Recipes
recipes · showing 9101–9150 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1857 | Rosington Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Ice | [] | [] | 2 | A dry gin and French vermouth cocktail with a quarter orange. | — | — |
| 5981 | Rosita [Difford's Guide] | Rosita | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Classic/vintage", "Hall of Fame and must know/try"] | [] | 3 | Discover how to make a Rosita using Reposado tequila, Red bitter liqueur, Dry vermouth, Rosso/sweet vermouth (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1696/rosita"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1696", "original_name": "Rosita"} |
| 6306 | Rosito [Difford's Guide] | Rosito | modern | Difford's Guide | Highball | Muddled and built | — | ice | ["Floral (e.g. Elderflower spritz)"] | [] | 2 | Discover how to make a Rosito using Mint leaves, Lime juice, Rose petal liqueur and Soda (club soda) water with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/19104/rosito"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19104", "original_name": "Rosito"} |
| 11236 | Rossa Sour [Difford's Guide] | Rossa Sour | modern | Difford's Guide | Flip | Dry shaken then shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Sours (citrus)", "Campari Sour"] | [] | 2 | Discover how to make a Rossa Sour using Red bitter liqueur, Sugar syrup (2:1), Pink grapefruit juice, Lime juice (+ 1 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/9138/rossa-sour"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9138", "original_name": "Rossa Sour"} |
| 3669 | Rossi | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 1 | Rossi splits Aperitif Rossi and gin with orange bitters. | — | The Rossi Aperitif is a product of Martini-Rossi, Turin, Italy. |
| 3353 | Rossington | — | historical | — | Spirit-forward | Built in glass | Cocktail glass | — | ["gin", "vermouth", "orange"] | ["aperitif"] | 1 | Rossington is a large gin and vermouth cocktail finished with orange peel. | ["Rossington No. 2"] | — |
| 1725 | Rossington Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Broken ice | ["gin", "french vermouth", "lemon peel"] | ["aperitif"] | 2 | Grohusko's Rossington Cocktail is a simple gin-and-French-vermouth aperitif with lemon peel. | ["Martini Cocktail", "Rossington Cocktail"] | — |
| 3354 | Rossington No. 2 | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["gin", "vermouth", "orange"] | ["aperitif"] | 2 | Rossington No. 2 is a drier gin-and-vermouth build with orange peel. | ["Rossington"] | — |
| 5983 | Rossini [Difford's Guide] | Rossini | modern | Difford's Guide | Sparkling | Muddled and shaken | Flute Glass | ice | ["Classic/vintage", "Fruity (e.g. Pornstar Martini)", "Romantic and Valentine's Day"] | [] | 2 | Discover how to make a Rossini using Strawberries (fresh), Strawberry liqueur, Lemon juice and Prosecco in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1697/rossini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1697", "original_name": "Rossini"} |
| 8583 | Rossini Spritz [Difford's Guide] | Rossini Spritz | modern | Difford's Guide | Sparkling | Built in glass | — | ice | ["Romantic and Valentine's Day"] | [] | 2 | Discover how to make a Rossini Spritz using Prosecco, Strawberry purée, Strawberry liqueur and Soda (club soda) water with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3356/rossini-spritz"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3356", "original_name": "Rossini Spritz"} |
| 2948 | Rossinton Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | 3 to 4 pieces ice | ["caraway", "herbal", "dry"] | ["aperitif", "formal"] | 1 | Chicote's Rossinton combines Booth's gin, Cinzano vermouth, and a little kummel. | ["Kummel Cocktail", "Gin Cocktail"] | — |
| 3670 | Rosslyn | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | [] | [] | 1 | Rosslyn is a dry vermouth gin cocktail with a dash of grenadine. | — | — |
| 5985 | Rosy Cocktail [Difford's Guide] | Rosy Cocktail | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Rosy Cocktail"] | [] | 1 | Discover how to make a Rosy Cocktail using Citrus vodka, Triple sec and Red quinquina e.g. Dubonnet, Byrrh in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1698/rosy-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1698", "original_name": "Rosy Cocktail"} |
| 5298 | Rosy Deacon [Difford's Guide] | Rosy Deacon | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Breakfast/brunch", "Sours (citrus)"] | [] | 1 | Discover how to make a Rosy Deacon using Gin, Sloe gin liqueur and Pink grapefruit juice in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/12683/rosy-deacon"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-12683", "original_name": "Rosy Deacon"} |
| 3351 | Rosé | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["gin", "orange", "light"] | ["aperitif"] | 1 | Rosé is Grand Marnier and dry gin. | ["Rosemary"] | — |
| 10981 | Rosé 75 [Difford's Guide] | Rosé 75 | modern | Difford's Guide | Sparkling | Shaken | Coupe Glass | ice | ["Champagne", "Fruity (e.g. Pornstar Martini)", "Romantic and Valentine's Day"] | [] | 2 | Discover how to make a Rosé 75 using Gin, Raspberry syrup, Lemon juice and Rosé champagne in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/7545/rose-75"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-7545", "original_name": "Rosé 75"} |
| 9172 | Rosé Negroni No. 2 [Difford's Guide] | Rosé Negroni No. 2 | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Floral (e.g. Elderflower spritz)"] | [] | 1 | Discover how to make a Rosé Negroni No. 2 using Old Tom gin, Rosé/rosato vermouth and Red bitter liqueur in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/37180/rose-negroni-no-2"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37180", "original_name": "Rosé Negroni No. 2"} |
| 1319 | Rough Rider | — | historical | — | Highball | Muddled and built | Medium bar glass | Fine ice | ["mint", "refreshing", "whiskey", "sweet"] | ["summer", "refreshing", "casual"] | 2 | Rough Rider is a whiskey-and-mint smash variant built with seltzer and served directly with the spoon in the glass. | ["Whiskey Smash", "Fancy Whiskey Smash"] | — |
| 4187 | Roulette | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["swedish punch", "daiquiri rum", "calvados"] | ["aperitif"] | 1 | Roulette is Swedish Punch, Daiquiri rum, and calvados. | — | — |
| 5988 | Roulette [Difford's Guide] | Roulette | modern | Difford's Guide | Spirit-forward | Shaken | Martini Glass | ice | ["Roulette"] | [] | 2 | Discover how to make a Roulette using Calvados apple brandy, Light white rum, Swedish Punsch and Chilled water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1699/roulette"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1699", "original_name": "Roulette"} |
| 4188 | Round the World | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["gin", "orange", "dry vermouth", "sweet vermouth", "brandy", "absinthe"] | ["aperitif"] | 3 | Round the World is equal parts gin, orange juice, dry vermouth, sweet vermouth, and brandy with a dash of absinthe. | — | — |
| 4189 | Rousillon | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["gin", "creme de noyau", "grand marnier", "orange", "dry vermouth"] | ["aperitif"] | 2 | Rousillon is Seager's gin with crème de noyau, Grand Marnier, orange juice, and a dash of French vermouth. | — | — |
| 7606 | Rousing Charlie [Difford's Guide] | Rousing Charlie | modern | Difford's Guide | Spirit-forward | Stirred | Martini Glass | ice | ["Rousing Charlie"] | [] | 2 | Discover how to make a Rousing Charlie using Pisco, Elderflower liqueur, Fino sherry, Sake and Lychee/litchi syrup in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2742/rousing-charlie"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2742", "original_name": "Rousing Charlie"} |
| 5117 | Roxanne [Difford's Guide] | Roxanne | modern | Difford's Guide | Sour | Shaken | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"] | [] | 2 | Discover how to make a Roxanne using Blanco tequila, Amaro (e.g. Santoni), Lime juice, Strawberry sugar syrup (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/11554/roxanne"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11554", "original_name": "Roxanne"} |
| 6412 | Roxie Ray [Difford's Guide] | Roxie Ray | modern | Difford's Guide | Sour | Muddled and shaken | — | ice | ["Fruity (e.g. Pornstar Martini)", "Summer", "Tiki/tropical"] | [] | 4 | Discover how to make a Roxie Ray using Strawberries (fresh), White overproof rum, Passionfruit liqueur (+ 5 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/19648/roxie-ray"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19648", "original_name": "Roxie Ray"} |
| 5991 | Roy Rogers [Difford's Guide] | Roy Rogers | modern | Difford's Guide | Non-alcoholic | Stirred | — | ice | ["Non-alcoholic", "Non-alcoholic"] | [] | 1 | Discover how to make a Roy Rogers using Grenadine syrup and Cola with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1700/roy-rogers"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1700", "original_name": "Roy Rogers"} |
| 3671 | Royal | — | historical | — | Spirit-forward | Built in glass | Large wineglass | — | [] | [] | 2 | Royal is Meier's house sparkling-wine cocktail built on bitters, sugar, ice, and lemon peel. | — | — |
| 1406 | Royal Appetizer | — | historical | — | Spirit-forward | Stirred | Fancy glass | Lump ice | ["bitter", "winey", "dry"] | ["aperitif", "bracer"] | 2 | Mahoney's Royal Appetizer is a short port-and-Calisaya bitter drink sharpened with orange bitters and lemon peel. | ["Eagle's Appetizer", "Vermouth Cocktail"] | — |
| 9983 | Royal Balkan [Difford's Guide] | Royal Balkan | modern | Difford's Guide | Highball | Stirred | Highball (Max 10Oz/300Ml) Glass | ice | ["Bittersweet (e.g. Negroni)", "Herbal", "Long drinks and highballs"] | [] | 2 | Discover how to make a Royal Balkan using Gin, Amaro (e.g. Montenegro), Bénédictine D.O.M., Grapefruit bitters and Tonic water in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4509/royal-balkan"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4509", "original_name": "Royal Balkan"} |
| 5992 | Royal Bermuda Yacht Club [Difford's Guide] | Royal Bermuda Yacht Club | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Citrusy", "Classic/vintage", "Hall of Fame and must know/try", "Sours (citrus)", "Summer"] | [] | 2 | Discover how to make a Royal Bermuda Yacht Club using Light gold rum 1-3yo, Falernum liqueur, Orange Curaçao (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1701/royal-bermuda-yacht-club"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1701", "original_name": "Royal Bermuda Yacht Club"} |
| 11847 | Royal Bitch [TheCocktailDB] | Royal Bitch | modern | TheCocktailDB | Shooter | Built in glass | Shot glass | — | [] | [] | 1 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/17122"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "17122", "original_name": "Royal Bitch"} |
| 4190 | Royal Clover Club | — | historical | — | Spirit-forward | Shaken | Medium-size glass | — | ["gin", "lemon", "grenadine", "egg yolk"] | ["aperitif"] | 2 | Royal Clover Club is gin with lemon, grenadine, and egg yolk. | — | — |
| 625 | Royal Cocktail | — | historical | — | Sparkling | Built in glass | Bowl champagne glass | 1 lump | ["herbal", "bitter", "sweet"] | ["formal", "celebratory"] | 2 | Proulx's Royal Cocktail layers vermouth over ice and seltzer seasoned with pepsin or Peychaud bitters and sugar. | ["Rose Cocktail", "Martini Cocktail"] | — |
| 8233 | Royal Collins [Difford's Guide] | Royal Collins | modern | Difford's Guide | Sparkling | Shaken | Collins Glass | ice | ["Aperitivo/aperitif", "Christmas and Thanksgiving", "Long drinks and highballs"] | [] | 2 | Discover how to make a Royal Collins using Cognac (brandy), Lemon juice, Sugar syrup (2:1) and Brut sparkling wine in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/31491/royal-collins"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31491", "original_name": "Royal Collins"} |
| 5995 | Royal Cosmopolitan [Difford's Guide] | Royal Cosmopolitan | modern | Difford's Guide | Sparkling | Shaken | — | ice | ["Champagne"] | [] | 2 | Discover how to make a Royal Cosmopolitan using Citrus vodka, Triple sec, Cranberry juice, Lime juice and Brut sparkling wine with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1702/royal-cosmopolitan"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1702", "original_name": "Royal Cosmopolitan"} |
| 825 | Royal Cup | — | historical | — | Punch | Built in glass | Punch-bowl | Three or four large lumps | ["citrus", "sweet", "sparkling", "tropical"] | ["party", "celebratory", "summer"] | 5 | A grand bowl cup with claret, champagne, soda, brandy, curacoa, maraschino, and sliced fruit. | ["Lincoln Club Cup", "Claret Cup"] | — |
| 6064 | Royal Daiquiri [Difford's Guide] | Royal Daiquiri | modern | Difford's Guide | Sour | Blended | Coupe Glass | ice | ["Floral (e.g. Elderflower spritz)", "Spring", "Summer", "Tiki/tropical"] | [] | 2 | Discover how to make a Royal Daiquiri using Light white rum, Parfait amour liqueur, Lime juice (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/17406/royal-daiquiri"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-17406", "original_name": "Royal Daiquiri"} |
| 667 | Royal Fizz | — | historical | — | Sour | Shaken | Thin glass | — | ["sweet", "sour", "citrus", "vanilla"] | ["summer"] | 2 | Boothby's royal fizz is an Old Tom fizz enriched with creme de vanille. | ["Brandy Fizz", "Texas Fizz"] | Source says to use gin or whiskey, whichever the customer desires. |
| 11848 | Royal Fizz [TheCocktailDB] | Royal Fizz | modern | TheCocktailDB | Flip | Shaken | Collins glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/12055"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "12055", "original_name": "Royal Fizz"} |
| 11849 | Royal Flush [TheCocktailDB] | Royal Flush | modern | TheCocktailDB | Shooter | Built in glass | Old-fashioned glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/15082"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "15082", "original_name": "Royal Flush"} |
| 1345 | Royal Fox Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Shaved ice | ["sweet", "bitter", "citrus", "oxidative"] | ["aperitif", "formal"] | 3 | Mahoney's Royal Fox Cocktail is a shaken brandy-and-vermouth aromatic served with a quarter slice of lemon. | ["Police Gazette Cocktail", "Brandy Cocktail"] | — |
| 3732 | Royal Gin Fizz | — | historical | — | Highball | Shaken | Tumbler | Ice | [] | [] | 2 | Royal Gin Fizz is a whole-egg gin fizz lengthened with soda. | — | — |
| 11850 | Royal Gin Fizz [TheCocktailDB] | Royal Gin Fizz | modern | TheCocktailDB | Flip | Shaken | Highball glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/12057"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "12057", "original_name": "Royal Gin Fizz"} |
| 7349 | Royal Gingersnap [Difford's Guide] | Royal Gingersnap | modern | Difford's Guide | Sour | Muddled and shaken | Old-Fashioned Glass | ice | ["Royal Gingersnap"] | [] | 3 | Discover how to make a Royal Gingersnap using Maraschino cherry, Canadian whisky, Orange marmalade, Ginger liqueur (+ 2 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2564/royal-gingersnap"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2564", "original_name": "Royal Gingersnap"} |
| 6524 | Royal Hawaiian [Difford's Guide] | Royal Hawaiian | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Anytime", "Fruity (e.g. Pornstar Martini)", "Sours (citrus)", "Tiki/tropical"] | [] | 2 | Discover how to make a Royal Hawaiian using Gin, Pineapple juice, Lemon juice and Orgeat syrup in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/20191/royal-hawaiian"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-20191", "original_name": "Royal Hawaiian"} |
| 1209 | Royal High Ball | — | historical | — | Highball | Built in glass | High ball glass | Lump ice | ["dry", "sparkling", "clean", "oaky"] | ["refreshing", "formal"] | 1 | Daly's Royal High Ball is a spare Scotch-and-soda long drink built on Royal Scotch whiskey. | ["High Ball", "Whiskey Rickey"] | — |
| 9399 | Royal Jubilee [Difford's Guide] | Royal Jubilee | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Sours (citrus)"] | [] | 2 | Discover how to make a Royal Jubilee using Calvados apple brandy, Triple sec, Lemon juice, Sugar syrup (2:1) (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/38614/royal-jubilee"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-38614", "original_name": "Royal Jubilee"} |
| 4192 | Royal Mail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | — | ["sloe gin", "van der hum", "orange", "lemon", "absinthe"] | ["aperitif"] | 2 | Royal Mail is sweet orange juice, sweet lemon juice, sloe gin, Van de Hum, and absinthe. | — | — |
| 2307 | Royal Mail Cocktail | — | historical | — | Spirit-forward | Stirred | Cocktail glass | Ice pieces | [] | [] | 2 | Imported from Manual del Barman | — | — |
| 5999 | Royal Mojito [Difford's Guide] | Royal Mojito | modern | Difford's Guide | Sparkling | Stirred | Collins Glass | ice | ["Champagne", "Elevenses/afternoon", "Champagne Mojito"] | [] | 2 | Discover how to make a Royal Mojito using Mint leaves, Light gold rum 1-3yo, Lime juice, Sugar syrup (2:1) (+ 1 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/1703/royal-mojito"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1703", "original_name": "Royal Mojito"} |