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recipes · showing 2201–2250 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
1026Champagne Velvet—historical—SparklingBuilt in glassGoblet—[][]1A champagne velvet made half with porter and half with champagne.["Arf and Arf", "Royal Cup"]Source specifies both ingredients should be cold.
123Champagne, Hock or Chablis Cup—historical—SparklingBuilt in glassCup serviceIced["citrus", "sparkling", "herbal", "dry"]["party", "celebratory", "summer"]3A flexible white-wine or champagne cup scented with lemon peel and verbena, softened by sherry and iced for service.["Bottled Velvet", "Claret Cup, or Mulled Claret", "Cider Nectar"]Thomas attributes this to Goodriche and allows champagne, hock, or Chablis as the base wine.
4551Champagne-Cobbler—historical—HighballShakenLarge glassShaved ice["sparkling", "orange", "pineapple", "sweet", "fruit"]["summer", "celebration", "formal"]2A sparkling cobbler with champagne, sugar water, and sliced fruit.["Champagner-Cobbler", "Sherry-Cobbler"]The source gives only ingredients, so the standard cobbler build over shaved ice is inferred.
4452Champagne-Cocktail—historical—SparklingBuilt in glassChampagne glass—["sparkling", "bitter", "sweet"]["celebratory", "formal"]2A classic champagne cocktail with gum syrup, Angostura, and fruit.["Champagne-Cocktail"]Source labels this as Champagne-Cocktail (2).
4587Champagne-Julep—historical—HighballBuilt in glassJulep cupCrushed ice["sparkling", "mint", "orange", "strawberry", "sweet"]["celebration", "summer", "formal"]2A Champagne julep with mint, orange, strawberry, and sugar.["Imperial-Fizz", "Mint-Julep"]—
4552Champagne-Mock-Cobbler—historical—HighballShakenLarge glassShaved ice["floral", "sweet", "citrus", "sparkling"]["summer", "refreshing", "formal"]2A floral faux-champagne cobbler with orange blossom water, elderflower water, cognac, and lemonade.["Champagne-Cobbler", "Gibson Girl-Cobbler"]The source gives only ingredients, so the standard cobbler build over shaved ice is inferred.
2682Champagne-Ponche—historical—SparklingBuilt in glassChampagne glassIce[][]3Chicote's cold Champagne punch combines curaçao, maraschino, lemon, and fruit under a Champagne top.——
2210Champagner Cocktail I—historical—SparklingStirredChampagne cocktail glassClear ice pieces[][]1Imported from American Drinks——
2212Champagner Cocktail II—historical—SparklingStirredChampagne cocktail glassClear ice pieces[][]2Imported from American Drinks——
6985Champino [Difford's Guide]ChampinomodernDifford's GuideSparklingShakenFlute Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Champagne"][]1Discover how to make a Champino using Red bitter liqueur, Rosso/sweet vermouth and Brut sparkling wine in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2335/champino"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2335", "original_name": "Champino"}
3837Champs Elysees—historical—Spirit-forwardShakenCocktail glass—["cognac", "chartreuse", "lemon"]["aperitif"]2Champs Elysees is cognac, chartreuse, sweetened lemon juice, and Angostura.["Paris"]—
9520Champs-Elysees [Difford's Guide]Champs-ElyseesmodernDifford's GuideSourShakenCoupe Glassice["After dinner/digestif", "Citrusy", "Classic/vintage", "Hall of Fame and must know/try", "Sours (citrus)", "Champs Elysees", "Champs-Élysées"][]3Discover how to make a Champs-Elysees using Cognac (brandy), Chartreuse Green, Lemon juice, Sugar syrup (2:1) (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/396/champs-elysees"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-396", "original_name": "Champs-Elysees"}
8817Chanbanger [Difford's Guide]ChanbangermodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)", "Sours (citrus)"][]3Discover how to make a Chanbanger using Aged rum (6-10yr), Cherry brandy, Lemon juice, Pink grapefruit juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3526/chanbanger"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3526", "original_name": "Chanbanger"}
10645Chancellor [Difford's Guide]ChancellormodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Classic/vintage"][]2Discover how to make a Chancellor using Scotch whisky, Tawny port, Dry vermouth, Bianco/blanco vermouth and Creole bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/577/chancellor"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-577", "original_name": "Chancellor"}
3267Chanler—historical—Spirit-forwardBuilt in glassWhiskey glassIce["gin", "vermouth", "orange"]["aperitif"]2Chanler is an Old Tom gin and Italian vermouth drink with a little lemon peel and ice.——
6680Chanler [Difford's Guide]ChanlermodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Classic/vintage", "Frappé", "Nightcap/sipping", "Short and stirred", "Spirit-forward"][]1Discover how to make a Chanler using Lemon peel, Old Tom gin and Rosso/sweet vermouth in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/21195/chanler"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-21195", "original_name": "Chanler"}
3226Chanteclair—historical—Spirit-forwardStirredCocktail glassIce["cognac", "vermouth", "curacao"]["aperitif"]1Chanteclair is Soberano cognac, Ama vermouth, and curacao served cold with two cherries.——
9311Chanteloup Champagne Flip [Difford's Guide]Chanteloup Champagne FlipmodernDifford's GuideFlipDry shaken then shaken—ice["Chanteloup Champagne Flip"][]4Discover how to make a Chanteloup Champagne Flip using Cognac (brandy), Pedro Ximénez sherry, Parfait amour liqueur (+ 5 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3793/chanteloup-champagne-flip"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3793", "original_name": "Chanteloup Champagne Flip"}
3268Chanticleer—historical—ShooterBuilt in glassCocktail glass—["gin", "egg", "orange"]["after-dinner"]1Chanticleer is a frothy orange-gin drink with egg white and a cock's comb optional garnish.—Cock's comb optional.
7654Chanticleer [Difford's Guide]ChanticleermodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["Aperitivo/aperitif", "Citrusy", "Classic/vintage"][]2Discover how to make a Chanticleer using Gin, Dry vermouth, Orange Curaçao and Egg white (pasteurised) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2790/chanticleer"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2790", "original_name": "Chanticleer"}
2593Chantilly Cocktail—historical—Spirit-forwardShakenCocktail glassIce[][]3Chicote's 1927 Chantilly Cocktail from the cocktails chapter.——
3223Chaparra—historical—Spirit-forwardShakenCocktail glassCracked ice["cognac", "vermouth", "orange"]["aperitif"]2Chaparra is Tres Copas cognac, vermouth, curacao, and orange bitters.["Chaparron"]—
3225Chaparron—historical—Spirit-forwardStirredCocktail glassIce["cognac", "vermouth", "lemon"]["aperitif"]2Chaparron is Tres Copas cognac and Martini Rossi vermouth perfumed with a spiral lemon peel and sugar.["Chaparra"]—
9743Chapeau [Difford's Guide]ChapeaumodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Chapeau"][]2Discover how to make a Chapeau using Aged rum (6-10yr), Blackcurrant syrup, Liquorice liqueur, White balsamic (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4162/chapeau"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4162", "original_name": "Chapeau"}
4625Charada—historical—SourShakenPomelo shellIce cubes["gin", "pineapple", "orange-herbal"]["novelty", "party"]1A novelty gin drink served inside a carved grapefruit shell with pineapple and Hesperidina.["Estrellita", "Iguazu"]—
10646Charente Collins [Difford's Guide]Charente CollinsmodernDifford's GuideSourMuddled and shaken—ice["Charente Collins"][]2Discover how to make a Charente Collins using Mint leaves, Grand Marnier, Elderflower liqueur and Lemon juice with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/578/charente-collins"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-578", "original_name": "Charente Collins"}
8677Charente White Negroni [Difford's Guide]Charente White NegronimodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Herbal", "Short and stirred"][]2Discover how to make a Charente White Negroni using Gin, Cognac (brandy), Gentian liqueur and Aromatized wine in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3421/charente-white-negroni"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3421", "original_name": "Charente White Negroni"}
9244Charentes [Difford's Guide]CharentesmodernDifford's GuideSourShakenCoupe Glassice["Charentes"][]2Discover how to make a Charentes using Cognac (brandy), Red Pineau, Kummel liqueur, Lemon juice and Sugar syrup (2:1) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3748/charentes"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3748", "original_name": "Charentes"}
9240Charentes Cocktail [Difford's Guide]Charentes CocktailmodernDifford's GuideSpirit-forwardMuddled and built—ice["Charentes Cocktail"][]2Discover how to make a Charentes Cocktail using Green grapes (seedless), Cognac (brandy), Red Pineau and Chocolate bitters with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3747/charentes-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3747", "original_name": "Charentes Cocktail"}
3838Charles—historical—Spirit-forwardStirredCocktail glass—["brandy", "vermouth", "bitter"]["aperitif"]1Charles is martini sweet vermouth, brandy, and Angostura bitters.["Charlie"]—
8606Charles Cocktail [Difford's Guide]Charles CocktailmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Classic/vintage", "Nightcap/sipping", "Spirit-forward"][]1Discover how to make a Charles Cocktail using Cognac (brandy), Rosso/sweet vermouth and Aromatic bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/33751/charles-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33751", "original_name": "Charles Cocktail"}
9555Charles Daiquiri [Difford's Guide]Charles DaiquirimodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Citrusy", "Sours (citrus)"][]3Discover how to make a Charles Daiquiri using Light white rum, Navy rum (ideally 54.5% alc./vol.), Triple sec (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/397/charles-daiquiri"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-397", "original_name": "Charles Daiquiri"}
2746Charleston Bracer—historical—FlipShakenServing glassCracked ice["brandy-forward", "port", "eggy", "morning"]["morning", "reviver"]2Cheerio's Charleston Bracer is a simple morning egg drink built on equal parts brandy and Port.["Brandy Port Nog", "Egg Nog"]—
7653Charlie [Difford's Guide]CharliemodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Nightcap/sipping", "Short and stirred", "Spirit-forward"][]2Discover how to make a Charlie using Bourbon whiskey, Rosso/sweet vermouth, Black raspberry liqueur and Aromatic bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2791/charlie"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2791", "original_name": "Charlie"}
3269Charlie Chaplin—historical—SourBuilt in glassCocktail glass—["sloe-gin", "apricot", "lime"]["aperitif"]1Charlie Chaplin is a balanced sour of lime juice, sloe gin, and apricot brandy.["Bronx", "Clover Club"]—
7817Charlie Chaplin Cocktail [Difford's Guide]Charlie Chaplin CocktailmodernDifford's GuideSourShakenCoupe Glassice["Barbeque", "Citrusy", "Classic/vintage", "Hall of Fame and must know/try", "Sours (citrus)"][]2Discover how to make a Charlie Chaplin Cocktail using Apricot liqueur, Sloe gin liqueur, Lime juice and Chilled water in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2914/charlie-chaplin-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2914", "original_name": "Charlie Chaplin Cocktail"}
5404Charlie Lindbergh [Difford's Guide]Charlie LindberghmodernDifford's GuideSourShakenCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Classic/vintage", "Charles Lindbergh"][]2Discover how to make a Charlie Lindbergh using Gin, Blanc quinquina/kina, Aromatized wine, Apricot liqueur and Orange juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/13311/charlie-lindbergh"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-13311", "original_name": "Charlie Lindbergh"}
8031Charlie Pie [Difford's Guide]Charlie PiemodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Charlie Pie using Gin, Rosso/sweet vermouth, Red bitter liqueur, Chilled water (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/30266/charlie-pie"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30266", "original_name": "Charlie Pie"}
3270Charlie Rose—historical—Spirit-forwardBuilt in glassCocktail glass—["brandy", "citrus", "dry"]["after-dinner"]1Charlie Rose is just a pony of brandy with lemon on top and no ice.—Source says no ice.
7363Charming Man [Difford's Guide]Charming ManmodernDifford's GuideFlipStirredOld-Fashioned Glassice["After dinner/digestif", "Herbal", "Nightcap/sipping"][]2Discover how to make a Charming Man using Mezcal, Cream sherry, Rabarbaro liqueur and Xocolatl mole bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/25705/charming-man"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-25705", "original_name": "Charming Man"}
8380Charo's Kick [Difford's Guide]Charo's KickmodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Nightcap/sipping", "Sours (citrus)"][]3Discover how to make a Charo's Kick using Blanco tequila, Mezcal, Orgeat syrup, Sugar syrup (2:1) (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/32426/charos-kick"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-32426", "original_name": "Charo's Kick"}
6987Chartreuse Swizzle [Difford's Guide]Chartreuse SwizzlemodernDifford's GuideSourSwizzledCollins Glassice["Aperitivo/aperitif", "Contemporary classic", "Elevenses/afternoon", "Hall of Fame and must know/try", "Herbal", "Summer"][]2Discover how to make a Chartreuse Swizzle using Chartreuse Green, Falernum liqueur, Pineapple juice and Lime juice in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2336/chartreuse-swizzle"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2336", "original_name": "Chartreuse Swizzle"}
11429Chartreuse Swizzle [IBA]Chartreuse SwizzlemodernIBASourSwizzled—ice["New Era"][]2Modern recipe record from IBA.["https://iba-world.com/iba-cocktail/chartreuse-swizzle/"]{"record_kind": "modern", "source": "IBA", "external_id": "chartreuse-swizzle", "original_name": "Chartreuse Swizzle"}
9580Chas [Difford's Guide]ChasmodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["After dinner/digestif", "Nightcap/sipping", "Short and stirred", "Spirit-forward"][]2Discover how to make a Chas using Bourbon whiskey, Bénédictine D.O.M., Amaretto liqueur, Triple sec and Grand Marnier in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/400/chas"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-400", "original_name": "Chas"}
8627Chatazo [Difford's Guide]ChatazomodernDifford's GuideHighballStirredCollins Glassice["Aperitivo/aperitif", "Breakfast/brunch", "Citrusy", "Long drinks and highballs", "Summer"][]2Discover how to make a Chatazo using Blanco tequila, Pink grapefruit juice, Sugar syrup (2:1) and Saline solution 4:1 in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/33860/chatazo"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33860", "original_name": "Chatazo"}
2834Chateau Cocktail—historical—Spirit-forwardShakenCocktail glass3 to 4 pieces ice["funky", "dry"]["aperitif", "formal"]1Chicote's Chateau pairs light Bacardi rum with dark rum in a simple split-rum short drink.["Bacardi Cocktail", "Jamaica Rum Cocktail"]—
10647Chatham Hotel Special [Difford's Guide]Chatham Hotel SpecialmodernDifford's GuideFlipShakenCoupe Glassice["Classic/vintage", "Creamy (e.g. Dirty banana)"][]2Discover how to make a Chatham Hotel Special using Cognac (brandy), Tawny port, Dark crème de cacao and Whipping cream in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/579/chatham-hotel-special"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-579", "original_name": "Chatham Hotel Special"}
5471Chatta Box [Difford's Guide]Chatta BoxmodernDifford's GuideHot drinkStirred—ice["Chatta Box"][]2Discover how to make a Chatta Box using New make spirit, Amaretto liqueur, Falernum liqueur, Oat milk and Aromatic bitters with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/13578/chatta-box"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-13578", "original_name": "Chatta Box"}
3590Chatterley—historical—Spirit-forwardShakenCocktail glass—[][]2Chatterley is a gin-and-dry-vermouth cocktail rounded with orange juice and curaçao.——
1944Chauffeur Cocktail—historical—Spirit-forwardStirredCocktail glassCracked ice[][]3Imported from Rawling's Book of Mixed Drinks——

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