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Recipes

recipes · showing 451–500 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
552American Style of Mixing Absinthe—historical—HighballShakenLarge bar glassFine ice[][]2Byron's American absinthe service shakes absinthe, gum syrup, water, and fine ice hard enough to frost the shaker.——
10762American Trilogy [Difford's Guide]American TrilogymodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Contemporary classic", "Hall of Fame and must know/try", "Nightcap/sipping", "Short and stirred", "Spirit-forward", "Rye Old Fashioned", "Rye Old-Fashioned"][]2Discover how to make an American Trilogy using Applejack brandy, Rye whiskey 50% abv, Brown sugar syrup and Orange bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/6227/american-trilogy"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6227", "original_name": "American Trilogy"}
1151American Velvet—historical—PunchBuilt in glassLarge fancy glass—["sparkling", "malty", "dark_fruit"]["party", "celebratory"]1American Velvet is Daly's two-part champagne-and-stout party drink for four.["Champagne Cup", "'Alf and 'Alf"]Source says for a party of four.
2720American-Glory—historical—SparklingBuilt in glassChampagne glassCrushed ice[][]1Chicote's American Glory is a very simple orange-and-Champagne refresher.——
2718American-Ice-Cream—historical—HighballBuilt in glassLarge crystal glass—[][]2Chicote's American Ice Cream is a vanilla-ice-cream soda sharpened with Cointreau and cognac.——
10716Americana [Difford's Guide]AmericanamodernDifford's GuideSparklingBuilt in glassFlute Glass—["Champagne"][]2Discover how to make an Americana using Superfine/caster sugar, Aromatic bitters, Bourbon whiskey and Brut sparkling wine in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/60/americana"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-60", "original_name": "Americana"}
3748Americano—historical—Spirit-forwardBuilt in glassLarge wineglassIce[][]2Americano is built from Campari and Italian vermouth with lemon peel and a little soda.["Adonis", "Amarosa"]Do not shake or mix.
10733Americano [Difford's Guide]AmericanomodernDifford's GuideHighballStirredCollins Glassice["Aperitivo/aperitif", "Classic/vintage", "Hall of Fame and must know/try", "Herbal"][]1Discover how to make an Americano using Red bitter liqueur, Rosso/sweet vermouth and Soda (club soda) water in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/61/americano"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-61", "original_name": "Americano"}
11413Americano [IBA]AmericanomodernIBAHighballStirred—ice["The unforgettables"][]1Modern recipe record from IBA.["https://iba-world.com/iba-cocktail/americano/"]{"record_kind": "modern", "source": "IBA", "external_id": "americano", "original_name": "Americano"}
11547Americano [TheCocktailDB]AmericanomodernTheCocktailDBSourBuilt in glassCollins glassice["IBA", "Classic", "Unforgettables"][]2Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/15941"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15941", "original_name": "Americano"}
5423Americano Bianco [Difford's Guide]Americano BiancomodernDifford's GuideHighballStirredCollins Glassice["Aperitivo/aperitif", "Elevenses/afternoon", "Summer"][]1Discover how to make an Americano Bianco using Dry vermouth, Bitter bianco liqueur and Soda (club soda) water in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/13398/americano-bianco"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-13398", "original_name": "Americano Bianco"}
7980Americano Branco (Ferroviario) [Difford's Guide]Americano Branco (Ferroviario)modernDifford's GuideHighballBuilt in glassHighball (Max 10Oz/300Ml) Glassice["After dinner/digestif", "Herbal"][]1Discover how to make an Americano Branco (Ferroviario) using Fernet liqueur, Rosso/sweet vermouth (+ 1 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/30037/americano-branco-ferroviario"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30037", "original_name": "Americano Branco (Ferroviario)"}
6557Americano Perfecto [Difford's Guide]Americano PerfectomodernDifford's GuideHighballStirredCollins Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Long drinks and highballs"][]2Discover how to make an Americano Perfecto using Red bitter liqueur, Rosso/sweet vermouth, Vermouth alla vaniglia (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/20322/americano-perfecto"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-20322", "original_name": "Americano Perfecto"}
2319Amerikanische Art Absinthe zu mischen—historical—Spirit-forwardShakenHighball glassFine ice[][]2Imported from Der Mixologist——
2276Amerikanischer Punsch—historical—PunchBuilt in glass—None[][]4Imported from Das Mixerbuch——
4649Amiens—historical—SourShakenFluteIce cubes["brandy", "orange", "orange-liqueur", "bitter"]["aperitif", "formal"]2A cognac-orange drink with orange curacao and Angostura.["Ballester", "Voluta"]—
3123Ammonia—historical—Non-alcoholicStirred——[][]1Imported from Old Waldorf Bar Days—Crockett says it is considered a cure rather than a cause.
9472Amoretto [Difford's Guide]AmorettomodernDifford's GuideNon-alcoholicStirredOld-Fashioned Glassice["Long drinks and highballs", "Non-alcoholic", "Non-alcoholic"][]1Discover how to make an Amoretto using Alcohol-free amaretto, Lime juice and Cherry soda in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/39267/amoretto"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-39267", "original_name": "Amoretto"}
1286Amour Cocktail—historical—Spirit-forwardStirredGlass no. 5Lumps of ice[][]2A Marsala cocktail with peach bitters, maraschino, and optional cherry or olive.——
3124Ampersand—historical—Spirit-forwardStirred——[][]2Imported from Old Waldorf Bar Days["Bijou", "Adonis"]—
6842Ampersand Cocktail [Difford's Guide]Ampersand CocktailmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Classic/vintage", "Nightcap/sipping", "Short and stirred", "Spirit-forward"][]2Discover how to make an Ampersand Cocktail using Old Tom gin, Cognac (brandy), Rosso/sweet vermouth (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2246/ampersand-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2246", "original_name": "Ampersand Cocktail"}
3126Amsterdam—historical—Spirit-forwardStirred——[][]2Imported from Old Waldorf Bar Days["All Right", "Astoria"]—
4415Amsterdam Cocktail—historical—Spirit-forwardShakenCocktail glassSmall pieces of ice[][]2Imported from Cocktails Mundiales——
10509Amsterdam Cocktail [Difford's Guide]Amsterdam CocktailmodernDifford's GuideSourShakenCoupe Glassice["Breakfast/brunch", "Citrusy", "Classic/vintage"][]2Discover how to make an Amsterdam Cocktail using Oude genever, Triple sec, Orange juice and Orange bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/520/amsterdam-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-520", "original_name": "Amsterdam Cocktail"}
9351Amsterdamage [Difford's Guide]AmsterdamagemodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Citrusy"][]2Discover how to make an Amsterdamage using Oude genever, Triple sec, Dry vermouth, Orange bitters and Chilled water in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3811/amsterdamage"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3811", "original_name": "Amsterdamage"}
980An Eye-opener—historical—SparklingBuilt in glassTall thin glass—["effervescent", "gin", "medicinal", "refreshing"]["morning", "restorative", "casual"]1Lawlor's Eye-opener of Bromo Seltzer, Holland or Old Tom gin, and club soda, drunk while effervescent.["A Reviver", "Snow Flake", "Temperance and Effervescent Family"]—
1651Ananas Julep—historical—TropicalBuilt in glassPitcherA few pieces["tropical", "citrus", "berry"]["party", "summer", "celebratory"]3Didier's Ananas Julep is a quart-format pineapple, orange, raspberry, Maraschino, gin, and Moselle or Rhine wine social julep.["Mint Julep", "Claret Cup"]—
2277Ananas-Punsch—historical—PunchStirredTureenNone[][]3Imported from Das Mixerbuch——
2278Ananas-Punsch II—historical—PunchStirred—None[][]3Imported from Das Mixerbuch——
7843Ancestor [Difford's Guide]AncestormodernDifford's GuideHighballShaken—ice["Long drinks and highballs", "Summer"][]3Discover how to make an Ancestor using Scotch whisky, Pear liqueur, Ginger wine, Maple syrup, Lemon juice (+ 1 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/29293/ancestor"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-29293", "original_name": "Ancestor"}
6781Ancho Problem [Difford's Guide]Ancho ProblemmodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Spicy (e.g. Spicy Fifty)"][]2Discover how to make an Ancho Problem using Blanco tequila, Chilli liqueur, Lime juice and Brown sugar syrup in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/21819/ancho-problem"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-21819", "original_name": "Ancho Problem"}
7249Anchor Heart [Difford's Guide]Anchor HeartmodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["Anytime", "Aperitivo/aperitif", "Sours (citrus)"][]3Discover how to make an Anchor Heart using Oude genever, Triple sec, Lemon juice, Honey and water syrup (+ 3 more) in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/24905/anchor-heart"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-24905", "original_name": "Anchor Heart"}
8046Anchorage [Difford's Guide]AnchoragemodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Herbal", "Nightcap/sipping"][]2Discover how to make an Anchorage using Gin, Fino sherry, Chartreuse Yellow and Orange bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/30322/anchorage"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30322", "original_name": "Anchorage"}
10416Anchorman [Difford's Guide]AnchormanmodernDifford's GuideSpirit-forwardShakenCoupe Glassice["Anchorman"][]2Discover how to make an Anchorman using Oude genever, Triple sec, Pear juice and Verjuice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5005/anchorman"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5005", "original_name": "Anchorman"}
10251Ancient Mariner [Difford's Guide]Ancient MarinermodernDifford's GuideSourShakenDouble Old-Fashioned Glassice["Summer", "Tiki/tropical"][]3Discover how to make an Ancient Mariner using Aged rum (6-10yr), Dark/black rum, Pimento dram, Lime juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4853/ancient-mariner"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4853", "original_name": "Ancient Mariner"}
2325And How!—historical—Spirit-forwardBuilt in glassTumbler—["sweet", "spice", "oaky"]["after-dinner", "bracing"]2And How! is a fortified wine and Jamaica ginger oddity filled up with brandy and finished with nutmeg.["Port Wine Sangaree", "Brace Up"]—
9930And Now for Something Suze [Difford's Guide]And Now for Something SuzemodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["And Now for Something Suze"][]2Discover how to make an And Now for Something Suze using Gin, Dry vermouth, Gentian liqueur and Thyme liqueur in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4368/and-now-for-something-suze"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4368", "original_name": "And Now for Something Suze"}
6341Andalusian Buck [Difford's Guide]Andalusian BuckmodernDifford's GuideHighballShaken—ice["Long drinks and highballs", "Spicy (e.g. Spicy Fifty)"][]2Discover how to make an Andalusian Buck using Gin, Amontillado sherry, Lime juice, Brown sugar syrup and Ginger beer with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/19256/andalusian-buck"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19256", "original_name": "Andalusian Buck"}
8929Andean Dusk [Difford's Guide]Andean DuskmodernDifford's GuideSparklingMuddled and shakenFlute Glassice["Andean Dusk"][]2Discover how to make an Andean Dusk using Red grapes (seedless), Pisco, Lemon juice, Sugar syrup (2:1) and Rosé champagne in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3600/andean-dusk"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3600", "original_name": "Andean Dusk"}
1542Anderson Cocktail—historical—Spirit-forwardShakenChampagne glassCracked ice["botanical", "dry", "orange"]["aperitif", "formal"]2The Anderson Cocktail is a dry-gin and Bailor-vermouth aperitif finished with orange peel.["Martini Cocktail", "Bagardie Cocktail"]—
4416Andiano Margarita Cocktail—historical—Spirit-forwardShakenCocktail glassSmall pieces of ice[][]2Imported from Cocktails Mundiales——
4664Andromeda—historical—FlipShakenFluteIce cubes["pisco", "orange", "cream", "eggy", "sweet"]["after-dinner", "reviver"]2A rich pisco flip with orange juice, sugar, cream, and egg yolk.["Ganimede", "Traviata"]—
4417Anduina Cocktail—historical—Spirit-forwardShakenCocktail glassSmall pieces of ice[][]2Imported from Cocktails Mundiales——
3087Andy—historical—Spirit-forwardShaken——[][]2Imported from Cocktails by "Jimmy" late of Ciro's London——
6846Anejo Highball [Difford's Guide]Anejo HighballmodernDifford's GuideHighballShakenHighball (Max 10Oz/300Ml) Glassice["Contemporary classic", "Elevenses/afternoon", "Hall of Fame and must know/try", "Long drinks and highballs", "Añejo Highball"][]2Discover how to make an Anejo Highball using Aged rum (6-10yr), Orange Curaçao, Lime juice, Aromatic bitters and Ginger beer in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2248/anejo-highball"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2248", "original_name": "Anejo Highball"}
6847Anejo Manhattan [Difford's Guide]Anejo ManhattanmodernDifford's GuideSpirit-forwardStirredMartini Glassice["Contemporary classic", "Nightcap/sipping", "Spirit-forward"][]2Discover how to make an Anejo Manhattan using Añejo tequila, Rosso/sweet vermouth, Aromatic bitters and Orange bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2249/anejo-manhattan"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2249", "original_name": "Anejo Manhattan"}
4418Anfora Cocktail—historical—Spirit-forwardShakenCocktail glassSmall pieces of ice[][]3Imported from Cocktails Mundiales——
10512Angel Face [Difford's Guide]Angel FacemodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Classic/vintage", "Romantic and Valentine's Day", "Short and stirred", "Spirit-forward"][]2Discover how to make an Angel Face using Gin, Calvados apple brandy, Apricot liqueur, Chilled water and Lemon peel in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/521/angel-face"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-521", "original_name": "Angel Face"}
11414Angel Face [IBA]Angel FacemodernIBASpirit-forwardShaken—ice["The unforgettables"][]1Modern recipe record from IBA.["https://iba-world.com/iba-cocktail/angel-face/"]{"record_kind": "modern", "source": "IBA", "external_id": "angel-face", "original_name": "Angel Face"}
6849Angel Juice [Difford's Guide]Angel JuicemodernDifford's GuideFlipDry shaken then shaken—ice["Fruity (e.g. Pornstar Martini)", "Modern"][]3Discover how to make an Angel Juice using Pear vodka, Elderflower liqueur, Sauvignon Blanc wine, Apple juice (+ 3 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2250/angel-juice"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2250", "original_name": "Angel Juice"}

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