Family memberships

id	family_id	recipe_id	member_role	notes
565	24	870	descendant	Cream-enriched wine bowl branch.
568	24	872	descendant	Frozen punch branch with gin and Rhine wine.
569	24	873	descendant	Frozen kirsch punch branch.
570	24	874	descendant	Frozen tea-punch branch.
571	24	875	descendant	Sherbet-based champagne-and-rum frozen punch branch.
572	24	876	descendant	Perfumed frozen punch branch using allash and orange brandy.
681	24	956	descendant	Late hotel-style wine-and-mineral-water bowl punch branch.
690	24	959	descendant	Formal celebratory perfumed punch branch.
702	24	28	descendant	Compact scalable late champagne-punch branch.
778	24	974	descendant	Late bowl-scale claret punch with sparkling finish.
815	24	185	descendant	Party-scaled brandy punch branch.
817	24	990	descendant	Hot-service social punch branch preserving classic oleo-saccharum craft.
844	24	991	descendant	Regimental bowl punch with milk clarification logic.
855	24	437	descendant	Large-format cold arrack bowl.
868	24	12	descendant	Grand ceremonial citrus-jelly bowl branch.
874	24	714	descendant	Grand citrus-jelly-shrub bowl branch.
900	24	119	descendant	Fruit-forward rum punch branch edging toward tropical service.
923	24	1070	descendant	Luxury oleo-saccharum bowl-punch branch.
952	24	113	descendant	Light sparkling claret-and-champagne bowl branch.
957	24	1077	descendant	Dark tea-and-port iced punch branch.
958	24	1078	descendant	Regional sparkling American-wine bowl branch.
1009	24	1230	descendant	Bottle-frozen sparkling-wine service branch.
1122	24	1242	descendant	Very large mixed-wine-and-brandy social bowl branch.
1123	24	1243	descendant	Woodruff-scented wine-bowl branch.
1124	24	1244	descendant	Anise-and-kirsch heavy continental bowl branch.
1125	24	1245	descendant	Maximalist fruit-and-wine grand hotel bowl branch.
1198	24	1278	descendant	Large frappable Holland bowl branch.
1199	24	1279	descendant	Fruit-juice claret bowl branch.
1200	24	1280	descendant	White-wine and curacoa bowl branch.
1201	24	1281	descendant	Fish House club-bowl branch.
1299	24	1314	descendant	Mixed-wine bowl-service branch.
1300	24	1315	descendant	Large mixed-wine and apricot-cordial bowl branch.
1816	24	2061	descendant	A club-scale cold party punch built around fruit, wine, brandy, rum, and Chartreuse.
1818	24	2062	descendant	A large luxury club-house cold punch built around wine, fruit, and champagne.
1829	24	2069	descendant	A compact club-scale punch served from bowl to punch glass.
131	24	418	template	Fruit-soaked, sparkling, bowl-served branch.
136	24	164	template	Grand mixed-wine celebratory bowl punch.
135	24	421	variant	Austere sherbet-and-rum branch of the cold party punch line.
137	24	422	variant	Alternative luxury branch of Regent's Punch.
139	24	207	variant	Whisky-led branch of the party punch line.
140	24	423	variant	Compact sparkling branch of the party punch line.
145	24	307	variant	A lighter wine-led party punch at the edge of cup territory.
148	24	206	variant	Holiday sparkling-rum branch of the party punch line.
156	24	433	variant	Fruit-steeped champagne-and-Cognac branch.
159	24	436	variant	Wine-architected sparkling party punch branch.
180	24	448	variant	Cider-led cooling punch branch.
821	24	16	variant	Sparkling gin-and-maraschino branch.
158	25	435	branch	Acidulated and syrup-driven goblet-punch branch.
539	25	850	descendant	Thrown ultra-cold punch branch.
546	25	856	descendant	Thrown ultra-cold whiskey-punch branch.