Recipe ingredients
recipe_ingredients · showing 6001–6050 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 6003 | 1185 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6001 | 1185 | 20 | 1 | jigger | base | 0 | Substituted for brandy from the base recipe. |
| 6004 | 1185 | 6 | — | — | dilution | 0 | Only enough to bring the drink to size. |
| 6002 | 1185 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6007 | 1186 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6005 | 1186 | 78 | 1 | jigger | base | 0 | Substituted for brandy from the base recipe. |
| 6008 | 1186 | 6 | — | — | dilution | 0 | Only enough to bring the drink to size. |
| 6006 | 1186 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6011 | 1187 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6009 | 1187 | 299 | 1 | jigger | base | 0 | Holland gin |
| 6012 | 1187 | 154 | — | — | dilution | 0 | syphon seltzer |
| 6010 | 1187 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6015 | 1188 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6013 | 1188 | 299 | 1 | jigger | base | 0 | Holland gin |
| 6016 | 1188 | 482 | — | — | dilution | 0 | Used to fill after straining. |
| 6014 | 1188 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6019 | 1189 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6017 | 1189 | 299 | 1 | jigger | base | 0 | Holland gin |
| 6021 | 1189 | 154 | — | — | dilution | 0 | syphon seltzer |
| 6020 | 1189 | 57 | 1 | yolk | other | 0 | yolk of an egg |
| 6018 | 1189 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6024 | 1190 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6022 | 1190 | 35 | 1 | jigger | base | 0 | gin or whiskey |
| 6025 | 1190 | 122 | 2 | dash | base | 0 | absinthe dissolved in a little water |
| 6027 | 1190 | 154 | — | — | dilution | 0 | syphon seltzer |
| 6026 | 1190 | 50 | 1 | white | other | 0 | white of one egg |
| 6023 | 1190 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6030 | 1191 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6028 | 1191 | 476 | 1 | jigger | base | 0 | — |
| 6031 | 1191 | 154 | — | — | dilution | 0 | syphon seltzer |
| 6029 | 1191 | 8 | 1 | dessertspoon | sweetener | 0 | Boothby advises using a little less when the gin is cordial Old Tom. |
| 6035 | 1192 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6032 | 1192 | 476 | 1 | jigger | base | 0 | — |
| 6036 | 1192 | 154 | — | — | dilution | 0 | syphon seltzer |
| 6033 | 1192 | 539 | 1 | pony | modifier | 0 | — |
| 6034 | 1192 | 8 | 1 | dessertspoon | sweetener | 0 | Boothby's base Old Tom fizz already implies slightly restrained sugar handling. |
| 6039 | 1193 | 27 | 1 | lemon | acid | 0 | juice of one lemon |
| 6037 | 1193 | 299 | 1 | jigger | base | 0 | Holland gin |
| 6041 | 1193 | 154 | — | — | dilution | 0 | syphon seltzer |
| 6040 | 1193 | 50 | 1 | white | other | 0 | white of an egg |
| 6038 | 1193 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6042 | 1194 | 15 | 1 | jigger | base | 0 | cognac |
| 6044 | 1194 | 45 | 1 | egg | other | 0 | — |
| 6043 | 1194 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6045 | 1195 | 299 | 1 | jigger | base | 0 | Holland gin |
| 6047 | 1195 | 45 | 1 | egg | other | 0 | — |
| 6046 | 1195 | 8 | 1 | dessertspoon | sweetener | 0 | — |
| 6048 | 1196 | 20 | 1 | jigger | base | 0 | sherry wine |
| 6050 | 1196 | 45 | 1 | egg | other | 0 | — |
| 6049 | 1196 | 8 | 1 | dessertspoon | sweetener | 0 | — |