Recipes
recipes · showing 3301–3350 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 11615 | Downshift [TheCocktailDB] | Downshift | modern | TheCocktailDB | Punch | Stirred | Hurricane glass | — | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/16991"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "16991", "original_name": "Downshift"} |
| 8472 | Dr Henderson [Difford's Guide] | Dr Henderson | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["After dinner/digestif", "Bittersweet (e.g. Negroni)", "Herbal"] | [] | 1 | Discover how to make a Dr Henderson using Fernet liqueur and Green crème de menthe in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/32988/dr-henderson"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-32988", "original_name": "Dr Henderson"} |
| 9867 | Dr. Rieux [Difford's Guide] | Dr. Rieux | modern | Difford's Guide | Sour | Shaken | — | ice | ["Autumn/fall"] | [] | 3 | Discover how to make a Dr. Rieux using Calvados apple brandy, Light white rum, Swedish Punsch, Orange Curaçao (+ 2 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4300/dr-rieux"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4300", "original_name": "Dr. Rieux"} |
| 10854 | Dragon Blossom [Difford's Guide] | Dragon Blossom | modern | Difford's Guide | Spirit-forward | Shaken | Martini Glass | ice | ["Dragon Blossom"] | [] | 2 | Discover how to make a Dragon Blossom using Rose petal liqueur, Lychee liqueur, Maraschino syrup and Cranberry juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/671/dragon-blossom"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-671", "original_name": "Dragon Blossom"} |
| 3030 | Dragon Punch | — | historical | — | Punch | Built in glass | Large glass | Ice | ["sweet", "citrus"] | ["festive", "social"] | 3 | Chicote's Dragon Punch is a cold Champagne punch with cognac, sherry, fruit, and citrus. | ["Champagne Punch", "Tip-Top Punch"] | — |
| 10873 | Dragon Punch [Difford's Guide] | Dragon Punch | modern | Difford's Guide | Sour | Rolled | Coupe Glass | ice | ["Spicy (e.g. Spicy Fifty)"] | [] | 2 | Discover how to make a Dragon Punch using Mezcal, Chartreuse Yellow, Lime juice, Orgeat syrup and Red hot pepper sauce in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/6829/dragon-punch"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6829", "original_name": "Dragon Punch"} |
| 2683 | Dragon-Ponche | — | historical | — | Sparkling | Built in glass | Large glass | Ice | [] | [] | 3 | Chicote's cold Dragon Punch pairs cognac and sherry with lemon, fruit, and a Champagne finish. | — | — |
| 11616 | Dragonfly [TheCocktailDB] | Dragonfly | modern | TheCocktailDB | Highball | Stirred | Highball glass | ice | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/11320"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11320", "original_name": "Dragonfly"} |
| 6023 | Dragoon [Difford's Guide] | Dragoon | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Nightcap/sipping"] | [] | 2 | Discover how to make a Dragoon using Bourbon whiskey, Crème de noyau, Peated malt whisky and Creole bitters in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/17182/dragoon"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-17182", "original_name": "Dragoon"} |
| 3886 | Drakens-Burger | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["rum", "lime", "van der hum"] | ["aperitif"] | 1 | Drakens-Burger is Rose's lime juice, Van der Hum, and Daiquiri rum. | ["Drakensberg"] | — |
| 10400 | Dram Queen [Difford's Guide] | Dram Queen | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Dram Queen"] | [] | 2 | Discover how to make a Dram Queen using Cacao spiced rum, Vermouth amaro (Pun.), Pimento dram and Aromatic bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4992/dram-queen"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4992", "original_name": "Dram Queen"} |
| 10855 | Dramatic Martini [Difford's Guide] | Dramatic Martini | modern | Difford's Guide | Flip | Shaken | Martini Glass | ice | ["Creamy (e.g. Dirty banana)"] | [] | 2 | Discover how to make a Dramatic Martini using Tuaca liqueur, Grand Marnier, Irish cream liqueur (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/672/dramatic-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-672", "original_name": "Dramatic Martini"} |
| 9698 | Dramble [Difford's Guide] | Dramble | modern | Difford's Guide | Sour | Swizzled | Old-Fashioned Glass | ice | ["Dramble"] | [] | 2 | Discover how to make a Dramble using Scotch whisky, Lemon juice, Sugar syrup (2:1) and Blackberry liqueur in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4130/dramble"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4130", "original_name": "Dramble"} |
| 142 | Draught Lemonade, or Lemon Sherbet | — | historical | — | Non-alcoholic | Built in glass | Pitcher or tumbler | — | ["citrus", "sweet", "refreshing"] | ["summer", "casual", "refreshing"] | 1 | A simple sliced-lemon hot-water sherbet drink, with Thomas also giving a cheaper acid-and-peel alternative. | ["Lemonade Powders", "Sherbet", "Imperial Drink for Families"] | Thomas gives both a direct four-lemon version and a cheaper acid-based variant. |
| 2836 | Dreadnought Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | 3 to 4 pieces ice | ["spice", "stone_fruit", "oaky"] | ["aperitif", "formal"] | 1 | Chicote's Dreadnought combines kummel, cognac, and whisky in a compact aromatic style. | ["Manhattan Cocktail", "Captain Marroquin Cocktail"] | — |
| 1307 | Dream | — | historical | — | Flip | Shaken | Thin lemonade glass | — | ["sweet", "citrus", "mint", "dairy"] | ["digestif", "casual"] | 3 | Lowe's Dream is a creamy Tom-gin egg-white drink with lemon, milk and cream, finished with a dash of creme de menthe. | ["Gin Fizz", "Couperee Cream"] | — |
| 2333 | Dream Cocktail | — | historical | — | Sour | Shaken | Tall thin glass | — | ["sweet", "sour", "cream", "mint"] | ["after-dinner", "refreshing"] | 3 | Fitchett's Dream is a creamy gin-and-egg sour lightly covered with creme de menthe. | ["Cream Fizz", "Snowball Cocktail"] | — |
| 7458 | Dream Cocktail [Difford's Guide] | Dream Cocktail | modern | Difford's Guide | Flip | Dry shaken then shaken | Coupe Glass | ice | ["After dinner/digestif"] | [] | 2 | Discover how to make a Dream Cocktail using Cognac (brandy), Orange Curaçao, Absinthe, Sugar syrup (2:1) (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2633/dream-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2633", "original_name": "Dream Cocktail"} |
| 10856 | Dreamsicle [Difford's Guide] | Dreamsicle | modern | Difford's Guide | Flip | Shaken | — | ice | ["Creamy (e.g. Dirty banana)", "Dessert cocktails"] | [] | 2 | Discover how to make a Dreamsicle using Coffee liqueur, Triple sec, Orange juice and Whipping cream with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/673/dreamsicle"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-673", "original_name": "Dreamsicle"} |
| 7661 | Dreamy Dorini Smoking Martini [Difford's Guide] | Dreamy Dorini Smoking Martini | modern | Difford's Guide | Spirit-forward | Stirred | Martini (Small) Glass | ice | ["Aperitivo/aperitif", "Martini-style", "Spirit-forward"] | [] | 1 | Discover how to make a Dreamy Dorini Smoking Martini using Vodka, Peated malt whisky and Aniseed liqueur in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2797/dreamy-dorini-smoking-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2797", "original_name": "Dreamy Dorini Smoking Martini"} |
| 7088 | Dreiklang (Three of a Kind) [Difford's Guide] | Dreiklang (Three of a Kind) | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Modern", "Short and stirred", "Spirit-forward"] | [] | 1 | Discover how to make a Dreiklang (Three of a Kind) using Reposado tequila, Agave syrup and Xocolatl mole bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2385/dreiklang-three-of-a-kind"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2385", "original_name": "Dreiklang (Three of a Kind)"} |
| 8903 | Dried Meadow Flower [Difford's Guide] | Dried Meadow Flower | modern | Difford's Guide | Highball | Shaken | Collins Glass | ice | ["Aperitivo/aperitif", "Autumn/fall", "Bittersweet (e.g. Negroni)", "Floral (e.g. Elderflower spritz)", "Long drinks and highballs", "Summer"] | [] | 2 | Discover how to make a Dried Meadow Flower using Reposado tequila, Elderflower liqueur, Gentian liqueur, Lemon juice (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3584/dried-meadow-flower"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3584", "original_name": "Dried Meadow Flower"} |
| 7510 | Drifter [Difford's Guide] | Drifter | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Herbal", "Short and stirred", "Spirit-forward"] | [] | 2 | Discover how to make a Drifter using Japanese whisky, Bianco/blanco vermouth, Amaro (e.g. Nonino) and Creole bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/26644/drifter"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-26644", "original_name": "Drifter"} |
| 484 | Drink for Home | — | historical | — | Non-alcoholic | Built in glass | Pitcher | — | ["lemon", "tartar"] | ["household"] | 2 | Drink for Home is cream of tartar, lemon peel and juice, sugar, and boiling water cooled in a gallon pitcher. | — | — |
| 482 | Drink for the Dog Days | — | historical | — | Non-alcoholic | Built in glass | Large goblet | Lemon ice | ["lemon", "soda"] | ["refreshing"] | 1 | Drink for the Dog Days is soda-water poured over a lemon ice in a large goblet. | — | — |
| 10259 | Drink Without A Name [Difford's Guide] | Drink Without A Name | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["Martini-style", "Short and stirred", "Spirit-forward"] | [] | 1 | Discover how to make a Drink Without A Name using Vodka, Triple sec and Chartreuse Green in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4860/drink-without-a-name"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4860", "original_name": "Drink Without A Name"} |
| 11617 | Drinking Chocolate [TheCocktailDB] | Drinking Chocolate | modern | TheCocktailDB | Hot drink | Built in glass | Coffee mug | — | [] | [] | 3 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/12736"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "12736", "original_name": "Drinking Chocolate"} |
| 4367 | Dripped Absinthe Française | — | historical | — | Highball | Built in glass | Absinthe glass | Cracked ice | [] | [] | 2 | Arthur's dripped absinthe recreates the Old Absinthe House method with sugar, ice, and a slow drip of water over absinthe substitute. | — | — |
| 10373 | Drones Club [Difford's Guide] | Drones Club | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Nightcap/sipping", "Spirit-forward"] | [] | 2 | Discover how to make a Drones Club using Cognac (brandy), Aged rum (6-10yr), Rosso/sweet vermouth and Aromatic bitters in just 3 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4968/drones-club"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4968", "original_name": "Drones Club"} |
| 10272 | Drop By Drop [Difford's Guide] | Drop By Drop | modern | Difford's Guide | Highball | Stirred | — | ice | ["Drop By Drop"] | [] | 2 | Discover how to make a Drop By Drop using Cacao spiced rum, Pedro Ximénez sherry, Lime juice, Orange bitters (+ 1 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4872/drop-by-drop"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4872", "original_name": "Drop By Drop"} |
| 1210 | Dropped Absinthe | — | historical | — | Spirit-forward | Built in glass | Mixing glass | Fine ice | ["anise", "herbal", "dry", "diluted"] | ["aperitif", "prepared-service"] | 2 | Daly's Dropped Absinthe is a staged iced absinthe service diluted slowly from a pitcher into a pony glass. | ["Absinthe Cocktail", "Absinthe Frappe"] | — |
| 10857 | Drowned Out [Difford's Guide] | Drowned Out | modern | Difford's Guide | Highball | Stirred | — | ice | ["Drowned Out"] | [] | 1 | Discover how to make a Drowned Out using Aniseed liqueur, Lime juice and Ginger ale with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/674/drowned-out"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-674", "original_name": "Drowned Out"} |
| 9303 | Drugstore Cowboy [Difford's Guide] | Drugstore Cowboy | modern | Difford's Guide | Sour | Muddled and shaken | Coupe Glass | ice | ["Drugstore Cowboy"] | [] | 2 | Discover how to make a Drugstore Cowboy using Green cardamom pods, Cognac (brandy), Bénédictine D.O.M. (+ 2 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3788/drugstore-cowboy"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3788", "original_name": "Drugstore Cowboy"} |
| 10718 | Drunk Uncle [Difford's Guide] | Drunk Uncle | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 2 | Discover how to make a Drunk Uncle using Scotch whisky, Peated malt whisky, Bianco/blanco vermouth and Cynar/carciofo amaro in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/6015/drunk-uncle"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6015", "original_name": "Drunk Uncle"} |
| 10643 | Drunken Helmsman [Difford's Guide] | Drunken Helmsman | modern | Difford's Guide | Sour | Shaken | Double Old-Fashioned Glass | ice | ["Anytime", "Tiki/tropical"] | [] | 2 | Discover how to make a Drunken Helmsman using OP high ester aged pot still rum, Amaro (e.g. Meletti) (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5764/drunken-helmsman"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5764", "original_name": "Drunken Helmsman"} |
| 1525 | Dry Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Ice | [] | [] | 1 | A dry cocktail made as a sweet cocktail but without syrup. | — | — |
| 7089 | Dry Daiquiri [Difford's Guide] | Dry Daiquiri | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Contemporary classic", "Fruity (e.g. Pornstar Martini)"] | [] | 3 | Discover how to make a Dry Daiquiri using Light gold rum 1-3yo, Lime juice, Red bitter liqueur (+ 3 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2386/dry-daiquiri"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2386", "original_name": "Dry Daiquiri"} |
| 10859 | Dry Ice Martini [Difford's Guide] | Dry Ice Martini | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Martini-style", "Modern"] | [] | 1 | Discover how to make a Dry Ice Martini using Vodka, Dry vermouth and Canadian icewine in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/675/dry-ice-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-675", "original_name": "Dry Ice Martini"} |
| 4357 | Dry Manhattan | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 3 | Arthur's dry Manhattan splits rye with both sweet and dry vermouths. | — | — |
| 1414 | Dry Manhattan Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Ice | [] | [] | 2 | Dry Manhattan Cocktail uses French vermouth, rye, bitters, and a lemon-peel-and-olive finish. | ["Manhattan Cocktail", "Rob Roy Cocktail", "Perfect Cocktail"] | — |
| 3109 | Dry Martini | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 1 | A dry Martini formula of gin, dry vermouth, and Angostura bitters. | ["Sweet Martini"] | The source frames these as elastic recipes and allows non-alcoholic gin if preferred. |
| 10860 | Dry Martini 'Preferred' (5:1 ratio) [Difford's Guide] | Dry Martini 'Preferred' (5:1 ratio) | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Martini-style"] | [] | 1 | Discover how to make a Dry Martini 'Preferred' (5:1 ratio) using Gin, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/676/dry-martini-preferred-51-ratio"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-676", "original_name": "Dry Martini 'Preferred' (5:1 ratio)"} |
| 10382 | Dry Martini (10:1 ratio) [Difford's Guide] | Dry Martini (10:1 ratio) | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Hall of Fame and must know/try", "Spirit-forward", "Summer"] | [] | 1 | Discover how to make a Dry Martini (10:1 ratio) using Gin, Dry vermouth and Orange bitters in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4976/dry-martini-101-ratio"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4976", "original_name": "Dry Martini (10:1 ratio)"} |
| 7281 | Dry Martini (15:1 ratio) Montgomery's [Difford's Guide] | Dry Martini (15:1 ratio) Montgomery's | modern | Difford's Guide | Spirit-forward | Shaken | Martini Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Martini-style", "Spirit-forward"] | [] | 1 | Discover how to make a Dry Martini (15:1 ratio) Montgomery's using Gin, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2508/dry-martini-151-ratio-montgomerys"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2508", "original_name": "Dry Martini (15:1 ratio) Montgomery's"} |
| 11047 | Dry Martini (15:5 dumped) Franklin [Difford's Guide] | Dry Martini (15:5 dumped) Franklin | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Martini-style", "Spirit-forward"] | [] | 1 | Discover how to make a Dry Martini (15:5 dumped) Franklin using Gin, Dry vermouth and Orange bitters in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/787/dry-martini-155-dumped-franklin"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-787", "original_name": "Dry Martini (15:5 dumped) Franklin"} |
| 6749 | Dry Martini (1:1 ratio) Fifty-Fifty [Difford's Guide] | Dry Martini (1:1 ratio) Fifty-Fifty | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Aperitivo/aperitif", "Classic/vintage", "Hall of Fame and must know/try", "Martini-style", "Short and stirred", "Fifty Fifty", "50/50 Martini"] | [] | 1 | Discover how to make a Dry Martini (1:1 ratio) Fifty-Fifty using Gin and Dry vermouth in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2162/dry-martini-11-ratio-fifty-fifty"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2162", "original_name": "Dry Martini (1:1 ratio) Fifty-Fifty"} |
| 6607 | Dry Martini (2:1 ratio) Wet [Difford's Guide] | Dry Martini (2:1 ratio) Wet | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Martini-style", "Spirit-forward"] | [] | 1 | Discover how to make a Dry Martini (2:1 ratio) Wet using Gin, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2075/dry-martini-21-ratio-wet"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2075", "original_name": "Dry Martini (2:1 ratio) Wet"} |
| 8187 | Dry Martini (2:1.5 ratio) Sopping Wet [Difford's Guide] | Dry Martini (2:1.5 ratio) Sopping Wet | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Hall of Fame and must know/try", "Martini-style"] | [] | 1 | Discover how to make a Dry Martini (2:1.5 ratio) Sopping Wet using Gin, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3115/dry-martini-215-ratio-sopping-wet"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3115", "original_name": "Dry Martini (2:1.5 ratio) Sopping Wet"} |
| 8184 | Dry Martini (3:1 ratio) [Difford's Guide] | Dry Martini (3:1 ratio) | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Classic/vintage", "Hall of Fame and must know/try", "Martini-style", "Spirit-forward"] | [] | 1 | Discover how to make a Dry Martini (3:1 ratio) using Gin, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3113/dry-martini-31-ratio"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3113", "original_name": "Dry Martini (3:1 ratio)"} |
| 10368 | Dry Martini (4:1 ratio) [Difford's Guide] | Dry Martini (4:1 ratio) | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Aperitivo/aperitif", "Hall of Fame and must know/try", "Martini-style", "Short and stirred", "Spirit-forward"] | [] | 1 | Discover how to make a Dry Martini (4:1 ratio) using Gin, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4964/dry-martini-41-ratio"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4964", "original_name": "Dry Martini (4:1 ratio)"} |