Recipes
recipes · showing 10051–10100 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1352 | Southern Club Martini Cocktail | — | historical | — | Spirit-forward | Stirred | Cool cocktail glass | Shaved ice | ["sweet", "citrus", "juniper", "herbal"] | ["aperitif", "formal"] | 3 | Mahoney's Southern Club Martini Cocktail is an Italian-vermouth and Gordon-gin aromatic with curacoa and maraschino. | ["Martini Cocktail", "Southern Club Manhattan Cocktail"] | Source says not to put the orange peel in the glass and to place water with the cool cocktail glass before the customer. |
| 1366 | Southern Club Royal Gin Fizz | — | historical | — | Sour | Shaken | Large fizz glass | Shaved ice | ["sweet", "citrus", "creamy", "floral"] | ["refreshing", "luxury", "club service"] | 4 | Mahoney's Southern Club Royal Gin Fizz is a rich egg-and-milk royal fizz finished with orange flower water, expressed peel, and mineral water. | ["Eagle Fizz", "Panama Fizz"] | Source allows Gordon or domestic gin and gives a judgment call on the lemon measure. |
| 3680 | Southern Cross | — | historical | — | Spirit-forward | Shaken | Double cocktail glass | — | [] | [] | 3 | Southern Cross is a split-base rum and brandy sour with curaçao and a short soda finish. | — | — |
| 1540 | Southern Fizz | — | historical | — | Sour | Built in glass | Highball glass | A piece of ice | ["refreshing", "sweet", "botanical"] | ["refreshing", "casual", "summer"] | 2 | Boothby explicitly defines Southern Fizz as another name for New Orleans Fizz. | ["New Orleans Fizz", "Gin Fizz"] | — |
| 4234 | Southern Gin | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["dry gin", "curacao", "orange bitters"] | ["aperitif"] | 1 | Southern Gin is dry gin with curaçao and orange bitters. | — | — |
| 2032 | Southern Gin Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Cracked ice | ["citrus", "dry", "sweet"] | ["aperitif", "formal"] | 1 | Ensslin's Southern Gin Cocktail combines dry gin, orange bitters, and curaçao. | ["No. 6 Cocktail", "Martini Cocktail"] | — |
| 6219 | Southern Manhattan [Difford's Guide] | Southern Manhattan | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 2 | Discover how to make a Southern Manhattan using Bourbon whiskey, Southern liqueur, Rosso/sweet vermouth and Creole bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1843/southern-manhattan"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1843", "original_name": "Southern Manhattan"} |
| 6221 | Southern Mint Cobbler [Difford's Guide] | Southern Mint Cobbler | modern | Difford's Guide | Sour | Muddled and shaken | — | ice | ["Southern Mint Cobbler"] | [] | 2 | Discover how to make a Southern Mint Cobbler using Mint leaves, Southern liqueur, Lemon juice and White peach purée with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1844/southern-mint-cobbler"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1844", "original_name": "Southern Mint Cobbler"} |
| 2076 | Southern Mint Julep | — | historical | — | Highball | Built in glass | Tall glass | Fine ice | ["minty", "brandy-forward", "whiskey-forward"] | ["summer", "refreshing"] | 3 | Julian's Southern Mint Julep uses bourbon, brandy, and a touch of Jamaica rum over a minted syrup base. | ["Mint Julep", "Royal Cup"] | — |
| 6222 | Southern Mule [Difford's Guide] | Southern Mule | modern | Difford's Guide | Highball | Shaken | — | ice | ["Southern Mule"] | [] | 2 | Discover how to make a Southern Mule using Southern liqueur, Lime juice, Aromatic bitters and Ginger beer with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1845/southern-mule"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1845", "original_name": "Southern Mule"} |
| 6223 | Southern Peach [Difford's Guide] | Southern Peach | modern | Difford's Guide | Sour | Shaken | Collins Glass | ice | ["Southern Peach"] | [] | 2 | Discover how to make a Southern Peach using Peach schnapps, Southern liqueur, Cranberry juice and Lime juice in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1846/southern-peach"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1846", "original_name": "Southern Peach"} |
| 384 | Southern Punch | — | historical | — | Punch | Shaken | Large glass | Ice | ["brandy", "rum", "whiskey"] | [] | 3 | Southern Punch combines brandy, Jamaica rum, and whiskey with lemon and water. | ["Brandy Punch"] | Recipe No. 4 converts the same build into a hot punch by using hot water or hot tea. |
| 6224 | Southern Punch [Difford's Guide] | Southern Punch | modern | Difford's Guide | Punch | Shaken | Collins Glass | ice | ["Southern Punch"] | [] | 3 | Discover how to make a Southern Punch using Bourbon whiskey, Southern liqueur, Pineapple juice, Lemon juice (+ 2 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1847/southern-punch"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1847", "original_name": "Southern Punch"} |
| 4235 | Southern Rose | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["dry gin", "passion fruit", "dry martini vermouth", "van der hum", "egg white"] | ["aperitif"] | 2 | Southern Rose is Booth's dry gin with passion fruit, dry Martini vermouth, Van der Hum, and egg white. | — | — |
| 6225 | Southern Tea [Difford's Guide] | Southern Tea | modern | Difford's Guide | Spirit-forward | Shaken | Martini Glass | ice | ["Southern Tea"] | [] | 2 | Discover how to make a Southern Tea using Gin, Apricot liqueur, Banana liqueur, Southern liqueur and Earl Grey tea in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1848/southern-tea"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1848", "original_name": "Southern Tea"} |
| 887 | Southern Toddy | — | historical | — | Highball | Built in glass | Briggs House glass | Large lump ice | ["sweet", "spice", "oaky"] | ["casual", "refreshing"] | 2 | Kappeler explicitly notes Southern Toddy is simply Kentucky Toddy under another name. | ["Kentucky Toddy"] | — |
| 3373 | Southgate | — | historical | — | Spirit-forward | Built in glass | Cocktail glass | — | ["whiskey", "sugar", "bitter"] | ["aperitif"] | 2 | Southgate is sugar water, Boonekamp, whiskey, and lemon peel. | — | — |
| 11229 | Southgate [Difford's Guide] | Southgate | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Classic/vintage", "Short and stirred", "Spirit-forward"] | [] | 1 | Discover how to make a Southgate using Rye whiskey 50% abv, Sugar syrup (2:1) and Underberg in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/9095/southgate"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9095", "original_name": "Southgate"} |
| 6808 | Southside [Difford's Guide] | Southside | modern | Difford's Guide | Highball | Muddled and shaken | Coupe Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Herbal", "Summer", "South Side"] | [] | 3 | Discover how to make a Southside using Mint leaves, Gin, Lime juice, Sugar syrup (2:1), Saline solution 4:1 (+ 1 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2200/southside"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2200", "original_name": "Southside"} |
| 3737 | Southside Fizz | — | historical | — | Highball | Shaken | Fizz glass | Ice | [] | [] | 2 | Southside Fizz is a mint-accented gin fizz served long with soda. | — | — |
| 2967 | Souvenir Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Cracked ice | ["nutty", "dry", "herbal"] | ["aperitif", "formal"] | 1 | Chicote's Souvenir combines dry gin, French vermouth, and a little noyau cream. | ["Power's Cocktail", "Martini Cocktail"] | — |
| 2260 | Soyer au Champagne | — | historical | — | Sparkling | Built in glass | Large tumbler | — | ["sweet", "tropical", "red_fruit", "cream"] | ["festive", "formal"] | 5 | Soyer au Champagne is an ice-cream-and-Champagne continental beverage dressed with fruit and small dashes of liqueur. | ["Couperee", "Champagne Cup"] | — |
| 6228 | Soyer Au Champagne [Difford's Guide] | Soyer Au Champagne | modern | Difford's Guide | Sparkling | Stirred | Coupe Glass | ice | ["Champagne", "Christmas and Thanksgiving", "Dessert cocktails", "Ice-cream cocktails", "Party", "Romantic and Valentine's Day"] | [] | 2 | Discover how to make a Soyer Au Champagne using Vanilla ice cream, Cognac (brandy), Grand Marnier, Maraschino liqueur (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1850/soyer-au-champagne"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1850", "original_name": "Soyer Au Champagne"} |
| 2738 | Soyer Champagne | — | historical | — | Sparkling | Built in glass | Champagne glass | Finely crushed ice | [] | [] | 3 | Chicote's Soyer Champagne is a simple grenadine-and-cognac Champagne cup with citrus garnish. | — | — |
| 11880 | Space Odyssey [TheCocktailDB] | Space Odyssey | modern | TheCocktailDB | Shooter | Built in glass | Highball glass | ice | [] | [] | 3 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/15226"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15226", "original_name": "Space Odyssey"} |
| 8630 | Spaghetti Western [Difford's Guide] | Spaghetti Western | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | [] | 2 | Discover how to make a Spaghetti Western using Reposado tequila, Amaro (e.g. Nonino), Mezcal and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/33863/spaghetti-western"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33863", "original_name": "Spaghetti Western"} |
| 4942 | Spanish Armada [Difford's Guide] | Spanish Armada | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["Spanish Armada"] | [] | 3 | Discover how to make a Spanish Armada using Rum 10+ year old, Spanish brandy, Scotch whisky, Peated malt whisky (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/10714/spanish-armada"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-10714", "original_name": "Spanish Armada"} |
| 10248 | Spanish Coffee [Difford's Guide] | Spanish Coffee | modern | Difford's Guide | Hot drink | Built in glass | — | — | ["Spanish Coffee"] | [] | 1 | Discover how to make a Spanish Coffee using Licor 43, Hot filter coffee and Whipping cream with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4850/spanish-coffee"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4850", "original_name": "Spanish Coffee"} |
| 4562 | Spanish Delight-Cobbler | — | historical | — | Highball | Shaken | Large glass | Shaved ice | ["port", "orange", "eggy", "sweet"] | ["after-dinner", "refreshing", "formal"] | 2 | A richer cobbler with egg, curacao, and port wine. | ["Port Wine-Cobbler", "Sherry-Cobbler"] | The source gives only ingredients, so the standard cobbler build over shaved ice is inferred. |
| 10243 | Spanish Espresso Martini [Difford's Guide] | Spanish Espresso Martini | modern | Difford's Guide | Hot drink | Shaken | Coupe Glass | ice | ["Spanish Espresso Martini"] | [] | 1 | Discover how to make a Spanish Espresso Martini using Vodka, Licor 43 and Espresso coffee (hot) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4846/spanish-espresso-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4846", "original_name": "Spanish Espresso Martini"} |
| 8845 | Spanish Eyes [Difford's Guide] | Spanish Eyes | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 3 | Discover how to make a Spanish Eyes using Reposado tequila, Red quinquina e.g. Dubonnet, Byrrh, Pacharan liqueur (+ 3 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3543/spanish-eyes"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3543", "original_name": "Spanish Eyes"} |
| 3011 | Spanish Grog | — | historical | — | Hot drink | Built in glass | Large grog glass | — | ["citrus", "spice", "sweet", "oaky"] | ["hot service", "restorative"] | 2 | Chicote's Spanish Grog combines cognac, rum, clove-studded lemon, sugar, and boiling water. | ["American Grog", "Whisky Grog"] | — |
| 9582 | Spanish Highball [Difford's Guide] | Spanish Highball | modern | Difford's Guide | Highball | Stirred | Highball (Max 10Oz/300Ml) Glass | ice | ["Long drinks and highballs", "Summer"] | [] | 2 | Discover how to make a Spanish Highball using Single malt Scotch whisky, Pedro Ximénez sherry, Lemon juice and Tonic water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/40146/spanish-highball"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-40146", "original_name": "Spanish Highball"} |
| 8768 | Spanish Lychee Martini [Difford's Guide] | Spanish Lychee Martini | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Martini-style", "Spirit-forward"] | [] | 3 | Discover how to make a Spanish Lychee Martini using Vodka, Gin, Lychee liqueur, Rosé/rosato vermouth (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/34920/spanish-lychee-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-34920", "original_name": "Spanish Lychee Martini"} |
| 8275 | Spanish Monk [Difford's Guide] | Spanish Monk | modern | Difford's Guide | Flip | Dry shaken then shaken | Coupe Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Classic/vintage", "Herbal", "Sours (citrus)"] | [] | 3 | Discover how to make a Spanish Monk using Gin, Chartreuse Green, Lemon juice, Sugar syrup (2:1) (+ 2 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/31736/spanish-monk"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31736", "original_name": "Spanish Monk"} |
| 3039 | Spanish Pousse Cafe | — | historical | — | Shooter | Built in glass | Sherry glass | — | ["sweet", "herbal", "citrus"] | ["digestif", "formal", "nightcap"] | 1 | Chicote's Spanish Pousse Cafe uses red curacao, yellow Chartreuse, and cognac in thirds. | ["Pousse Cafe", "Parisian Pousse Cafe"] | — |
| 8534 | Spark Plug [Difford's Guide] | Spark Plug | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Anytime", "Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make a Spark Plug using Cognac (brandy), Rosso/sweet vermouth, Pineapple juice and Daiquiri bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/33300/spark-plug"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33300", "original_name": "Spark Plug"} |
| 1456 | Sparkling Cup | — | historical | — | Punch | Built in glass | Glass pitcher | Ice | [] | [] | 5 | Sparkling Cup is a large-format blend of Champagne Brut, red sparkling Burgundy, seltzer, pineapple, citrus, and creme de menthe. | — | No mint. Sufficient for four people. |
| 6229 | Sparkling Perry [Difford's Guide] | Sparkling Perry | modern | Difford's Guide | Sparkling | Shaken | Flute Glass | ice | ["Aperitivo/aperitif", "Champagne", "Fruity (e.g. Pornstar Martini)", "Nightcap/sipping"] | [] | 2 | Discover how to make a Sparkling Perry using Poire William, Pear and cognac liqueur, Pear juice and Brut sparkling wine in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1851/sparkling-perry"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1851", "original_name": "Sparkling Perry"} |
| 3714 | Sparkling Rhine Wine Cup | — | historical | — | Punch | Built in glass | Gallon pitcher | — | [] | [] | 4 | Sparkling Rhine Wine Cup is a pear-and-cucumber sparkling wine cup with maraschino, curaçao, and brandy. | — | For ten drinks. |
| 8030 | Special [Difford's Guide] | Special | modern | Difford's Guide | Sour | Shaken | Martini Glass | ice | ["Special"] | [] | 2 | Discover how to make a Special using Scotch whisky, Pink grapefruit juice, Grand Marnier and Sugar syrup (2:1) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3027/special"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3027", "original_name": "Special"} |
| 8708 | Special Brew Martini [Difford's Guide] | Special Brew Martini | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Aperitivo/aperitif", "Martini-style", "Short and stirred"] | [] | 2 | Discover how to make a Special Brew Martini using Vodka, Red quinquina e.g. Dubonnet, Byrrh, Sake and Absinthe in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3449/special-brew-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3449", "original_name": "Special Brew Martini"} |
| 2206 | Special Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Clear ice pieces | [] | [] | 3 | Imported from American Drinks | — | — |
| 2532 | Special Martini | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Ice | [] | [] | 2 | A gin martini perfumed with orange blossom and touched with absinthe and Angostura. | — | — |
| 4236 | Special Rough | — | historical | — | Spirit-forward | Built in glass | Glass | Very cold | ["applejack", "brandy", "absinthe"] | ["aperitif"] | 1 | Special Rough, known in America as Jersey Lightning, is applejack and brandy with a dash of absinthe, served very cold. | — | — |
| 9322 | Special Spiced Berry [Difford's Guide] | Special Spiced Berry | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Anytime", "Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make a Special Spiced Berry using Light gold rum 1-3yo, Oude genever, Lime juice (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/37995/special-spiced-berry"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37995", "original_name": "Special Spiced Berry"} |
| 4237 | Speed | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["brandy", "apricot brandy", "orange", "lemon"] | ["aperitif"] | 2 | Speed is brandy and apricot brandy with orange juice and lemon juice. | — | — |
| 1351 | Speedway Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Shaved ice | ["anise", "orange", "smoke", "sweet"] | ["aperitif", "formal"] | 3 | Mahoney's Speedway Cocktail is an Irish-whiskey aromatic marked by absinthe, maraschino, and orange bitters. | ["Irish Cocktail", "Turf Cocktail"] | — |
| 6230 | Spencer Cocktail [Difford's Guide] | Spencer Cocktail | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Breakfast/brunch", "Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make a Spencer Cocktail using Gin, Apricot liqueur, Orange juice and Aromatic bitters in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1852/spencer-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1852", "original_name": "Spencer Cocktail"} |
| 6231 | Speyside Cocktail [Difford's Guide] | Speyside Cocktail | modern | Difford's Guide | Sour | Muddled and shaken | Martini Glass | ice | ["Speyside Cocktail"] | [] | 2 | Discover how to make a Speyside Cocktail using Green grapes (seedless), Scotch whisky, Apricot liqueur and Pink grapefruit juice in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1853/speyside-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1853", "original_name": "Speyside Cocktail"} |