball | Stirred | — | ice | ["Summer"] | [] | 2 | Discover how to make a Garden Delight using Cucumber (fresh), Green melon liqueur, Gin and Tonic water with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3423/garden-delight"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3423", "original_name": "Garden Delight"} |
| 4796 | Garden G&T [Difford's Guide] | Garden G&T | modern | Difford's Guide | Highball | Stirred | Collins Glass | ice | ["Floral (e.g. Elderflower spritz)", "Long drinks and highballs"] | [] | 1 | Discover how to make a Garden G&T using Gin, Elderflower liqueur and Tonic water in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/10033/garden-gandt"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-10033", "original_name": "Garden G&T"} |
| 3454 | Garden of Eden | — | historical | — | Flip | Built in glass | Cocktail glass | — | ["apricot", "violet", "sweet"] | ["after-dinner"] | 1 | Garden of Eden is Creme Yvette and apricot brandy. | ["Angel's Dream"] | — |
| 8403 | Garden, Grain and Grape [Difford's Guide] | Garden, Grain and Grape | modern | Difford's Guide | Flip | Dry shaken then shaken | — | ice | ["Garden, Grain and Grape"] | [] | 2 | Discover how to make a Garden, Grain and Grape using Green grapes (seedless), Vodka, Sauvignon Blanc wine (+ 1 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3256/garden-grain-and-grape"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3256", "original_name": "Garden, Grain and Grape"} |
| 9023 | Gardenia [Difford's Guide] | Gardenia | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Floral (e.g. Elderflower spritz)", "Martini-style"] | [] | 4 | Discover how to make a Gardenia using Gin, Dry vermouth, Aromatized wine, Chartreuse Yellow, Apricot liqueur (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/36555/gardenia"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-36555", "original_name": "Gardenia"} |
| 4739 | Gargano | — | historical | — | Sour | Shaken | Flute | Ice cubes | ["whiskey", "strawberry", "cherry"] | ["after-dinner", "party"] | 1 | A shaken Old Smuggler drink with strawberry pulp and maraschino. | ["Foligno", "Forli"] | — |
| 3917 | Gargoyle | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Ice | ["vodka", "gin", "passion fruit"] | ["aperitif"] | 2 | Gargoyle is vodka, Booth's High and Dry gin, and sweetened passion fruit juice. | ["Gargoyle Cocktail"] | — |
| 5657 | Gargoyle No. 2 [Difford's Guide] | Gargoyle No. 2 | modern | Difford's Guide | Spirit-forward | Shaken | — | ice | ["Fruity (e.g. Pornstar Martini)", "Nightcap/sipping", "Spirit-forward"] | [] | 2 | Discover how to make a Gargoyle No. 2 using Passion fruit, Gin, Vodka and Sugar syrup (2:1) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/15056/gargoyle-no-2"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-15056", "original_name": "Gargoyle No. 2"} |
| 11101 | Garibaldi [Difford's Guide] | Garibaldi | modern | Difford's Guide | Highball | Blended | Highball (Max 10Oz/300Ml) Glass | ice | ["Bittersweet (e.g. Negroni)", "Breakfast/brunch", "Classic/vintage", "Hall of Fame and must know/try", "Summer"] | [] | 1 | Discover how to make a Garibaldi using Red bitter liqueur, Sugar syrup (2:1) and Orange juice in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/825/garibaldi"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-825", "original_name": "Garibaldi"} |
| 11443 | Garibaldi [IBA] | Garibaldi | modern | IBA | Highball | Built in glass | — | ice | ["Contemporary Classics"] | [] | 1 | Modern recipe record from IBA. | ["https://iba-world.com/iba-cocktail/garibaldi/"] | {"record_kind": "modern", "source": "IBA", "external_id": "garibaldi", "original_name": "Garibaldi"} |
| 1458 | Garibaldi Cup | — | historical | — | Punch | Built in glass | Glass pitcher | Ice | [] | [] | 3 | Garibaldi Cup combines Lacrima Christi and white Chianti with Maraschino, citrus, mint, and cucumber peel. | — | — |
| 10702 | Garibaldicus [Difford's Guide] | Garibaldicus | modern | Difford's Guide | Sour | Stirred | Wine Glass | ice | ["Aperitivo/aperitif", "Breakfast/brunch", "Citrusy"] | [] | 1 | Discover how to make a Garibaldicus using Rosolio Bergamotto, Pink grapefruit juice and Saline solution 4:1 in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5935/garibaldicus"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5935", "original_name": "Garibaldicus"} |
| 5002 | Garibaldino [Difford's Guide] | Garibaldino | modern | Difford's Guide | Highball | Stirred | — | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Citrusy"] | [] | 2 | Discover how to make a Garibaldino using Americano rosso, Rosolio Bergamotto, Mandarin juice, Tonka bitters (+ 1 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/11088/garibaldino"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11088", "original_name": "Garibaldino"} |
| 2848 | Garvey Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | 1 to 4 pieces ice | ["dry", "stone_fruit"] | ["aperitif", "formal"] | 1 | Chicote's Garvey is a simple cognac aromatic seasoned with Cointreau and Angostura. | ["Brandy Cocktail", "Chicago Cocktail"] | — |
| 2994 | Gascon Cobbler | — | historical | — | Highball | Built in glass | Champagne glass | 3 to 4 pieces ice | ["tropical", "sweet", "citrus", "nutty"] | ["refreshing", "formal"] | 2 | Chicote's Gascon Cobbler combines sherry with pineapple syrup, Grand Marnier, and fruit. | ["Derby Cobbler", "Sherry Cobbler"] | — |
| 5677 | Gasoline [Difford's Guide] | Gasoline | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Fruity (e.g. Pornstar Martini)", "Nightcap/sipping"] | [] | 2 | Discover how to make a Gasoline using Sage gin, Dry vermouth, Crème de cassis and Kirschwasser in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/15221/gasoline"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-15221", "original_name": "Gasoline"} |
| 2537 | Gasper | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Ice | [] | [] | 1 | An austere equal-parts gin and absinthe cocktail. | — | — |
| 11102 | Gator Bite [Difford's Guide] | Gator Bite | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Gator Bite"] | [] | 2 | Discover how to make a Gator Bite using Triple sec, Chartreuse Green, Lime juice and Sugar syrup (2:1) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/826/gator-bite"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-826", "original_name": "Gator Bite"} |
| 7522 | Gauguin [Difford's Guide] | Gauguin | modern | Difford's Guide | Sour | Blended | Coupe Glass | ice | ["Frozen (blended)"] | [] | 2 | Discover how to make a Gauguin using Light gold rum 1-3yo, Lime juice, Lemon juice, Passion fruit syrup and Xanthan gum (E415) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2666/gauguin"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2666", "original_name": "Gauguin"} |