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recipes · showing 2851–2900 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
9661Creme Egg Cocktail [Difford's Guide]Creme Egg CocktailmodernDifford's GuideHot drinkShakenCoupe Glassice["Creamy (e.g. Dirty banana)", "Dessert cocktails"][]2Discover how to make a Creme Egg Cocktail using Vanilla vodka, Licor 43, White crème de cacao, Advocaat liqueur (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4098/creme-egg-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4098", "original_name": "Creme Egg Cocktail"}
3286Creole—historical—Spirit-forwardBuilt in glassCocktail glass—["absinthe", "vermouth", "bitter"]["aperitif"]1Creole is an absinthe and Italian vermouth drink with orange bitters.["Creole Cocktail"]—
2000Creole Cocktail—historical—Spirit-forwardStirredCocktail glassCracked ice["bitter", "herbal", "oaky"]["aperitif", "formal"]2Ensslin's Creole Cocktail combines whiskey, Italian vermouth, Benedictine, and Amer Picon.["Picon Cocktail", "Manhattan Cocktail"]—
7182Creole Cocktail [Difford's Guide]Creole CocktailmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Classic/vintage", "Nightcap/sipping", "Spirit-forward"][]2Discover how to make a Creole Cocktail using Rye whiskey 50% abv, Rosso/sweet vermouth, Amer Picon and Bénédictine D.O.M. in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/24540/creole-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-24540", "original_name": "Creole Cocktail"}
7258Creole Cocktail No. 2 [Difford's Guide]Creole Cocktail No. 2modernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Herbal"][]2Discover how to make a Creole Cocktail No. 2 using Rye whiskey 50% abv, Rosso/sweet vermouth (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/24943/creole-cocktail-no-2"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-24943", "original_name": "Creole Cocktail No. 2"}
8213Creole Contentment [Difford's Guide]Creole ContentmentmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Creole Contentment"][]2Discover how to make a Creole Contentment using Cognac (brandy), Sercial (dry) Madeira wine, Maraschino liqueur (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3131/creole-contentment"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3131", "original_name": "Creole Contentment"}
10711Creole Cosmo [Difford's Guide]Creole CosmomodernDifford's GuideSourShakenCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Citrusy", "Sours (citrus)"][]2Discover how to make a Creole Cosmo using Créole Shrubb liqueur, Agricole rhum (unaged), Cranberry juice and Lime juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/598/creole-cosmo"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-598", "original_name": "Creole Cosmo"}
7827Creole Gimlet [Difford's Guide]Creole GimletmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Creole Gimlet"][]2Discover how to make a Creole Gimlet using Gin, Falernum liqueur, Lime cordial and Creole bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2921/creole-gimlet"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2921", "original_name": "Creole Gimlet"}
3448Creole Lady—historical—Spirit-forwardStirredCocktail glass—["maraschino", "brandy", "madeira"]["after-dinner"]2Creole Lady is Maraschino, Bourbon, and Old Madeira mixed with no ice.["Creole"]—
3857Crescent—historical—Spirit-forwardStirredCocktail glass—["amer picon", "bourbon", "raspberry"]["aperitif"]2Crescent is Amer Picon, sweet vermouth, bourbon, and raspberry syrup.["Crescent City"]—
3548Crescent City Cocktail—historical—Spirit-forwardStirredCocktail glassIce[][]2Crescent City Cocktail combines wild cherry bounce, Dubonnet, French vermouth, and Peychaud's bitters in equal halves.——
8570Crime of Passion [Difford's Guide]Crime of PassionmodernDifford's GuideSourShakenOld-Fashioned Glassice["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)", "Sours (citrus)"][]2Discover how to make a Crime of Passion using Passion fruit vodka, Yuzushu liqueur, Pink grapefruit juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/33500/crime-of-passion"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33500", "original_name": "Crime of Passion"}
10713Crimea [Difford's Guide]CrimeamodernDifford's GuideSourMuddled and shaken—ice["Modern"][]3Discover how to make a Crimea using Coriander/cilantro, Gin, Apple juice, Lemon juice, Sugar syrup (2:1) and Chilled water with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/599/crimea"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-599", "original_name": "Crimea"}
710Crimean Cup—historical—PunchBuilt in glassBowl—[][]4Soyer's Crimean cup with orgeat, cognac, maraschino, rum, champagne, soda water, sugar, and lemon.——
215Crimean Cup a la Marmora—historical—PunchStirredPunch bowl—["orgeat", "brandy", "maraschino", "creamy"]["party", "communal", "formal"]4Crimean Cup a la Marmora is an orgeat-whitened military-era bowl finished with champagne and whipped to a creamy texture.["Crimean Cup a la Wyndham", "Champagne Cup a la Parisienne", "Bannister's Milk Punch"]The text says the whisking renders the cup creamy and mellow.
244Crimean Cup a la Wyndham—historical—PunchStirredBowlLake ice lump["champagne", "Maraschino", "Curaçao", "orange"]["party", "formal", "communal"]3Crimean Cup a la Wyndham is a small-party champagne cup driven by orange oleo-saccharum, Maraschino, Curaçao, Cognac, and soda water.["Crimean Cup a la Marmora", "Champagne Cup a la Ariadne", "Claret Cup a la Brunow"]The printed heading marks this as No. 3 and sizes it for a party of five.
114Crimean Cup, a la Marmora—historical—PunchBuilt in glassPunch-bowlIced champagne["sweet", "citrus", "nutty", "sparkling"]["party", "celebratory", "formal"]4A large creamy cup of orgeat, Cognac, maraschino, rum, soda-water, and champagne, whitened with an egg-whisk.["Champagne Cup", "Country Club Punch"]This is the Sheridan source variant of the already-established Crimean Cup service form.
115Crimean Cup, a la Wyndham—historical—PunchBuilt in glassBowlPure ice["citrus", "sweet", "sparkling", "stone_fruit"]["party", "celebratory", "casual"]4A smaller-scaled Crimean cup for five, built on orange peel, sugar, maraschino, Cognac, curaçao, soda-water, and champagne.["Crimean Cup, a la Marmora", "Balaklava Nectar", "White Lion"]Thomas recommends half a pound of pure ice as a great improvement.
8567Crimes of Passion [Difford's Guide]Crimes of PassionmodernDifford's GuideSourShakenCoupe Glassice["Anytime", "Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)"][]3Discover how to make a Crimes of Passion using Reposado tequila, Mezcal, Lime juice, Passion fruit syrup (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/33499/crimes-of-passion"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33499", "original_name": "Crimes of Passion"}
7736Crimson Bird [Difford's Guide]Crimson BirdmodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Citrusy", "Sours (citrus)", "Summer"][]3Discover how to make a Crimson Bird using Blanco tequila, Pink grapefruit syrup, Red bitter liqueur (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/28595/crimson-bird"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-28595", "original_name": "Crimson Bird"}
10311Crimson Blush [Difford's Guide]Crimson BlushmodernDifford's GuideSourShakenMartini Glassice["Crimson Blush"][]2Discover how to make a Crimson Blush using Citrus vodka, Black raspberry liqueur, Pink grapefruit juice (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/491/crimson-blush"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-491", "original_name": "Crimson Blush"}
1508Crimson Cocktail—historical—Spirit-forwardStirredCocktail glassIce[][]2Crimson Cocktail combines French vermouth, Sloe gin, bitters, and a tangerine-peel and cherry finish.["Dubonnet Cocktail", "Pearl Cocktail"]Source says to allow the Port to settle without stirring.
1460Crimson Cup—historical—PunchBuilt in glassGlass pitcherIce[][]2Crimson Cup is a sloe-gin bowl with lemon, sugar, Creme de Cacao, and Club soda.——
7240Crimson King [Difford's Guide]Crimson KingmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["After dinner/digestif", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Crimson King using Rye whiskey 50% abv, Red bitter liqueur, Vermouth amaro (Pun.) (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/24881/crimson-king"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-24881", "original_name": "Crimson King"}
8759Crimson Negroni [Difford's Guide]Crimson NegronimodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]1Discover how to make a Crimson Negroni using Old Tom gin, Red bitter liqueur and Bianco/blanco vermouth in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/34897/crimson-negroni"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-34897", "original_name": "Crimson Negroni"}
2830Criollo Cocktail—historical—Spirit-forwardShakenCocktail glassChopped ice["anise", "herbal", "sweet"]["aperitif", "formal"]1Chicote's Criollo is a stark absinthe-and-Italian-vermouth cocktail.["Absinthe Cocktail", "Suissesse"]—
1556Cris Cocktail—historical—Spirit-forwardStirredCocktail glassIce["stone_fruit", "dry", "botanical"]["aperitif", "formal"]2The Cris Cocktail is a dry-gin and French-vermouth aperitif with a small Maraschino accent.["Brooklyn Cocktail", "Dry Martini Cocktail"]—
1248Crisp Cocktail—historical—Spirit-forwardStirredCocktail glassIce["botanical", "herbal", "dry"]["aperitif", "formal"]2Applegreen's house Crisp Cocktail is a restrained Plymouth-and-French-vermouth aperitif.["Plymouth Gin Cocktail", "Martini Cocktail"]—
3287Criss Racquet Club—historical—Spirit-forwardBuilt in glassCocktail glass—["gin", "vermouth", "orange"]["aperitif"]1Criss Racquet Club is orange bitters, French vermouth, and Plymouth gin with orange peel.["Racquet Club"]—
469Criterion Cocktail—historical—Spirit-forwardBuilt in glassBottle serviceNone["brandy", "bokers bitters", "benedictine"]["aperitif"]2Criterion Cocktail is a bottled cocktail of brandy, water, Boker's bitters, plain syrup, and Benedictine.—Whiskey and gin cocktails in bottles may be made by substitution.
503Criterion Coffee Punch—historical—PunchShakenTumblerIce["coffee", "egg", "brandy"]["restorative"]2Criterion Coffee Punch is egg yolk, black coffee, brandy, and sugar shaken with ice.—From Leo's Specialities at the Criterion.
510Criterion Flip—historical—FlipShakenGlass—["egg", "claret", "pepper"]["restorative"]2Criterion Flip is egg, claret, sugar, and cayenne pepper shaken and strained.—From Leo's Specialities at the Criterion.
500Criterion Reviver—historical—Spirit-forwardBuilt in glassSoda-water tumblerSmall block of ice["whiskey", "bitters", "mineral water"]["restorative"]2Criterion Reviver is Encore whiskey with brandy bitters and Taunus water, taken while effervescing.—From Leo's Specialities at the Criterion.
3595Crocker—historical—Spirit-forwardShakenCocktail glass—[][]1Crocker is a very dry gin cocktail with only dashes of both vermouths.——
2645Croix Crusta—historical—SourShakenTall stemmed glassCrushed ice[][]3Chicote's Croix Crusta is the Saint Croix rum crusta with Angostura, powdered sugar, grenadine, maraschino, and lemon.——
3288Crook—historical—Spirit-forwardBuilt in glassCocktail glass—["absinthe", "vermouth", "bitter"]["aperitif"]1Crook is a tiny absinthe-and-vermouth drink with orange bitters.["Creole"]—
8277Crop Top [Difford's Guide]Crop TopmodernDifford's GuideSourShakenNick &Amp; Nora Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Crop Top using Gin, Amaro (e.g. Montenegro), Pamplemousse liqueur and Lemon juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/31754/crop-top"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31754", "original_name": "Crop Top"}
10715Crossbow [Difford's Guide]CrossbowmodernDifford's GuideSpirit-forwardShakenCoupe Glassice["Crossbow"][]2Discover how to make a Crossbow using Gin, Triple sec, White crème de cacao and Chilled water in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/600/crossbow"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-600", "original_name": "Crossbow"}
5128Crosstree [Difford's Guide]CrosstreemodernDifford's GuideSourShakenCoupe Glassice["Citrusy", "Sours (citrus)"][]3Discover how to make a Crosstree using White overproof rum, Bianco/blanco vermouth, Pineapple juice, Lime juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/11566/crosstree"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11566", "original_name": "Crosstree"}
10332Crouching Tiger [Difford's Guide]Crouching TigermodernDifford's GuideShooterShakenShot Glassice["Shot cocktails"][]1Discover how to make a Crouching Tiger using Reposado tequila and Lychee liqueur in just 3 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/493/crouching-tiger"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-493", "original_name": "Crouching Tiger"}
3859Crow's Peck—historical—Spirit-forwardStirredCocktail glass—["gin", "caloric punch", "van der hum"]["aperitif"]2Crow's Peck is Booth's gin, caloric punch, Van der Hum, Crème Yvette, and peach bitters.["Crow"]—
11330Crowbar Hotel [Difford's Guide]Crowbar HotelmodernDifford's GuideHot drinkShakenCoupe Glassice["Nightcap/sipping", "Spicy (e.g. Spicy Fifty)", "Crow Bar Hotel"][]1Discover how to make a Crowbar Hotel using Habenero bourbon, Elderflower liqueur and Pink grapefruit juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/9718/crowbar-hotel"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9718", "original_name": "Crowbar Hotel"}
5921Crown Heights Negroni [Difford's Guide]Crown Heights NegronimodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Spirit-forward"][]2Discover how to make a Crown Heights Negroni using Gin, Sorrel liqueur, Vermouth alla vaniglia and Red bitter liqueur in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/16592/crown-heights-negroni"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16592", "original_name": "Crown Heights Negroni"}
9409Crown Prince [Difford's Guide]Crown PrincemodernDifford's GuideSourShakenDouble Old-Fashioned Glassice["Frappé", "Summer", "Tiki/tropical"][]2Discover how to make a Crown Prince using Blanco tequila, White port, Orgeat syrup, Lime juice and Absinthe in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/38643/crown-prince"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-38643", "original_name": "Crown Prince"}
10343Crown Stag [Difford's Guide]Crown StagmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Nightcap/sipping"][]1Discover how to make a Crown Stag using Vodka, German amaro and Black raspberry liqueur in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/494/crown-stag"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-494", "original_name": "Crown Stag"}
10621Crowned King [Difford's Guide]Crowned KingmodernDifford's GuideSourShakenCoupe Glassice["Crowned King"][]3Discover how to make a Crowned King using Gin, Amaro (e.g. Montenegro), Amontillado sherry, Apricot liqueur (+ 2 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5635/crowned-king"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5635", "original_name": "Crowned King"}
10723Cruel Intention [Difford's Guide]Cruel IntentionmodernDifford's GuideSourShakenCoupe Glassice["Cruel Intention"][]2Discover how to make a Cruel Intention using Bourbon whiskey, Apricot liqueur, Amaretto liqueur, Pineapple juice (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/602/cruel-intention"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-602", "original_name": "Cruel Intention"}
7041Crushed Strawberry Fizz [Difford's Guide]Crushed Strawberry FizzmodernDifford's GuideHighballMuddled and shaken—ice["Classic/vintage", "Fruity (e.g. Pornstar Martini)"][]2Discover how to make a Crushed Strawberry Fizz using Strawberries (fresh), Old Tom gin, Lemon juice (+ 2 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2360/crushed-strawberry-fizz"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2360", "original_name": "Crushed Strawberry Fizz"}
270Crusta of Brandy, Whisky, or Gin—historical—Spirit-forwardBuilt in glassGobletIce["spirituous", "citrus", "sweet"]["aperitif", "american"]2Terrington treats the crusta as a simple goblet service of spirit, sugar, and ice built around a long lemon peel.["Brandy or Gin Cocktail", "Whisky Cocktail", "Another Mint Julep"]The printed formula is compact and assumes the crusta idea more than fully explaining it.
6735Crustas (generic name) [Difford's Guide]Crustas (generic name)modernDifford's GuideSourShaken—ice["Crustas (generic name)"][]2Discover how to make a Crustas (generic name) using Spirit, Lemon juice, Sugar syrup (2:1) and Aromatic bitters with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2152/crustas-generic-name"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2152", "original_name": "Crustas (generic name)"}

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