Recipe ingredients
recipe_ingredients · showing 12451–12500 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 12448 | 2575 | 6 | 0.5 | wine-glass | dilution | 0 | — |
| 12451 | 2575 | 19 | 0.5 | glass | other | 0 | fine ice |
| 12453 | 2575 | 12 | — | — | other | 0 | Fill the glass with claret. |
| 12454 | 2576 | 45 | 1 | — | base | 0 | fresh, cold egg |
| 12456 | 2576 | 19 | 4 | lumps | other | 0 | Source says four or five very small lumps of ice. |
| 12457 | 2576 | 13 | — | — | other | 0 | champagne |
| 12455 | 2576 | 8 | 1 | bar spoonful | sweetener | 0 | — |
| 12459 | 2577 | 39 | 3 | dashes | acid | 0 | Source says three or four dashes. |
| 12458 | 2577 | 8 | 1 | spoonful | base | 0 | — |
| 12462 | 2577 | 475 | 1 | wine-glass | base | 0 | — |
| 12461 | 2577 | 154 | 1 | squirt | dilution | 0 | seltzer water |
| 12463 | 2577 | 602 | 0.5 | pony glass | modifier | 0 | white curacoa |
| 12460 | 2577 | 19 | 0.5 | glass | other | 0 | fine ice |
| 12465 | 2578 | 39 | 2 | dashes | acid | 0 | Source says two or three dashes. |
| 12464 | 2578 | 8 | 0.5 | spoonful | base | 0 | Dissolved in a little water. |
| 12467 | 2578 | 29 | 1 | wine glass | base | 0 | — |
| 12468 | 2578 | 19 | — | — | other | 0 | fine ice |
| 12466 | 2578 | 147 | 0.5 | pony glass | sweetener | 0 | — |
| 12470 | 2579 | 39 | 2 | dashes | acid | 0 | Source says two or three dashes. |
| 12469 | 2579 | 8 | 0.5 | spoonful | base | 0 | — |
| 12473 | 2579 | 15 | 1 | glass | base | 0 | brandy (Hennessey) |
| 12471 | 2579 | 454 | 1 | pony glass | modifier | 0 | yellow chartreuse |
| 12472 | 2579 | 19 | — | — | other | 0 | fine ice |
| 12474 | 2580 | 20 | — | — | base | 0 | sherry wine |
| 12475 | 2580 | 45 | 1 | — | other | 0 | fresh egg |
| 12477 | 2581 | 27 | 5 | dashes | acid | 0 | Source says five or six dashes. |
| 12476 | 2581 | 8 | 1 | spoonful | base | 0 | — |
| 12480 | 2581 | 6 | — | — | dilution | 0 | Fill the balance with water. |
| 12478 | 2581 | 45 | 1 | — | other | 0 | fresh egg |
| 12479 | 2581 | 19 | — | — | other | 0 | fine ice |
| 12483 | 2582 | 27 | 2 | dashes | acid | 0 | Source says two or three dashes. |
| 12481 | 2582 | 8 | 1 | spoonful | base | 0 | Dissolved in a squirt of seltzer. |
| 12482 | 2582 | 154 | 1 | squirt | dilution | 0 | — |
| 12484 | 2582 | 478 | 1 | bottle | dilution | 0 | plain soda water |
| 12485 | 2582 | 19 | — | — | other | 0 | fine ice |
| 12486 | 2583 | 512 | 0.5 | teaspoonful | base | 0 | — |
| 12487 | 2583 | 189 | — | — | dilution | 0 | Fill the mug. |
| 12488 | 2583 | 450 | — | — | other | 0 | To taste. |
| 12489 | 2583 | 449 | — | — | other | 0 | To taste. |
| 12491 | 2584 | 27 | 5 | dashes | acid | 0 | Source says five or six dashes. |
| 12490 | 2584 | 8 | 2 | spoonfuls | base | 0 | — |
| 12493 | 2584 | 6 | — | — | dilution | 0 | Fill the balance with water. |
| 12492 | 2584 | 19 | — | — | other | 0 | fine ice |
| 12494 | 2585 | 8 | 1 | spoonful | base | 0 | — |
| 12495 | 2585 | 6 | 0.5 | wine glass | dilution | 0 | — |
| 12496 | 2585 | 70 | — | — | other | 0 | Fill the glass with ale. |
| 12497 | 2585 | 9 | — | — | other | 0 | Grate a little on top. |
| 12500 | 2586 | 27 | 2 | dashes | acid | 0 | Source says two or three dashes. |
| 12498 | 2586 | 8 | 1 | spoonful | base | 0 | Dissolved in a little seltzer water. |
| 12503 | 2586 | 15 | 1 | wine glass | base | 0 | brandy (Hennessey) |