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recipes · showing 5001–5050 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
1930Hilly Croft Cooler—historical—HighballBuilt in glassTall glass1 lump of ice["dry", "spice", "citrus"]["summer", "casual"]1Straub's Hilly Croft Cooler is a Tom-gin and ginger-ale long drink served with lemon rind.["Ardsley Cooler", "Tom Collins"]—
1536Hillycroft Cooler—historical—HighballBuilt in glassLong thin glassFine cracked ice["refreshing", "citrus", "ginger", "botanical"]["summer", "refreshing", "casual"]2Boothby's Hillycroft Cooler is an Old Tom and ginger ale highball built inside a spiral lemon-peel cone.["Remsen Cooler", "Tom Collins"]—
2857Hilo de Hierro Cocktail—historical—SourShakenWine glassIce pieces["sour", "red_fruit", "sweet"]["refreshing", "bracer"]2Chicote's Hilo de Hierro combines whisky with lemon, grenadine, and currant syrup.["Whiskey Sour", "Pink Lady Cocktail"]—
4732Hilton—historical—SourShakenFluteIce cubes["vodka", "cream", "chocolate", "cherry"]["after-dinner", "party"]2A creamy vodka drink with creme de cacao and cherry brandy.["Gdynia", "Lucerna"]—
4691Himalaya—historical—PunchBuilt in glassGobletIce cubes["cherry", "lemon", "cider", "fruity"]["party", "batch"]2A twenty-person maraschino-and-cider punch brightened with lemon and seasonal fruit.["Aconcagua", "Monte Blanco"]Source serves 20 people.
4484Himmels-Cocktail—historical—SparklingBuilt in glassChampagne glass—["mint", "wine", "citrus", "sparkling"]["celebratory", "formal"]3A sparkling wine cocktail with mint, Cordial Medoc, German brandy, and lemon syrup.["Himmels-Cocktail", "Million Dollars-Cocktail"]Source perfumes lemon peel with peppermint drops.
337Hippocras, Red—historical—SourStirredCup or bowl—["claret", "brandy", "spiced", "sweet"]["historical", "warming", "communal"]5Red Hippocras seasons claret with a compound of cinnamon, coriander, mace, nutmeg, ginger, musk mallow seeds, lemon juice, brandy, syrup, and boiling water.["Good Bishop", "Rumfustian", "Mulled Egg-wine"]—
788Hiram Cocktail—historical—Spirit-forwardStirredCocktail glass—["oaky", "herbal", "sweet"]["aperitif", "formal"]2A Canadian-whiskey and Italian-vermouth cocktail with Peychaud's bitters and cherry garnish.["Canadian Cocktail", "Manhattan Cocktail", "Martini Cocktail"]—
1751Hiss Cocktail—historical—Spirit-forwardShakenCocktail glassIce[][]1A two-to-one Gordon dry gin and French vermouth cocktail frappeed with orange peel.——
9065History and Nobility [Difford's Guide]History and NobilitymodernDifford's GuideSpirit-forwardStirredCoupe Glassice["History and Nobility"][]2Discover how to make a History and Nobility using Cognac (brandy), Aromatized wine, Apricot liqueur (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3673/history-and-nobility"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3673", "original_name": "History and Nobility"}
2154Hitt Cocktail—historical—Spirit-forwardShakenCocktail glassIce[][]1Imported from Cocktails (Metropolitan Club Washington DC)——
11301Hoa Sua [Difford's Guide]Hoa SuamodernDifford's GuideSpirit-forwardShakenMartini Glassice["Hoa Sua"][]2Discover how to make a Hoa Sua using Pomegranate juice, Light white rum, Sake, Sugar syrup (2:1) and Aromatic bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/958/hoa-sua"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-958", "original_name": "Hoa Sua"}
3961Hoar-Frost—historical—Spirit-forwardShakenCocktail glass—["gin", "cointreau", "rum"]["aperitif"]2Hoar-Frost is dry gin, Cointreau, lemon juice, Jamaica rum, and grenadine with a frosted rim.["Frost"]—
7158Hobson [Difford's Guide]HobsonmodernDifford's GuideSpirit-forwardShakenOld-Fashioned Glassice["Hobson"][]1Discover how to make a Hobson using Sloe gin liqueur, Triple sec and Absinthe in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2444/hobson"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2444", "original_name": "Hobson"}
11302Hobson's Choice [Difford's Guide]Hobson's ChoicemodernDifford's GuideNon-alcoholicShakenCollins Glassice["Citrusy", "Non-alcoholic", "Non-alcoholic"][]2Discover how to make a Hobson's Choice using Orange juice, Apple juice, Lime juice, Grenadine syrup and Saline solution 4:1 in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/959/hobsons-choice"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-959", "original_name": "Hobson's Choice"}
3426Hobson's Kiss—historical—PunchBuilt in glassPitcherIce["champagne", "moselle", "rhine"]["party"]1Hobson's Kiss is a Champagne or wine cup made like Claret Cup Waldorf.——
71Hock Cobbler—historical—HighballBuilt in glassLarge bar glassShaved ice["dry", "citrus", "berry"]["summer", "refreshing", "formal"]1The Hock wine version of Thomas's Catawba-style cobbler.["Catawba Cobbler", "California Wine Cobbler"]Source says to prepare it the same as Catawba Cobbler, substituting Hock wine instead.
168Hock Cup—historical—PunchBuilt in glassCup—[][]3Hock Cup No. 1 combines hock, sherry, sliced lemon, balm or borage, sugar, and seltzer water.—Source says this May-Trank is popular on the Rhine.
8454Hocus Pocus [Difford's Guide]Hocus PocusmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Halloween"][]2Discover how to make a Hocus Pocus using Gin, Vermouth alla vaniglia, Orange Curaçao and Fernet liqueur in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3285/hocus-pocus"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3285", "original_name": "Hocus Pocus"}
1331Hoffman Highball—historical—HighballBuilt in glassLarge glassLump ice["dry", "sparkling", "peat", "clean"]["long drink", "refreshing"]1Mahoney's Hoffman Highball is a spare J. P. C. Scotch-and-soda serve.["Royal High Ball", "Whiskey Rickey"]—
3633Hoffman House—historical—Spirit-forwardStirredCocktail glass—[][]2Hoffman House is an Old Tom and French vermouth cocktail with orange bitters.——
7161Hoffman House [Difford's Guide]Hoffman HousemodernDifford's GuideSpirit-forwardShakenCoupe Glassice["Classic/vintage", "Martini-style", "Spirit-forward"][]1Discover how to make a Hoffman House using Gin, Dry vermouth and Orange bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2445/hoffman-house"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2445", "original_name": "Hoffman House"}
1332Hoffman House Cooler—historical—HighballBuilt in glassLarge glassClear ice["citrus", "sparkling", "ginger", "peat"]["long drink", "refreshing", "slow_drinking"]2Mahoney's Hoffman House Cooler is a slow-drinking whiskey-and-imported-ginger-ale cooler with the rind of a whole orange.["Rum Cooler", "Mamie Taylor"]—
1334Hoffman House Fizz—historical—SourShakenSplit glass—["sweet", "sour", "dairy", "sparkling"]["refreshing", "formal"]2Mahoney's Hoffman House Fizz is a cream-topped Plymouth-gin fizz served while effervescent.["Gin Fizz", "Silver Fizz"]—
3724Hoffman House or Cream Gin Fizz—historical—HighballShakenTumbler—[][]2Hoffman House, or Cream Gin Fizz, adds fresh cream to the gin fizz base.——
1336Hoffman House Punch—historical—PunchBuilt in glassPunch bowlClear ice["sweet", "citrus", "sparkling", "fruity"]["party", "communal", "formal"]5Mahoney's Hoffman House Punch is a champagne-and-Burgundy house bowl built on citrus, liqueurs, brandy, and Apollinaris.["Champagne Punch", "Claret Cup"]Source says sweeten according to taste before serving and fruit well.
1333Hoffman Morning Bracer—historical—HighballShakenDelmonico glassShaved ice["dry", "anise", "herbal", "bracing"]["morning", "bracer"]2Mahoney's Hoffman Morning Bracer is a stark absinthe-and-vermouth shaken morning restorative served with siphon.["Morning Reviver", "Bracer"]—
4627Hogar Nueve—historical—Spirit-forwardStirredFlute—["whiskey", "vermouth", "bitter", "orange"]["aperitif", "formal"]2A whiskey-vermouth-Campari aperitif with expressed orange peel and two cherries.["Adios", "Oscar"]—
2858Holanda Cocktail—historical—Spirit-forwardShakenCocktail glassIce pieces["sweet", "dark_fruit", "stone_fruit"]["after-dinner", "formal"]1Chicote's Holanda pairs cherry brandy and red port with curacao.["Port Wine Cocktail", "After-Dinner Cocktail"]—
3963Holed-in-One—historical—Spirit-forwardShakenCocktail glass—["gin", "grand marnier", "aurum"]["aperitif"]2Holed-in-One is Booth's dry gin, Grand Marnier, Aurum, and lemon juice with a sugared rim.["Golf Cocktail"]—
5182Holiday Margarita [Difford's Guide]Holiday MargaritamodernDifford's GuideSourShakenOld-Fashioned Glassice["Aperitivo/aperitif", "Breakfast/brunch", "Fruity (e.g. Pornstar Martini)"][]3Discover how to make a Holiday Margarita using Blanco tequila, Limoncello liqueur, Pomegranate juice, Lime juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/11897/holiday-margarita"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11897", "original_name": "Holiday Margarita"}
10481Holiday Martini [Difford's Guide]Holiday MartinimodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["Aperitivo/aperitif", "Martini-style", "Short and stirred", "Spirit-forward"][]1Discover how to make a Holiday Martini using Gin, Fino sherry and Americano bianco in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5157/holiday-martini"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5157", "original_name": "Holiday Martini"}
3964Holland Gin—historical—Spirit-forwardStirredCocktail glassShaved ice["hollands", "peychaud", "syrup"]["aperitif"]2Holland Gin is Hollands with Peychaud or Angostura bitters, syrup, lemon peel, and a little shaved ice.["Gin"]—
761Holland Gin Cocktail—historical—Spirit-forwardStirredCocktail glassFine ice["sweet", "bitter", "citrus"]["aperitif"]2Green's Holland Gin Cocktail is a compact genever aromatic built in the same late-century cocktail frame as his whiskey and brandy versions.["Tom Gin Cocktail", "Whiskey Cocktail"]—
3725Holland Gin Fizz—historical—HighballShakenFizz glass—[][]2Holland Gin Fizz applies the standard fizz structure to genever.——
4475Holland Gin-Cocktail—historical—Spirit-forwardStirredCocktail glass—["genever", "anise", "orange", "sweet"]["aperitif", "formal"]2A Dutch gin cocktail with gum syrup, absinthe, and orange bitters.["Gin-Cocktail"]—
1827Holland Hot Punch—historical—PunchBuilt in glassHot-water glass—[][]2A hot whiskey-and-ginger-ale punch under the Holland heading as printed.—The heading and formula are slightly at odds in the source text; this capture preserves the printed witness.
8185Holland House (Craddock's London dry gin-based) [Difford's Guide]Holland House (Craddock's London dry gin-based)modernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Classic/vintage"][]3Discover how to make a Holland House (Craddock's London dry gin-based) using Gin, Dry vermouth (+ 4 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3112/holland-house-craddocks-london-dry-gin-based"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3112", "original_name": "Holland House (Craddock's London dry gin-based)"}
7544Holland House (Genever-based) [Difford's Guide]Holland House (Genever-based)modernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"][]2Discover how to make a Holland House (Genever-based) using Oude genever, Bianco/blanco vermouth, Lemon juice (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2686/holland-house-genever-based"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2686", "original_name": "Holland House (Genever-based)"}
8165Holland House (Kappeler's rye-based) [Difford's Guide]Holland House (Kappeler's rye-based)modernDifford's GuideSpirit-forwardStirredCoupe Glassice["Short and stirred", "Spirit-forward"][]2Discover how to make a Holland House (Kappeler's rye-based) using Rye whiskey 50% abv, Triple sec (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3097/holland-house-kappelers-rye-based"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3097", "original_name": "Holland House (Kappeler's rye-based)"}
2756Holland Old Fashioned—historical—Spirit-forwardBuilt in glass3 oz glassIce cube["genever-forward", "bitter", "citrusy"]["before-dinner"]2Cheerio's Holland Old Fashioned uses Holland gin in an explicit old-fashioned same-glass service.["Country Cocktail", "Martini Cocktail"]—
1278Holland Punch—historical—PunchBuilt in glassLarge punch bowlLarge lump["wine", "citrus", "refreshing", "warming"]["party", "formal", "summer"]4Applegreen's Holland Punch is a huge bowl of brandy, Sauterne, rum, lemon juice, and mineral water, with optional soft frapping.["Rum Punch", "Champagne Punch", "Fish House Punch"]The book says this is sufficient for twelve people.
1002Holland's Pride—historical—Spirit-forwardStirredMixing glassIce[][]2A Holland gin and Italian vermouth drink with gum, bitters, and absinthe.——
4480Holland's-Pride-Cocktail—historical—Spirit-forwardStirredCocktail glass—["vermouth", "anise", "bitter", "sweet"]["aperitif", "formal"]2A vermouth-forward aperitif with gum syrup, bitters, and absinthe.["The Great Appetizer-Cocktail", "Bon Appetit-Cocktail"]—
2550Hollands Pride—historical—HighballBuilt in glassOld Dutch wine glassCrushed ice[][]3Imported from Cocktails, American- en Fancy Drinks, IJsrecepten en -Dranken——
283Hollands, Gin, or Whisky Smash—historical—Spirit-forwardStirredGlassShaven ice["genever", "mint", "verbena", "herbal"]["american", "summer", "refreshing"]2This smash uses mint and verbena with Hollands, though Terrington presents it as adaptable to gin or whisky.["Brandy Smash", "Gin Julep", "Whisky Sling"]—
11690Holloween Punch [TheCocktailDB]Holloween PunchmodernTheCocktailDBPunchBuilt in glassPunch bowlice[][]2Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/12954"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "12954", "original_name": "Holloween Punch"}
7773Hollywood [Difford's Guide]HollywoodmodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["Anytime", "Classic/vintage"][]2Discover how to make a Hollywood using Light white rum, Pink grapefruit juice, Grenadine syrup, Sugar syrup (2:1) (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2878/hollywood"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2878", "original_name": "Hollywood"}
10039Hollywood Blvd [Difford's Guide]Hollywood BlvdmodernDifford's GuideSourShakenMartini Glassice["Savoury (e.g. Bloody Mary)", "Sours (citrus)"][]3Discover how to make a Hollywood Blvd using Aged rum (6-10yr), Pineapple juice, Lemon juice, Honey water (1:1) (+ 2 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4609/hollywood-blvd"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4609", "original_name": "Hollywood Blvd"}
1694Holstein Cocktail—historical—Spirit-forwardShakenCocktail glassIce["cognac", "blackberry", "bitter"]["aperitif", "after-dinner"]2Grohusko's Holstein Cocktail is a cognac and blackberry-brandy cocktail sharpened with Amer Picon.["Dean Cocktail", "Brut Cocktail"]—

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