Recipes
recipes · showing 701–750 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 430 | Arrack Punch | — | historical | — | Punch | Built in glass | Bowl service | — | ["citrus", "funky", "warming", "dry"] | ["party", "formal", "casual"] | 3 | A classic arrack punch of sugar, lemon, lime, water, and a majority of arrack over rum. | ["Arrack Punch", "Fruit Punch"] | Boothby calls it a renowned beverage. |
| 431 | Arrack Punch (Another Method) | — | historical | — | Punch | Built in glass | Bottle or liqueur service | — | ["citrus", "funky", "sweet", "liqueur-like"] | ["formal", "digestif", "casual"] | 2 | A steeped Batavia arrack lemon liqueur-punch made by maceration and sweetened boiling-water solution. | ["Arrack Punch", "Bimbo Punch", "English Rum Shrub"] | Thomas explicitly says this should be used as a liqueur. |
| 465 | Arrack Punch (Another) | — | historical | — | Punch | Built in glass | Bottle service | None | ["arrack", "lemon", "liqueur"] | ["after dinner"] | 2 | Arrack Punch is a cooling Batavia arrack punch steeped on sliced lemons and lengthened with hot sugar-water, then used as a liqueur. | ["Arrack Punch"] | Another. This is a delightful liqueur, and should be used as such. |
| 8485 | Arrack Sour [Difford's Guide] | Arrack Sour | modern | Difford's Guide | Flip | Dry shaken then shaken | Coupe Glass | ice | ["Citrusy", "Sours (citrus)"] | [] | 3 | Discover how to make an Arrack Sour using Batavia arrack, Lemon juice, Maraschino liqueur, Gomme syrup (+ 2 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/33031/arrack-sour"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33031", "original_name": "Arrack Sour"} |
| 2183 | Arrak Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Clear ice pieces | [] | [] | 2 | Imported from American Drinks | — | — |
| 2282 | Arrak-Punsch | — | historical | — | Punch | Stirred | — | None | [] | [] | 2 | Imported from Das Mixerbuch | — | — |
| 2285 | Arrak-Punsch II | — | historical | — | Punch | Built in glass | Small punch glass | None | [] | [] | 2 | Imported from Das Mixerbuch | — | — |
| 2284 | Arrak-Schaum | — | historical | — | Flip | Stirred | Glass | None | [] | [] | 1 | Imported from Das Mixerbuch | — | — |
| 10491 | Arsenic and Old Lace [Difford's Guide] | Arsenic and Old Lace | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Classic/vintage", "Martini-style", "Short and stirred", "Spirit-forward", "Arsenic and Old Lace"] | [] | 2 | Discover how to make an Arsenic and Old Lace using Gin, Bianco/blanco vermouth, Absinthe, Crème de violette (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5167/arsenic-and-old-lace"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5167", "original_name": "Arsenic and Old Lace"} |
| 9100 | Art de Vivre (Art of Living) [Difford's Guide] | Art de Vivre (Art of Living) | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["After dinner/digestif", "Spirit-forward"] | [] | 2 | Discover how to make an Art de Vivre (Art of Living) using Cognac (brandy), Mastiha liqueur, Fernet liqueur (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3687/art-de-vivre-art-of-living"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3687", "original_name": "Art de Vivre (Art of Living)"} |
| 10252 | Art of Choke [Difford's Guide] | Art of Choke | modern | Difford's Guide | Sour | Muddled and built | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Herbal", "Modern"] | [] | 3 | Discover how to make an Art of Choke using Mint leaves, Light white rum, Cynar/carciofo amaro, Chartreuse Green (+ 3 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4854/art-of-choke"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4854", "original_name": "Art of Choke"} |
| 9627 | Arte de Volar [Difford's Guide] | Arte de Volar | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 3 | Discover how to make an Arte de Volar using Blanco tequila, Crème de violette, Lavender sugar syrup, Lime juice (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4072/arte-de-volar"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4072", "original_name": "Arte de Volar"} |
| 8837 | Arthur Hale No. 1 [Difford's Guide] | Arthur Hale No. 1 | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Herbal"] | [] | 3 | Discover how to make an Arthur Hale No. 1 using Light white rum, Lime juice, Sugar syrup (2:1) (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/35392/arthur-hale-no-1"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-35392", "original_name": "Arthur Hale No. 1"} |
| 8836 | Arthur Hale No. 2 [Difford's Guide] | Arthur Hale No. 2 | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Herbal", "Spirit-forward"] | [] | 2 | Discover how to make an Arthur Hale No. 2 using Bourbon whiskey, Rosso/sweet vermouth, Dry vermouth (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/35391/arthur-hale-no-2"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-35391", "original_name": "Arthur Hale No. 2"} |
| 10836 | Artichoke Hold [Difford's Guide] | Artichoke Hold | modern | Difford's Guide | Sour | Shaken | Double Old-Fashioned Glass | ice | ["Artichoke Hold"] | [] | 2 | Discover how to make an Artichoke Hold using OP high ester aged pot still rum, Cynar/carciofo amaro (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/6586/artichoke-hold"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6586", "original_name": "Artichoke Hold"} |
| 5041 | Artillery [Difford's Guide] | Artillery | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Classic/vintage", "Martini-style", "Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 1 | Discover how to make an Artillery using Gin, Rosso/sweet vermouth and Aromatic bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/11248/artillery"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11248", "original_name": "Artillery"} |
| 11550 | Artillery [TheCocktailDB] | Artillery | modern | TheCocktailDB | Spirit-forward | Stirred | Cocktail glass | ice | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/11055"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11055", "original_name": "Artillery"} |
| 10858 | Artist's Gin and Tonic [Difford's Guide] | Artist's Gin and Tonic | modern | Difford's Guide | Highball | Stirred | Copa Glass | ice | ["Anytime", "Long drinks and highballs", "Summer", "Artists Gin and Tonic", "Festive G&T", "Festive Gin and Tonic"] | [] | 2 | Discover how to make an Artist's Gin and Tonic using Gin, Elderflower liqueur, Cranberry juice and Tonic water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/6741/artists-gin-and-tonic"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6741", "original_name": "Artist's Gin and Tonic"} |
| 3134 | Artist's Special | — | historical | — | Sour | Shaken | — | — | [] | [] | 2 | Imported from The Art of Mixing | — | — |
| 8711 | Artist's Special Cocktail [Difford's Guide] | Artist's Special Cocktail | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make an Artist's Special Cocktail using Irish whiskey, Oloroso sherry, Lemon juice and Groseille syrup in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3452/artists-special-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3452", "original_name": "Artist's Special Cocktail"} |
| 4957 | Artlantic [Difford's Guide] | Artlantic | modern | Difford's Guide | Highball | Shaken | Collins Glass | ice | ["Fruity (e.g. Pornstar Martini)", "Long drinks and highballs"] | [] | 2 | Discover how to make an Artlantic using Spiced rum, Amaretto liqueur, Blue curaçao liqueur, Lime juice and Apple juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/108/artlantic"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-108", "original_name": "Artlantic"} |
| 4971 | Asian Ginger Cocktail [Difford's Guide] | Asian Ginger Cocktail | modern | Difford's Guide | Spirit-forward | Muddled and shaken | Martini Glass | ice | ["Asian Ginger Cocktail"] | [] | 2 | Discover how to make an Asian Ginger Cocktail using Fresh ginger, Sake, Vodka and Sugar syrup (2:1) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/109/asian-ginger-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-109", "original_name": "Asian Ginger Cocktail"} |
| 4984 | Asian Mary [Difford's Guide] | Asian Mary | modern | Difford's Guide | Sour | Muddled and shaken | Collins Glass | ice | ["Asian Mary"] | [] | 3 | Discover how to make an Asian Mary using Fresh ginger, Wasabi paste, Citrus vodka, Soy sauce, Lemon juice and Tomato juice in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/110/asian-mary"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-110", "original_name": "Asian Mary"} |
| 5007 | Asian Pear Cocktail [Difford's Guide] | Asian Pear Cocktail | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Autumn/fall", "Fruity (e.g. Pornstar Martini)", "Savoury (e.g. Bloody Mary)", "Sours (citrus)"] | [] | 3 | Discover how to make an Asian Pear Cocktail using Sake, Pear and cognac liqueur, Poire William, Pear juice (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/111/asian-pear-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-111", "original_name": "Asian Pear Cocktail"} |
| 364 | Asmannshausen Cup No. 1 | — | historical | — | Punch | Stirred | Cool vessel | Large lump ice | ["asmannshausen", "moselle", "rose", "seltzer"] | ["formal", "rhine", "communal"] | 2 | Asmannshausen Cup No. 1 pairs Asmannshausen with sparkling Moselle and German seltzer water, with optional Creme de Rose. | ["Heidelberg Cup", "May Trank No. 4", "Moselle No. 2"] | The source's wording appears to say 'hock' in the method line, but the named wine is Asmannshausen and is treated as the intended base. |
| 5029 | Assisted Suicide [Difford's Guide] | Assisted Suicide | modern | Difford's Guide | Shooter | Shaken | Shot Glass | ice | ["Shot cocktails"] | [] | 1 | Discover how to make an Assisted Suicide using Light white rum, German amaro and Cola in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/112/assisted-suicide"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-112", "original_name": "Assisted Suicide"} |
| 4678 | Asti | — | historical | — | Sour | Shaken | Flute | Ice cubes | ["white rum", "orange", "grapefruit", "grenadine"] | ["refreshing", "party"] | 2 | A bright white-rum shaker drink with orange, grapefruit, and grenadine. | ["Treviso", "Pola"] | — |
| 8566 | Aston Martin [Difford's Guide] | Aston Martin | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["Aperitivo/aperitif", "Nightcap/sipping"] | [] | 3 | Discover how to make an Aston Martin using Old Tom gin, Amontillado sherry, Oloroso sherry, Bénédictine D.O.M. (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/33498/aston-martin"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33498", "original_name": "Aston Martin"} |
| 3129 | Astor | — | historical | — | Spirit-forward | Stirred | — | — | [] | [] | 2 | Imported from Old Waldorf Bar Days | ["Astoria", "Waldorf"] | — |
| 6861 | Astor [Difford's Guide] | Astor | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Classic/vintage"] | [] | 2 | Discover how to make an Astor using Gin, Swedish Punsch, Lemon juice and Orange juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2259/astor"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2259", "original_name": "Astor"} |
| 1046 | Astor Cocktail | — | historical | — | Spirit-forward | Stirred | Aczel glass VI | Lumps of ice | [] | [] | 2 | A gin Astor cocktail with Angostura, orange bitters, raspberry syrup, and lemon juice. | — | — |
| 8874 | Astor Painless Anaesthetic [Difford's Guide] | Astor Painless Anaesthetic | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Martini-style"] | [] | 3 | Discover how to make an Astor Painless Anaesthetic using Gin, Cognac (brandy), Dry vermouth (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/35630/astor-painless-anaesthetic"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-35630", "original_name": "Astor Painless Anaesthetic"} |
| 3088 | Astoria | — | historical | — | Spirit-forward | Shaken | — | — | [] | [] | 1 | Imported from Cocktails by "Jimmy" late of Ciro's London | ["Approve"] | The source gives only apple brandy, orange bitters, and "shake well." |
| 6862 | Astoria [Difford's Guide] | Astoria | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Martini-style"] | [] | 1 | Discover how to make an Astoria using Old Tom gin, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2260/astoria"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2260", "original_name": "Astoria"} |
| 2505 | Astoria Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 1 | A Scotch-and-sweet-vermouth cocktail with a spoon of apricot brandy. | — | — |
| 4597 | Astoria-Flip | — | historical | — | Flip | Shaken | Cocktail glass | — | ["gin", "vermouth", "sparkling", "citrus", "eggy"] | ["after-dinner", "formal"] | 3 | A split-vermouth gin flip lengthened with sparkling wine and a little lemon. | ["Katergift-Flip", "Schaumwein-Flip"] | — |
| 10566 | Astral Plane [Difford's Guide] | Astral Plane | modern | Difford's Guide | Highball | Shaken | Collins Glass | ice | ["Aperitivo/aperitif", "Long drinks and highballs"] | [] | 3 | Discover how to make an Astral Plane using White port, Gentian liqueur, Lemon juice, Sugar syrup (2:1) (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5444/astral-plane"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5444", "original_name": "Astral Plane"} |
| 1296 | Astringent | — | historical | — | Spirit-forward | Built in glass | Hot-water glass | — | ["spice", "ginger", "warming"] | ["nightcap", "winter", "casual"] | 2 | Lowe's Astringent is a fortified medicinal-style mixture of port, Jamaica ginger, and brandy. | ["Royal Appetizer", "Scotch Bracer"] | — |
| 10530 | Asylum Cocktail [Difford's Guide] | Asylum Cocktail | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Herbal"] | [] | 2 | Discover how to make an Asylum Cocktail using Gin, Aniseed liqueur, Grenadine syrup and Chilled water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/531/asylum-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-531", "original_name": "Asylum Cocktail"} |
| 11533 | AT&T [TheCocktailDB] | AT&T | modern | TheCocktailDB | Spirit-forward | Stirred | Highball Glass | ice | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/13938"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "13938", "original_name": "AT&T"} |
| 5065 | Atholl Brose [Difford's Guide] | Atholl Brose | modern | Difford's Guide | Flip | Shaken | Coupe Glass | ice | ["Classic/vintage", "Creamy (e.g. Dirty banana)"] | [] | 3 | Discover how to make an Atholl Brose using Honey, Scotch whisky, Oat milk, Honey herbal liqueur, Amaretto liqueur (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/113/atholl-brose"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-113", "original_name": "Atholl Brose"} |
| 5083 | Atlantic Breeze [Difford's Guide] | Atlantic Breeze | modern | Difford's Guide | Sour | Shaken | Collins Glass | ice | ["Atlantic Breeze"] | [] | 2 | Discover how to make an Atlantic Breeze using Light white rum, Apricot liqueur, Galliano liqueur (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/114/atlantic-breeze"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-114", "original_name": "Atlantic Breeze"} |
| 9348 | Atlantic Flyer [Difford's Guide] | Atlantic Flyer | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["After dinner/digestif", "Nightcap/sipping"] | [] | 2 | Discover how to make an Atlantic Flyer using Cognac (brandy), Blanc quinquina/kina, Tawny port and Rosso/sweet vermouth in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/38092/atlantic-flyer"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-38092", "original_name": "Atlantic Flyer"} |
| 5101 | Atomic Cocktail [Difford's Guide] | Atomic Cocktail | modern | Difford's Guide | Sparkling | Stirred | Martini Glass | ice | ["Champagne", "Martini-style", "Spirit-forward"] | [] | 2 | Discover how to make an Atomic Cocktail using Vodka, Cognac (brandy), Amontillado sherry and Brut sparkling wine in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/115/atomic-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-115", "original_name": "Atomic Cocktail"} |
| 5133 | Atomic Dog [Difford's Guide] | Atomic Dog | modern | Difford's Guide | Sour | Shaken | Collins Glass | ice | ["Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make an Atomic Dog using Light white rum, Green melon liqueur, Coconut rum liqueur (+ 2 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/116/atomic-dog"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-116", "original_name": "Atomic Dog"} |
| 5908 | Atonement [Difford's Guide] | Atonement | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["After dinner/digestif", "Nightcap/sipping"] | [] | 3 | Discover how to make an Atonement using Rye whiskey 50% abv, Dark/black rum, Blanc quinquina/kina (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/16525/atonement"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16525", "original_name": "Atonement"} |
| 5447 | Atracción Ahumado Margarita [Difford's Guide] | Atracción Ahumado Margarita | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Spicy (e.g. Spicy Fifty)"] | [] | 4 | Discover how to make an Atracción Ahumado Margarita using Reposado tequila, Mezcal, Chilli liqueur (+ 5 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/13471/atraccion-ahumado-margarita"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-13471", "original_name": "Atracción Ahumado Margarita"} |
| 8729 | Atta Boy [Difford's Guide] | Atta Boy | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Short and stirred", "Spirit-forward"] | [] | 1 | Discover how to make an Atta Boy using Gin, Dry vermouth and Grenadine syrup in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3469/atta-boy"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3469", "original_name": "Atta Boy"} |
| 8027 | Atta Girl [Difford's Guide] | Atta Girl | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | [] | 3 | Discover how to make an Atta Girl using Gin, Rosso/sweet vermouth, Dry vermouth, Fernet liqueur, Grenadine syrup (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/30255/atta-girl"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30255", "original_name": "Atta Girl"} |
| 2506 | Attaboy Cocktail | — | historical | — | Sour | Shaken | Cocktail glass | — | [] | [] | 2 | An equal-parts mix of gin, Bacardi, Cointreau, and lemon juice. | — | — |