Recipe ingredients
recipe_ingredients · showing 8001–8050 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 7999 | 1626 | 291 | — | — | other | 0 | cream or milk |
| 8002 | 1627 | 530 | 1 | jigger | base | 0 | French vermouth |
| 8003 | 1627 | 154 | — | — | dilution | 0 | seltzer |
| 8004 | 1628 | 484 | 1 | jigger | base | 0 | Italian vermouth |
| 8005 | 1628 | 154 | — | — | dilution | 0 | seltzer |
| 8008 | 1629 | 79 | 0.5 | whole | acid | 0 | lemon juice |
| 8006 | 1629 | 78 | 1 | jigger | base | 0 | whiskey |
| 8009 | 1629 | 423 | — | — | garnish | 0 | seasonal fruit |
| 8007 | 1629 | 8 | 1 | tablespoon | sweetener | 0 | fine sugar |
| 8010 | 1630 | 453 | 3 | pony | base | 0 | black coffee |
| 8011 | 1630 | 15 | 1 | pony | base | 0 | brandy |
| 8012 | 1631 | 49 | — | — | base | 0 | plain lemonade |
| 8014 | 1631 | 423 | — | — | garnish | 0 | fruit trim |
| 8013 | 1631 | 606 | 1 | pony | sweetener | 0 | grenadine |
| 8015 | 1632 | 43 | 0.5 | glass | base | 0 | old ale |
| 8016 | 1632 | 480 | 0.5 | glass | other | 0 | new ale |
| 8017 | 1633 | 90 | 0.5 | glass | base | 0 | porter |
| 8018 | 1633 | 70 | 0.5 | glass | other | 0 | ale |
| 8021 | 1634 | 79 | 0.5 | whole | acid | 0 | juice of half a lemon |
| 8019 | 1634 | 121 | 1 | jigger | base | 0 | — |
| 8022 | 1634 | 154 | — | — | dilution | 0 | seltzer |
| 8023 | 1634 | 423 | — | — | garnish | 0 | fruit trim |
| 8020 | 1634 | 8 | 1 | tablespoon | sweetener | 0 | fine sugar |
| 8025 | 1635 | 16 | 1 | whole | acid | 0 | peel of a lemon |
| 8024 | 1635 | 482 | 1 | bottle | base | 0 | imported ginger ale |
| 8028 | 1636 | 79 | 0.25 | whole | acid | 0 | juice of one-fourth of a lemon |
| 8029 | 1636 | 1 | 1 | slice | acid | 0 | slice lemon |
| 8026 | 1636 | 148 | 1 | jigger | base | 0 | arrack |
| 8030 | 1636 | 6 | 0.5 | glass | dilution | 0 | boiling water |
| 8031 | 1636 | 9 | — | — | other | 0 | nutmeg |
| 8027 | 1636 | 591 | 2 | whole | sweetener | 0 | cut-loaf sugar |
| 8035 | 1637 | 16 | — | — | acid | 0 | small piece lemon-peel |
| 8032 | 1637 | 23 | 1 | jigger | base | 0 | rum |
| 8034 | 1637 | 6 | 0.5 | glass | dilution | 0 | boiling water |
| 8033 | 1637 | 131 | — | — | sweetener | 0 | molasses |
| 8039 | 1638 | 16 | — | — | acid | 0 | lemon peel |
| 8036 | 1638 | 15 | 1 | jigger | base | 0 | brandy |
| 8038 | 1638 | 6 | 0.5 | glass | dilution | 0 | boiling water |
| 8037 | 1638 | 591 | 1 | whole | sweetener | 0 | cut-loaf sugar |
| 8041 | 1639 | 79 | 0.5 | whole | acid | 0 | juice of half a lemon |
| 8040 | 1639 | 591 | 4 | whole | base | 0 | sugar |
| 8044 | 1639 | 423 | — | — | garnish | 0 | fruit |
| 8042 | 1639 | 600 | 0.5 | pint | other | 0 | red Burgundy |
| 8043 | 1639 | 13 | 1 | quart | other | 0 | cold dry champagne |
| 8045 | 1640 | 114 | 0.5 | whole | base | 0 | lime juice |
| 8046 | 1640 | 15 | 1 | jigger | base | 0 | brandy |
| 8047 | 1640 | 607 | — | — | dilution | 0 | carbonic water |
| 8048 | 1641 | 114 | 0.5 | whole | base | 0 | lime juice |
| 8049 | 1641 | 608 | 1 | jigger | base | 0 | Canadian Club whiskey |
| 8050 | 1641 | 607 | — | — | dilution | 0 | carbonic water |