Recipe ingredients
recipe_ingredients · showing 32001–32050 of 78408
| id | variant_id | ingredient_id | amount | unit | role | is_optional | notes |
|---|---|---|---|---|---|---|---|
| 31999 | 6600 | 1225 | 1 | teaspoonful | sweetener | 0 | Anisette Syrup |
| 32005 | 6601 | 40 | 0.1667 | part | acid | 0 | Orange Juice |
| 32002 | 6601 | 27 | 0.1667 | part | base | 0 | Lemon Juice |
| 32004 | 6601 | 914 | 0.3333 | part | base | 0 | Bacardi Rum |
| 32003 | 6601 | 875 | 0.3333 | part | modifier | 0 | Swedish Punch |
| 32008 | 6602 | 40 | 0.1667 | part | acid | 0 | Orange Juice |
| 32006 | 6602 | 527 | 0.3333 | part | base | 0 | Plymouth Gin |
| 32007 | 6602 | 146 | 0.1667 | part | modifier | 0 | — |
| 32009 | 6602 | 581 | 0.3333 | part | modifier | 0 | Italian Vermouth |
| 32012 | 6603 | 27 | 0.3333 | part | acid | 0 | Lemon Juice |
| 32010 | 6603 | 1237 | 0.3333 | part | base | 0 | Forbidden Fruit Liqueur |
| 32011 | 6603 | 15 | 0.3333 | part | base | 0 | — |
| 32014 | 6604 | 40 | 0.5 | orange | acid | 0 | Juice of 1/2 Orange |
| 32015 | 6604 | 27 | 0.5 | lemon | acid | 0 | Juice of 1/2 Lemon |
| 32013 | 6604 | 8 | 1 | teaspoonful | base | 0 | — |
| 32016 | 6604 | 35 | 1 | glass | base | 0 | — |
| 32017 | 6604 | 83 | — | — | dilution | 0 | Syphon |
| 32018 | 6605 | 527 | 0.3333 | part | base | 0 | Plymouth Gin |
| 32020 | 6605 | 122 | 4 | dashes | base | 0 | — |
| 32019 | 6605 | 503 | 0.3333 | part | modifier | 0 | French Vermouth |
| 32022 | 6606 | 27 | 1 | dash | acid | 0 | Lemon Juice |
| 32021 | 6606 | 606 | 1 | teaspoonful | base | 0 | — |
| 32023 | 6606 | 15 | 0.3333 | part | base | 0 | — |
| 32024 | 6606 | 914 | 0.3333 | part | base | 0 | Bacardi Rum |
| 32025 | 6607 | 1217 | 1 | teaspoonful | base | 0 | Gomme Syrup |
| 32027 | 6607 | 15 | 1 | glass | base | 0 | — |
| 32026 | 6607 | 57 | 1 | yolk | other | 0 | Yolk of Egg |
| 32028 | 6607 | 448 | — | — | other | 0 | Cayenne Pepper |
| 32029 | 6608 | 40 | 0.1667 | part | base | 0 | Orange Juice |
| 32032 | 6608 | 35 | 0.3333 | part | base | 0 | Gordon's Gin |
| 32031 | 6608 | 503 | 0.3333 | part | modifier | 0 | Noilly Prat French Vermouth |
| 32033 | 6608 | 24 | 2 | sprigs | other | 0 | Fresh Mint |
| 32030 | 6608 | 606 | 0.1667 | part | sweetener | 0 | — |
| 32034 | 6609 | 415 | 2 | tablespoonfuls | base | 0 | Egg batter |
| 32035 | 6609 | 15 | 1 | glass | base | 0 | — |
| 32036 | 6609 | 29 | 1 | glass | base | 0 | Jamaica Rum |
| 32037 | 6609 | 1369 | — | — | dilution | 0 | Hot Water or Milk |
| 32038 | 6609 | 9 | — | — | other | 0 | Grate on top. |
| 32039 | 6610 | 415 | — | — | base | 0 | Egg batter |
| 32040 | 6610 | 1370 | — | — | dilution | 0 | Cold Water or Cold Milk |
| 32043 | 6611 | 27 | 1 | lemon | acid | 0 | Juice of 1 Lemon |
| 32041 | 6611 | 19 | — | — | base | 0 | Source gives 2 or 3 lumps. |
| 32044 | 6611 | 476 | 1 | glass | base | 0 | Old Tom Gin |
| 32045 | 6611 | 83 | — | — | dilution | 0 | Syphon |
| 32042 | 6611 | 8 | 1 | teaspoonful | sweetener | 0 | — |
| 32046 | 6612 | 122 | 2 | dashes | base | 0 | — |
| 32049 | 6612 | 119 | 0.3333 | part | base | 0 | Scotch Whisky |
| 32047 | 6612 | 534 | 2 | dashes | bitter | 0 | Orange Bitters |
| 32048 | 6612 | 763 | 0.3333 | part | modifier | 0 | Parfait d'Amour Liqueur |
| 32050 | 6612 | 581 | 0.3333 | part | modifier | 0 | Italian Vermouth |