Recipe ingredients

id	variant_id	ingredient_id	amount	unit	role	notes
39301	8322	121	0.5	glass	base	Bourbon Whiskey
39302	8322	883	1	teaspoon	sweetener	Maple Syrup
39303	8323	530	0.5	part	base	French Vermouth
39304	8323	35	0.5	part	base	Gin
39305	8324	530	0.25	part	base	French Vermouth
39307	8324	35	0.5	part	base	Gin
39306	8324	484	0.25	part	modifier	Martini Vermouth
39308	8325	484	0.5	part	base	Martini Vermouth
39309	8325	35	0.5	part	base	Gin
39310	8326	606	0.5	teaspoon	base	Grenadine
39312	8326	1318	0.5	part	base	White Rum
39311	8326	525	0.5	part	dilution	Unsweetened Pineapple Juice
39313	8327	50	0.5	white	base	Egg White
39316	8327	198	0.5	glass	base	Rye Whiskey
39314	8327	1146	1	dash	modifier	Anis 'Pernod fils'
39315	8327	606	1	dash	sweetener	Grenadine
39317	8328	50	0.5	white	base	Egg White
39320	8328	35	0.5	glass	base	Gin
39319	8328	525	1	teaspoon	dilution	Pineapple Juice
39318	8328	606	1	dash	sweetener	Grenadine
39323	8329	40	0.5	part	acid	Orange Juice
39321	8329	1146	1	dash	base	Anis 'Pernod fils'
39324	8329	35	0.5	part	base	Gin
39322	8329	606	1	dash	sweetener	Grenadine
39325	8330	530	0.3333333333333333	part	base	Noilly Prat Vermouth
39327	8330	23	0.3333333333333333	part	base	Rum
39326	8330	1703	0.3333333333333333	part	modifier	Crème de Cacao
39328	8331	442	1	dash	base	Angostura Bitters
39331	8331	78	1	glass	base	Rye or Bourbon Whiskey
39330	8331	6	—	—	dilution	Water
39333	8331	84	0.5	slice	garnish	Orange
39332	8331	19	1	large piece	other	Ice
39329	8331	8	1	small lump	sweetener	Sugar
39335	8332	40	0.25	part	acid	Orange Juice
39334	8332	146	0.25	part	base	Curaçao
39336	8332	15	0.5	part	base	Brandy
39337	8333	1146	0.3333333333333333	part	base	Anis 'Pernod fils'
39339	8333	35	0.3333333333333333	part	base	Gin
39338	8333	530	0.3333333333333333	part	modifier	French Vermouth
39340	8334	40	0.5	part	base	Orange Juice
39341	8334	35	0.5	part	base	Gin
39342	8335	1332	1	tablespoon	base	Tomato Ketchup
39343	8335	1710	1	teaspoon	other	Lemon Juice or Chili Vinegar
39344	8335	450	—	—	other	Salt
39345	8335	449	—	—	other	Pepper
39346	8335	470	—	—	other	Worcestershire Sauce
39347	8335	1005	—	—	other	A few drops
39348	8335	767	6	unit	other	Oysters
39349	8336	40	0.25	part	base	Orange Juice
39351	8336	35	0.5	part	base	Gin